The document summarizes the USDA Food Pyramid. It explains that the top of the pyramid contains fatty foods that should be eaten in small amounts. The second part contains proteins and calcium but also some fats, with a recommended 2 servings. The third part is fruits and vegetables, with 3-5 and 2-4 servings respectively. The bottom and largest part contains grains and is the healthiest, with 6+ recommended servings as the basis for main meals. In summary, the pyramid outlines the major food groups and recommended daily servings to maintain a healthy diet.