Alex's Egg osmosis Experiment
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This document describes an experiment to observe osmosis in eggs. It involves placing eggs in water and corn syrup and measuring any changes in weight and size. The hypothesis was that the egg in water would gain weight and increase in size due to gaining water, while the egg in corn syrup would lose weight and shrink due to losing water to the higher sugar concentration corn syrup. The results supported the hypothesis, with the water egg gaining weight and size and the corn syrup egg losing weight and appearing deflated.
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Nicole's Egg Osmosis Experiment
The document describes an experiment on osmosis using eggs in different solutions. The purpose was to observe osmosis in a cell. An egg was placed in vinegar, and another in corn syrup, and their weights and sizes were measured before and after. The water egg gained weight and size as water moved into it, while the corn syrup egg lost weight and size as water moved out. The conclusion was that osmosis caused water to move between the solutions and eggs based on concentration differences.
Marlo's Egg osmosis experiment
This document describes an experiment to observe osmosis in eggs. Two eggs were placed in water and corn syrup after measuring their initial weight and size. It was hypothesized that the egg in water would gain weight and stay the same size, while the corn syrup egg may change color but gain weight and stay the same size. After observing the eggs, it was found that the water egg gained weight and size as water moved into it, while the corn syrup egg lost weight and size as water moved out of it due to differing concentrations. This demonstrated the principle of osmosis.
daphne's egg osmosis experiment
The document describes an experiment on egg osmosis. A student placed eggs in vinegar, water, and corn syrup and measured their weights and sizes before and after. As hypothesized, the egg in water gained weight and increased in size due to osmosis, while the egg in corn syrup lost weight and deflated as water moved out. The purpose was to observe osmosis in cells, and the results supported the hypotheses except that the corn syrup egg changed size and appearance, contrary to the initial hypothesis.
Serena Egg osmosis experiment
This document describes an experiment on egg osmosis. Eggs were placed in vinegar, then their initial weights and sizes were measured. One egg was then placed in water and the other in corn syrup. After 24 hours, the eggs were weighed and measured again. It was observed that the corn syrup egg shrank and lost weight, while the water egg enlarged and gained weight. The conclusion is that osmosis caused water to move into the water egg and out of the corn syrup egg, changing their weights and sizes.
Charisse's Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. She placed one egg in corn syrup and another in water, then measured changes in weight and size. As hypothesized, the egg in water gained weight and size as water moved into the egg. The corn syrup egg lost weight and size as water moved out of the egg into the higher concentrated syrup. The purpose was to demonstrate how osmosis causes the movement of water across a semi-permeable membrane from an area of lower to higher concentration.
Jairus's Egg osmosis experiment
1. The student conducted an experiment to observe osmosis using eggs placed in water and corn syrup.
2. They hypothesized that the egg in corn syrup would increase in weight and size while remaining the same shape, and the egg in water would decrease in weight and size while maintaining its shape.
3. The results showed that the egg in corn syrup actually decreased in weight and size and became dented, while the egg in water increased in weight and size as predicted.
Egg osmosis project
This document describes an experiment on egg osmosis. Eggs were placed in vinegar, corn syrup, and water to observe how their size and weight changed over time due to osmosis. The corn syrup egg got smaller and lighter as water moved out, while the water egg got larger and heavier as water moved in. The purpose was to observe osmosis in cells by measuring changes in eggs exposed to different solutions.
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Nicole's Egg Osmosis Experiment
The document describes an experiment on osmosis using eggs in different solutions. The purpose was to observe osmosis in a cell. An egg was placed in vinegar, and another in corn syrup, and their weights and sizes were measured before and after. The water egg gained weight and size as water moved into it, while the corn syrup egg lost weight and size as water moved out. The conclusion was that osmosis caused water to move between the solutions and eggs based on concentration differences.
Marlo's Egg osmosis experiment
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daphne's egg osmosis experiment
The document describes an experiment on egg osmosis. A student placed eggs in vinegar, water, and corn syrup and measured their weights and sizes before and after. As hypothesized, the egg in water gained weight and increased in size due to osmosis, while the egg in corn syrup lost weight and deflated as water moved out. The purpose was to observe osmosis in cells, and the results supported the hypotheses except that the corn syrup egg changed size and appearance, contrary to the initial hypothesis.
Serena Egg osmosis experiment
This document describes an experiment on egg osmosis. Eggs were placed in vinegar, then their initial weights and sizes were measured. One egg was then placed in water and the other in corn syrup. After 24 hours, the eggs were weighed and measured again. It was observed that the corn syrup egg shrank and lost weight, while the water egg enlarged and gained weight. The conclusion is that osmosis caused water to move into the water egg and out of the corn syrup egg, changing their weights and sizes.
