Causes Of The Potato Famine

Causes Of The Potato Famine
What was the cause of the potato famine. Well Ireland was hit by an airborne fungus that turned the
potatoes to mud before they got out of the ground and rotted them quicker. Potatoes were the main
food in Ireland especially for the poor. Without potatoes many died while others immigrated. The
potato famine caused a lot of death, immigration, and also got help from surrounding areas. Many
people immigrated , some just sooner than others. " Between 1845 and 1870 there were at least three
million Irish immigrants"(Famine,Irish. The Oxford Company). This shows how devastating and
terrible the famine was to drive three million people out of their own country. "Landlords would first
make phony promises of money, food and clothing, then pack
... Get more on HelpWriting.net ...

Irish Potato Famine Research Paper
The Irish potato famine was a massive social epidemic that resulted in the deaths of millions of
people and started in the late 1840s and continued to the early 1850s. The crop failures that resulted
in the Irish potato famine were caused by a late blight that destroys the leaves and roots of the potato
crop. This epidemic lead to several deaths because almost half the Irish population had come to
depend almost exclusively on the potato for their diet. To this day, the Ireland had experienced the
worst famine to occur in Europe within the 19th century.
Ireland in the mid–1800s was known to be an agricultural nation towards the rest of the world and
was populated by over eight million people. At this time in history the Irish were recognized ...
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Due to the state of emergency within the Irish communities, thousands of Irish tenant farmers and
labourers were evicted from their lands and were restricted against plating any other crops. The
country fell into an even greater depression from than before while leaving out hundreds of families
in the streets to die from starvation and agony. In allied support, the Ireland federal government
providing a wide variety of meats and grains to be exported. Unfortunately, the British export only
went so far due to the millions of people left starving within Ireland.
By the time the famine had come to an end and the farmers were able to restock their potato growth,
Ireland's population of almost 8.4 million had fallen to 6.6 million in the timespan between 1844 to
1851. In result, the clearing of many smallholders from the land and the concentration of
landownership in fewer hands so that they could maintain control over the crops in the future.
Ireland's land was covered mostly by grazing sheep and cattle after the famine to provide animal
meats for export to Britain , this allowed importing more money and different varieties of food
products in trade.
This well known crisis still has an affect on modern day population growth today in Ireland. By the
time Ireland confirmed total independence in 1921, its population was split in half from what it had
originally been in the early

Essay On Irish Potato Famine
Learning about the Irish potato famine of the 1800's that drove millions to America may seem like a
boring topic for most people to learn. Sure, it impacted the job market, but what does it matter to
most? Well, if it wasn't for the potato famine, I would've been born in Ireland. My personal identity
would not be complete without my background as an Irish. My great great great grandfather came
over from Ireland during the potato famine of the 1800's. Later on, he married another Irish
immigrant–a woman younger than him. Due to the fact that my family's ancestors came over from
Ireland, I identify as Irish. This identity has impacted my life. As a child, my parents sang me songs
that I assumed every kid was hearing. It wasn't until much later that I realized that the ... Show more
content on Helpwriting.net ...
Excitement was with me as we boarded Aer Lingus and set off for Ireland. It was an indescribable
feeling when we landed at the Shannon Airport and stepped outside. We were in the land of my
ancestors. Driving down the narrow roads and passing so many green fields and sheep, I thought
about what it was like for my ancestors to live here during such a bad time. The entire time we were
there, it was cold, and it rained a bit. If I had been just another tourist on the Cliffs of Moher, the
experience would've been completely different. My irish identity shaped my experience in Ireland.
From birth, my heritage has been ingrained in me, reiterated throughout my childhood. It's a
necessity for me to know where I come from, and being raised the way I was definitely helped that.
Being Irish also gives me a group of people who have also come from Ireland. We can relate to each
other in that we have been to Ireland to visit, but we weren't born there. My Irish identity has given
me a heritage to claim, and with that, shapes my experiences as a

The Effects Of The Irish Potato Famine
Ireland was struck by a famine in 1845. It was known as the Irish Potato Famine. Some people also
call it "The Great Famine". This disaster became one of the most terrifying historical events in
Ireland's history but the Potato Famine affected not only Ireland but also the whole Britain. This
paper aims to shed light on a historical background of the Irish Potato Famine and its effects on
Victorian Britain. The potato famine came into the picture in 1845. First of all, a fungus which is
called phythophtora infestans destroyed the potato crops in Ireland. This situation created an awful
atmosphere because most of the population of Ireland was employed as farmers. The livelihood of
Irish people was the potato. They needed potato to survive and maintained their daily life but ...
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During the emigration period, there was a rapid growth in the population of Ireland. It reached over
8,500,000 people. It was paradoxical because there was a famine but population increased in a fast
way (Grada 118). As it was mentioned before, there were too many people in Ireland but there
wasn't enough food or work places. People looked for new jobs during the time of the famine.
Approximately, three million people were in desperate situation because they were farmers and their
staple food was potato but the nature did not allow doing their job. The famine destroyed everything
they had so they supposed to find new jobs at workhouses and soup kitchens. If they did not find
proper place for themselves, they had to make a decision for their future and that decision was the
emigration (Grada 113). It can be referred that Irish society was shocked. They hadn't come across
such a difficult life conditions for years. Their main aim was to seek for a job which kept them alive.
They rushed into every options of working. In other words, they did not want to lose their hope
because they wanted to hold on to life. Otherwise, they wouldn't think of

