Climate change will impact water resources in several ways:
1) Precipitation patterns will change and become more variable, increasing in some areas and decreasing in others, affecting water availability.
2) Rising global temperatures will cause more evaporation and affect factors like snowpack and glacial melt, altering hydrologic cycles.
3) These changes will strain water supplies, increasing risks of flooding, drought, and conflicts over scarce resources while placing stress on ecosystems and human communities. Improved management is needed to enhance resilience to such vulnerabilities.
Randy Lehr (Northland College), presented at the Adapting Forested Watersheds to Climate Change Workshop, at The Waters, Minocqua, WI on March 15-16, 2017. The workshop was hosted by the Northern Institute of Applied Climate Science (NIACS), USDA Climate Hubs, and the Wisconsin Initiative on Climate Change Impacts (WICCI).
This presentation talks about the impact on global water resources caused by climate change.
Presentation prepared with the help of Neha Rathi, a volunteer at India Water Portal.
Randy Lehr (Northland College), presented at the Adapting Forested Watersheds to Climate Change Workshop, at The Waters, Minocqua, WI on March 15-16, 2017. The workshop was hosted by the Northern Institute of Applied Climate Science (NIACS), USDA Climate Hubs, and the Wisconsin Initiative on Climate Change Impacts (WICCI).
This presentation talks about the impact on global water resources caused by climate change.
Presentation prepared with the help of Neha Rathi, a volunteer at India Water Portal.
CLIMATE change affects the components of water cycle such as evaporation, precipitation and evapotranspiration and thus results in large-scale alteration in water present in glaciers, rivers, lakes, oceans, etc. The effects of cli-mate change on subsurface water relates to the changes in its recharge and discharge rates plus changes in quantity and quality of water in aquifers. Climate change refers to the long-term changes in the components of climate such as temperature, precipitation, evapotranspiration, etc. The major cause of climate change is the rising level of greenhouse gases (GHGs) in the atmosphere such as CO2, CH4, N2O, water vapour, ozone and chlorofluorocarbon. These GHGs absorb 95% of the longwave back radiations emitted from the surface, thus making the Earth warmer. Except CO2, the effects of other GHGs are minor because of their low concentration and also because of low residence times (e.g. water vapour and methane). The rise in CO2 level causing global warming was first proposed by Svante Arrhenius, a Swedish scientist in 1896 and now it is a widely accepted fact that the concentration of CO2 is the primary regulator of temperature on the Earth and leads to global warming.
Climate change and agricultural water linkages
Mitigation through better water management
Adaptation through better water management
Towards new research agenda on water and climate change
CONTENTS= Weather, Climate, climate change, Global climate change, Global warming, Factors Affecting climate, Vulnerability of agriculture to climate change, Agriculture and climate change is a three-fold relationship, Influence of agriculture in climate change, Impacts of climate change on agriculture, What can be done? , Conclusion
We are the students of Ahsanullah University of Science And Technology from civil Engineering department .We have prepared a presentation for our Environmental Engineering lll course to explain global warming and climate change.Global Warming and Climate Change is hot topic nowadays .So this presentation was made to discover main causes behind this situation . Is Anthropogenic or natural?? In this presentation we have tried to explain this .
CLIMATE change affects the components of water cycle such as evaporation, precipitation and evapotranspiration and thus results in large-scale alteration in water present in glaciers, rivers, lakes, oceans, etc. The effects of cli-mate change on subsurface water relates to the changes in its recharge and discharge rates plus changes in quantity and quality of water in aquifers. Climate change refers to the long-term changes in the components of climate such as temperature, precipitation, evapotranspiration, etc. The major cause of climate change is the rising level of greenhouse gases (GHGs) in the atmosphere such as CO2, CH4, N2O, water vapour, ozone and chlorofluorocarbon. These GHGs absorb 95% of the longwave back radiations emitted from the surface, thus making the Earth warmer. Except CO2, the effects of other GHGs are minor because of their low concentration and also because of low residence times (e.g. water vapour and methane). The rise in CO2 level causing global warming was first proposed by Svante Arrhenius, a Swedish scientist in 1896 and now it is a widely accepted fact that the concentration of CO2 is the primary regulator of temperature on the Earth and leads to global warming.
Climate change and agricultural water linkages
Mitigation through better water management
Adaptation through better water management
Towards new research agenda on water and climate change
CONTENTS= Weather, Climate, climate change, Global climate change, Global warming, Factors Affecting climate, Vulnerability of agriculture to climate change, Agriculture and climate change is a three-fold relationship, Influence of agriculture in climate change, Impacts of climate change on agriculture, What can be done? , Conclusion
We are the students of Ahsanullah University of Science And Technology from civil Engineering department .We have prepared a presentation for our Environmental Engineering lll course to explain global warming and climate change.Global Warming and Climate Change is hot topic nowadays .So this presentation was made to discover main causes behind this situation . Is Anthropogenic or natural?? In this presentation we have tried to explain this .
