SlideShare a Scribd company logo
eat me!
Giulia Babolin - 1750142
Outline
 Company Description
 Industry Analysis
 Market Analysis
 Marketing and Sales
 Risks and Contingencies
2
Company Description
http://www.youtube.com/watch?v=x_dERqej
WmI
3
Company Description
PRODUCT
 Edible packaging
 Ingredients: rice straw or rice flour, water and
vegetable oil
 Smooth, slightly crackly and rather thin
 Paper melts away when touched by the tongue
4
Company Description
 MISSION STATEMENT
Reduction of packaging waste and garbage costs
 DESCRIPTION
- Burritos and burgers wrap
- Food truck business – Introduction stage
- Further uses:
1. Substitute of paper and foam packaging
2. Confectionary sector as wraps for candies or
sweets
5
Company Description
 BENEFIT TO CUSTOMER
- Eco-friendly choice
- New consumption experience
- No problem of packaging waste
 OBJECTIVES
Respect for the environment due to the reduction
of packaging waste and garbage production
6
Company Description
LOCATION AND DISTRIBUTION
7
Industry Analysis
8
Industry Analysis
 ENTRY BARRIERS
Low  simplicity and the low cost of the product
 REGULATORY ISSUES
Dublin City Council, Casual Trading Act 1995
“An event casual trading license is required to sell goods at the
vicinity of an event.. Applications to sell food at an event or a
concert must be submitted 28 days in advance of the venue..
All traders require public liability insurance cover indemnifying
Dublin City Council to the value of €6.4m”
9
Industry Analysis
 ECONOMIC INFLUENCES
Source: Euromonitor International from official statistics, trade associations,
trade press, company research, trade interviews, trade sources
10
Market Analysis
11
Market Analysis
DEFINITION OF OVERALL MARKET
Porter’s Five Forces Model
Market
Competitors
New Entrants
Buyers
Substitutes
Suppliers
12
Market Analysis
 MARKET COMPETITORS
- Other food trucks
- Chained and independent Burger Fast Food
- Independent Latin American Fast Food
NO direct Competitors:
FIRST MOVER ADVANTAGE
13
Market Analysis
 NEW ENTRANTS
Companies adopting the edible packaging
 BUYERS
- B2C – Final consumer of the meal
- High bargaining power
 SUPPLIERS
- Food providers – food and packaging ingredients
- Food truck company providers – comparison
websites
- Low bargaining power
 SUBSTITUTES
Conventional fast food packaging
14
Market Analysis
MARKET SIZE AND GROWTH
 Fast food in Ireland grew by 1% in value terms to reach €1.6
billion in 2011
 Outlet numbers increased by 1% to 3,371 in 2011
 Fast food comes under sustained pressure from casual dining
outlets
 Latin American fast food had value growth of 8% followed by
Asian fast food with value growth of 4% in 2011
 Overall franchises are key in fast food, however, Musgrave
Retail Partners Ireland and Londis were the 2nd and 3rd most
important companies in fast food in Ireland in 2011.
 Fast food is expected to have a constant value CAGR of 1%
over the forecast period
15
Market Analysis
SEGMENTING-TARGETING-POSITIONONG
• People attending events
• Fast food consumersS
• Environmental-friendly consumers
• “Take away” consumersT
• New green product
• High positioningP
16
Marketing and Sales
17
Marketing and Sales
 PRICING
- Market pricing strategy – offering price equates
competitors
- No additional costs for edible packaging
 PROMOTION
- Consistent message – green characteristics of the
product
- Online media: social media, website, smartphone
apps
- Offline media: flyers, banners, ambient marketing
18
Marketing and Sales
Online media
19
Marketing and Sales
Ambient marketing
20
Marketing and Sales
 PARTNERSHIP
 “KeepDublinTidy” campaign 2004
 EUR180 million
21
Market Analysis
 SALES FORECAST
 Expenses – equipped food truck.