Potato Famine Research Paper
In 1845 Ireland was struck by a natural disaster which would eventually wipe out an eighth of the
population. This became known as the potato famine, which lasted between 1845–1849. A
mysterious blight attacked the potato crop, destroying the only real food of Ireland's rural
population. The blight caused by a mildew like fungus called Phytophthora infestans that infects the
potato foliage and its tubers. Many believed the blight was caused by rainy, cool weather, which
caused the potato to turn black and die. The blight attacked again and again over the next five years.
Ireland's population dropped by two million, which is twenty–five percent of the total population
between the years of the famine. One million people died from starvation and ... Show more content
on Helpwriting.net ...
Stable foods such as oats and dairy were soon replaced by the potato. Potatoes were easy to grow
and could feed more mouths for the labor input than wheat or dairy ever could, but that simplicity,
combined with growing forces of international trade and corporate food production, led to a
population boom and unhealthy reliance on a single, starchy crop. The potato soon became the
single major crop of Ireland. By the early 1840s almost half the Irish population–but primarily the
rural poor–had come to depend almost exclusively on the potato for their diet (Ball). Almost ninety
percent of the population was dependent on it. It was very dangerous to become dependent on one
single crop.
The potato famine began quite mysteriously in August 1845 as leave on potato plants suddenly turn
black and curled. The potatoes soon began to rot leaving many farmers without crops. Soon the
majority of fields across Ireland had become effected by the famine. The cause was actually an
airborne fungus originally transported in the holds of ships travelling from North America to
England. The fungus was known as phytophthora festans. Winds from England carried the fungus to
the countryside of Dublin. The blight soon spread throughout the fields as fungal spores settled on
the leaves of healthy potato

Great Potato Famine Essay
The Irish Potato Famine occurred in 1845 and had killed tons of people. Over 750,000 people had
died and more than a million had emigrated. At the time Ireland's population was only about 8
million so this famine had devastated many families. The people of Ireland at this time were so
dependent upon the potato that it was a main staple. The Irish would consume the potato with almost
every meal, and for some the potato was the only food that they were ever able to eat. The famine
was produced by a protist called Phytophthora infestans (P. Infestans), when it was introduced from
central highlands of Mexico. The potato blight originated from Mexico, and then spread to America.
Since Britain and Ireland did many trades with America there ... Show more content on
Helpwriting.net ...
When the winters were harsher in the 1700s the Irish would use them for food in the winter, when
all other sources of food were scarce. Thanks to Ireland's weather conditions the potato was very
easily grown and could be produced in mass amounts. By the end of the 1800s the potato was a
main staple for the Irish and they would eat the potato as part of their daily lives. Eventually, the
poor people of Ireland would rely on the potato as their only food source. The land consolidation
laws forced the farmers to grow potatoes in a tightly packed space, as you don't need much room to
grow potatoes. A lot of potatoes good fit in one acre of land and could feed a family for a long time.
Since, the potatoes were all grown in one confined space the P. Infestans had a very easy time
spreading to each potato, thus resulting in P. Infestans spreading to different fields. "The pattern of
consolidation, making larger farms from smaller farms, increased competition for land and pressure
to acquire land." (p. p12.nysed.gov) Land consolidation was making the most effective use of space
for a farm. So instead of growing the potatoes properly spaced apart, they would be all jammed
together in tighter rows. Also, not much land was available so the land that was available was fought
over my English landlords. This led to much political debate in Ireland at the time, so instead of the
politicians contributing

Events and Impact of Irish Potato Famine Essay
Events and Impact of Irish Potato Famine.
The Irish farming population have been left counting the cost of the potato famine which has
crippled their harvest and left many starving to death. The British government must shoulder the
blame after an ineffective, slow and lacklustre effort to support the farmers and improve conditions.
The famine itself started in September 1845 when leaves on potato plants turned black and curled,
then rotted, seemingly as a result of fog which had wafted across the fields. This meant that potatoes
then rotted and became inedible.
The potato is the staple food of the Irish peoples' diet, consumed with every meal. It had been
known in the past that when potato ... Show more content on Helpwriting.net ...
The Act of Union in 1800 meant that Ireland's economy had been absorbed by Britain and rapid
industrialisation meant that Ireland's linen and woollen industries collapsed. In an 1835 'Poor
Enquiry' survey, it was revealed that 75% of labourers in Ireland were without any regular work.
With the threat of starvation looming, Peel made a decision to repeal the long–standing Corn Laws.
These laws had been enacted to artificially keep up the price of British grown grain by imposing
heavy taxes and subsidies on imported grain. Before the repeal, large amounts of cheap, foreign
grain needed for Ireland would have been too expensive. English gentry and politicians however
reacted with outrage at the prospect of losing their price protections. These arguments
overshadowed the more important situation occurring in Ireland and the consequences of crop
failure.
The shaky relief effort soon came under control of a 38–year–old English civil servant named
Charles Edward Trevelyan. He was appointed to oversee the relief effort in Ireland. He was
stubborn, self–righteous and made sure all communications were handed directly to him, meaning
important decisions became more and more delayed as his work mounted up. During the entire
period of the famine, Trevelyan would visit Ireland once, venturing no further than