Charisse's Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. She placed one egg in corn syrup and another in water, then measured changes in weight and size. As hypothesized, the egg in water gained weight and size as water moved into the egg. The corn syrup egg lost weight and size as water moved out of the egg into the higher concentrated syrup. The purpose was to demonstrate how osmosis causes the movement of water across a semi-permeable membrane from an area of lower to higher concentration.
Jairus's Egg osmosis experiment
1. The student conducted an experiment to observe osmosis using eggs placed in water and corn syrup.
2. They hypothesized that the egg in corn syrup would increase in weight and size while remaining the same shape, and the egg in water would decrease in weight and size while maintaining its shape.
3. The results showed that the egg in corn syrup actually decreased in weight and size and became dented, while the egg in water increased in weight and size as predicted.
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JayJay's Egg Osmosis Powerpoint
The student conducted an experiment to observe osmosis in eggs by placing one egg in corn syrup and another in water for 24 hours. They hypothesized that the corn syrup egg would get bigger and the water egg would get smaller, but their observations showed the opposite results. The water egg increased in weight and size due to gaining water through osmosis, while the corn syrup egg shrunk as water left the egg through osmosis due to the higher sugar concentration outside the egg.
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The document describes an experiment comparing how eggs behave in different solutions. It involves placing eggs in vinegar to remove their shells, weighing and measuring them, then placing one in corn syrup and one in water. After 24 hours, the egg in water was larger, weighed more, and looked whiter, while the egg in corn syrup shrank, weighed less, and looked lighter brown, supporting the hypotheses. Vinegar removes shells while solutions demonstrate osmosis.
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The document describes an experiment where an egg is placed in vinegar to remove its shell, then weighed and measured. The egg is then placed in water and corn syrup separately, and weighed and measured again. It was found that in corn syrup the egg weighed more and was larger, while in water it weighed the same and was the same size. The document explains that this is because corn syrup draws water out of the egg, while water moves into the egg.
Cyerra Egg osmosis experiment
1) The document describes an experiment to observe osmosis in cells using eggs. Eggs are placed in vinegar to remove shells, then one egg is placed in water and one in corn syrup.
2) The eggs are weighed and measured before and after. The egg in water gains weight and size, while the egg in corn syrup loses weight and size.
3) This shows that water moves into the egg in water due to lower concentration, while water moves out of the egg in corn syrup due to higher concentration outside.
Egg Osmosis Experiment kit
1. The document describes an experiment to observe osmosis in eggs by placing one egg in corn syrup and another in water, then measuring changes in weight and size.
2. It was hypothesized that the water egg would increase in weight and size while remaining the same appearance, and the corn syrup egg would remain the same weight and size while turning brown.
3. The results found that the water egg gained weight and size as expected, but the corn syrup egg lost weight and shrank in size, supporting the osmosis of water from the egg into the higher concentrated corn syrup.
JoshuaL egg osmosis experiment
The document describes an experiment where two eggs are placed in different solutions - one in corn syrup and one in water. It is hypothesized that the egg in corn syrup will maintain its weight and size while turning brownish, while the egg in water will gain weight but maintain its size and look pale. The results show the egg in corn syrup lost weight and shrank in size, turning brownish, while the egg in water gained weight and increased in size, looking transparent. The conclusion is that osmosis caused water to move between the solutions and eggs to equalize concentrations.
Egg osmosis experiment
The student conducted an experiment to observe osmosis using eggs in water and corn syrup. They hypothesized that the egg in water would increase in weight and size, while the egg in corn syrup would also increase in weight and size. Their observations showed the water egg gained weight and size while the corn syrup egg lost weight and shrank. They concluded the water moved into the water egg by osmosis due to lower concentration, and moved out of the corn syrup egg due to higher concentration outside the egg.
Riley`s Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. One egg was placed in water and another in corn syrup. It was hypothesized that the egg in corn syrup would gain weight and size as water moved out of the egg into the higher concentrated corn syrup solution. The egg in water was predicted to gain weight and size as water moved into the lower concentrated egg. The results showed the egg in corn syrup lost weight and size, while the egg in water gained weight and size, demonstrating osmosis.
Samantha's Egg osmosis experiment
1. The document describes an experiment observing osmosis using eggs placed in vinegar, water, and corn syrup.
2. Eggs placed in vinegar had their shells removed, and eggs placed in water gained weight and size, while eggs in corn syrup lost weight and size.
3. The observations supported that water moved into the egg in water due to lower concentration, and out of the egg in corn syrup due to higher concentration, demonstrating osmosis.
