Research Paper On The Great Potato Famine

Research Paper On The Great Potato Famine
In 1845, Ireland went through one of the worst time periods in the history of Ireland, known as the "Great Potato Famine". Because people in Ireland
relied so much on potatoes, a crop failure due to a late blight started the six year famine. This famine was disastrous for the people in Ireland causing
more than 25% of the population to emigrate or die. By 1852, the famine finally died down because the potato recovering and there was a lot less
people to feed. Overall, the famine was disastrous period of time for Ireland.
The people of Ireland at the time, relied heavily on the potato crop. Around 1945 a late blight called Phytophthora Infestans wreaked havoc on this crop,
the disease destroyed its leaves and edible roots. This disease also
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A Famine Primary Source Of The Irish Potato Famine
A Spud Famine Primary Source
More than a million Irish people died during the Irish Potato famine that hit Ireland between 1845 to 1849 (Pollard, pg. 551). Potatoes were the
primary diet of the Irish, especially the Irish Lump potato. When the fungal disease hit, known as "potato blight," the Irish potato crops were lost. After
reading primary sources regarding the Irish Potato Famine, the reader can visualize the horrors that the Irish people endured during the Irish Potatoes
Famine including starvation, the physical and the mental effects that go along with it, the loss of family members, and especially witnessing their
children starve and die. Both Trench and Bennet had the purpose and intent of recording conditions exactly as they ... Show more content on
Helpwriting.net ...
Trench's excerpt focused on the housing and the sad, upsetting state of the children to appeal to the reader. He depicted the inequality between rich
and poor illustrated by "coffins are only used for the wealthier. The majority were taken to the grave without any coffin, and buried in their rags: in
some instances, even the rags are taken from the corpse to cover some still living body." Trench describes seeing children in the home near death
and several other children that had died. He describes the peasant's condition, being pale physical beings. The mother and two children that were
still alive had only "one dish of barley for the last four days." Even though his descriptions of what he witnessed may have been the truth and he
was relaying this to the reader, he was known as a "ruthless" land agent who broke leases, leveled people's homes and banished the poor. "Trench
looked upon such schemes as a cheap and efficient way to improve the estate.... the population decreased by 40.3% during the Trench years,
suggesting that in an attempt to clear the estate to make way for improvements, many people were forced to leave, receiving little or no money from
him" (Offalyhistoryarchives.com). Critics said of Trench, "Even at his worst he gave his tenants the care that a good stock–breeder gives to his stock"
(Irishtimes.com). William Bennett's Narrative of a Recent Journey of Six Weeks inIreland was also published in

What Is The Great Irish Potato Famine
The text under consideration is a letter written by Mr Nicholas Cummins, a magistrate of Cork, on 17 December 1846 imploring the Duke of
Wellington to be aware of the precarious conditions in which Irish people are living and to start acting. This period of "mass starvation" is mostly
known and called as "The Great Irish Potato Famine".
In line with the previous we could say therefore that this text is first addressed to the Duke of Wellington by taking advantage of his Irish origins but
also keeping in mind that he was an influential person politically speaking. And secondly, this letter is also addressed to the British nation in general,
since Mr Nicholas Cummins himself sent a copy of the letter to "The Times" which was published none other than on 24 December which is
Christmas' Eve.
It is important to say that the text to deal with is a literary– journalistic one since it is letter what is being analysed but also this letter was in
newspapers to let the whole British nation ... Show more content on Helpwriting.net ...
This period is also known as "The Great Hunger" or "The Irish Potato Famine" and began in 1845 and lasted for six years. By looking at the names
used to designate this period it is easy to know in a superficial way what happened, a great hunger. But also the word "Potato" gives us some clues
as "by the 1800s, the potato had become the staple crop in the poorest regions" and as this vegetable is rich in protein, carbohydrates, minerals and
vitamins, "it is possible to stay healthy on a diet of potatoes alone". "By autumn, the potatoes were ready to be harvested and eaten during the long
winter into the spring and early summer. This system worked year after year until a fungus appeared on potato plants which caused blight spread
throughout the fields by cool breezes. In 1845 only one third of the crop was lost, but in 1846 the fungus reappeared and the failure of the potato
harvest was near

Essay On Irish Potato Famine
Learning about the Irish potato famine of the 1800's that drove millions to America may seem like a boring topic for most people to learn. Sure, it
impacted the job market, but what does it matter to most? Well, if it wasn't for the potato famine, I would've been born in Ireland. My personal
identity would not be complete without my background as an Irish. My great great great grandfather came over from Ireland during the potato famine of
the 1800's. Later on, he married another Irish immigrant–a woman younger than him. Due to the fact that my family's ancestors came over from
Ireland, I identify as Irish. This identity has impacted my life. As a child, my parents sang me songs that I assumed every kid was hearing. It wasn't
until much later that I realized that the ... Show more content on Helpwriting.net ...
Excitement was with me as we boarded Aer Lingus and set off for Ireland. It was an indescribable feeling when we landed at the Shannon Airport
and stepped outside. We were in the land of my ancestors. Driving down the narrow roads and passing so many green fields and sheep, I thought
about what it was like for my ancestors to live here during such a bad time. The entire time we were there, it was cold, and it rained a bit. If I had
been just another tourist on the Cliffs of Moher, the experience would've been completely different. My irish identity shaped my experience in Ireland.
From birth, my heritage has been ingrained in me, reiterated throughout my childhood. It's a necessity for me to know where I come from, and
being raised the way I was definitely helped that. Being Irish also gives me a group of people who have also come from Ireland. We can relate to
each other in that we have been to Ireland to visit, but we weren't born there. My Irish identity has given me a heritage to claim, and with that, shapes
my experiences as a

Causes Of The Potato Famine
What was the cause of the potato famine. Well Ireland was hit by an airborne fungus that turned the potatoes to mud before they got out of the ground
and rotted them quicker. Potatoes were the main food in Ireland especially for the poor. Without potatoes many died while others immigrated. The potato
famine caused a lot of death, immigration, and also got help from surrounding areas. Many people immigrated , some just sooner than others. "
Between 1845 and 1870 there were at least three million Irish immigrants"(Famine,Irish. The Oxford Company). This shows how devastating and
terrible the famine was to drive three million people out of their own country. "Landlords would first make phony promises of money, food and
clothing, then pack