Irish Potato Famine Essay
The Irish Potato Famine and Primary Sources More than a million Irish people died during The Irish
Potato famine that hit Ireland between 1845 to 1849 (Pollard, pg. 551). Potatoes were the primary
diet of the Irish, especially the Irish Lump potato. When the fungal disease hit, known as "potato
blight," the Irish potato crops were lost. After reading primary sources regarding the Irish Potato
Famine, the reader can visualize the horrors that the Irish people endured during the famine
including starvation, the physical and the mental effects that go along with it, the loss of family
members, and especially witnessing their children starve and die. Both W. Stewart Trench and
William Bennett had the purpose and intent of recording ... Show more content on Helpwriting.net
...
Tenants were forgiven their debts in exchange for a fare out of Ireland. Trench's excerpt focused on
the housing and the sad, upsetting state of the children to appeal to the reader. He depicted the
inequality between rich and poor illustrated by ". . . coffins are only used for the more wealthy. The
majority were taken to the grave without any coffin, and buried in their rags: in some instances even
the rags are taken from the corpse to cover some still living body." Trench describes seeing children
near death and several other children that had died. He describes the peasant children's condition as
"pale as death." He tells of a mother and two children that were still alive but had only "one dish of
barley for the last four days." Even though his descriptions of what he witnessed may have been the
truth and he was conveying this to the reader, he was known as a "ruthless" land agent who broke
leases and evicted the poor. "Trench looked upon such schemes as a cheap and efficient way to
improve the estate . . . the population decreased by 40.3 % during the Trench years, suggesting that
in an attempt to clear the estate to make way for improvements, many people were forced to leave,
receiving little or no money from him" (Series A – W. S. and T. W. Trench Annual Reports). Critics
said of Trench, "Even at his worst he gave his tenants the care that a good stock–breeder gives to his
stock" irishtimes.com. William Bennett's Narrative of

The Irish potato famine has caused an everlasting effect on the US and a variety of other countries.
The potato famine left Ireland a desolate wasteland with millions dead, and no food to feed the
survivors. The US and many other countries were left with the job of taking care and housing the
immigrants trying to escape the hardships of Ireland, leaving a strain on their economy. The Irish
potato famine occurred in the later years of 1845, and even though it only lasted roughly seven
years, it displaced nearly a million Irish and killed a million more. The Irish population dropped by
nearly 2/3 in that short period of time. Many believed at the time that the disease causing all the
crops to die was Phytophthora, but it was later found out ... Show more content on Helpwriting.net
...
They'd be targeted straight off the boat by "Runners" who specialized in gaining there trust then
leaving them with nothing. The Irish liked be surrounded by other Irish often pushing away any
American willing to help. Shop owners would be notorious for putting signs stating "Irish need not
apply:" putting many Irish in a tough spot of being jobless and homeless.
If you'd think all the racism was from the Americans you'd be wrong, a lot of racism at the time was
between the Irish and freed African American slaves. The main source of conflict between the two
was over jobs. They both competed viguriously over the unskilled job market.
Eventually, the Irish came to the realization how they could fit in the US. Some find freedom
through the national voting systems others inadvertently from war. The civil war often isn't
recognized as a major turning point, but during that time many forgot about the Irish and focusing
more on the issue of slavery. While the nation as a whole was battling over an issue the Irish snuck
into a political force to be reckoned with. The major milestone for the Irish was not just the election
of the first Irish American president, but the election of arguably the most influential US

