This document discusses various botanicals and their properties. It provides descriptions of acai berry, alfalfa leaf, ashwagandha, bacopa extract, broccoli powder, chlorella, cranberry, fennel seed, goji berry, gotu kola, grape seed extract, green tea, guarana extract, kudzu root, lychee fruit, maca, milk thistle, moringa, noni juice, red ginseng, and differences between types of ginseng. Each botanical's effects on health, potential benefits, and uses are outlined. The document is Jinny and Beth's non-medical reference guide on various botanicals.
Ginseng is the King of all the herbs and is the silver bullet in Oriental medicine and its pharmacological efficiency is significantly higher than the other herbs. Roots of the Ginseng plant contains the bio-active compound 'Ginsenosides'. The origin of Ginseng goes back to a 100 AD
The pure Extract of Ganoderma gives you complete Health improvement preventing you from most diseases and Health problems. It strengthens Neurological, Sensory, Respiratory, Circulatory, Digestive, Metabolic, Excretory and Sexual system.
Ningxia Red is made with the puree from whole Ningxia wolfberries. Young Living uses the entire berry— juice, peel, seeds, and fruit—to ensure that each bottle contains the optimal blend of nutrients offered by this extraordinary fruit. It includes valuable essential oils as well.
what is home remedy? what are the types of home remedies? What are common home remedies that can be used? what are its advantages? What wonders are present in your kitchen? my Presntation describes it all
An herb is a plant or plant part used for
its scent, flavor or therapeutic properties. Herbal medicine products are dietary supplements that
people take to improve their health. Many herbs have been used for a long time
for claimed health benefits. They are sold as tablets, capsules, powders, teas,
extracts and fresh or dried plants. However, some can cause health problems,
some are not effective and some may interact with other drugs you are taking.
Diabetes is becoming an increasing problem around the world .Herbal supplements for diabetes consist of vitamins and minerals or herbs that provide nutritional benefits to those with health problems such as diabetes. Read more at : http://www.alwaysayurveda.net/2013/07/ayurvedic-supplements-for-diabetes.html
Aromatic food substances which enhance flavor are spices and herbs. Spices are usually dried roots or seeds used whole, crushed or powdered. Herbs are usually the fresh leaves, stems or flowers or herbaceous plants. Spices are stronger than herbs.
Ginseng is the King of all the herbs and is the silver bullet in Oriental medicine and its pharmacological efficiency is significantly higher than the other herbs. Roots of the Ginseng plant contains the bio-active compound 'Ginsenosides'. The origin of Ginseng goes back to a 100 AD
The pure Extract of Ganoderma gives you complete Health improvement preventing you from most diseases and Health problems. It strengthens Neurological, Sensory, Respiratory, Circulatory, Digestive, Metabolic, Excretory and Sexual system.
Ningxia Red is made with the puree from whole Ningxia wolfberries. Young Living uses the entire berry— juice, peel, seeds, and fruit—to ensure that each bottle contains the optimal blend of nutrients offered by this extraordinary fruit. It includes valuable essential oils as well.
what is home remedy? what are the types of home remedies? What are common home remedies that can be used? what are its advantages? What wonders are present in your kitchen? my Presntation describes it all
An herb is a plant or plant part used for
its scent, flavor or therapeutic properties. Herbal medicine products are dietary supplements that
people take to improve their health. Many herbs have been used for a long time
for claimed health benefits. They are sold as tablets, capsules, powders, teas,
extracts and fresh or dried plants. However, some can cause health problems,
some are not effective and some may interact with other drugs you are taking.
Diabetes is becoming an increasing problem around the world .Herbal supplements for diabetes consist of vitamins and minerals or herbs that provide nutritional benefits to those with health problems such as diabetes. Read more at : http://www.alwaysayurveda.net/2013/07/ayurvedic-supplements-for-diabetes.html
Aromatic food substances which enhance flavor are spices and herbs. Spices are usually dried roots or seeds used whole, crushed or powdered. Herbs are usually the fresh leaves, stems or flowers or herbaceous plants. Spices are stronger than herbs.
Nutraceutical is any substance that is a food or a part of food and provides medical or health benefits.