Events and Impact of Irish Potato Famine Essay
Events and Impact of Irish Potato Famine.
The Irish farming population have been left counting the cost of the potato famine which has crippled their harvest and left many starving to death. The
British government must shoulder the blame after an ineffective, slow and lacklustre effort to support the farmers and improve conditions.
The famine itself started in September 1845 when leaves on potato plants turned black and curled, then rotted, seemingly as a result of fog which had
wafted across the fields. This meant that potatoes then rotted and became inedible.
The potato is the staple food of the Irish peoples' diet, consumed with every meal. It had been known in the past that when potato ... Show more content
on Helpwriting.net ...
The Act of Union in 1800 meant that Ireland's economy had been absorbed by Britain and rapid industrialisation meant that Ireland's linen and woollen
industries collapsed. In an 1835 'Poor Enquiry' survey, it was revealed that 75% of labourers in Ireland were without any regular work.
With the threat of starvation looming, Peel made a decision to repeal the long–standing Corn Laws. These laws had been enacted to artificially keep up
the price of British grown grain by imposing heavy taxes and subsidies on imported grain. Before the repeal, large amounts of cheap, foreign grain
needed for Ireland would have been too expensive. English gentry and politicians however reacted with outrage at the prospect of losing their price
protections. These arguments overshadowed the more important situation occurring in Ireland and the consequences of crop failure.
The shaky relief effort soon came under control of a 38–year–old English civil servant named Charles Edward Trevelyan. He was appointed to oversee
the relief effort in Ireland. He was stubborn, self–righteous and made sure all communications were handed directly to him, meaning important
decisions became more and more delayed as his work mounted up. During the entire period of the famine, Trevelyan would visit Ireland once, venturing
no further than

Essay about The Great Potato Famine
The Great Potato Famine
The Great Potato Famine is characterized as one of the leading disasters in Ireland's history. It began in the summer of 1845 with the appearance of an
unusual disease growing on potato crops throughout various parts of Europe. With the spread of this disease, it soon targeted Ireland consuming the
major crop of potatoes. The famine began by this mysterious disease that hit many parts of Europe during 1845. This disease known as the blight was
caused by a fungus known 'phytophthora infestans'. Prior to the blight, two main diseases known as 'curl' and 'dry rot' attacked Ireland but were not as
destructive (Kinealy 33). The blight was known to be originated from South America through cargo ships that ... Show more content on Helpwriting.net
...
By Ireland lacking things such as coal and iron, and not being as conductive in any other special skills, their reliance was on the agriculture of the
country. Remaining then on the agriculture and the production of goods, the main importance therefore was the potato (O'Brien 103). Among the
expanding population, the limit of potatoes was scarce, and in the event of something as serious as the blight, the dependency became higher which
led some people to emigrate or starve (O'Brien 103). At this time, about forty percent of the entire potato crop was ruined, so the dependency began
to grow stronger, and people began to make decisions on what to do because of the overpopulation and scarce food sources (Newsinger 2). The main
cause for why Ireland was hit so hard during the spread of the blight was because of the over–populated areas in certain parts of Ireland.
The Famine in Ireland was based on several circumstances which occurred within the Country. Another cause was the dependency on the potato which
resulted from the over–population. Since potatoes were grown by a considerable section of the population, this caused such a dependency that other
citizens concentrated on Irelands agricultural growth of grains. A few years before the Famine, the Irish economy expanded in the production of grains
and exporting them to other countries such as Britain. With the growth of grain exports from Ireland to Britain, the

The Cause Of The Great Potato Famine
It's 1845 and our country, Ireland, is in extreme poverty and starvation. This is getting called on the streets the Great Famine or Potato Famine. Our
crops are dying due to a disease that has been spreading through our fields. The cause of this disease is Phytophthora infestans or, as it more widely
known, the potato blight. This is a fungus that originated from the highlands of central Mexico. It can infect all the potato crops in a field over the
course of 3 days, which can cause losses that can be as high as 100%. The famine has left a devastating impact on our island. People are dying and
fleeing the country. Our population is decreasing at a rapid pace and we're losing hope, but we can't let that happen. There are a few options left

Irish Potato Famine Research Paper
With its ability to grow in even the worst soil conditions, potatoes were in abundance in the early nineteenth century in Ireland. A visit to the
countryside would mean seeing endless rows of potato bushes in fields as far as the eye could see. The potato became the staple of Irish diet, with
one–third of the population depending on the root by 1844. But within a year, more than half of the potato crops were destroyed by the blight and thus
began the Irish Potato Famine. The failure of the potato crop and its subsequent starvation was attributable to one thing: monocropping. Ireland actually
wasn't alone in fighting blights leading up to the Great Famine. In fact, much of northern Europe was met with the same disease in their potato crops.
The difference was that other countries fought off the disease by cultivating different varieties of potatoes and other crops whereas Ireland was left
vulnerable to the blight due to its dependence on one strain of the potato, the Irish Lumper. Along with crop failure and starvation, monocropping leads
to numerous other environmental and nutritional damages, solvable with one easy solution: grow different crops! But as the saying goes: money is the
root of all evil, and in the case of monocropping, the economic profits take control of the business.
With widespread famines ... Show more content on Helpwriting.net ...
The remaining amounts of crop are mainly produced into 'unhealthy' foods, which is also detrimental to human nutrition and diet. Much like the lack
of genetic diversity in the plants from the beginning, the end food products are also low in nutritional diversity, with most of our food containing corn,
soy, or wheat products. Not only is monocropping bad for the environment, but it is also just as bad for our

One of the most known and talked about famines in history was the Irish Potato Famine, or otherwise known as the Great Famine. The worst famine
that occurred in Europe during the 19th century. The Great famine is characterized as a time of mass starvation and disease. The effects of this famine
were so great that it drove a significant amount of Ireland's population out of their country. This included my own ancestors. They were forced to
migrate to the United States due to a lack of food. The Great Famine has a direct effect to myself and my family. This assignment gave me an
opportunity to take time and fully comprehend the cause and effects of an event that has a direct effect to my own family. TheGreat Famine occurred
during 1845 until