Irish Potato Famine Essay examples
In the early 1800s life in Ireland wasn't easy, Irish citizens got by day to day by farming and relying
on the potato. The potato was their main source of food and money. With out the potato the Irish
would have nothing. No one was prepared for what was about to happen in 1845, the beginning of
the Great Irish Potato Famine.
The Irish Potato Famine was the worst tragedy in the history of Ireland. The outcome of the famine
would result in hundreds of thousands dead, an failure of the economy in Ireland, and millions of
emigrants forced to leave their home and country just to try to survive. The famine would effect
countries other than Ireland as well. Some of these countries included England, America, ... Show
more content on Helpwriting.net ...
In 1845 a crop disease known as 'blight' would be introduced to Ireland. It was a disease that would
cause potatoes to rot while they grew. It was from guano, which was part of a fertilizer that was
imported from South America. The contaminated fertilizer was also distributed to other countries in
Europe such as France, Germany, The Netherlands, and England. It was responsible for thousands of
deaths in these countries but was soon eliminated, as these countries were not as dependent on the
potato as the Irish were.
The Irish discovered the problem when they found that they were harvesting black potatoes. At first
they blamed the problem on poor weather, or insects. They just figured that it was another poor
farming season. The actual spreading of the disease was that its pores were carried in the wind and
land in pits where potatoes were to be planted. The disease would not die in the extreme winter cold
and would double the problem for the next spring's crop.
The first year, the Irish only saw it as another crop failure because it only effected a third of the
harvest. It was later that season that they realized that they were about to face a famine. The Irish
government would not give out aid to farmers because they felt that it would make the country look
bad showing other people that the citizens could not care for themselves. The

Potato Famine Research Paper
The potato famine started in the mid 1800s and lasted for several years, killing over a million irish
people and causing 6 million to flee the country. Potatoes were vital to the irish diet, many irish
people ate mostly potatoes since they were so poor. Many got infected by this epidemic. This report
will talk about the irish potato famine.
The potato blight was originally discovered in Belgium. The potato blight hit Ireland in 1845 in
june. Know it is known that the same infection also hit America in 1843 and 1845. Some experts
believe it migrated in ships sailing from North America to Europe. It also may have been imported
from South America where many European countries got their fertilizer from.
The potato was first cultivated in South America between three and seven thousand years ago by
Incas in Peru, though scientists ... Show more content on Helpwriting.net ...
In July of 1846 only one fourth of the normal crop was saved. In June of the same year, Lord John
Russell became Prime Minister of a minority Whig government. The Whigs believed in the policies
of laissez faire economics and therefore, were "committed to free trade and were opposed to
interfering with normal commerce, either by importing cheap foodstuffs or, as was the done in
previous crises, by preventing the export of food" (Kissane 45). Under normal circumstances, such
policies would be appropriate, but during the famine they only led to disaster.
One of the most remarkable facts about the famine period is that there was an average monthly
export of food from Ireland worth 100,000 Pound Sterling. Almost throughout the five–year famine,
Ireland remained a net exporter of food.
Potato thrived in damp irish climate. Many farmers from other countries came to farm the potato
and bought land. The potato was a good crop for small parcels of land because of its high yield per
acre. This helped double the population from 4 million to 8

Ireland Before The Potato Famine
Q7. In the 1840s, Ireland was faced with a terrible trouble, one that would end up affecting the lives
many. This moment in Ireland's history would be known as the Great Famine. This historic event
would create a massive shortage of food in Ireland. It would affect everything; for example, some
people would starve to death, others would leave the country. The Great Famine was known as a
hard time in Ireland's history. This obviously affect the people's food source and it also decreased the
population by many, the changes within Ireland were drastic.
Before the Great Famine, Ireland was flourishing with people, life overall was good. That would all
take a radical turn, many lives would change due to the upcoming famine. From 1845 to 1848, it
would become known as a turning point in Ireland's history. At this time, a potato famine had
erupted within Ireland. It was caused due to a plant fungus that had ruined almost all of their crop.
Of course, the plant fungus had always been a worry, but there was nothing that could be done about
it. If farmers were looking for aiming to treat their fields ... Show more content on Helpwriting.net
...
If many people had not emigrated to other countries, they would have starved to death in Ireland.
Before the Great Famine, Ireland had a grand population of nearly eight million people.
Unfortunately, about a million and a half of those people fled Ireland due to the famine. About 18%
of Ireland's population ended up emigrating to different countries. A few examples include,
Australia, Canada, Britain, and the United States. About 2.5% emigrated to Australia, 11.5%
emigrated to Canada, 36% emigrated to Britain, and 50% emigrated to the United States. It only
continued to grow worse back in Ireland for the peasants. Many of them had lost their land and fell
into large amounts of debt. With the small amounts of food remaining, wealthy landowners would
make large profits off of selling food for outrageous

What Was The Potato Famine
Was the Potato Famine an accident? It had little to do with the declines in food production. The bad
seasons were the cause of the death that happened during this time. You would think that the main
cause of the potato famine would be plant disease, but England's long running political hegemony
over Ireland was a huge factor.
Since the demand for potato's was higher there was a greater need to supply more, and so then
everyone started on the frenzy for potato's. When there was a strain of Phytophthora infestation
caused the widespread devastation of potato crops in Ireland and Northern Europe. The system
started to fail, and the demand for food (potato's) became greater, and then the supply of them was
not met.
During this time there