The term “nutraceutical” is used to describe these medicinally or nutritionally functional foods.
Nutraceuticals, which have also been called medical foods, designer foods, phytochemicals, functional foods and nutritional supplements, include such everyday products as “bio” yoghurts and fortified breakfast cereals, as well as vitamins, herbal remedies and even genetically modified foods and supplements. Many different terms and definitions are used in different countries, which can result in confusion.
The term “nutraceutical” was coined in 1989 by Stephen De Felice, founder and chairman of the Foundation for Innovation in Medicine, an American organization which encourages medical health research.
He defined a nutraceutical as a “food, or parts of a food, that provide medical or health benefits, including the prevention and treatment of disease”.
Cyanobacteria are aquatic and phytosynthetic organisms known for their rich contents of proteins.
Spirulina (arthrospira) shows anticancer and antimicrobial (antibacterial, antifungal and antiviral) activities via the production of phycocyanin, phycocyanobilin, allophycocyanin and other valuable products.
Spirulina can lower triglycerides, LDL Cholesterol and sometimes may raise HDL Cholesterol.
Spirulina may have some anti-cancer properties, especially against a type of precancerous lesions of the mouth.
Soybean is most important edible plant known for its seeds as a source of protein, oil and nutraceuticals.
It contains essential amino acids and secondary metabolites such as isoflavaone, saponins, phytic acid, phytosterol.
The presence of folic acid is an additional attraction, since the deficiency of this nutrient is a serious concern globally.
Soya beans contain essential minerals like Copper and Iron that aid in RBC production. Due to its high dietary fibers, protein and low sugar amounts soya bean helps in controlling blood sugars and managing diabetes.
Adding soya bean to your diet may help relieve you from prolonged episodes of insomnia as it contains Magnesium.
Ginseng, as dietary supplement, plays a key role in disease prevention by modulating the immune function of human body.
Extracts and bioactive compounds isolated from ginseng are studied for their various health promoting activities like antioxidant, antitumor, anti-hyperglycemic, skin protecting, anti-osteoporotic, anticancer, anti-infective and respiratory problems.
Ginseng extracts and ginsenoside compounds from ginseng has beneficial antioxidant and anti-inflammatory properties.
It possesses potent antibacterial, antifungal and antiviral properties and may enhance the function of the immune system. Ginseng could help improve brain functions like memory, behavior and mood.
Pineapple from Ecuadorian Rainforest, LLC.
Learn what nutrients pineapple can add to your supplement. Also learn why pineapple is a great choice for sports nutrition supplements.
Salvia officinalis (sage, also called garden sage, common sage, or culinary sage) is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region, though it has naturalized in many places throughout the world. It has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant. The common name "sage" is also used for a number of related and unrelated species.
Type 2 diabetes can sometimes initially be managed through lifestyle modification and safety of the use of various Ayurvedic treatments for diabetes mellitus at always ayurveda : http://www.alwaysayurveda.net/2013/07/ayurvedic-supplements-for-diabetes.html
Couples presenting to the infertility clinic- Do they really have infertility...Sujoy Dasgupta
Dr Sujoy Dasgupta presented the study on "Couples presenting to the infertility clinic- Do they really have infertility? – The unexplored stories of non-consummation" in the 13th Congress of the Asia Pacific Initiative on Reproduction (ASPIRE 2024) at Manila on 24 May, 2024.
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Report Back from SGO 2024: What’s the Latest in Cervical Cancer?bkling
Are you curious about what’s new in cervical cancer research or unsure what the findings mean? Join Dr. Emily Ko, a gynecologic oncologist at Penn Medicine, to learn about the latest updates from the Society of Gynecologic Oncology (SGO) 2024 Annual Meeting on Women’s Cancer. Dr. Ko will discuss what the research presented at the conference means for you and answer your questions about the new developments.
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
New Drug Discovery and Development .....NEHA GUPTA
The "New Drug Discovery and Development" process involves the identification, design, testing, and manufacturing of novel pharmaceutical compounds with the aim of introducing new and improved treatments for various medical conditions. This comprehensive endeavor encompasses various stages, including target identification, preclinical studies, clinical trials, regulatory approval, and post-market surveillance. It involves multidisciplinary collaboration among scientists, researchers, clinicians, regulatory experts, and pharmaceutical companies to bring innovative therapies to market and address unmet medical needs.