Joanna Egg osmosis experiment
The document describes an experiment to observe osmosis in eggs. An egg was placed in water and another in corn syrup for 24 hours. It was hypothesized that the egg in corn syrup would increase in size and weight, while the egg in water would remain the same. Observations found the corn syrup egg decreased in size and weight due to water leaving the egg. The water egg increased in size and weight as water entered the egg. The conclusion is that osmosis occurred as water moved between solutions of different concentrations.
Egg osmosis project
The student conducted an experiment to observe osmosis in eggs. Eggs were placed in vinegar, water, and corn syrup, and their weights and sizes were measured before and after. In water, the egg gained weight and increased in size, while in corn syrup, the egg lost weight and decreased in size, demonstrating that osmosis caused water to move into the egg in water and out of the egg in corn syrup. The hypotheses about changes in the water and corn syrup eggs were incorrect.
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The student conducted an experiment to see how eggs absorb different liquids. They placed one egg in corn syrup and one in water, then measured and weighed the eggs before and after. They found that the egg in water got larger as it absorbed more water, while the egg in corn syrup got smaller as water moved out of the egg into the higher concentrated corn syrup. The student's hypothesis about the water egg was correct, but their hypothesis about the corn syrup egg getting smaller was incorrect, as it actually got larger by absorbing the corn syrup.
Camille's Egg osmosis experiment 873
The document describes an experiment on egg osmosis. Students placed eggs in water, vinegar, and corn syrup and measured changes. Their hypothesis was that the egg in corn syrup would lose weight and shrink due to water moving out through osmosis, while the egg in water would remain the same. After 24 hours, observations showed the corn syrup egg lost weight and shrank as expected, while the water egg gained weight, supporting the concept of osmosis.
Dom Merano 817 Egg osmosis experiment
This document summarizes an experiment observing osmosis using eggs in corn syrup and water. Eggs were weighed and measured before being placed in corn syrup or water, then weighed and measured again. The egg in corn syrup gained weight and stayed the same size, while the egg in water lost weight and increased in size, demonstrating how osmosis causes water to move across a membrane from an area of higher to lower concentration.
Angelika Egg Osmosis
The student conducted an experiment to observe osmosis in eggs. Eggs were weighed and measured before being placed in water or corn syrup for 24 hours. As hypothesized, the egg in corn syrup absorbed water, increasing its weight and turning yellow-brown. However, its size decreased. Conversely, the egg in water lost water, gaining size but increasing in weight. The conclusions drawn matched the observations but not the original hypotheses.
Egg osmosis experiment Jamodin
1) The document describes an experiment to observe osmosis in eggs placed in corn syrup and water. Eggs were weighed and measured before being placed in the solutions.
2) It was hypothesized that the corn syrup egg would stay the same weight but get bigger and brown, while the water egg would get heavier and bigger and become soggy.
3) Observations showed the corn syrup egg lost weight and shrank while the water egg gained weight and increased in size, disproving the initial hypotheses.
Kim's Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs by placing one egg in water and another in corn syrup. She found that the egg in water gained weight and increased in size due to water moving into it through osmosis, while the egg in corn syrup lost weight and decreased in size as water moved out. This was because the egg initially had a higher water concentration than the corn syrup but a lower concentration than the water. The results contradicted her original hypotheses.
Anmarie Somar 8-16 Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. Two eggs were placed in either corn syrup or water for 24 hours. The eggs were weighed and measured both before and after. As hypothesized, the egg in corn syrup shriveled as water moved out of the egg into the higher concentrated syrup, losing weight and size. Meanwhile, the egg in water gained weight and size as water moved into the lower concentrated egg through osmosis. The student's hypotheses about the direction of water movement and resulting changes in weight and size for each egg were both confirmed by the experiment's observations and conclusions.
Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs placed in corn syrup and water. They hypothesized that the corn syrup egg would gain weight and stay the same size, while the water egg would maintain weight but shrink in size. After 24 hours, measurements showed the corn syrup egg lost weight and shrank, while the water egg gained weight and increased in size, disproving the initial hypotheses. The results demonstrated that osmosis occurred across the eggs' membranes as water moved between areas of higher and lower concentration.
Egg osmosis project
The student conducted an experiment to observe osmosis in eggs. Eggs were placed in vinegar, water, and corn syrup, and their weights and sizes were measured before and after. In water, the egg gained weight and increased in size, while in corn syrup, the egg lost weight and decreased in size, demonstrating that osmosis caused water to move into the egg in water and out of the egg in corn syrup. The hypotheses about the water egg were incorrect, but the hypotheses about the corn syrup egg being smaller and browner were correct.
Egg osmosis project
This document describes an experiment on egg osmosis. Eggs were placed in vinegar, corn syrup, and water to observe how their size and weight changed over time due to osmosis. The corn syrup egg got smaller and lighter as water moved out, while the water egg got larger and heavier as water moved in. The purpose was to observe osmosis in cells by measuring changes in eggs exposed to different solutions.
Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. She hypothesized that an egg placed in corn syrup would shrink and lose weight due to water leaving the egg, while an egg placed in water would gain weight and expand as water entered the egg. Her observations supported her hypotheses, as the corn syrup egg lost weight and size while the water egg gained weight and increased in size. She concluded that osmosis caused water to move across the eggs' membranes into the higher concentrated water and out of the egg and into the higher concentrated corn syrup.
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JayJay's Egg Osmosis Powerpoint
The student conducted an experiment to observe osmosis in eggs by placing one egg in corn syrup and another in water for 24 hours. They hypothesized that the corn syrup egg would get bigger and the water egg would get smaller, but their observations showed the opposite results. The water egg increased in weight and size due to gaining water through osmosis, while the corn syrup egg shrunk as water left the egg through osmosis due to the higher sugar concentration outside the egg.
Egg osmosis experiment
The document describes an experiment comparing how eggs behave in different solutions. It involves placing eggs in vinegar to remove their shells, weighing and measuring them, then placing one in corn syrup and one in water. After 24 hours, the egg in water was larger, weighed more, and looked whiter, while the egg in corn syrup shrank, weighed less, and looked lighter brown, supporting the hypotheses. Vinegar removes shells while solutions demonstrate osmosis.
Peter Egg Osmosis
The document describes an experiment where an egg is placed in vinegar to remove its shell, then weighed and measured. The egg is then placed in water and corn syrup separately, and weighed and measured again. It was found that in corn syrup the egg weighed more and was larger, while in water it weighed the same and was the same size. The document explains that this is because corn syrup draws water out of the egg, while water moves into the egg.
Cyerra Egg osmosis experiment
1) The document describes an experiment to observe osmosis in cells using eggs. Eggs are placed in vinegar to remove shells, then one egg is placed in water and one in corn syrup.
2) The eggs are weighed and measured before and after. The egg in water gains weight and size, while the egg in corn syrup loses weight and size.
3) This shows that water moves into the egg in water due to lower concentration, while water moves out of the egg in corn syrup due to higher concentration outside.
Egg Osmosis Experiment kit
1. The document describes an experiment to observe osmosis in eggs by placing one egg in corn syrup and another in water, then measuring changes in weight and size.
2. It was hypothesized that the water egg would increase in weight and size while remaining the same appearance, and the corn syrup egg would remain the same weight and size while turning brown.
3. The results found that the water egg gained weight and size as expected, but the corn syrup egg lost weight and shrank in size, supporting the osmosis of water from the egg into the higher concentrated corn syrup.
JoshuaL egg osmosis experiment
The document describes an experiment where two eggs are placed in different solutions - one in corn syrup and one in water. It is hypothesized that the egg in corn syrup will maintain its weight and size while turning brownish, while the egg in water will gain weight but maintain its size and look pale. The results show the egg in corn syrup lost weight and shrank in size, turning brownish, while the egg in water gained weight and increased in size, looking transparent. The conclusion is that osmosis caused water to move between the solutions and eggs to equalize concentrations.
Egg osmosis experiment
The student conducted an experiment to observe osmosis using eggs in water and corn syrup. They hypothesized that the egg in water would increase in weight and size, while the egg in corn syrup would also increase in weight and size. Their observations showed the water egg gained weight and size while the corn syrup egg lost weight and shrank. They concluded the water moved into the water egg by osmosis due to lower concentration, and moved out of the corn syrup egg due to higher concentration outside the egg.
Riley`s Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. One egg was placed in water and another in corn syrup. It was hypothesized that the egg in corn syrup would gain weight and size as water moved out of the egg into the higher concentrated corn syrup solution. The egg in water was predicted to gain weight and size as water moved into the lower concentrated egg. The results showed the egg in corn syrup lost weight and size, while the egg in water gained weight and size, demonstrating osmosis.
Samantha's Egg osmosis experiment
1. The document describes an experiment observing osmosis using eggs placed in vinegar, water, and corn syrup.
2. Eggs placed in vinegar had their shells removed, and eggs placed in water gained weight and size, while eggs in corn syrup lost weight and size.
3. The observations supported that water moved into the egg in water due to lower concentration, and out of the egg in corn syrup due to higher concentration, demonstrating osmosis.
Joanna Egg osmosis experiment
The document describes an experiment to observe osmosis in eggs. An egg was placed in water and another in corn syrup for 24 hours. It was hypothesized that the egg in corn syrup would increase in size and weight, while the egg in water would remain the same. Observations found the corn syrup egg decreased in size and weight due to water leaving the egg. The water egg increased in size and weight as water entered the egg. The conclusion is that osmosis occurred as water moved between solutions of different concentrations.