The Irish Potato Famine and Emigration Essay
The Irish Potato Famine and Emigration
During the Victorian era, England experienced tremendous growth in wealth and industry while
Ireland struggled to survive. The reasons for Ireland's inability to take advantage of the Industrial
Revolution are complex, and have been the subject of debate for more than a century. Many English
viewed the Irish as stubborn farmers who refused to embrace the new technology. The Irish,
however, believed the English had sabotaged their efforts to industrialize. The truth of why the Irish
fared so badly while England became the most powerful nation in the world probably lies
somewhere between these two extremes.
It's a common assumption that Ireland's mass exodus during the first half of the l9th ... Show more
Anticipating mass starvation from the previous failed crop, Mrs. Gerrard, like many landowners,
feared nonpayment of rent from her tenants, and suddenly leveled 61 houses occupied by 76
families. The following is an eyewitness account taken from The Great Hunger.
The inhabitants were not in arrear of their rent, and had, by their industry, reclaimed an area of about
four hundred acres from a neighbouring bog. On the morning of the eviction a 'large detachment of
the 49th Infantry commanded by Captain Brown' and numerous police appeared with the Sheriff and
his men...the people were officially called on to give up possession, and the houses were then
demolished ––roofs torn off, walls thrown down. The scene was frightful; women running, wailing
with pieces of their property and clinging to door–posts from which they had to be forcibly torn;
men cursing, children screaming with fright. That night the people slept in the ruins; next day they
were driven out, the foundations of the house were torn up and razed, and no neighbour was allowed
to take them in. (p. 71–2)
Tenant farmers who weren't evicted found there was less land available to them, and these shrinking
plots were being shared by more and more occupants. This diminishing land contributed much to
Ireland's eventual reliance on the potato during the late 18th century. Potatoes didn't rob the soil of
its nitrogen, and the amount of land needed to grow potatoes could feed more people than the same

The Irish potato famine was the biggest mass starvation of a population to ever hit Irealand. From
1845 to 1850 this was the biggest mass death equivalent to a mass genocide. The potato blight
disease that took over the irish potato was so prevelent that it caused 2 million deaths in Irealand.
The actual famine began in 1846, the blight disease had attacked the potato more aggressively this
particular year than the years prior. The potato stalks blackened the leaves rotted and the stench
became noticable and unbearing. With all of the sights and smells the summer season took off with
devastation of a potato that held such a high standard within the irish population. Shortage of the
irish potato seed began and the decline of profits per square acreage was more paved in the
dissolution of relationships between farmers and their laborers. Due to the blight, money wages then
became a war with the laborers that once were called priveledged, such as, a cabin or a patch of
potato ground in exchange for work performed. This then caused uproar with the farmers who
refused to make cash payments to the laborers to surrender their plots. Massive default by unbound
laborers payment in the autumn taught ... Show more content on Helpwriting.net ...
Since 1847 the blight had been kept at bay to bring the potato from being wiped off the earth. This
was a combinatioon effort of poor people fasting for sometimes eight days trying to save the
remenants of their potato for seeds. The sacrifices that were made to help boost the acreage levels to
greater than they were before. But by 1848 the soil was extremely wet and the blight once again set
in and raged sharply all over the country. 1848 was another famine year to due the fraction of the
output in prefamine

Essay On The Potato Famine
When the Potato Famine struck Ireland, in 1845 about one million of the Irish immigrated to the
United States. Most were severely poor, and were suffering from sickness from diseases, and
starvation. These famine immigrants were one of the first giant floods of foreigners to come to the
United States and it was very stressful for Americans. " The Irish left their country due to diseases
completely ruining their potato crops (which is known as the Potato Famine), and it left millions of
their people without food, which led them to starve. It killed over a million people and brought up a
lot of anger towards the British since they barely provided any help towards to Irish. When the Irish
arrived, the saw how tough their lives were going ... Show more content on Helpwriting.net ...
The problem was that those Canadian ships were not built for passenger travel and were in such
terrible conditions. The passengers on those boats ended up going through hell because of those
conditions. "Coffin ships" is what the Canadian ships became known as because so many of the
people of those ships died during their journey. Many of the immigrants were kept in quarantine as
well due to the fevers they had. "Hundreds of poor people, men, and women, and children of all
ages, from the driveling idiot of ninety to the babe just born; huddled together without light, without
air, wallowing in filth and breathing a fetid atmosphere, sick in body, dispirited in heart...; the
fevered patients lying between the sound in sleeping spaces so narrow as almost to deny them the
power of indulging by a change in position, the natural restlessness of the diseased; by their
agonized raving distributing those around them and predisposing them, through the effects of
imagination, to imbibe the contagion; living without food or medicine expect as administered by the
hand of casual charity; dying without the voice of spiritual consolation, and buried in the deep
without the rites of the church" (Steven de

