This document provides a recipe for chocolate chip cookies. It lists the ingredients as butter, white sugar, brown sugar, eggs, vanilla extract, flour, baking soda, hot water, salt, chocolate chips, and walnuts. The directions say to preheat the oven to 175 degrees Celsius, cream the butter and sugars, beat in the eggs and vanilla, dissolve baking soda in hot water and add to batter along with salt, stir in flour, chips and nuts, then drop spoonfuls onto baking paper and bake for 10 minutes until brown.

1. How to bake
Chocolate-chip Cookies
Rebecca Abela

2. Ingredients
1 cup butter;
1 cup white sugar
1 cup brown
sugar

3. Ingredients
2 eggs;
2 teaspoons vanilla
extract
3 cups flour

4. Ingredients
1 teaspoon baking
soda
2 teaspoons hot
water
½ teaspoon salt

5. Ingredients
2 cups chocolate
chips
1 cup chopped
walnuts

6. It is important that a
grown up person helps
you with the cooking

7. Directions
Preheat oven to 175 degrees Celcius

8. Directions
Mix together the
butter, white sugar
and brown sugar
until smooth
Beat the eggs one
at a time
Stir in the Vanilla

9. Directions
Dissolve baking
soda in hot water
Add to Batter
Add the salt

10. Directions
Stir in flour,
chocolate chips and
nuts.
Drop by large
spoonfuls onto
baking paper

11. Directions
Bake for about 10
minutes until brown

12. Enjoy eating cookies