11. 1 – 11
OOrrggaanniizzaattiioonnaall CChhaarrttss
Operations
Teller
Scheduling
Check Clearing
Collection
Transaction
processing
Facilities
design/layout
Vault operations
Maintenance
Security
Finance
Investments
Security
Real estate
Accounting
Auditing
Marketing
Loans
Commercial
Industrial
Financial
Personal
Mortgage
Trust Department
Commercial Bank
12. Marketing
Sales
promotion
Advertising
Sales
Market
research
1 – 12
OOrrggaanniizzaattiioonnaall CChhaarrttss
Manufacturing
Operations
Facilities
Construction; maintenance
Production and inventory control
Scheduling; materials control
Quality assurance and control
Supply chain management
Manufacturing
Tooling; fabrication; assembly
Design
Product development and design
Detailed product specifications
Industrial engineering
Efficient use of machines, space,
and personnel
Process analysis
Development and installation of
production tools and equipment
Finance/
accounting
Disbursements/
credits
Receivables
Payables
General ledger
Funds Management
Money market
International
exchange
Capital requirements
Stock issue
Bond issue
and recall
FFiigguurree 11..11((CC))
27. 1 – 27
PPrroodduuccttiivviittyy CChhaalllleennggee
PPrroodduuccttiivviittyy iiss tthhee rraattiioo ooff oouuttppuuttss ((ggooooddss
aanndd sseerrvviicceess)) ddiivviiddeedd bbyy tthhee iinnppuuttss
((rreessoouurrcceess ssuucchh aass llaabboorr aanndd ccaappiittaall))
TThhee oobbjjeeccttiivvee iiss ttoo iimmpprroovvee pprroodduuccttiivviittyy!!
Important Note!
Production is a measure of output
only and not a measure of efficiency
46. 1 – 46
PPrroodduuccttiivviittyy aatt TTaaccoo BBeellll
IImmpprroovveemmeennttss::
Results:
RReevviisseedd tthhee mmeennuu
DDeessiiggnneedd mmeeaallss ffoorr eeaassyy pprreeppaarraattiioonn
SShhiifftteedd ssoommee pprreeppaarraattiioonn ttoo ssuupppplliieerrss
EEffffiicciieenntt llaayyoouutt aanndd aauuttoommaattiioonn
TTrraaiinniinngg aanndd eemmppllooyyeeee eemmppoowweerrmmeenntt
Preparation time cut to 8 seconds
Management span of control
increased from 5 to 30
In-store labor cut by 15 hours/day
Stores handle twice the volume with
half the labor
Fast-food low-cost leader
Editor's Notes
Using this and subsequent slides, you might go through in more detail the decisions of Operations Management. While greater detail is provided by these slides than the earlier one, you may still decide to have the students contribute examples from their own experience.