Great Potato Famine Essay
The Irish Potato Famine occurred in 1845 and had killed tons of people. Over 750,000 people had died and more than a million had emigrated. At the
time Ireland's population was only about 8 million so this famine had devastated many families. The people of Ireland at this time were so dependent
upon the potato that it was a main staple. The Irish would consume the potato with almost every meal, and for some the potato was the only food that
they were ever able to eat. The famine was produced by a protist called Phytophthora infestans (P. Infestans), when it was introduced from central
highlands of Mexico. The potato blight originated from Mexico, and then spread to America. Since Britain andIreland did many trades with America
there ... Show more content on Helpwriting.net ...
When the winters were harsher in the 1700s the Irish would use them for food in the winter, when all other sources of food were scarce. Thanks to
Ireland's weather conditions the potato was very easily grown and could be produced in mass amounts. By the end of the 1800s the potato was a
main staple for the Irish and they would eat the potato as part of their daily lives. Eventually, the poor people of Ireland would rely on the potato as
their only food source. The land consolidation laws forced the farmers to grow potatoes in a tightly packed space, as you don't need much room to
grow potatoes. A lot of potatoes good fit in one acre of land and could feed a family for a long time. Since, the potatoes were all grown in one
confined space the P. Infestans had a very easy time spreading to each potato, thus resulting in P. Infestans spreading to different fields. "The pattern
of consolidation, making larger farms from smaller farms, increased competition for land and pressure to acquire land." (p. p12.nysed.gov) Land
consolidation was making the most effective use of space for a farm. So instead of growing the potatoes properly spaced apart, they would be all
jammed together in tighter rows. Also, not much land was available so the land that was available was fought over my English landlords. This led to
much political debate in Ireland at the time, so instead of the politicians contributing

Potato Famine Research Paper
In 1845 Ireland was struck by a natural disaster which would eventually wipe out an eighth of the population. This became known as the potato famine,
which lasted between 1845–1849. A mysterious blight attacked the potato crop, destroying the only real food of Ireland's rural population. The blight
caused by a mildew like fungus called Phytophthora infestans that infects the potato foliage and its tubers. Many believed the blight was caused by
rainy, cool weather, which caused the potato to turn black and die. The blight attacked again and again over the next five years. Ireland's population
dropped by two million, which is twenty–five percent of the total population between the years of the famine. One million people died from starvation
and ... Show more content on Helpwriting.net ...
Stable foods such as oats and dairy were soon replaced by the potato. Potatoes were easy to grow and could feed more mouths for the labor input than
wheat or dairy ever could, but that simplicity, combined with growing forces of international trade and corporate food production, led to a population
boom and unhealthy reliance on a single, starchy crop. The potato soon became the single major crop of Ireland. By the early 1840s almost half the
Irish population–but primarily the rural poor–had come to depend almost exclusively on the potato for their diet (Ball). Almost ninety percent of the
population was dependent on it. It was very dangerous to become dependent on one single crop.
The potato famine began quite mysteriously in August 1845 as leave on potato plants suddenly turn black and curled. The potatoes soon began to rot
leaving many farmers without crops. Soon the majority of fields across Ireland had become effected by the famine. The cause was actually an airborne
fungus originally transported in the holds of ships travelling from North America to England. The fungus was known as phytophthora festans. Winds
from England carried the fungus to the countryside of Dublin. The blight soon spread throughout the fields as fungal spores settled on the leaves of
healthy potato

It was 1845. A farmer checked in on it's potato crops. Nothing seemed wrong with them at first. When the farmer looked around, he saw other farmers
staring at their crops. Confused, he dug up one of them and noticed brown spots covering the potato. The farmer later was unable to get potatoes and
decided to sail to America. He eventually died This is what happened to everyone inIreland. When faced with this problem, many people had a
life–changing choice. They could either try to move or stay in in Ireland and endure it. At least 1,000,000 people died from the famine. The Irish Potato
Famine was a blight that influenced millions of lives and killed many innocent people. In 1845, a blight started in Ireland. Ireland's prime crop was
potatoes, being nutritious and easy to cook, so they didn't grow much else. About 40% of people in Ireland only ate potatoes and the occasional dairy
product. Nothing could replace it. Because of this famine, people ... Show more content on Helpwriting.net ...
This pathogen was called Phytophthora Infestans, which they figured out from testing a bacteria sample of a preserved leaf from 1847. Ireland had
four social classes. The highest ones were the landlords. Because of their high wealth, they were able to hire agents who helped them manage their
estates. Because they were only interested in collecting rent, they rarely improved their property. This problem made many landlords fall into
disrepair. Their second class, farmers, made a comfortable living with dairy. They usually owned 30 or more acres of

The Rise Of The Irish Potato Famine
After the discovery of the New World and the introduction of the potato to Europe, the Irish population found their miracle crop. The potato saved
and doubled a once dwindling population to nine million people. Three of the nine million relied on the potato for their sole source of food and by
1846, crisis fell over Ireland. The potato crop contracted Blight, a disease brought over to Ireland accidentally from America. The disease killed all the
crops and lead to the great famine of Ireland which rippled into the death of most of the population. However, before the famine, many other factors
lead the Irish to their emigration to America. Religious persecution caused many of the Irish to seek a better life. Due to the Penal Laws, Irish Catholics

Ireland Before The Potato Famine
Q7. In the 1840s, Ireland was faced with a terrible trouble, one that would end up affecting the lives many. This moment in Ireland's history would be
known as the Great Famine. This historic event would create a massive shortage of food in Ireland. It would affect everything; for example, some
people would starve to death, others would leave the country. The GreatFamine was known as a hard time in Ireland's history. This obviously affect the
people's food source and it also decreased the population by many, the changes within Ireland were drastic.
Before the Great Famine, Ireland was flourishing with people, life overall was good. That would all take a radical turn, many lives would change due
to the upcoming famine. From 1845 to 1848, it would become known as a turning point in Ireland's history. At this time, a potato famine had erupted
within Ireland. It was caused due to a plant fungus that had ruined almost all of their crop. Of course, the plant fungus had always been a worry, but
there was nothing that could be done about it. If farmers were looking for aiming to treat their fields ... Show more content on Helpwriting.net ...
If many people had not emigrated to other countries, they would have starved to death in Ireland. Before the Great Famine, Ireland had a grand
population of nearly eight million people. Unfortunately, about a million and a half of those people fled Ireland due to the famine. About 18% of
Ireland's population ended up emigrating to different countries. A few examples include, Australia, Canada, Britain, and the United States. About 2.5%
emigrated to Australia, 11.5% emigrated to Canada, 36% emigrated to Britain, and 50% emigrated to the United States. It only continued to grow
worse back in Ireland for the peasants. Many of them had lost their land and fell into large amounts of debt. With the small amounts of food remaining,
wealthy landowners would make large profits off of selling food for outrageous

