1. Devendra Latwal
Email:devenderlatwal93@gmail.com
Mobile: (+91) 9043922941
Career Objective
Positive and self-motivated seeking for an opportunity at your esteemed Hotel to gain experience and skills to add to my
career and leverage same for organizational growth.
AREA OF INTEREST :-
FOOD PRODUCTION
Work Experience
ITC Mughal Hotel as Intern (Dec 2013 to Apr 2014)
Worked as helper in Indian Kitchen, Continental Kitchen (45 Days)
Introduction to professional kitchen for the first time. Learning the ethics, logics and environment ofa kitchen.
Duties:
Learning about basic mise en place of the kitchen department
Working at live counters (open to view by customers).
Cleaning kitchen equipment’s and work place.
Working under supervision and followed the recipes to cook food, keeping up with quality standards.
Responsible for Store Pickup
Worked in F&B department (30 Days).
To keep excellent working environment in and around the Restaurant.
Duties:
Learning about basic mise en place of the F&B department.
Preparing Buffet setup.
Ensure for guest needs at the time of Event.
To ensure the guests are greeted and served as per their requirements and specifications.
Worked in Housekeeping (25 Days).
Always having a professional appearance and attitude.
Duties:
Cleaning and servicing of guestrooms and public areas.
Evening turn down service.
Vacuuming carpets and mopping and sweeping tile floor
Worked as Bell Boy (20 Days)
2. Devendra Latwal
Email:devenderlatwal93@gmail.com
Mobile: (+91) 9043922941
Outdoor Catering done during graduation (2012-2015)
IPL (Service)
ITC Grand Chola (Kitchen & Service)
Hyatt (Service)
Taj Coromandal (Kitchen & Service)
OTA, Army (Kitchen)
The Park (Service)
Park Sheraton (Kitchen)
Professional Skills
Ethics, logics and environment of a kitchen.
To keep excellent working environment in and around the Restaurant.
Always having a professional appearance and attitude.
Disciplined.
Team Oriented.
Well Interpersonal & Communication Skill.
Interest & Activities
Playing basketball, cooking and travelling.
Experimenting and developing new recipes.
Education
X : U.P (60%)
XII : U.P (70.8%)
B.Sc. H&HA :
1st Semester : 65.7%
2nd Semester : 66.8%
3rd Semester : 66.09%
4th semester : 93.00%
5th semester : 67.26%
6th
semester : Result Awaited
Personal Information
Date of Birth: 21st
– Dec – 1993
Nationality : Indian
Languages Known: English, Hindi
Father’s Name- Mr. Lachman Singh Latwal
Permanent Address:19 Lat, Lodhiya, Almora ( Uttarakhand)- 263601
I hereby declare that the information mentioned above by me is true to the best of my knowledge and belief.
Devendra Latwal