Strategies for improving the growth and development of crop species have been investigated for many years. Seed priming is a pre-sowing strategy for influencing seedling development by modulating pre-germination metabolic activity prior to emergence of the radicle and generally en¬hances germination rate and plant performance. During priming, seeds are partially hydrated so that pre-germinative metabolic ac¬tivities proceed, while radicle protrusion is prevented, then are dried back to the original moisture level. Common priming techniques include osmopriming, halopriming, hormopriming and hydropriming. Hydropriming and osmopriming contribute to significant improvement in seed germination and seedling growth in different plant species. Production of H2O2 during the early imbibitions period has been demonstrated; ROS produced after imbibition are assumed to play a role in seed germination. Thus, these reports suggest that ROS might play a signaling role in seed germination and dormancy. Although several lines of evidence indicate that ROS affect seed germination, there is little information establishing a direct link between the change in levels of ROS anti-oxidative activities and priming.