The Irish Potato Famine In The 1800's
Any form of death is hard on people no matter what type of death it is. During the mid–1800's, the world was still trading crops, livestock, and objects
to each other. The different countries trusted each other more than what was needed to be trusted of each other. Fighting for independence along with
fighting for their lives may be two different things, but for the Irish it was something horrible that happened to them during this time. The Irish Potato
Famine was an act of genocide that was committed by the British Empire. Over the course of the seven years that the Potato Famine occurred, there
was a decrease in Ireland's population by twenty to twenty–five percent. This famine happened during the time that the different countries were trading

Potato Famine In Ireland In The 1800's
In the early 1800's, Ireland was primarily rural. Most farmers worked on rented land from wealthy landlords. All of the corn and crops that they raise
go to the landlords which are later exported to England. Potatoes are the main food of the impoverished Irish farmers who grew potatoes and other
grains. The potato originated in South America but wasn't brought to Ireland until later in the 16 century. Potatoes were so loved that they replaced
barley and oats that poor people previously ate. This was really devastating because barley and oats were among the few things that poor people
could afford. Poor people might have been able to get at least three potatoes every week. By the mid 1800's, a fungus infected the potato crop. Plants
became black

The Potato Famine Essay
"We are talking about one of the greatest tragedies
Of the nineteenth century."
–Ian Gibson
Irish–American. To some, this term merely designates one of the many ethnic groups which can be found in the United States; but to those who are
Irish–American, it represents a people who faced a disaster of mammoth proportions and who managed to survive at great cost. The Great Hunger of
1845 changed, or more often, destroyed the lives of millions of Irish, causing them to seek refuge from poverty and starvation in other, more prosperous
countries. However, not all countries would accept these victims of the Potato Famine. After an immense burst of Irish immigration to Great Britain,
the British Parliament began to ... Show more content on Helpwriting.net ...
Those who were very wealthy probably would not have been drastically affected by the famine whereas those who migrated the most. However, the
poorer element from counties such as Clare, Kerry, and Mayo had weak representation in the area of migration after 1846 (114).
Everything that happened in Ireland during nineteenth century has indeed been overshadowed by the catastrophe which overtook the country between
1845 and 1851. The Irish Potato Famine of 1845–1851 was one of the great catastrophes of the nineteenth century and divides modern Irish history. It
was a disaster which poisoned Anglo–Irish relations for many generations to come, and had profound effects not only in Ireland itself, but in England
and North America as well.
Nineteenth–century Ireland was the most densely populated country in Europe: in 1800, its population was 4.5 million, and by 1841, it had risen to
eight million (Kinealy 15). Yet much of this population existed in condition of sorrow and misery lay in the dependence of the peasantry on just one
staple crop, the potato; in western countries like Mayo and Galway, nine–tenths of the people ate nothing else (MacManus 602). Here was a disaster
waiting to happen, made worst by the rapid rise in population in the first half of the century which forced the peasants to subsist on smaller plots of
land (O Grada, The Great Irish Famine 63).

The Irish Potato Famine In Europe
Irish Potato Famine
The Irish potato famine started in 1845 and lasted for 6 years, killed over 1 million men, women , and children.The other million people left the
country. It was caused by a disease among the potatoes called late blight that destroys the leaves and roots. The potato famine was the worst assurance
in Europe.People tried to relieve the famine but they failed even the government. The great hunger started in 1846 a year after the potatoes died.The
hunger caused lots of deaths throughout ireland.Food depots closed and the selling of Indian corn began to get money for the country. The Irish famine
was the worst thing to come to Europe in the 19th century. The farmers had a hard time to provide for themselves and to supply the

The Effects Of The Irish Potato Famine
Ireland was struck by a famine in 1845. It was known as the Irish Potato Famine. Some people also call it "The Great Famine". This disaster became
one of the most terrifying historical events in Ireland's history but the Potato Famine affected not only Ireland but also the whole Britain. This paper
aims to shed light on a historical background of the Irish Potato Famine and its effects on Victorian Britain. The potato famine came into the picture in
1845. First of all, a fungus which is called phythophtora infestans destroyed the potato crops in Ireland. This situation created an awful atmosphere
because most of the population of Ireland was employed as farmers. The livelihood of Irish people was the potato. They needed potato to survive and
maintained their daily life but ... Show more content on Helpwriting.net ...
During the emigration period, there was a rapid growth in the population of Ireland. It reached over 8,500,000 people. It was paradoxical because
there was a famine but population increased in a fast way (Grada 118). As it was mentioned before, there were too many people in Ireland but there
wasn't enough food or work places. People looked for new jobs during the time of the famine. Approximately, three million people were in
desperate situation because they were farmers and their staple food was potato but the nature did not allow doing their job. The famine destroyed
everything they had so they supposed to find new jobs at workhouses and soup kitchens. If they did not find proper place for themselves, they had
to make a decision for their future and that decision was the emigration (Grada 113). It can be referred that Irish society was shocked. They hadn't
come across such a difficult life conditions for years. Their main aim was to seek for a job which kept them alive. They rushed into every options of
working. In other words, they did not want to lose their hope because they wanted to hold on to life. Otherwise, they wouldn't think of

The Irish potato famine has caused an everlasting effect on the US and a variety of other countries. The potato famine left Ireland a desolate wasteland
with millions dead, and no food to feed the survivors. The US and many other countries were left with the job of taking care and housing the
immigrants trying to escape the hardships of Ireland, leaving a strain on their economy. The Irish potatofamine occurred in the later years of 1845, and
even though it only lasted roughly seven years, it displaced nearly a million Irish and killed a million more. The Irish population dropped by nearly 2
/3 in that short period of time. Many believed at the time that the disease causing all the crops to die was Phytophthora, but it was later found out ...
Show more content on Helpwriting.net ...
They'd be targeted straight off the boat by "Runners" who specialized in gaining there trust then leaving them with nothing. The Irish liked be
surrounded by other Irish often pushing away any American willing to help. Shop owners would be notorious for putting signs stating "Irish need not
apply:" putting many Irish in a tough spot of being jobless and homeless.
If you'd think all the racism was from the Americans you'd be wrong, a lot of racism at the time was between the Irish and freed African American
slaves. The main source of conflict between the two was over jobs. They both competed viguriously over the unskilled job market.
Eventually, the Irish came to the realization how they could fit in the US. Some find freedom through the national voting systems others inadvertently
from war. The civil war often isn't recognized as a major turning point, but during that time many forgot about the Irish and focusing more on the issue
of slavery. While the nation as a whole was battling over an issue the Irish snuck into a political force to be reckoned with. The major milestone for the
Irish was not just the election of the first Irish American president, but the election of arguably the most influential US

