Dear sir /madam,
I am writing to enquire if you have any vacancies in your
company. I enclose my CV for your information.
As you can see, I have had extensive vacation work
experience in hotel industries environments, the retail
sector and service industries, giving me varied skills and the
ability to work with many different types of people. I believe
I could fit easily into your team.
I am a conscientious person who works hard and pays
attention to detail. I'm flexible, quick to pick up new skills
and eager to learn from others. I also have lots of ideas and
enthusiasm. I'm keen to work for a company with a great
reputation and high profile like [insert company name].
I have very good skills in BUTCHERY, HOT KITCHEN,
COLD KITCHEN, ARABIC FOOD COUNTNANTIL FOOD,
ASIAN FOOD, TANDOORI, GRILL AND B.B.Q.
I have very good skills also in computer knowledge.
I have excellent references and would be delighted to discuss
any possible vacancy with you at your convenience. In case
you do not have any suitable openings at the moment, I
would be grateful if you would keep my CV on file for any
future possibilities.
Yours sincerely
Murad ali
MURAD ALI
Abu Dhabi
United Arab Emirates
UAE Driver’s License No. 2219524
Place of Issued : Abu Dhabi, UAE
Mobile #00971 50-1635 246
Pakistan Mob. #00923018345185
E-mail add : amurad186@yahoo.com
OBJECTIVE : Looking for a challenging career in good organization, self-
enthusiastic and energetic individual strengthened to take up all
responsibility of the task assigned and completed with the quality expected
within the target constrains.
WorkExperienced
 Dusit Thani all day dining restaurant.
 Opener of the butchery in dusit thani
 Presently working in hot kitchen .
Five (5) Star Hotel
Abu Dhabi, UAE
Position : Demi Chef de Partie (in Hot Kitchen)
May 1, 2013 up to Present
Duties and Responsibilities :
 Reporting to Sous Chef
 Maintain high standards of hygiene at all times
 Supervise all Commis Chef and organize duty
 Prepares market list and order from main store
 Maintain a good working relationship with other employees, providing
instruction and encouragement as needed
 Weighing and measuring cooking ingredients
 Assist Senior Chef of making a menu for daily buffet
 Assist the Head Chef with menu planning
 Work on “ala carte” daily operation
 Making market list, vegetable to purchase from out side.
 Operating computer and use F.M.C software to make request from butchery
and making monthly inventory.
Hilton Ras Al Khaimah Resort & Spa, Tower Links Golf Club
Five (5) Star Hotel
Ras Al Khaimah, UAE
Position : Demi Chef de Partie (in Hot Kitchen)
2012 - 2013
Media One Hotel
Five (5) Star Hotel
Dubai, UAE
Position : Commis 1
2012
Ras Al Khaimah (RAK) Hotel
Four (4) Star Hotel
Ras Al Khaimah, UAE
Position : Commis 2 (in Butchery & Wedding Hall)
2008 – 2011
Pakistan Air Force
Masroor Base, Karachi, Pakistan
Position : Commis 2 (in Hot Kitchen)
2005 – 2007
Bolton White Hotel
Nigeria
Position : Commis 2 (in Cold Kitchen)
2005
Aryana Restaurant
Resto & Guest House
Kabul, Afghanistan
Position : Cook
2003 - 2004
I have experience in Arabic butchery and English butchery.
I can make all kind of kabab,
I have experience in Arabic, Indian, Pakistan, Thai and continental
food ,mixgrill and B.B.Q
Awarded Certificates
Gold Star of the Month - December 2014
Dusit Thani Hotel, Abu Dhabi, UAE
Silver Star of the Month – September 2014
Dusit Thani Hotel, Abu Dhabi, UAE
Silver Star of the Month - June 2014
Dusit Thani Hotel, Abu Dhabi, UAE
Appreciation Certificate from the General Manager
Dusit Thani Hotel, Abu Dhabi, UAE
Appreciation Certificate from H.R. (Extended to the Guest)
Dusit Thani Hotel, Abu Dhabi, UAE
Best Employee of the Month – 2012
Media One Hotel, Dubai, UAE
Winner of the Cricket Tournament
Media One Hotel, Dubai, UAE
Best Employee of the Year – 2008
RAK Hotel, Ras Al Khaimah, UAE
Basic Food & Hygiene Training Certificate Course in UAE
Essential Food & Safety Training Certificate (EFST) in Abu Dhabi
Fire Fighting and First Aid Training in UAE
Computer Knowledge
MS Office Word
MS Office Excel
Computer Hardware
Education Qualification
Cookery Course
Sun Rise College of Hotel & Management
Mardan, Pakistan
S.S.C. Government High School
Topi, Swabi, Pakistan
Other Skills :
 Quick learner, lateral thinker, self-motivated and confident
 Excellent communication skills
 Established track record of achieving on goals
 Great attitude with a high energy personality
 Professional appearance and work
 Excellent customer service skills
Personal Details
Date of birth : March 2, 1985
Gender : Male
Nationality : Pakistan
Marital Status : Single
Visa Status : Employment (Transferable)
Passport no. : AR1798042
Place of Issued : Peshawar
REFERENCE
rer
To be furnished upon request.