Presented by Guillaume Lacombe at the Regional Conference on Risks and Solutions: Adaptation Frameworks for Water Resources Planning, Development and Management in South Asia, on July 12, 2016, at Hilton, Colombo, Sri Lanka
4A Socio-economic and environmental impacts of climate change.pptxNeeraj Ojha
As far as Nepalese people are concerned, they are very bad in their food habits. Disease like ulcer and diabetes are rampant along Nepalese people. Moreover, there are areas in the country where there is a severe malnutrition.
Factors influencing food habits
•Individual Preferences
Every individual has unique likes and dislikes concerning foods.
•Cultural Influences
A cultural group provides guidelines regarding acceptable foods, food combinations, eating patterns, and eating behaviors.
•Social Influences
Members of asocial group depend on each other, share a common culture, and influence each other's behaviors and values.
A Strategic Approach: GenAI in EducationPeter Windle
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
Model Attribute Check Company Auto PropertyCeline George
In Odoo, the multi-company feature allows you to manage multiple companies within a single Odoo database instance. Each company can have its own configurations while still sharing common resources such as products, customers, and suppliers.
Synthetic Fiber Construction in lab .pptxPavel ( NSTU)
Synthetic fiber production is a fascinating and complex field that blends chemistry, engineering, and environmental science. By understanding these aspects, students can gain a comprehensive view of synthetic fiber production, its impact on society and the environment, and the potential for future innovations. Synthetic fibers play a crucial role in modern society, impacting various aspects of daily life, industry, and the environment. ynthetic fibers are integral to modern life, offering a range of benefits from cost-effectiveness and versatility to innovative applications and performance characteristics. While they pose environmental challenges, ongoing research and development aim to create more sustainable and eco-friendly alternatives. Understanding the importance of synthetic fibers helps in appreciating their role in the economy, industry, and daily life, while also emphasizing the need for sustainable practices and innovation.
Palestine last event orientationfvgnh .pptxRaedMohamed3
An EFL lesson about the current events in Palestine. It is intended to be for intermediate students who wish to increase their listening skills through a short lesson in power point.
Instructions for Submissions thorugh G- Classroom.pptxJheel Barad
This presentation provides a briefing on how to upload submissions and documents in Google Classroom. It was prepared as part of an orientation for new Sainik School in-service teacher trainees. As a training officer, my goal is to ensure that you are comfortable and proficient with this essential tool for managing assignments and fostering student engagement.
Acetabularia Information For Class 9 .docxvaibhavrinwa19
Acetabularia acetabulum is a single-celled green alga that in its vegetative state is morphologically differentiated into a basal rhizoid and an axially elongated stalk, which bears whorls of branching hairs. The single diploid nucleus resides in the rhizoid.
Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
Biological screening of herbal drugs: Introduction and Need for
Phyto-Pharmacological Screening, New Strategies for evaluating
Natural Products, In vitro evaluation techniques for Antioxidants, Antimicrobial and Anticancer drugs. In vivo evaluation techniques
for Anti-inflammatory, Antiulcer, Anticancer, Wound healing, Antidiabetic, Hepatoprotective, Cardio protective, Diuretics and
Antifertility, Toxicity studies as per OECD guidelines
2. Objectives…
By the end of the lesson, the learner should be able to;
Explain the impacts of climate change on water
resources in any region.
Discuss the Impacts climate change on hydrology
and water resources?
Demonstrate the relationship between Water and
Climate Change.
2
3. Situation now..
Global Water Crisis
Over 1 billion people don't have access to clean
drinking water; more than 2 billion lack access to
adequate sanitation; and millions die every year due
to preventable water-related diseases.
5 million people – mainly children – die every year
from preventable, water-related disease is surely one
of the great tragedies of our time.
3
4. Water and Climate Change
Climate change will lead to more precipitation - but also to more
evaporation
Precipitation will probably increase in some areas and decline in
others.
Changing precipitation patterns will affect how much water can
be captured.
The drier the climate, the more sensitive is the local hydrology.
High-latitude regions may see more runoff due to greater
precipitation.
The effects on the tropics are harder to predict.
4
5. Reservoirs and wells would be affected.
New patterns of runoff and evaporation will also affect
natural ecosystems.
Rising seas could invade coastal freshwater supplies.
Reduced water supplies would place additional stress on
people, agriculture, and the environment.
Conflicts could be sparked by the additional pressures.
Improved water resource management can help to reduce
vulnerabilities.