Egg osmosis project
The student conducted an experiment to observe osmosis in eggs. Eggs were placed in vinegar, water, and corn syrup, and their weights and sizes were measured before and after. In water, the egg gained weight and increased in size, while in corn syrup, the egg lost weight and decreased in size, demonstrating that osmosis caused water to move into the egg in water and out of the egg in corn syrup. The hypotheses about changes in the water and corn syrup eggs were incorrect.
Egg osmosis experiment chelese
The student conducted an experiment to see how eggs absorb different liquids. They placed one egg in corn syrup and one in water, then measured and weighed the eggs before and after. They found that the egg in water got larger as it absorbed more water, while the egg in corn syrup got smaller as water moved out of the egg into the higher concentrated corn syrup. The student's hypothesis about the water egg was correct, but their hypothesis about the corn syrup egg getting smaller was incorrect, as it actually got larger by absorbing the corn syrup.
Camille's Egg osmosis experiment 873
The document describes an experiment on egg osmosis. Students placed eggs in water, vinegar, and corn syrup and measured changes. Their hypothesis was that the egg in corn syrup would lose weight and shrink due to water moving out through osmosis, while the egg in water would remain the same. After 24 hours, observations showed the corn syrup egg lost weight and shrank as expected, while the water egg gained weight, supporting the concept of osmosis.
Dom Merano 817 Egg osmosis experiment
This document summarizes an experiment observing osmosis using eggs in corn syrup and water. Eggs were weighed and measured before being placed in corn syrup or water, then weighed and measured again. The egg in corn syrup gained weight and stayed the same size, while the egg in water lost weight and increased in size, demonstrating how osmosis causes water to move across a membrane from an area of higher to lower concentration.
Angelika Egg Osmosis
The student conducted an experiment to observe osmosis in eggs. Eggs were weighed and measured before being placed in water or corn syrup for 24 hours. As hypothesized, the egg in corn syrup absorbed water, increasing its weight and turning yellow-brown. However, its size decreased. Conversely, the egg in water lost water, gaining size but increasing in weight. The conclusions drawn matched the observations but not the original hypotheses.
Egg osmosis experiment Jamodin
1) The document describes an experiment to observe osmosis in eggs placed in corn syrup and water. Eggs were weighed and measured before being placed in the solutions.
2) It was hypothesized that the corn syrup egg would stay the same weight but get bigger and brown, while the water egg would get heavier and bigger and become soggy.
3) Observations showed the corn syrup egg lost weight and shrank while the water egg gained weight and increased in size, disproving the initial hypotheses.
Kim's Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs by placing one egg in water and another in corn syrup. She found that the egg in water gained weight and increased in size due to water moving into it through osmosis, while the egg in corn syrup lost weight and decreased in size as water moved out. This was because the egg initially had a higher water concentration than the corn syrup but a lower concentration than the water. The results contradicted her original hypotheses.
Anmarie Somar 8-16 Egg osmosis experiment
The student conducted an experiment to observe osmosis in eggs. Two eggs were placed in either corn syrup or water for 24 hours. The eggs were weighed and measured both before and after. As hypothesized, the egg in corn syrup shriveled as water moved out of the egg into the higher concentrated syrup, losing weight and size. Meanwhile, the egg in water gained weight and size as water moved into the lower concentrated egg through osmosis. The student's hypotheses about the direction of water movement and resulting changes in weight and size for each egg were both confirmed by the experiment's observations and conclusions.
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The student conducted an experiment to observe osmosis in eggs placed in corn syrup and water. They hypothesized that the corn syrup egg would gain weight and stay the same size, while the water egg would maintain weight but shrink in size. After 24 hours, measurements showed the corn syrup egg lost weight and shrank, while the water egg gained weight and increased in size, disproving the initial hypotheses. The results demonstrated that osmosis occurred across the eggs' membranes as water moved between areas of higher and lower concentration.
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The student conducted an experiment to observe osmosis in eggs. Eggs were placed in vinegar, water, and corn syrup, and their weights and sizes were measured before and after. In water, the egg gained weight and increased in size, while in corn syrup, the egg lost weight and decreased in size, demonstrating that osmosis caused water to move into the egg in water and out of the egg in corn syrup. The hypotheses about the water egg were incorrect, but the hypotheses about the corn syrup egg being smaller and browner were correct.
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This document describes an experiment on egg osmosis. Eggs were placed in vinegar, corn syrup, and water to observe how their size and weight changed over time due to osmosis. The corn syrup egg got smaller and lighter as water moved out, while the water egg got larger and heavier as water moved in. The purpose was to observe osmosis in cells by measuring changes in eggs exposed to different solutions.