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Ve...kevinkariuki227
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
These lecture slides, by Dr Sidra Arshad, offer a quick overview of physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar leads (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
Prix Galien International 2024 Forum ProgramLevi Shapiro
June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels:
- ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING
- WOMEN’S HEALTH: FERTILITY PRESERVATION
- WHAT’S NEW IN THE TREATMENT OF INFECTIOUS,
ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES?
- ARTIFICIAL INTELLIGENCE AND ETHICS
- GENE THERAPY
- BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE
- ETHICAL CHALLENGES IN LIFE SCIENCES
- Prix Galien International Awards Ceremony
- Video recording of this lecture in English language: https://youtu.be/lK81BzxMqdo
- Video recording of this lecture in Arabic language: https://youtu.be/Ve4P0COk9OI
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
ARTIFICIAL INTELLIGENCE IN HEALTHCARE.pdfAnujkumaranit
Artificial intelligence (AI) refers to the simulation of human intelligence processes by machines, especially computer systems. It encompasses tasks such as learning, reasoning, problem-solving, perception, and language understanding. AI technologies are revolutionizing various fields, from healthcare to finance, by enabling machines to perform tasks that typically require human intelligence.
2. Jinny & Beth's study of
BOTANICALS.
● This is Jinny & Beth's study of what are
BONTANICALS
● This is all for our reference, personal opinion &
for personal use.
● This is not intended in anyway for medical
advise or doctor advise.
● We, are just hanging out shooting the breeze
and wondering just what is a health botanical?
3. Just what are Botanical?
● Herbs are a subset of botanical Products made
from botanical that are used to maintain or
improve health may be called herbal products,
botanical products, or phytomedicines.
● In naming botanicals, botanists use a Latin
name made up of the genus and species of the
plant.
12. WHAT IS ASHWAGANDHA?
● ASHWAGANDHA: is widely used to facilitate
over all health & promote longevity.
● It is a positive effect for re- leaving stress. It is
used sometimes for anti stress.
● Also used as a antioxidant.
●
●
17. BACOPA EXTRACT
● What is BACOPA EXTRACT?
● This herbal remedy, also commonly known as Brahmi, has
a proven track record for improving memory and factual
recall.
● Once a somewhat obscure plant in the Western world
used only in Indian medicine, Bacopa Monnieri is now a
popular component of nootropic supplements like Alpha
Brain.
● Both scientific reports and user reviews of Bacopa
Monnieri concur that the supplement also has powerful
anxiolytic and anti-depressive properties.
18. BACOPA EXTRACT
BACOPA EXTRACT: It is now available & is now
in the USA to be considered as a treatment &
cure for Alzheimer's disease & Parkinson's.
Bacopa is commonly used for Alzheimer's
disease, improving memory, anxiety & attention
deficit-hyperactivity disorder (ADHD) among many
other uses.
How does it work? Bacopa might increase certain
brain chemicals that are involved in thinking,
learning, and memory.
19. BACOPA EXTRACT
● Bacopa monnieri/BACOPA EXTRACT for PD. A very good
and informative article on Natural therapies for Parkinson.
● An extract from it is as follows "Bacopa monnieri (Bm) is
an herb that contains antioxidative, anti-inflammatory, anti-
microbial, neuroprotective, and memory enhancing
properties.
● Bm extract has been found to improve cognitive function
and movements in animal studies.".
● Bacopa monnieri for PD - Parkinson's Movement |
HealthUnlocked
● healthunlocked.com/parkinsonsmovement/posts/1374117
97/bacopa-monnieri-for-pd
21. BACOPA EXTRACT
● Bacopa is a genus of 70–100 aquatic plants
belonging to the family Plantaginaceae.
● It is commonly known as waterhyssop (or
water hyssop.
● Bacopa monnieri, syn. Herpestis monniera, is
important in Ayurvedic medicine and has been
used, particularly in India, for several thousand
years in the belief that it helps mental
functioning, including comprehension, memory
and recollection.