The Potato Famine Essay
"We are talking about one of the greatest tragedies
Of the nineteenth century."
–Ian Gibson
Irish–American. To some, this term merely designates one of the many ethnic groups which can be
found in the United States; but to those who are Irish–American, it represents a people who faced a
disaster of mammoth proportions and who managed to survive at great cost. The Great Hunger of
1845 changed, or more often, destroyed the lives of millions of Irish, causing them to seek refuge
from poverty and starvation in other, more prosperous countries. However, not all countries would
accept these victims of the Potato Famine. After an immense burst of Irish immigration to Great
Britain, the British Parliament began to ... Show more content on Helpwriting.net ...
Those who were very wealthy probably would not have been drastically affected by the famine
whereas those who migrated the most. However, the poorer element from counties such as Clare,
Kerry, and Mayo had weak representation in the area of migration after 1846 (114).
Everything that happened in Ireland during nineteenth century has indeed been overshadowed by the
catastrophe which overtook the country between 1845 and 1851. The Irish Potato Famine of 1845–
1851 was one of the great catastrophes of the nineteenth century and divides modern Irish history. It
was a disaster which poisoned Anglo–Irish relations for many generations to come, and had
profound effects not only in Ireland itself, but in England and North America as well.
Nineteenth–century Ireland was the most densely populated country in Europe: in 1800, its
population was 4.5 million, and by 1841, it had risen to eight million (Kinealy 15). Yet much of this
population existed in condition of sorrow and misery lay in the dependence of the peasantry on just
one staple crop, the potato; in western countries like Mayo and Galway, nine–tenths of the people
ate nothing else (MacManus 602). Here was a disaster waiting to happen, made worst by the rapid
rise in population in the first half of the century which forced the peasants to subsist on smaller plots
of land (O Grada, The Great Irish Famine 63).

Potato Famine: Detrimental Economi And Social Analysis
acre, but also during the winter which helped keep animals healthy for the Spring since the majority
of crops were not able to grow in winter conditions (Need Citation). Additionally, the nutrition that
potatoes provided, such as vitamin A, C, and B–6 along with calcium and iron, was astonishing
since it was so easy to grow, so this produced a wide impact socially on Ireland, which was doubling
the Irish population from about four million to eight million (Need Citation). Also, the Corn Laws,
which were a tariff on grain and dramatically held the price of bread at a high cost, was another
major incentive for farmers to switch to potatoes for their main source of staple and cash crop,
because farmers would be able to make more of an economic profit by using potatoes then trying to
have the majority of their land taken up by overly taxed wheat and grain.
Detrimental ... Show more content on Helpwriting.net ...
Additionally, the already depleted and limited availability of space for each succeeding generation
only had one solution, which was to divide they already divided parcels into even smaller plots of
housing, caused less space for other crops to be able to produce a large enough yield for any profit,
so this added to the list of reasons for farmers to only produce potatoes as their main crop, since they
could produce a large yield on a limited amount of acreage (Need Citation). However, because there
was such a large population to feed during the potato blight, and the larger part of the population
only relied on

In the early 1800s life in Ireland wasn't easy, Irish citizens got by day to day by farming and relying
on the potato. The potato was their main source of food and money. With out the potato the Irish
would have nothing. No one was prepared for what was about to happen in 1845, the beginning of
the Great Irish Potato Famine.
The Irish Potato Famine was the worst tragedy in the history of Ireland. The outcome of the famine
would result in hundreds of thousands dead, an failure of the economy in Ireland, and millions of
emigrants forced to leave their home and country just to try to survive. The famine would effect
countries other than Ireland as well. Some of these countries included England, America, Canada,
and Australia. ... Show more content on Helpwriting.net ...
This resulted in more unsanitary conditions.
Eventually the federal government imported Indian corn from America to be distributed to the most
desperate people. Although it was for good intentions, it didn't comply with Irish expectations for
food. The corn was difficult to mill on the small number of mills in Ireland, it was difficult to digest,
and it was not very filling, leaving many Irish hungry. It eventually became accepted and the Irish
learned to deal with it.
In 1846 due to no effort to rid the infected potatoes of the previous year the new season provided
enough food to feed the country for only one month. This caused people to eat what ever they could
get their hands on. People ate dogs, horses, birds, mushrooms, roots, flowers, and anything that was
believed to have a nutritional value. Fish was a food that involved a risk to obtain due to the rough
Irish seas and rocky coast. Shellfish and seaweed were eaten but after many people died from eating
poisonous varieties of both.
Crime rates rose, and because of overcrowed prisons and expensive costs of keeping prisoners alive,
convicted prisoners were sent to Australia. This caused for people to break laws just to escape the
danger of living in Ireland.
Other diseases began such as the typhus fever, bacilli dysentery, ophthalmia, an