The Irish Potato Famine And Primary Sources
The Irish Potato Famine and Primary Sources
More than a million Irish people died during The Irish Potato famine that hit Ireland between 1845 to 1849 (Pollard, pg. 551). Potatoes were the
primary diet of the Irish, especially the Irish Lump potato. When the fungal disease hit, known as "potato blight," the Irish potato crops were lost. After
reading primary sources regarding the Irish Potato Famine, the reader can visualize the horrors that the Irish people endured during the Irish Potatoes
Famine including starvation, the physical and the mental effects that go along with it, the loss of family members, and especially witnessing their
children starve and die. Both Trench and Bennet had the purpose and intent of recording conditions ... Show more content on Helpwriting.net ...
Trench's excerpt focused on the housing and the sad, upsetting state of the children to appeal to the reader. He depicted the inequality between rich
and poor illustrated by ". .coffins are only used for the more wealthy. The majority were taken to the grave without any coffin, and buried in their rags:
in some instances even the rags are taken from the corpse to cover some still living body."
Trench describes seeing children in the home near death and several other children that had died. He describes the peasant children's condition as
"pale as death." The mother and two children that were still alive had only "one dish of barley for the last four days." Even though his descriptions
of what he witnessed may have been the truth and he was relaying this to the reader, he was known as a "ruthless" land agent who broke leases,
leveled people's homes and banished the poor. "Trench looked upon such schemes as a cheap and efficient way to improve the estate . . . the
population decreased by 40.3 % during the Trench years, suggesting that in an attempt to clear the estate to make way for improvements, many people
were forced to leave, receiving little or no money from him" (Offalyhistoryarchives.com). Critics said of Trench, "Even at his worst he gave his tenants
the care that a good stock–breeder gives to his stock" (Irishtimes.com).
William Bennett's Narrative of a Recent Journey of Six Weeks inIreland was

Irish Potato Famine Essay examples
In the early 1800s life in Ireland wasn't easy, Irish citizens got by day to day by farming and relying on the potato. The potato was their main source
of food and money. With out the potato the Irish would have nothing. No one was prepared for what was about to happen in 1845, the beginning of the
Great Irish Potato Famine.
The Irish Potato Famine was the worst tragedy in the history of Ireland. The outcome of the famine would result in hundreds of thousands dead, an
failure of the economy in Ireland, and millions of emigrants forced to leave their home and country just to try to survive. The famine would effect
countries other than Ireland as well. Some of these countries included England, America, ... Show more content on Helpwriting.net ...
In 1845 a crop disease known as 'blight' would be introduced to Ireland. It was a disease that would cause potatoes to rot while they grew. It was from
guano, which was part of a fertilizer that was imported from South America. The contaminated fertilizer was also distributed to other countries in
Europe such as France, Germany, The Netherlands, and England. It was responsible for thousands of deaths in these countries but was soon eliminated,
as these countries were not as dependent on the potato as the Irish were.
The Irish discovered the problem when they found that they were harvesting black potatoes. At first they blamed the problem on poor weather, or
insects. They just figured that it was another poor farming season. The actual spreading of the disease was that its pores were carried in the wind and
land in pits where potatoes were to be planted. The disease would not die in the extreme winter cold and would double the problem for the next
spring's crop.
The first year, the Irish only saw it as another crop failure because it only effected a third of the harvest. It was later that season that they realized that
they were about to face a famine. The Irish government would not give out aid to farmers because they felt that it would make the country look bad
showing other people that the citizens could not care for themselves. The

Great Potato Famine Research Paper
In 1845, the Great Potato Famine, otherwise called the Great Irish Famine happened. Amid this time there was a high measure of potato/edit
disappointment on account of the "late curse" which is a sickness that decimates the leaves, roots or tubers of the potato plant. This was the most
exceedingly terrible starvation to happen in the eighteenth and nineteenth century. This illness obliterated the majority of the potato edits in Ireland
until 1849. Additionally, in the 1840's Ireland was in destitution. The British had control over their nation and the general population were excessively
poor, making it impossible to eat, pay lease or pay charges. In Ireland, Irish ranchers kept on sending out grain, meat and different nourishments to Great
... Show more content on Helpwriting.net ...
In 1844, Ireland had a populace of around 8.4 million, however by 1851 their populous dropped to 6.6 million. One million kicked the bucket as a
result of starvation amid the Great Potato Famine and one million moved to different nations, yet a large portion of the Irish moved to North America
and settled basically amongst Boston and Baltimore and the vast majority of the Irish workers were Protestants. The Irish went to America basically on
the grounds that there were more employments, more terrains and more open doors. There is many positive things that came from the immigration
such as things like the large portions of the Irish workers that came into North America that were single men, which were imperative to the United
States economy at the time since they were utilized as work. These Irishmen dug the Erie Canal in the 1820s and the New Canal in New Orleans in the
1830s. Ethnic and ANTI–CATHOLIC RIOTING happened in numerous northern refers to, the biggest happening in Philadelphia in 1844 amid a time
of financial misery. Protestants, Catholics and nearby volunteer army battled in the

The Irish potato famine was a massive social epidemic that resulted in the deaths of millions of people and started in the late 1840s and continued to
the early 1850s. The crop failures that resulted in the Irish potato famine were caused by a late blight that destroys the leaves and roots of the potato
crop. This epidemic lead to several deaths because almost half the Irish population had come to depend almost exclusively on the potato for their diet.
To this day, theIreland had experienced the worst famine to occur in Europe within the 19th century.
Ireland in the mid–1800s was known to be an agricultural nation towards the rest of the world and was populated by over eight million people. At this
time in history the Irish were recognized ... Show more content on Helpwriting.net ...
Due to the state of emergency within the Irish communities, thousands of Irish tenant farmers and labourers were evicted from their lands and were
restricted against plating any other crops. The country fell into an even greater depression from than before while leaving out hundreds of families in
the streets to die from starvation and agony. In allied support, the Ireland federal government providing a wide variety of meats and grains to be
exported. Unfortunately, the British export only went so far due to the millions of people left starving within Ireland.
By the time the famine had come to an end and the farmers were able to restock their potato growth, Ireland's population of almost 8.4 million had
fallen to 6.6 million in the timespan between 1844 to 1851. In result, the clearing of many smallholders from the land and the concentration of
landownership in fewer hands so that they could maintain control over the crops in the future.
Ireland's land was covered mostly by grazing sheep and cattle after the famine to provide animal meats for export to Britain , this allowed importing
more money and different varieties of food products in trade.
This well known crisis still has an affect on modern day population growth today in Ireland. By the time Ireland confirmed total independence in 1921,
its population was split in half from what it had originally been in the early