22. Broccoli Powder is a Botanical
● Benefits of Broccoli Powder:
● Broccoli, a member of the cruciferous family of
vegetables, contains high levels of healthy
compounds called glucosinolates.
● When you chop broccoli or chew it, these
compounds become activated and can provide
beneficial health properties.
● If you don't get enough Broccoli in your diet try
Broccoli Powder or Broccoli Extract.
●
37. GOTU KOLA BOTANICAL
● It may help boost cognitive function. A small
2016 study found the effects of gotu kola
extract:
● It may help treat Alzheimer’s disease.
● Gotu kola has the ability to enhance memory
and nerves.
● It may help reduce anxiety and stress.
● It may act as an antidepressant.
42. GREEN TEA EXTRACT
● Green Tea improves: Skin Quality; With an
impressive concentration of catechins and
polyphenolic compounds
● Green tea acts as a Antioxidants: Similarly,
those antioxidants can help prevent chronic
inflammation.
● Green tea helps with Heart Health. There is a
significant amount of research on the effects of
green tea extract on heart.
● Green tea aides in Weight Loss.
45. GUARANA EXTRACT IS A
BOTANICAL
● What is guarana good for?
● Guarana: is the dried paste made from the
crushed seeds of P. cupana or P. sorbilis, a
woody perennial shrub native to Brazil and
other regions of the Amazon.
● It bears orange-yellow fruits that contain up to 3
seeds each. The seeds are collected and dry-
roasted over fire.
46. GUARANA SEED EXTRACT IS A
BOTANICAL
● What is the difference between guarana and caffeine?
● The difference between guarana and caffeine is that
the former is a type of plant, and the latter is a
chemical ingredient.
● Caffeine is one of the many chemical compounds
naturally occurring in guarana plants.
● This ingredient was first called guaranine on the
ingredient labels of products containing guarana.
56. MACA BOTANICAL
● What are the benefits of maca root for women?
● MACA & MACA ROOT: is necessary for
supporting mood and overall brain health.
● Maca’s protective effects: for the brain has
shown promising results, offering many
researchers hope for finding a natural
alternative to cognitive-enhancement drugs.
57.
58.
59.
60. Side Effects of Maca Roots
● Worsens Symptoms of Thyroid Disease
● Maca root contains more than 50µg of iodine,
which worsens the side effects of thyroid
disease. People with thyroid diseases are
warned not to eat Maca root.
● Causes Goiters
● Another dangerous side effect of Maca root
consumption is goiters, caused by the
Glucosinolate chemical in raw Maca root.
● Combined with a low sodium diet, Maca root
increases the development of goiters.
61. Side Effects of Maca Roots
● Allergy
● Some people are allergic to Maca root. Symptoms include hives,
fatigue and flushed skin.
● Increased Sex Drive
● A positive side effect of consuming Maca root is an increased sex
drive.
● Maca root is loaded with vitamins that promote testosterone
production in the body, causing men to experience increased libido.
● Increased Endurance
● Maca root increases physical endurance in men. Maca root promotes
testosterone production in the body, which enables men to participate
in physical activities for longer periods of time.
64. MORINGA OLEIFERA BENEFITS:
● MORINGA belongs in the botanical family.
● The nutritional benefits of moringa oleifera: are
in abundance.
● It is a great source of a number of vitamins and
minerals including Vitamin A, Vitamin C,
magnesium, potassium, calcium, protein and
iron
65.
66.
67. MORINGA BENEFITS
● Moringa Benefits Hormonal Balance, Digestion, Mood:
● 1. Provides Antioxidants and Anti-Inflammatory Compounds.
● 2. Balances Hormones and Slows the Effects of Aging.
● 3. Helps Improve Digestive Health.
● 4. Balances Blood Sugar Levels, Helping Fight Diabetes.
● 5. Protects and Nourishes the Skin.
● 6. Helps Stabilize Your Mood and Protects Brain Health
69. NONI JUICE IS ALSO A
BOTANICAL
● What is Tahitian Noni Juice?
● Noni juice (sometimes called Tahitian noni juice
or Hawaiian noni juice) is derived from the fruit
of an Indian mulberry plant located in the global
subtropics and tropics.