5
7. Measures of stress
• Indicators of exposure
• Numbers affected by flood / drought
• Indicators of access
• Numbers with access to safe water
• Indicators of availability
• Resources per capital
7
8. What to look for specifically?
Precipitation amount
Precipitation frequency and intensity
Evaporation and transpiration
Changes in average annual runoff
Natural variability
Snowpack
Coastal zones
Water quality
Water storage
Water demand
8
9. IPCC: Impacts on hydrology and
water impacts (2001)
• Variation in streamflow and groundwater recharge
regionally and between scenarios
• Early snowmelt – therefore…
• Degraded water quality
• Increase in flood magnitude and frequency
• Increased demand for water (population. growth &
economic development) globally
• High vulnerability in unmanaged systems
9
10. • Non-climatic drivers…
• Current vulnerabilities correlated with climatic
variability
• Particularly: precipitation variability
• Particularly where?
10
11. Surface waters and runoff
generation
Changes in river flows, lake and wetland levels depend on (climatic
factors):
Changes in volume, timing and precipitation intensity
Changes in temperature, radiation, atmospheric humidity, and
wind speed:
Potential evapotranspiration offset small increases in precipitation
further effect of decreased precipitation on surface waters
Increased atmospheric carbon dioxide [ ]
Alters plant physiology affecting evapotranspiration
Lake size
Decreased – due to human water use + climatic factors (Lake Chad)
11
12. Groundwater
• Respond slower than surface water systems
• Correlate more strongly water precipitation than
water temperature
• Temperature more important for shallow aquifers
• Temperature more important in warm periods
12
13. Floods and droughts
• Climate may already have had an impact on floods
• Droughts affect:
• Rain-fed agriculture production
• Water supply for:
• Domestic
• Industrial
• Agricultural purposes
13
14. Other impacts
• Climate change is killing world forests. Eg. Congo basin,
Amazon forest…
• With an increased rates at an average of 3% yearly.
14
15. Water quality
Lakes and reservoirs: climate change effects primarily
due to water temperature variations. (climate change
or thermal pollution)
Leads to diseases – via drinking water or via
consuming crops irrigated with polluted water
¼ of global pop lives in coastal regions: water-scarce
+ rapid pop growth
Leads to sea-level rise, increased saline intrusion, and
reduction in freshwater availability
15
16. DISCUSSION
•What are the impacts of climate change on water
resources in any region?
•Discuss the Impacts climate change on hydrology and
water resources?
•What is the relationship between Water and Climate
Change?
16
Editor's Notes
Climate change will lead to more precipitation - but also to more evaporation. In general, this acceleration of the hydrological cycle will result in a wetter world. The question is, how much of this wetness will end up where it is needed?
Precipitation will probably increase in some areas and decline in others. Climate models are still unable to make precise regional predictions. In addition, the hydrological cycle is extremely complex: a change in precipitation may affect surface wetness, reflectivity, and vegetation, which then affect evapo-transpiration and cloud formation, which in turn affect precipitation. Meanwhile, the hydrological system is also responding to other human activities such as deforestation, urbanization, and the over-use of water supplies.
Changing precipitation patterns will affect how much water can be captured. Several models suggest that downpours will become more intense. This would increase floods and runoff while reducing the ability of water to infiltrate the soil. Changes in seasonal patterns may affect the regional distribution of both ground and surface water supplies.
The drier the climate, the more sensitive is the local hydrology. Relatively small changes in temperature and precipitation could cause relatively large changes in runoff. Arid and semi-arid regions will therefore be particularly sensitive to reduced rainfall and to increased evaporation and plant transpiration.
High-latitude regions may see more runoff due to greater precipitation. Runoff would also be affected by a reduction in snowfall, deep snow, and glacier ice, particularly in the spring and summertime when it is traditionally used for hydroelectricity and agriculture. All climate change models show increased wintertime soil moisture in the high northern latitudes, with a reduction of moisture in some areas. Most models produce less soil moisture in summer in northern mid latitudes, including some important grain producing areas; these projections are more consistent for Europe than for North America.
The effects on the tropics are harder to predict. Different climate models produce different results for the future intensity and distribution of tropical rainfall.
Reservoirs and wells would be affected. Changes at the surface would influence the recharging of groundwater supplies and, in the longer term, aquifers. Water quality may also respond to changes in the amount and timing of precipitation.
New patterns of runoff and evaporation will also affect natural ecosystems. Freshwater ecosystems will respond to altered flood regimes and water levels. Changes in water temperatures and in the thermal structure of fresh waters could affect the survival and growth of certain organisms, and the diversity and productivity of ecosystems. Changes in runoff, groundwater flows, and precipitation directly over lakes and streams would affect nutrients and dissolved organic oxygen, and therefore the quality and clarity of the water.