cvmurad ali with cover latr2

  • 1.
    Dear sir /madam, Iam writing to enquire if you have any vacancies in your company. I enclose my CV for your information. As you can see, I have had extensive vacation work experience in hotel industries environments, the retail sector and service industries, giving me varied skills and the ability to work with many different types of people. I believe I could fit easily into your team. I am a conscientious person who works hard and pays attention to detail. I'm flexible, quick to pick up new skills and eager to learn from others. I also have lots of ideas and enthusiasm. I'm keen to work for a company with a great reputation and high profile like [insert company name]. I have very good skills in BUTCHERY, HOT KITCHEN, COLD KITCHEN, ARABIC FOOD COUNTNANTIL FOOD, ASIAN FOOD, TANDOORI, GRILL AND B.B.Q. I have very good skills also in computer knowledge. I have excellent references and would be delighted to discuss any possible vacancy with you at your convenience. In case you do not have any suitable openings at the moment, I would be grateful if you would keep my CV on file for any future possibilities.
  • 2.
    Yours sincerely Murad ali MURADALI Abu Dhabi United Arab Emirates UAE Driver’s License No. 2219524 Place of Issued : Abu Dhabi, UAE Mobile #00971 50-1635 246 Pakistan Mob. #00923018345185 E-mail add : amurad186@yahoo.com OBJECTIVE : Looking for a challenging career in good organization, self- enthusiastic and energetic individual strengthened to take up all responsibility of the task assigned and completed with the quality expected within the target constrains. WorkExperienced  Dusit Thani all day dining restaurant.  Opener of the butchery in dusit thani  Presently working in hot kitchen . Five (5) Star Hotel Abu Dhabi, UAE Position : Demi Chef de Partie (in Hot Kitchen) May 1, 2013 up to Present Duties and Responsibilities :  Reporting to Sous Chef  Maintain high standards of hygiene at all times  Supervise all Commis Chef and organize duty  Prepares market list and order from main store
  • 3.
     Maintain agood working relationship with other employees, providing instruction and encouragement as needed  Weighing and measuring cooking ingredients  Assist Senior Chef of making a menu for daily buffet  Assist the Head Chef with menu planning  Work on “ala carte” daily operation  Making market list, vegetable to purchase from out side.  Operating computer and use F.M.C software to make request from butchery and making monthly inventory. Hilton Ras Al Khaimah Resort & Spa, Tower Links Golf Club Five (5) Star Hotel Ras Al Khaimah, UAE Position : Demi Chef de Partie (in Hot Kitchen) 2012 - 2013 Media One Hotel Five (5) Star Hotel Dubai, UAE Position : Commis 1 2012 Ras Al Khaimah (RAK) Hotel Four (4) Star Hotel Ras Al Khaimah, UAE Position : Commis 2 (in Butchery & Wedding Hall) 2008 – 2011 Pakistan Air Force Masroor Base, Karachi, Pakistan Position : Commis 2 (in Hot Kitchen) 2005 – 2007 Bolton White Hotel Nigeria Position : Commis 2 (in Cold Kitchen) 2005 Aryana Restaurant Resto & Guest House Kabul, Afghanistan Position : Cook 2003 - 2004 I have experience in Arabic butchery and English butchery. I can make all kind of kabab,
  • 4.
    I have experiencein Arabic, Indian, Pakistan, Thai and continental food ,mixgrill and B.B.Q Awarded Certificates Gold Star of the Month - December 2014 Dusit Thani Hotel, Abu Dhabi, UAE Silver Star of the Month – September 2014 Dusit Thani Hotel, Abu Dhabi, UAE Silver Star of the Month - June 2014 Dusit Thani Hotel, Abu Dhabi, UAE Appreciation Certificate from the General Manager Dusit Thani Hotel, Abu Dhabi, UAE Appreciation Certificate from H.R. (Extended to the Guest) Dusit Thani Hotel, Abu Dhabi, UAE Best Employee of the Month – 2012 Media One Hotel, Dubai, UAE Winner of the Cricket Tournament Media One Hotel, Dubai, UAE Best Employee of the Year – 2008 RAK Hotel, Ras Al Khaimah, UAE Basic Food & Hygiene Training Certificate Course in UAE Essential Food & Safety Training Certificate (EFST) in Abu Dhabi Fire Fighting and First Aid Training in UAE Computer Knowledge MS Office Word MS Office Excel Computer Hardware Education Qualification Cookery Course Sun Rise College of Hotel & Management
  • 5.
    Mardan, Pakistan S.S.C. GovernmentHigh School Topi, Swabi, Pakistan Other Skills :  Quick learner, lateral thinker, self-motivated and confident  Excellent communication skills  Established track record of achieving on goals  Great attitude with a high energy personality  Professional appearance and work  Excellent customer service skills Personal Details Date of birth : March 2, 1985 Gender : Male Nationality : Pakistan Marital Status : Single Visa Status : Employment (Transferable) Passport no. : AR1798042 Place of Issued : Peshawar REFERENCE rer To be furnished upon request.