British cuisine typically consists of 3 main meals per day - breakfast between 7-9am, lunch between 12-1:30pm, and dinner between 6:30-8pm as the main meal. A traditional English breakfast includes eggs, bacon, sausage, beans, tomatoes, and toast. Common dinner foods are shepherd's pie with minced meat and mashed potatoes, bangers and mash of sausages and mashed potatoes, and Sunday dinner including potatoes, vegetables like brussel sprouts. Popular snacks and meals also include fish and chips, cream tea of scones with clotted cream and jam, and Marmite which is a sticky, dark brown spread that people strongly dislike or enjoy.

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British Cuisine

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Meals and Meal Times
3 main meals a day:
– Breakfast - between 7:00 &9:00,
– Lunch - between 12:00 &13:30
– Dinner -The main meal between 18:30 & 20:00
Tea- time - 16:00

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Traditional English Breakfast

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Typical English Breakfast

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Dinner
Yorkshire Pudding
“ Meat and two Veg”

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Packed lunch
Lunch box

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Shepherd`s Pie
minced meat covered with mashed potatoes

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Bangers and Mash
sausages and mashed potatoes

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Sunday Dinner
Potatoes
Brussel Sprouts

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Ready Meals

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Takeaway

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Fish and Chips

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Marmite
“Love it or Hate
it"
Sticky, dark brown substance

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Cream tea
Tea with scones, clotted cream and jam
http://brainmind.com/SplitBrain.html