 Costs of sales – license, employee(s), raw material
 Revenue :
- Average of 6 € per meal
- Average of 8 events per month
- Average of 200 meals sold per event
22
Market Analysis
 SALES FORECAST
23
Risks and Contingencies
Main threats:
 Competitors – intensity of rivalry
 Regulatory environment – increase of requirements
and fees
 Social trends – consumption habits, believes and
biases
24
Thank you for your
attention
25
References
Daily News
Available at: http://www.nydailynews.com/life-style/eats/brazilian-fast-food-chain-edible-burger-packaging-article-
1.1223509
Accessed: February 2013
Guardian.co.uk
Accessible at: http://www.guardian.co.uk/lifeandstyle/wordofmouth/2012/apr/16/edible-packaging-fancy-a-wrap
Accessed: February 2013
Huffington Post
Available at: http://www.huffingtonpost.com/2012/12/19/edible-packaging_n_2330022.html
Accessed: February 2013
Independent.ie
Available at: http://www.independent.ie/business/irish/fastfood-outlets-weathering-storm-2415786.html
Accessed: February 2013
Triple Pundit
Available at: http://www.triplepundit.com/2012/12/brazil-explores-next-frontier-fast-food-packaging-edible/
Accessed: February 2013
Casual Trading Act
Available at: http://www.dublincity.ie/Search/Results.aspx?k=casual%20trading%20act
Accessed: March 2013
Dublin City Council
Available at: http://www.dublincity.ie/Pages/Welcome/MainPage.htm
and http://www.dublincity.ie/WaterWasteEnvironment/Pages/WaterWasteandEnvironment.aspx
Accessed: March 2013
Euromonitor International
Available at: http://www.euromonitor.com/
Accessed: February 2013
26

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Edible packaging

  • 2. Outline  Company Description  Industry Analysis  Market Analysis  Marketing and Sales  Risks and Contingencies 2
  • 4. Company Description PRODUCT  Edible packaging  Ingredients: rice straw or rice flour, water and vegetable oil  Smooth, slightly crackly and rather thin  Paper melts away when touched by the tongue 4
  • 5. Company Description  MISSION STATEMENT Reduction of packaging waste and garbage costs  DESCRIPTION - Burritos and burgers wrap - Food truck business – Introduction stage - Further uses: 1. Substitute of paper and foam packaging 2. Confectionary sector as wraps for candies or sweets 5
  • 6. Company Description  BENEFIT TO CUSTOMER - Eco-friendly choice - New consumption experience - No problem of packaging waste  OBJECTIVES Respect for the environment due to the reduction of packaging waste and garbage production 6
  • 9. Industry Analysis  ENTRY BARRIERS Low  simplicity and the low cost of the product  REGULATORY ISSUES Dublin City Council, Casual Trading Act 1995 “An event casual trading license is required to sell goods at the vicinity of an event.. Applications to sell food at an event or a concert must be submitted 28 days in advance of the venue.. All traders require public liability insurance cover indemnifying Dublin City Council to the value of €6.4m” 9
  • 10. Industry Analysis  ECONOMIC INFLUENCES Source: Euromonitor International from official statistics, trade associations, trade press, company research, trade interviews, trade sources 10
  • 12. Market Analysis DEFINITION OF OVERALL MARKET Porter’s Five Forces Model Market Competitors New Entrants Buyers Substitutes Suppliers 12
  • 13. Market Analysis  MARKET COMPETITORS - Other food trucks - Chained and independent Burger Fast Food - Independent Latin American Fast Food NO direct Competitors: FIRST MOVER ADVANTAGE 13
  • 14. Market Analysis  NEW ENTRANTS Companies adopting the edible packaging  BUYERS - B2C – Final consumer of the meal - High bargaining power  SUPPLIERS - Food providers – food and packaging ingredients - Food truck company providers – comparison websites - Low bargaining power  SUBSTITUTES Conventional fast food packaging 14
  • 15. Market Analysis MARKET SIZE AND GROWTH  Fast food in Ireland grew by 1% in value terms to reach €1.6 billion in 2011  Outlet numbers increased by 1% to 3,371 in 2011  Fast food comes under sustained pressure from casual dining outlets  Latin American fast food had value growth of 8% followed by Asian fast food with value growth of 4% in 2011  Overall franchises are key in fast food, however, Musgrave Retail Partners Ireland and Londis were the 2nd and 3rd most important companies in fast food in Ireland in 2011.  Fast food is expected to have a constant value CAGR of 1% over the forecast period 15
  • 16. Market Analysis SEGMENTING-TARGETING-POSITIONONG • People attending events • Fast food consumersS • Environmental-friendly consumers • “Take away” consumersT • New green product • High positioningP 16
  • 18. Marketing and Sales  PRICING - Market pricing strategy – offering price equates competitors - No additional costs for edible packaging  PROMOTION - Consistent message – green characteristics of the product - Online media: social media, website, smartphone apps - Offline media: flyers, banners, ambient marketing 18
  • 21. Marketing and Sales  PARTNERSHIP  “KeepDublinTidy” campaign 2004  EUR180 million 21
  • 22. Market Analysis  SALES FORECAST  Expenses – equipped food truck.  Costs of sales – license, employee(s), raw material  Revenue : - Average of 6 € per meal - Average of 8 events per month - Average of 200 meals sold per event 22
  • 24. Risks and Contingencies Main threats:  Competitors – intensity of rivalry  Regulatory environment – increase of requirements and fees  Social trends – consumption habits, believes and biases 24
  • 25. Thank you for your attention 25
  • 26. References Daily News Available at: http://www.nydailynews.com/life-style/eats/brazilian-fast-food-chain-edible-burger-packaging-article- 1.1223509 Accessed: February 2013 Guardian.co.uk Accessible at: http://www.guardian.co.uk/lifeandstyle/wordofmouth/2012/apr/16/edible-packaging-fancy-a-wrap Accessed: February 2013 Huffington Post Available at: http://www.huffingtonpost.com/2012/12/19/edible-packaging_n_2330022.html Accessed: February 2013 Independent.ie Available at: http://www.independent.ie/business/irish/fastfood-outlets-weathering-storm-2415786.html Accessed: February 2013 Triple Pundit Available at: http://www.triplepundit.com/2012/12/brazil-explores-next-frontier-fast-food-packaging-edible/ Accessed: February 2013 Casual Trading Act Available at: http://www.dublincity.ie/Search/Results.aspx?k=casual%20trading%20act Accessed: March 2013 Dublin City Council Available at: http://www.dublincity.ie/Pages/Welcome/MainPage.htm and http://www.dublincity.ie/WaterWasteEnvironment/Pages/WaterWasteandEnvironment.aspx Accessed: March 2013 Euromonitor International Available at: http://www.euromonitor.com/ Accessed: February 2013 26