Potato Famine Research Paper
The potato famine started in the mid 1800s and lasted for several years, killing over a million irish people and causing 6 million to flee the country.
Potatoes were vital to the irish diet, many irish people ate mostly potatoes since they were so poor. Many got infected by this epidemic. This report
will talk about the irish potato famine.
The potato blight was originally discovered in Belgium. The potato blight hit Ireland in 1845 in june. Know it is known that the same infection also hit
America in 1843 and 1845. Some experts believe it migrated in ships sailing from North America to Europe. It also may have been imported from
South America where many European countries got their fertilizer from.
The potato was first cultivated in South America between three and seven thousand years ago by Incas in Peru, though scientists ... Show more content
on Helpwriting.net ...
In July of 1846 only one fourth of the normal crop was saved. In June of the same year, Lord John Russell became Prime Minister of a minority
Whig government. The Whigs believed in the policies of laissez faire economics and therefore, were "committed to free trade and were opposed to
interfering with normal commerce, either by importing cheap foodstuffs or, as was the done in previous crises, by preventing the export of food"
(Kissane 45). Under normal circumstances, such policies would be appropriate, but during the famine they only led to disaster.
One of the most remarkable facts about the famine period is that there was an average monthly export of food from Ireland worth 100,000 Pound
Sterling. Almost throughout the five–year famine, Ireland remained a net exporter of food.
Potato thrived in damp irish climate. Many farmers from other countries came to farm the potato and bought land. The potato was a good crop for
small parcels of land because of its high yield per acre. This helped double the population from 4 million to 8

Irish Potato Famine Essay
The song "Famine" by Sinead O' Connor is based off of the Irish Potato Famine, or also known as the Black '47. The Great Famine occurred through
September 1845 to 1852 in Ireland, sweeping about approximately a million lives. Individuals either died from starvation, typhus, or other diseases
related to the famine. During the early nineteenth century, tenant Irish farmers had to supply Britain with cereal crops, while they thrived to fend for
themselves. Cereal crops are grass, for example wheat, oats, corn, or grains of certain grass that can be served as food. In the year of 1845,
Phytophthora infestans, was brought to Ireland from North America. With the late blight and the new disease, the potato crop began to die. The potato
crop had become the staple crop of the country in the eighteenth century because it comprised of nutrients, was able to survive in the winter, and
calorie–dense. Furthermore, the crop was easy to grow in the Irish ... Show more content on Helpwriting.net ...
He empowered the importance of corn from the United States, which filled some starved bellies for some time. Although this helped, Lord John
Russell, under the Liberal (Whig) cabinet, altered this by making them rely on the Irish for food. The Irish landowners and British absentee
landowners were thrown the financial issues of the country, and when they weren't able to provide the money, they were evicted. Instead of being
provided the relief, the British Poor Law of 1843 involuntary any "able–bodied" poor individuals to work at workhouses. The Irish had to live off of
imported corn meal, which didn't provide the nutrients they needed. This resulted in people receiving nutritional deficiencies, which may have played a
role in the amount of deaths from the Irish Potato Famine. In all, Britain spent around ВЈ8 million (11,570,000.00 U.S.

The Irish Potato Famine and Primary Sources More than a million Irish people died during The Irish Potato famine that hit Ireland between 1845 to
1849 (Pollard, pg. 551). Potatoes were the primary diet of the Irish, especially the Irish Lump potato. When the fungal disease hit, known as "potato
blight," the Irish potato crops were lost. After reading primary sources regarding the Irish Potato Famine, the reader can visualize the horrors that the
Irish people endured during the famine including starvation, the physical and the mental effects that go along with it, the loss of family members, and
especially witnessing their children starve and die. Both W. Stewart Trench and William Bennett had the purpose and intent of recording... Show more
content on Helpwriting.net ...
Tenants were forgiven their debts in exchange for a fare out ofIreland. Trench's excerpt focused on the housing and the sad, upsetting state of the
children to appeal to the reader. He depicted the inequality between rich and poor illustrated by ". . . coffins are only used for the more wealthy.
The majority were taken to the grave without any coffin, and buried in their rags: in some instances even the rags are taken from the corpse to
cover some still living body." Trench describes seeing children near death and several other children that had died. He describes the peasant
children's condition as "pale as death." He tells of a mother and two children that were still alive but had only "one dish of barley for the last four
days." Even though his descriptions of what he witnessed may have been the truth and he was conveying this to the reader, he was known as a
"ruthless" land agent who broke leases and evicted the poor. "Trench looked upon such schemes as a cheap and efficient way to improve the estate . .
. the population decreased by 40.3 % during the Trench years, suggesting that in an attempt to clear the estate to make way for improvements, many
people were forced to leave, receiving little or no money from him" (Series A – W. S. and T. W. Trench Annual Reports). Critics said of Trench, "Even
at his worst he gave his tenants the care that a good stock–breeder gives to his stock" irishtimes.com. William Bennett's Narrative of

What Was The Potato Famine
Was the Potato Famine an accident? It had little to do with the declines in food production. The bad seasons were the cause of the death that happened
during this time. You would think that the main cause of the potato famine would be plant disease, but England's long running political hegemony over
Ireland was a huge factor.
Since the demand for potato's was higher there was a greater need to supply more, and so then everyone started on the frenzy for potato's. When there
was a strain of Phytophthora infestation caused the widespread devastation of potato crops in Ireland and Northern Europe. The system started to fail,
and the demand for food (potato's) became greater, and then the supply of them was not met.
During this time there