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The student conducted an experiment to observe osmosis in eggs. She hypothesized that an egg placed in corn syrup would shrink and lose weight due to water leaving the egg, while an egg placed in water would gain weight and expand as water entered the egg. Her observations supported her hypotheses, as the corn syrup egg lost weight and size while the water egg gained weight and increased in size. She concluded that osmosis caused water to move across the eggs' membranes into the higher concentrated water and out of the egg and into the higher concentrated corn syrup.
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The document describes an experiment to observe osmosis in eggs. Two eggs were weighed and measured, then one was placed in water and the other in corn syrup. After soaking, the egg in water gained weight and size while the egg in corn syrup lost weight and shrank. This supported the hypothesis that water would move into the egg in water by osmosis, but out of the egg in corn syrup.
Egg osmosis experiment
The results showed the egg in water absorbed water and increased in weight and size, while the egg in corn syrup lost water and decreased in weight and size. The hypothesis that only the water egg would change was incorrect, as both eggs changed physically.
Egg osmosis experiment
This document describes an experiment on egg osmosis. The purpose is to observe osmosis in eggs by placing one in corn syrup and one in water, then measuring changes in weight and size. The hypothesis is that the corn syrup egg will stay the same while the water egg will stay the same. Observations show the corn syrup egg increased in size while the water egg increased in weight and size. The conclusion is that water moved into the corn syrup egg due to higher water concentration outside, and into the water egg for the same reason.
Egg osmosis experiment Jenny 816
This document describes an experiment on egg osmosis. The purpose is to observe osmosis in eggs by placing one in corn syrup and one in water, then measuring changes in weight and size. The hypothesis is that the corn syrup egg will stay the same and the water egg will stay the same. Observations show the corn syrup egg increased dramatically in size while the water egg increased slightly. The conclusion is that water moved into the corn syrup egg by osmosis due to higher water concentration outside, and the hypothesis was wrong about changes.
Michael's egg osmosis experiment
The document describes an experiment to observe osmosis in eggs. Students placed eggs in vinegar to remove the shells, then measured and weighed the eggs. One egg was placed in corn syrup and one in water. After 24 hours, the egg in corn syrup shrank in size and weight, while the egg in water gained size and weight. This was because water moved into the egg in water due to lower water concentration, and out of the egg in corn syrup due to higher water concentration, demonstrating osmosis.
Michael's egg osmosis experiment
The document describes an experiment to observe osmosis in eggs. Students placed eggs in vinegar to remove the shells, then measured and weighed the eggs. One egg was placed in corn syrup and one in water. After 24 hours, the egg in corn syrup shrank in size and weight, while the egg in water gained size and weight. This was because water moved into the egg in water due to its lower concentration, and out of the egg in corn syrup due to its higher concentration, demonstrating osmosis.
Marielle's Egg osmosis experiment
This document describes an experiment to observe osmosis in eggs. The student placed eggs in water, corn syrup, and vinegar, measuring changes in weight and size. As hypothesized, the egg in water gained weight and size as water moved in. The egg in corn syrup lost weight and size as water moved out. The egg in vinegar dissolved as the acid broke down the shell. The experiment supported the hypotheses about osmosis causing water to move in or out of eggs in different solutions.
Angelika Egg Osmosis
The student conducted an experiment to observe osmosis in eggs. Eggs were weighed and measured before being placed in water or corn syrup for 24 hours. As hypothesized, the egg in corn syrup absorbed water, increasing its weight and turning yellow-brown. However, its size decreased. Conversely, the egg in water lost water, gaining size but increasing in weight. The conclusions were that osmosis caused water to move between the eggs and solutions in the direction of higher to lower concentration.
Elijah's Egg osmosis experiment
Elijah Caparros conducted an experiment to observe osmosis in eggs. He placed eggs in corn syrup and water and measured their weight and size before and after. The egg in corn syrup shrank and got lighter as water moved out, while the egg in water expanded and got heavier as water moved in. Both hypotheses about the direction of water movement were confirmed.
Eli's Egg osmosis experiment
Elijah Caparros conducted an experiment to observe osmosis in eggs. He placed eggs in corn syrup and water and measured their weight and size before and after. The egg in corn syrup shrank and got lighter as water moved out, while the egg in water expanded and got heavier as water moved in. Both hypotheses about the direction of water movement were confirmed.
J.B. Olea Egg Osmosis Experiment
This document summarizes an experiment comparing what happens to eggs placed in water versus corn syrup. The experiment found that:
1) The egg placed in water gained weight and increased in size as water moved inside through osmosis.
2) The egg placed in corn syrup lost weight and decreased in size as water moved out of the egg through osmosis into the higher concentrated corn syrup.