70. NONI JUICE IS A BOTANICAL
● What are the benefits of Noni for men?
● Noni is often combined with other fruits and
marketed as a health-promoting beverage.
● The U.S. National Cancer Institute is currently
studying noni's potential role in fighting prostate
cancer.
● The large amounts of antioxidants in noni may
help resist heart disease.
● Noni may hep treat sexual dysfunction.
73. RED GINSENG
● What is red ginseng?
● Korean red ginseng is a plant that grows in
Asia.
● It’s sometimes known as Asian ginseng,
Chinese ginseng, or panax ginseng. Korean red
ginseng should not be confused with Siberian
ginseng or American ginseng.
● Siberian and American ginseng are different
plants that serve different needs.
74. RED GINSENG USES
● It is believed to strengthen immunity due to its natural
vitamin and mineral content and may be used as a natural
detoxifier.
● Korean red ginseng reduces cortisol levels in the
bloodstream, which is useful to diabetics, as cortisol
interferes with insulin production.
● As a high dosage of ginseng reduces blood pressure,
Korean red ginseng may be especially beneficial for
individuals with hypertension.
● Anti-inflammatory properties found in Korean red ginseng
may be helpful for treating rheumatoid arthritis without the
use of steroids.
76. DIFFERENCE BETWEEN RED
GINSENG & GINSENG
● The main difference between the Wild
American ginseng and Asian ginseng is that the
American ginseng has “cooling” properties,
while Korean ginseng has more “warming”
properties.
● However, they all act as an effective
rejuvenator, and they provide protection against
both psychical and psychological stresses.
Some types of ginseng, such as red ginseng,
do have more specific uses.
77. ●What is the difference between
the types of Ginseng?
● Ginseng: has been used for thousands of years by the
Chinese and Native Americans. The Chinese name, Ren
Shen means "Man-Root" because it is shaped like a
human.
● There have been over 3,000 scientific studies published
on Ginseng. Studies have examined the anti-tumor, anti-
infective, nervous system, lipid lowering, and anti-fatigue
activity of ginseng.
● Ginseng: helps the body adapt to stress, protects the body
against radiation, and increases sperm count, and
stabilizes blood sugar levels.
78. ●What is the difference between
the types of Ginseng?
● Ginseng can differ depending upon the species, the way it
is prepared, and of course the dose administered.
● There are two main kinds of Ginseng: American and
Asian.
● American Ginseng: Panax quinquefolium, grows wild in
many states although it is cultivated mainly in Wisconsin.
● American Ginseng: generates body fluids and is said to
clear heat. Those who can benefit most from American
Ginseng are individuals that are under stress, athletes &
people who feel hot and thirsty.
● They may also have coughing, or coughing up blood,
which indicates heat according to traditional Chinese
Medicine.
79. ●What is the difference between
the types of Ginseng?
● Asian Ginseng, Panax Ginseng, is usually
imported to the US from either China or Korea.
● It is traditionally used to treat cold syndromes,
which include cold limbs, weak pulse,
exhaustion, and shortness of breath.
● White Ginseng usually refers to untreated
ginseng, and is said to be less warm than red
Ginseng.
● Typically red Ginseng is steamed and cured
with other herbs giving it a dark red
appearance; most Korean Ginseng is red.
80. American Ginseng uses:
● American Ginseng:help with to moisten the
lungs; therefore it can be used for chronic
cough that is difficult to expectorate, shortness
of breathe.
● Ginseng has been used at least 1,000 years
to treat patients who are exhausted, feel cold,
may have weak limbs /or chronic loose stools.
● Ginseng: have been used to help people
overcome serious conditions such as
impotence, Chronic Fatigue Syndrome, and
fibromyalgia.
81. Ginseng uses
● Modern Ginseng formulas have also been used
in conjunction with western medical approaches
to treating patients with HIV, and patients
undergoing chemo and radiotherapy.
● Ginseng is considered a botanical.
● Asian Ginseng is considered a "big guns".
82. HOW TO USE GINSENG
● Asian Ginseng: is considered a "big gun" & should not be
indiscriminately used especially by itself.
● Headache, elevated body temperature, digestive upset,
rash, fever, irritability, and insomnia are possible signs that
Ginseng is not appropriate.