The Irish Potato Famine and Emigration Essay
The Irish Potato Famine and Emigration
During the Victorian era, England experienced tremendous growth in wealth and industry while Ireland struggled to survive. The reasons for Ireland's
inability to take advantage of the Industrial Revolution are complex, and have been the subject of debate for more than a century. Many English
viewed the Irish as stubborn farmers who refused to embrace the new technology. The Irish, however, believed the English had sabotaged their efforts
to industrialize. The truth of why the Irish fared so badly while England became the most powerful nation in the world probably lies somewhere
between these two extremes.
It's a common assumption that Ireland's mass exodus during the first half of the l9th ... Show more content on Helpwriting.net ...
Anticipating mass starvation from the previous failed crop, Mrs. Gerrard, like many landowners, feared nonpayment of rent from her tenants, and
suddenly leveled 61 houses occupied by 76 families. The following is an eyewitness account taken from The Great Hunger.
The inhabitants were not in arrear of their rent, and had, by their industry, reclaimed an area of about four hundred acres from a neighbouring bog. On
the morning of the eviction a 'large detachment of the 49th Infantry commanded by Captain Brown' and numerous police appeared with the Sheriff and
his men...the people were officially called on to give up possession, and the houses were then demolished ––roofs torn off, walls thrown down. The
scene was frightful; women running, wailing with pieces of their property and clinging to door–posts from which they had to be forcibly torn; men
cursing, children screaming with fright. That night the people slept in the ruins; next day they were driven out, the foundations of the house were torn
up and razed, and no neighbour was allowed to take them in. (p. 71–2)
Tenant farmers who weren't evicted found there was less land available to them, and these shrinking plots were being shared by more and more
occupants. This diminishing land contributed much to Ireland's eventual reliance on the potato during the late 18th century. Potatoes didn't rob the soil
of its nitrogen, and the amount of land needed to grow potatoes could feed more people than the same

The Cause Of The Irish Potato Famine
In this 21st century we are heavily consumed by technology and food. We constantly see advertisements of eating healthy and what these nutrients
that these food provide for our benefits. Eating fresh organic food nowadays is a crucial part of our daily living. From sowing to harvesting and
selling the produce a lot goes on backstage that not many people are aware about. Rice, potatoes, milk and eggs are some of the staple foods that
most people use. When a staple food is destroyed is can effect many people economically and by health. An invasive pathogen that was originated in
Central Mexico that was very detrimental for potatoes was Phytophythora infestans. The disease is also known as potato late blight. Phytophythora
infestans are ... Show more content on Helpwriting.net ...
They then gradually spread and form ring of necrotizing tissue (Sedlakova et al 2011). At first the plant will look healthy before the lesions are
visible on the outside. This is also a challenge for the farmers because they will not know if their produce is unhealthy until it is visible. By the
time they can cut of the plant the disease would have spread to the neighboring plants as well. P. infestans are produced through sexual and asexual
mating. The two mating types are known as A1 and A2 ( Nowicki et al 2012). When mycelia of both types interact they produce oospores sexually.
Mycelia is the branched filament of fungi (Encyclopaedia Britannica 2017). Oospores are spores that have a thick coating that allows them to survive
harsh environmental conditions for a long period (Nowicki et al 2012). When both these types mate they produce a worse isolate compared to only if
A1 mating occurs. The production of these more harmful isolates was detected by researchers in United States which has made controlling this
pathogen more difficult (Fall et al 2015). Sporangia of P. infectans also produce zoospores through asexual mating. Sexual and asexual mating is
influenced by the environment. Asexual is mating is encouraged when the weather is a warmer and oospores are produced in cooler weather hence for
the thick coating of oospores. Some biosecurities that are implemented in controlling the pathogens are by spraying fungicides, removing any infected
potatoes from the

The Irish Potato Famine : Causes And Pos In Ireland
Beginning in 1532 the Spanish conquistadors came across the potato in search of gold. "At the time the Spaniards failed to realize that the potato
represented a far more important treasure than either silver or gold, but they did gradually begin to use potatoes as basic rations aboard their
ship"(Chapman). From then on, the expansion of potatoes grew, slowing spreading to other European countries such as Spain, Italy and Ireland.
Especially in Ireland, often potato has been the only food and many Irish survived on those and milk alone. "What the eight million people who lived
in Ireland at the time did not realize was that the potato crops would fail for the next four years and that the disaster would lead to the deaths and the
emigration of millions of its people to strange, foreign and distant lands" ("The Great Famine"). From 1845 to 1849, the Irish potato famine affected
many people and crops, creating the greatest disaster in Irish history. With the introduction of the potato, the people of Ireland were doing well as
far as survival. Potatoes were very easy to grow and the yield was very good. A farmer could grow triple the amount of potatoes compared to grain
on the same area of land. With potatoes being a good source of nutrition, about half of Ireland's population easily survived primarily on potatoes. They
were critical to the development of the peasant farmers, supporting a cheap workforce, but at the price of lower income workers. Then when the blight
hit in

Essay On The Potato Famine
When the Potato Famine struck Ireland, in 1845 about one million of the Irish immigrated to the United States. Most were severely poor, and were
suffering from sickness from diseases, and starvation. These famine immigrants were one of the first giant floods of foreigners to come to the
United States and it was very stressful for Americans. " The Irish left their country due to diseases completely ruining their potato crops (which is
known as the Potato Famine), and it left millions of their people without food, which led them to starve. It killed over a million people and brought
up a lot of anger towards the British since they barely provided any help towards to Irish. When the Irish arrived, the saw how tough their lives were
going... Show more content on Helpwriting.net ...
The problem was that those Canadian ships were not built for passenger travel and were in such terrible conditions. The passengers on those boats
ended up going through hell because of those conditions. "Coffin ships" is what the Canadian ships became known as because so many of the people
of those ships died during their journey. Many of the immigrants were kept in quarantine as well due to the fevers they had. "Hundreds of poor people,
men, and women, and children of all ages, from the driveling idiot of ninety to the babe just born; huddled together without light, without air,
wallowing in filth and breathing a fetid atmosphere, sick in body, dispirited in heart...; the fevered patients lying between the sound in sleeping spaces
so narrow as almost to deny them the power of indulging by a change in position, the natural restlessness of the diseased; by their agonized raving
distributing those around them and predisposing them, through the effects of imagination, to imbibe the contagion; living without food or medicine
expect as administered by the hand of casual charity; dying without the voice of spiritual consolation, and buried in the deep without the rites of the
church" (Steven de