Potato Famine In Ireland In The 1800's
In the early 1800's, Ireland was primarily rural. Most farmers worked on rented land from wealthy
landlords. All of the corn and crops that they raise go to the landlords which are later exported to
England. Potatoes are the main food of the impoverished Irish farmers who grew potatoes and other
grains. The potato originated in South America but wasn't brought to Ireland until later in the 16
century. Potatoes were so loved that they replaced barley and oats that poor people previously ate.
This was really devastating because barley and oats were among the few things that poor people
could afford. Poor people might have been able to get at least three potatoes every week. By the mid
1800's, a fungus infected the potato crop. Plants became black

Irish Immigrants And The Potato Famine
How did the Irish immigrants come? In 1818 there were Irish immigrants,they came on the first
steam service to go to the UK ,this was called the called Rob Roy. Within a decade, ships were also
ferrying passengers,mainly to areas in liverpool.One pull factor for them was that they heard that
England had a lot of isolated area that could be used for growing crops.One push factor is the
potatoe famine.Starting, in 1845 the potato famine killed over a million men, women and children in
Ireland and caused millions to leave the country.Many poor people grew potatoes for food. Potatoes
grew on unhealthy soil, even in winter.When a potato disease called blight arrived, possibly in ships
from America.It was a disaster. Potatoes went rotten, and were

The song "Famine" by Sinead O' Connor is based off of the Irish Potato Famine, or also known as
the Black '47. The Great Famine occurred through September 1845 to 1852 in Ireland, sweeping
about approximately a million lives. Individuals either died from starvation, typhus, or other
diseases related to the famine. During the early nineteenth century, tenant Irish farmers had to
supply Britain with cereal crops, while they thrived to fend for themselves. Cereal crops are grass,
for example wheat, oats, corn, or grains of certain grass that can be served as food. In the year of
1845, Phytophthora infestans, was brought to Ireland from North America. With the late blight and
the new disease, the potato crop began to die. The potato crop had become the staple crop of the
country in the eighteenth century because it comprised of nutrients, was able to survive in the
winter, and calorie–dense. Furthermore, the crop was easy to grow in the Irish ... Show more content
He empowered the importance of corn from the United States, which filled some starved bellies for
some time. Although this helped, Lord John Russell, under the Liberal (Whig) cabinet, altered this
by making them rely on the Irish for food. The Irish landowners and British absentee landowners
were thrown the financial issues of the country, and when they weren't able to provide the money,
they were evicted. Instead of being provided the relief, the British Poor Law of 1843 involuntary
any "able–bodied" poor individuals to work at workhouses. The Irish had to live off of imported
corn meal, which didn't provide the nutrients they needed. This resulted in people receiving
nutritional deficiencies, which may have played a role in the amount of deaths from the Irish Potato
Famine. In all, Britain spent around £8 million (11,570,000.00 U.S.

The Irish Potato Famine In Europe
Irish Potato Famine
The Irish potato famine started in 1845 and lasted for 6 years, killed over 1 million men, women ,
and children.The other million people left the country. It was caused by a disease among the
potatoes called late blight that destroys the leaves and roots. The potato famine was the worst
assurance in Europe.People tried to relieve the famine but they failed even the government. The
great hunger started in 1846 a year after the potatoes died.The hunger caused lots of deaths
throughout ireland.Food depots closed and the selling of Indian corn began to get money for the
country. The Irish famine was the worst thing to come to Europe in the 19th century. The farmers
had a hard time to provide for themselves and to supply the

It was 1845. A farmer checked in on it's potato crops. Nothing seemed wrong with them at first.
When the farmer looked around, he saw other farmers staring at their crops. Confused, he dug up
one of them and noticed brown spots covering the potato. The farmer later was unable to get
potatoes and decided to sail to America. He eventually died This is what happened to everyone in
Ireland. When faced with this problem, many people had a life–changing choice. They could either
try to move or stay in in Ireland and endure it. At least 1,000,000 people died from the famine. The
Irish Potato Famine was a blight that influenced millions of lives and killed many innocent people.
In 1845, a blight started in Ireland. Ireland's prime crop was potatoes, being nutritious and easy to
cook, so they didn't grow much else. About 40% of people in Ireland only ate potatoes and the
occasional dairy product. Nothing could replace it. Because of this famine, people ... Show more
This pathogen was called Phytophthora Infestans, which they figured out from testing a bacteria
sample of a preserved leaf from 1847. Ireland had four social classes. The highest ones were the
landlords. Because of their high wealth, they were able to hire agents who helped them manage their
estates. Because they were only interested in collecting rent, they rarely improved their property.
This problem made many landlords fall into disrepair. Their second class, farmers, made a
comfortable living with dairy. They usually owned 30 or more acres of

