Body Condition Scoring 
in Dairy Cattle 
Nusdianto Triakoso 
triakoso.wordpress.com 
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Goals of Body Condition Scoring 
‱ Early detection of potential health 
problems. 
‱ Identifiy area for improved feeding 
management. 
‱ Improve herd health, production, 
reproduction, profitability. 
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Effect of Lactation Stage 
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Ranges of Ideal BCS 
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Side view Rear view 
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Side view 
‱ First view the pelvic area from the side. 
‱ Check line from hooks to thurls, to the 
pins. 
‱ Make a decision about the line over the 
thurl, this is the cut point between 3.0 or 
less and 3.25 or greater scores. 
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Side view 
‱ If the line forms a flattened V, then BCS 
≀ 3.0 
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Side view 
‱ If the line forms cressted or flattened U 
consider BCS ≄ 3.25 
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Rear view 
‱ If sacral and tailhead 
ligaments visible BCS = 
3.25 
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Rear View 
‱ If sacral ligament and 
tailhead ligament barely 
visible BCS = 3.50 
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Rear view 
‱ If sacral ligament barely 
visible and tailhead 
ligament not visible BCS 
= 3.75 
‱ If sacral and tailhead 
ligaments not visible BCS 
= 4.00 
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Rear view 
‱ If hooks rounded BCS = 
3.00 
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Rear view 
‱ If hooks angular BCS 
< 2.75 
‱ Check pins. If pins 
padded BCS = 2.75 
‱ If no fat on pins BCS 
< 2.50 
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Rear view 
‱ View the short ribs. Look 
for corrugation along the 
top of the short ribs as fat 
covering dissapears. 
‱ If corrugation visible œ way 
between tip and spine of 
short ribs BCS = 2.25 
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Rear view 
‱ If corrugation way from tip 
to spine BCS = 2.0 
‱ If thurl prominent and saw 
toothed spine BCS < 2.0 
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Rear view 
‱ If thurl flat BCS < 4.0 
‱ If tip of short ribs barely visible BCS = 4.25 
‱ If thurl flat and pins burried BCS = 4.5 
‱ If hooks barely visible BCS = 4.75 
‱ If all boney prominent well rounded BCS = 
5.0 
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Excercise 
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Body Condition Scoring In Dairy Cattle - Triakoso

  • 1.
    Body Condition Scoring in Dairy Cattle Nusdianto Triakoso triakoso.wordpress.com triakoso
  • 2.
  • 3.
  • 4.
    Goals of BodyCondition Scoring ‱ Early detection of potential health problems. ‱ Identifiy area for improved feeding management. ‱ Improve herd health, production, reproduction, profitability. triakoso
  • 5.
    Effect of LactationStage triakoso
  • 6.
    Ranges of IdealBCS triakoso
  • 7.
  • 8.
    Side view Rearview triakoso
  • 9.
    Side view ‱First view the pelvic area from the side. ‱ Check line from hooks to thurls, to the pins. ‱ Make a decision about the line over the thurl, this is the cut point between 3.0 or less and 3.25 or greater scores. triakoso
  • 10.
    Side view ‱If the line forms a flattened V, then BCS ≀ 3.0 triakoso
  • 11.
    Side view ‱If the line forms cressted or flattened U consider BCS ≄ 3.25 triakoso
  • 12.
    Rear view ‱If sacral and tailhead ligaments visible BCS = 3.25 triakoso
  • 13.
    Rear View ‱If sacral ligament and tailhead ligament barely visible BCS = 3.50 triakoso
  • 14.
    Rear view ‱If sacral ligament barely visible and tailhead ligament not visible BCS = 3.75 ‱ If sacral and tailhead ligaments not visible BCS = 4.00 triakoso
  • 15.
    Rear view ‱If hooks rounded BCS = 3.00 triakoso
  • 16.
    Rear view ‱If hooks angular BCS < 2.75 ‱ Check pins. If pins padded BCS = 2.75 ‱ If no fat on pins BCS < 2.50 triakoso
  • 17.
    Rear view ‱View the short ribs. Look for corrugation along the top of the short ribs as fat covering dissapears. ‱ If corrugation visible œ way between tip and spine of short ribs BCS = 2.25 triakoso
  • 18.
    Rear view ‱If corrugation way from tip to spine BCS = 2.0 ‱ If thurl prominent and saw toothed spine BCS < 2.0 triakoso
  • 19.
    Rear view ‱If thurl flat BCS < 4.0 ‱ If tip of short ribs barely visible BCS = 4.25 ‱ If thurl flat and pins burried BCS = 4.5 ‱ If hooks barely visible BCS = 4.75 ‱ If all boney prominent well rounded BCS = 5.0 triakoso
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