3) The hypothesis that the corn syrup egg would stay the same was wrong, as it actually shriveled up due to losing water to the corn syrup through osmosis.
Michael's egg osmosis experiment
The document describes an experiment to observe osmosis in eggs. Eggs are weighed and measured before being placed in either corn syrup or water for 24 hours. After removal, the eggs are weighed and measured again. The egg in corn syrup shrank in size and weight, while the egg in water gained size and weight, demonstrating that water moved into the egg in water but out of the egg in corn syrup due to differences in solute concentration between the solutions and egg.
MichaelS Egg osmosis experiment
The document summarizes an experiment to observe osmosis in eggs placed in different solutions. Two eggs were weighed and measured, then one was placed in corn syrup and the other in water. After 24 hours, the eggs were weighed and measured again. As hypothesized, the egg in corn syrup got bigger and heavier due to gaining water, while the egg in water got puffier and lighter from losing material. The experiment showed how osmosis causes water to move from areas of lower to higher solute concentration across a semi-permeable membrane.
Alyshia Egg osmosis experiment ad
A student conducted an experiment to observe the effects of osmosis on eggs placed in corn syrup and water. She hypothesized that the corn syrup egg would get heavier and smaller while changing color, but the water egg would stay the same. She found that the corn syrup egg lost weight and size as water left the egg, while the water egg gained weight and size as water entered it. This demonstrated osmosis as water moving from high to low concentration areas. Her hypotheses were partially correct.
Presentation1
This document describes an experiment to observe osmosis in eggs. Students removed the shell from eggs and measured their initial weight and size. One egg was placed in corn syrup and one in water for 24 hours. The egg in corn syrup shrank and became lighter due to water leaving the egg. The egg in water absorbed water, becoming larger and heavier.
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This document appears to be lyrics from the song "Pretty Hurts" by Beyoncé. It discusses the pressures girls face to look perfect and how perfection is portrayed as a disease. It also references beauty pageants and fixing one's appearance through surgery.
Typography td
A girl is told she is pretty but that pretty hurts. She is told to fix her appearance and teeth for a beauty pageant where perfection is valued but causes pain. Ultimately, inner soul and character matter more than physical appearance.
Piano S.A
The speaker describes how they could write a song by their new piano about losing a love battle and cupid shooting an arrow. They express that writing the song would not be difficult for them to do with their new piano. The song would be about heartbreak and moving on from a lost love.
Typography td
A girl is told she is pretty but that pretty hurts. She is told to fix her appearance and teeth for a beauty pageant. However, the girl realizes that inner beauty and soul are more important than physical appearance. Pretty things are actually a disease that hurts.
Typography 1
The document discusses the pressures that girls face regarding their appearance and perceived perfection. It suggests that focusing so heavily on looks can be emotionally and mentally painful. True beauty comes from within, in one's soul, not from superficial or physical attributes.
Puncha Yo Buns!
The document describes a buff baby who can dance like a man and shake their fanny. The baby claims to be tough and able to punch buns, specifically punching the buns of any evil witches for fun.
jt Anywhere but here
The one thing left is falling and breaking down. The speaker's only star is now falling and burning to the ground. They are crying out and wanting their secret love to take them far, far away from where they are, anywhere but here, and answering their prayer to be taken away.
Mmt love is an open door
The song is about two people who have finally found where they belong after a lifetime of feeling out of place. When they meet, they instantly connect and realize they have both been searching their whole lives to find someone with whom they are perfectly compatible. Being together feels completely new and exciting to them, like "love is an open door" between them.
Roselle Espino GCT Skatepark Presentation
The document contains links to 5 images of different skateparks from around the world, including one in Roselle, Philippines, two in Tofino, Canada, one in Manhattan, New York, and one in Helsinki, Finland. The images provide examples of the design and infrastructure of skateparks globally.
Rain's Skate Park Powerpoint
The document is a collection of photo descriptions taken at a skate park for a field trip assignment focusing on lines. The photos showcase various angles, including diagonal, curved, horizontal, and straight lines. Elements like ramps, sidewalks, fences, stairs, benches, paths, walls and the skate park itself are depicted from different perspectives to feature the lines within each shot. The photos were edited with effects like splash, black and white, tone, and focus to draw attention to particular lines, colors and angles.
Mae Concepcion's Skatepark Presentation
The document is a blog post by Mae Concepcion about a field trip to a skatepark. It includes links to Flickr photos of skatepark scenes and structures. The post then shares 5 photos Mae took at the skatepark, with explanations of the goals or aspects of each shot, such as capturing shadows of friends, showing the curve and depth of a skate ramp, or focusing on graffiti on the cement.