The Irish potato famine was the biggest mass starvation of a population to ever hit Irealand. From 1845 to 1850 this was the biggest mass death
equivalent to a mass genocide. The potato blight disease that took over the irish potato was so prevelent that it caused 2 million deaths in Irealand. The
actual famine began in 1846, the blight disease had attacked the potato more aggressively this particular year than the years prior. The potato stalks
blackened the leaves rotted and the stench became noticable and unbearing. With all of the sights and smells the summer season took off with
devastation of a potato that held such a high standard within the irish population. Shortage of the irish potato seed began and the decline of profits
per square acreage was more paved in the dissolution of relationships between farmers and their laborers. Due to the blight, money wages then became
a war with the laborers that once were called priveledged, such as, a cabin or a patch of potato ground in exchange for work performed. This then
caused uproar with the farmers who refused to make cash payments to the laborers to surrender their plots. Massive default by unbound laborers
payment in the autumn taught ... Show more content on Helpwriting.net ...
Since 1847 the blight had been kept at bay to bring the potato from being wiped off the earth. This was a combinatioon effort of poor people fasting
for sometimes eight days trying to save the remenants of their potato for seeds. The sacrifices that were made to help boost the acreage levels to
greater than they were before. But by 1848 the soil was extremely wet and the blight once again set in and raged sharply all over the country. 1848 was
another famine year to due the fraction of the output in prefamine

The Cause Of The Potato Famine
Have you ever heard of a catastrophic disaster being reduced to nothing but a joke? Well, You've never heard of the great potato famine then! One
eigth of the Irish population died in this event, And yet most people laugh at it once they hear it. "Irish people are so addicted to potatoes they died
when they didn't have any!," My friend once said. But the Potato Famine is no laughing matter. It was a serious event caused by negligence to help the
poor and incompetence.
To truly understand how this great tragedy happened, First you need to understand the government and economy of Ireland at the time. Ireland, Located
west of the current United Kingdom, was under the rule of Great Britain and treated as a colony during this time. They

Potato Famine: Detrimental Economi And Social Analysis
acre, but also during the winter which helped keep animals healthy for the Spring since the majority of crops were not able to grow in winter conditions
(Need Citation). Additionally, the nutrition that potatoes provided, such as vitamin A, C, and B–6 along with calcium and iron, was astonishing since
it was so easy to grow, so this produced a wide impact socially on Ireland, which was doubling the Irish population from about four million to eight
million (Need Citation). Also, the Corn Laws, which were a tariff on grain and dramatically held the price of bread at a high cost, was another major
incentive for farmers to switch to potatoes for their main source of staple and cash crop, because farmers would be able to make more of an economic
profit by using potatoes then trying to have the majority of their land taken up by overly taxed wheat and grain.
Detrimental ... Show more content on Helpwriting.net ...
Additionally, the already depleted and limited availability of space for each succeeding generation only had one solution, which was to divide
they already divided parcels into even smaller plots of housing, caused less space for other crops to be able to produce a large enough yield for any
profit, so this added to the list of reasons for farmers to only produce potatoes as their main crop, since they could produce a large yield on a limited
amount of acreage (Need Citation). However, because there was such a large population to feed during the potato blight, and the larger part of the
population only relied on

Irish Immigrants And The Potato Famine
How did the Irish immigrants come? In 1818 there were Irish immigrants,they came on the first steam service to go to the UK ,this was called the
called Rob Roy. Within a decade, ships were also ferrying passengers,mainly to areas in liverpool.One pull factor for them was that they heard that
England had a lot of isolated area that could be used for growing crops.One push factor is the potatoe famine.Starting, in 1845 the potato famine killed
over a million men, women and children in Ireland and caused millions to leave the country.Many poor people grew potatoes for food. Potatoes grew
on unhealthy soil, even in winter.When a potato disease called blight arrived, possibly in ships from America.It was a disaster. Potatoes went rotten,
and were

The Great Hunger And The Irish Potato Famine
Intro– The Great Hunger, Great Famine, the dreaded calamity, or if your outside of Ireland the Irish Potato Famine. Occurring between 1847–1852, the
famine claimed the lives of around one million people and caused millions to flee Ireland, in order to escape the bleak situation it was. Today I will be
giving some background of life in Ireland before the famine started of the average citizen, I will briefly discuss the pathogen that killed the potato crop,
the government response to the famine, the overall consequences and reactions of the Irish people, and finally I will discuss the ethical dilemmas that
the famine raise.
Slide one– Land Ownership– Starting off I would like to explain what life was like for the average Irish citizen in the mid–19th century. Most people
were tenant agriculture farmers who worked for landlords, who owned vast estates, but a great deal of them didn't, in fact, live in Ireland, which lead
to them being commonly referred to as "absentee landlords." The landlords allotted workers small plots of land to grow their own food in exchange
for working the land growing grain cash crops. In order to sustain a high–calorie diet for themselves and their families, most of these tenant farmers
grew potatoes. This was primarily due to the fact you get a lot of bang for your buck from potatoes as they yielded quite a bit of calories per acre.
Outside of what the tenants ate, Ireland produced quite a bit of food but this was mostly exported to England where

In the early 1800s life in Ireland wasn't easy, Irish citizens got by day to day by farming and relying on the potato. The potato was their main source
of food and money. With out the potato the Irish would have nothing. No one was prepared for what was about to happen in 1845, the beginning of the
Great Irish Potato Famine.
The Irish Potato Famine was the worst tragedy in the history of Ireland. The outcome of the famine would result in hundreds of thousands dead, an
failure of the economy in Ireland, and millions of emigrants forced to leave their home and country just to try to survive. The famine would effect
countries other than Ireland as well. Some of these countries included England, America, Canada, and Australia.... Show more content on
Helpwriting.net ...
This resulted in more unsanitary conditions.
Eventually the federal government imported Indian corn from America to be distributed to the most desperate people. Although it was for good
intentions, it didn't comply with Irish expectations for food. The corn was difficult to mill on the small number of mills in Ireland, it was difficult to
digest, and it was not very filling, leaving many Irish hungry. It eventually became accepted and the Irish learned to deal with it.
In 1846 due to no effort to rid the infected potatoes of the previous year the new season provided enough food to feed the country for only one
month. This caused people to eat what ever they could get their hands on. People ate dogs, horses, birds, mushrooms, roots, flowers, and anything
that was believed to have a nutritional value. Fish was a food that involved a risk to obtain due to the rough Irish seas and rocky coast. Shellfish and
seaweed were eaten but after many people died from eating poisonous varieties of both.
Crime rates rose, and because of overcrowed prisons and expensive costs of keeping prisoners alive, convicted prisoners were sent to Australia. This
caused for people to break laws just to escape the danger of living in Ireland.
Other diseases began such as the typhus fever, bacilli dysentery, ophthalmia, an

Research Paper On The Great Potato Famine

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Research Paper On The Great Potato Famine