This document provides a recipe for chocolate pecan pie bars. It begins by explaining that pecan pie bars are being made instead of a whole pecan pie for Thanksgiving so that guests can eat individual servings. The recipe calls for ingredients like butter, sugar, flour, eggs, brown sugar, corn syrup, pecans and coconut. The dough is pressed into a pan and baked before adding the pecan mixture and baking further until set. Tips are provided for lining the pan to make the bars easier to remove afterwards.