BJimenez Gct skatepark ppt 2
The document contains photos from various skateparks along with descriptions from the author of photos they took at a skatepark. The author's photos focus on different aspects of lines and curves within the skatepark, such as the scene as a whole, a rider's foot placement, curved platforms, stairs, trash cans, steps, elevations between platforms, the ground/skatepark line, curved surfaces, and slopes.
Mariel Montales' GCT Skatepark Field Trip Looking for Lines Powerpoint
Mariel took photos during a field trip to a skate park to capture various lines and shapes within the park. Some photos focused on the lines and structures of the skate park itself, while others aimed to highlight people's movements or use frames like trees or arms to draw attention to certain lines and contours. Mariel experimented with editing apps to make colors or subjects pop and blur or focus different elements to draw the eye toward intended lines and shapes. The photos aimed to showcase the linear features and geometry of the skate park environment.
Mariel Montales' GCT Shots and Angles Powerpoint
This document defines and provides examples of various camera shots and angles used in filmmaking. It discusses extreme long shots and long shots that show wide landscapes, as well as medium shots, chest shots, and close-ups that frame characters from different parts of the body. It also covers point-of-view shots, eye-level shots, high and low angles, and oblique tilted shots used to set a scene's atmosphere from different perspectives. Each term includes a photo credit linking to an example image on Flickr to illustrate the technique.
Skatepark
This document contains 5 summaries of photos, with the photographer explaining for each photo that they were trying to capture a specific point of view, visual element, or shot composition, such as the curve of a hill, a below-the-waist shot of someone skateboarding, a photo of two people jumping in the air, or an oblique shot of a ramp.
Mae Concepcion's Shots and Angles PowerPoint
This document defines and provides examples of various camera shots and angles used in filmmaking and photography. It discusses shots like extreme long shots, long shots, medium shots, and extreme close ups. It also covers different camera angles such as eye level shots, high angle shots, and oblique shots. Composition, the rule of thirds, point of view, and two shots are also defined. Each term includes a short definition and example image.
Kamilah's shot and angles powerpoint
This document discusses different types of camera shots including extreme long shots, extreme close ups, eye level shots, low angle shots, long shots, over the shoulder shots, high angle shots, medium shots, two shots, rule of thirds composition, chest shots, and point of view shots. Each shot is defined along with examples and links to additional information sources. Photos are included and credited to illustrate different shots.
Shots and Angles
The document discusses various photographic techniques including: shot types like close-up shots, medium shots, and wide shots; camera angles such as bird's eye view shots taken from above and worm's eye view shots taken from below; and compositional techniques like rule of thirds and leading lines. Each section provides a short definition and example photo to illustrate the technique.
Rain's Shots and Angles Powerpoint
This document defines and provides examples of various camera shots and angles used in filmmaking, including extreme long shots, long shots, medium shots, close ups, over the shoulder shots, two shots, eye level shots, high angle shots, oblique shots, and point of view shots. Each type of shot is defined and an example image with a link is provided to illustrate the shot. Additional links to resources about camera shots and angles are also included.
Bjimenez SHOTS AND ANGLES
This document defines and provides examples of various camera shots and angles used in filmmaking, including extreme long shots, extreme close ups, eye level shots, long shots, medium shots, and point of view shots. Each term is defined and an example photo is provided along with its source and photo credit. Standard shots like close ups, two shots, and over the shoulder shots are also explained visually through example photos. Principles of composition and the rule of thirds are outlined.
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- 2. TO OBSERVE OSMOSIS IN A CELL 1) Place eggs in vinegar. To remove the shell. WATER CORN SYRUP 2) Measure weight of egg using a balance 3) Measure weight of egg using a balance 4) Place one egg in water and Place another egg in corn syrup 5) Weight and measure eggs
- 3. HYPOTHESIS ON WATER HYPOTHESIS ON CORN EGG SYRUP EGG I think its going to get I think its going to be Bigger Smaller I think it will be Heavier I think it will be Lighter I think it will look The I think it will look same colour Brown
- 4. Eggs Beakers Balance String Measuring tape Vinegar Corn syrup Water
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- 6. After Vinegar the egg became squishy, bouncy The vinegar had foam on top It became fatter after sitting in water It became dented and deflated after sitting in corn syrup
- 7. CORN SYRUP WATER EGG EGG This picture shows that the corn syrup egg would go from high concentration (Egg) to lower concentration (corn syrup) The Water egg shows that it’s going from Low concentration (Egg) to High Concentration (Water)
- 8. Hypothesis was right, This is my hypothesis I guessed that the corn syrup would weigh less The corn syrup egg would look smaller The corn syrup egg would look more Brown The water eggs colour would stay white I guessed that the water egg would weigh more The water egg would look bigger