● It should not be taken at the same time as caffeine or
other stimulants.
● Good quality Ginseng is expensive.
● Superior grade Ginseng can run several thousand dollars
per pound.
● For this reason, it makes no sense to shop for the
cheapest Ginseng or Ginseng products.
83.
84.
85. What is Eleuthero Ginseng?
● Eleuthero Ginseng:, sometimes referred to as
Siberian Ginseng, is really not ginseng at all but
is in fact a distant cousin.
● It belongs in a different botanical species:
Eleutherococcus Senticosus.
● Eleuthero Ginseng grows in northern China and
Russia.
● Although it is used to help the body adapt to
stress, it is less specific as a medicinal herb
than Asian or American Ginseng.
89. TURMERIC BOTANICAL USES
● What is turmeric used for?
● Turmeric: is used as a spice in curry powders
and mustard.
● It is being investigated in clinical trials for the
treatment and prevention of cancers,
particularly of the gastrointestinal tract, and for
treatment of colitis and Alzheimer and
Huntington diseases.
90.
91.
92. Stevia Leaf BONTANICAL
● Benefits of Stevia Leaf (#Top Natural
Sweetener for Diabetes)
● Favorite Natural Sweetener.
● Lowers Blood Pressure.
● Prevents Heart Disease.
● Prevents Risks of Diabetes.
● Has minimal effects on Blood Glucose
98. Wild Blueberry Botanical
● What are the benefits of blueberries?
● Health benefits of blueberries: Boost Immune
System.
● The antioxidants like vitamin A, vitamin B
complex, vitamin C, vitamin E, anthocyanin,
copper, iron, selenium, & zinc contain in
blueberries help boost the body’s immune
system so enable the body to fight against viral
and bacterial infections.
99.
100.
101. What is the botanical Yerba Mate?
● Yerba mate: is a species of the holly genus,
with the botanical name Ilex paraguariensis A.
St.-Hil., named by the French botanist Auguste
François César Prouvençal de Saint-Hilaire.
●
102. Yerba Mate
● Yerba Mate and Green Tea have these benefits
in common:
● High-antioxidant capacity/reduce oxidative
stress.
● High amounts of minerals and vitamins
(potassium, manganese, phosphorus, sodium,
nitrogen, etc.,...
● Promote healthy gastrointestinal tract.
● Improve digestion.
● Promote healthy heart.
103.
104.
105.
106. The end of Botanicals :Sources:
● Genus: Bacopa Aubl". Germplasm Resources Information Network. United States
Department of Agriculture. 2007-10-05. Retrieved 2011-01-18 & again on 2018-12-
29.
● "Bacopa Moniera". Archived from the original on 26 April 2012. Retrieved 7
December 2012 & again on 2018-12-29. .
● Native Plants Hawaii. "Bacopa monnieri". Retrieved 19 July 2012 & 2018-12-29. .
● "GRIN Species Records of Bacopa". Germplasm Resources Information Network.
United States Department of Agriculture. Retrieved 2011-01-18 & again on 2018-12-
29. .
● "Bacopa". Integrated Taxonomic Information System. Retrieved 2011-01-18 & again
on 2018-12-29.
● Prescription for Nutritional Healing,Fifth Edition: A Practical A-to-Z Reference to
Drug-Free Remedies Using Vitamins, Minerals, Herbs & Food ... A-To-Z Reference to
Drug-Free Remedies) Paperback – October 5, 2010 by Phyllis A. Balch CNC (Author)
107. Sources:
● Leaf T.V.
● Whats the difference between the types of Ginseng?
Darrell Miller,06/17/05,VitaNet, LLC, Vitamin Store.
● Greenmedinfo LLC,Bonita Springs, FL 34134
● Nature's Prescription: Foods, Vitamins, and Supplements
That Prevent Disease Paperback – March 1, 1998,by
Publisher:Frank W. Cawood and Associates (Editor)
● Nature's Medicines: From Asthma to Weight Gain, from
Colds to Heart Disease- The Most Powerful All-Natural
Cures Hardcover – August 27, 1999 ● by Gale Maleskey
(Author)Publisher: Rodale Books