Rising seas could invade coastal freshwater supplies. Coastal aquifers may be damaged by saline intrusion as salty groundwater rises. The movement of the salt-front up estuaries would affect freshwater pumping plants upriver.
Reduced water supplies would place additional stress on people, agriculture, and the environment. Regional water supplies, particularly in developing countries, will come under many stresses in the 21st century. Climate change will exacerbate the stresses caused by pollution and by growing populations and economies. The most vulnerable regions are arid and semi-arid areas, some low-lying coasts, deltas, and small islands.
Conflicts could be sparked by the additional pressures. The links among climate change, water availability, food production, population growth, and economic growth are many and complex. But climate change is likely to add to economic and political tensions, particularly in regions that already have scarce water resources. A number of important water systems are shared by two or more nations, and in several cases there have already been international conflicts.
Improved water resource management can help to reduce vulnerabilities. New supplies must be developed and existing supplies used more efficiently. Long-term management strategies should include: regulations and technologies for directly controlling land and water use, incentives and taxes for indirectly affecting behavior, the construction of new reservoirs and pipelines to boost supplies, and improvements in water-management operations and institutions. Other adaptation measures can include removing levees to maintain flood plains, protecting waterside vegetation, restoring river channels to their natural form, and reducing water pollution.
Disaster losses, mostly weather- and water-related, have
grown much more rapidly than population or economic growth,
suggesting a negative impact of climate change (Mills, 2005).
However, there is no clear evidence for a climate-related trend
in floods during the last decades (Table 3.1; Kundzewicz et al.,
2005; Schiermeier, 2006). However, the observed increase in
precipitation intensity (Table 3.1) and other observed climate
changes, e.g., an increase in westerly weather patterns during
winter over Europe, leading to very rainy low-pressure systems
that often trigger floods (Kron and Bertz, 2007), indicate that
climate might already have had an impact on floods. Globally,
n the Sierra Nevada mountains of California, climate change is subtly eroding the health of pine and fir trees. The effect could be a portent of severe tree die-offs to come.
Ecologists have been tracking the fate of more than 21,000 individual trees since 1983 as part of a project to study forest ecology at different elevations in the Californian mountains. When Phillip van Mantgem and Nathan Stephenson of the US Geological Survey in Three Rivers, California, looked at the first 22 years of this record, they noticed that mortality rates of both pine and fir trees had increased at an average of 3% a year, nearly doubling overall (Ecology Letters, DOI: 10.1111/j.1461-0248.2007.01080.x). The increased death rates were seen at all but the highest elevations. Meanwhile, the rate at which new trees established did not change.
Increasing water temperature affects
the self-purification capacity of rivers by reducing the amount of
oxygen that can be dissolved and used for biodegradation.Atrend
has been detected in water temperature in the Fraser River in
British Columbia, Canada, for longer river sections reaching a
temperature over 20°C, which is considered the threshold beyond
which salmon habitats are degraded (Morrison et al., 2002).
Furthermore, increases in intense rainfall result inmore nutrients,
pathogens, and toxins being washed into water bodies. Chang et
al. (2001) reported increased nitrogen loads from rivers of up to
50% in the Chesapeake and Delaware Bay regions due to
enhanced precipitation
Numerous diseases linked to climate variations can be
transmitted via water, either by drinking it or by consuming crops
irrigated with polluted water (Chapter 8, Section 8.2.5). The
presence of pathogens in water supplies has been related to
extreme rainfall events
In the USA, 20 to 40%
of water-borne disease outbreaks can be related to extreme
precipitation (Rose et al., 2000). Effects of dry periods on water
quality have not been adequately studied (Takahashi et al., 2001),
although lower water availability clearly reduces dilution.
Water quality problems and their effects are different in type
and magnitude in developed and developing countries,
particularly those stemming from microbial and pathogen
content (Lipp et al., 2001; Jiménez, 2003). In developed
countries, flood-related water-borne diseases are usually
contained by well-maintained water and sanitation services
(McMichael et al., 2003) but this does not apply in developing
countries (Wisner and Adams, 2002). Regretfully, with the
exception of cholera and salmonella, studies of the relationship
between climate change and micro-organism content in water
and wastewater do not focus on pathogens of interest in
developing countries, such as specific protozoa or parasitic
worms (Yarze and Chase, 2000; Rose et al., 2000; Fayer et al.,
2002; Cox et al., 2003; Scott et al., 2004). One-third of urban
water supplies in Africa, Latin America and the Caribbean, and
more than half in Asia, are operating intermittently during
periods of drought (WHO/UNICEF, 2000). This adversely
affects water quality in the supply system.