What Is The Great Irish Potato Famine
The text under consideration is a letter written by Mr Nicholas Cummins, a magistrate of Cork, on
17 December 1846 imploring the Duke of Wellington to be aware of the precarious conditions in
which Irish people are living and to start acting. This period of "mass starvation" is mostly known
and called as "The Great Irish Potato Famine".
In line with the previous we could say therefore that this text is first addressed to the Duke of
Wellington by taking advantage of his Irish origins but also keeping in mind that he was an
influential person politically speaking. And secondly, this letter is also addressed to the British
nation in general, since Mr Nicholas Cummins himself sent a copy of the letter to "The Times"
which was published none other than on 24 December which is Christmas' Eve.
It is important to say that the text to deal with is a literary– journalistic one since it is letter what is
being analysed but also this letter was in newspapers to let the whole British nation ... Show more
This period is also known as "The Great Hunger" or "The Irish Potato Famine" and began in 1845
and lasted for six years. By looking at the names used to designate this period it is easy to know in a
superficial way what happened, a great hunger. But also the word "Potato" gives us some clues as
"by the 1800s, the potato had become the staple crop in the poorest regions" and as this vegetable is
rich in protein, carbohydrates, minerals and vitamins, "it is possible to stay healthy on a diet of
potatoes alone". "By autumn, the potatoes were ready to be harvested and eaten during the long
winter into the spring and early summer. This system worked year after year until a fungus appeared
on potato plants which caused blight spread throughout the fields by cool breezes. In 1845 only one
third of the crop was lost, but in 1846 the fungus reappeared and the failure of the potato harvest
was near

The Rise Of The Irish Potato Famine
After the discovery of the New World and the introduction of the potato to Europe, the Irish
population found their miracle crop. The potato saved and doubled a once dwindling population to
nine million people. Three of the nine million relied on the potato for their sole source of food and
by 1846, crisis fell over Ireland. The potato crop contracted Blight, a disease brought over to Ireland
accidentally from America. The disease killed all the crops and lead to the great famine of Ireland
which rippled into the death of most of the population. However, before the famine, many other
factors lead the Irish to their emigration to America. Religious persecution caused many of the Irish
to seek a better life. Due to the Penal Laws, Irish Catholics

A Famine Primary Source Of The Irish Potato Famine
A Spud Famine Primary Source
More than a million Irish people died during the Irish Potato famine that hit Ireland between 1845 to
1849 (Pollard, pg. 551). Potatoes were the primary diet of the Irish, especially the Irish Lump
potato. When the fungal disease hit, known as "potato blight," the Irish potato crops were lost. After
reading primary sources regarding the Irish Potato Famine, the reader can visualize the horrors that
the Irish people endured during the Irish Potatoes Famine including starvation, the physical and the
mental effects that go along with it, the loss of family members, and especially witnessing their
children starve and die. Both Trench and Bennet had the purpose and intent of recording conditions
exactly as they ... Show more content on Helpwriting.net ...
Trench's excerpt focused on the housing and the sad, upsetting state of the children to appeal to the
reader. He depicted the inequality between rich and poor illustrated by "coffins are only used for the
wealthier. The majority were taken to the grave without any coffin, and buried in their rags: in some
instances, even the rags are taken from the corpse to cover some still living body." Trench describes
seeing children in the home near death and several other children that had died. He describes the
peasant's condition, being pale physical beings. The mother and two children that were still alive
had only "one dish of barley for the last four days." Even though his descriptions of what he
witnessed may have been the truth and he was relaying this to the reader, he was known as a
"ruthless" land agent who broke leases, leveled people's homes and banished the poor. "Trench
looked upon such schemes as a cheap and efficient way to improve the estate.... the population
decreased by 40.3% during the Trench years, suggesting that in an attempt to clear the estate to
make way for improvements, many people were forced to leave, receiving little or no money from
him" (Offalyhistoryarchives.com). Critics said of Trench, "Even at his worst he gave his tenants the
care that a good stock–breeder gives to his stock" (Irishtimes.com). William Bennett's Narrative of a
Recent Journey of Six Weeks in Ireland was also published in

Great Potato Famine Research Paper
In 1845, the Great Potato Famine, otherwise called the Great Irish Famine happened. Amid this time
there was a high measure of potato/edit disappointment on account of the "late curse" which is a
sickness that decimates the leaves, roots or tubers of the potato plant. This was the most exceedingly
terrible starvation to happen in the eighteenth and nineteenth century. This illness obliterated the
majority of the potato edits in Ireland until 1849. Additionally, in the 1840's Ireland was in
destitution. The British had control over their nation and the general population were excessively
poor, making it impossible to eat, pay lease or pay charges. In Ireland, Irish ranchers kept on
sending out grain, meat and different nourishments to Great ... Show more content on
Helpwriting.net ...
In 1844, Ireland had a populace of around 8.4 million, however by 1851 their populous dropped to
6.6 million. One million kicked the bucket as a result of starvation amid the Great Potato Famine
and one million moved to different nations, yet a large portion of the Irish moved to North America
and settled basically amongst Boston and Baltimore and the vast majority of the Irish workers were
Protestants. The Irish went to America basically on the grounds that there were more employments,
more terrains and more open doors. There is many positive things that came from the immigration
such as things like the large portions of the Irish workers that came into North America that were
single men, which were imperative to the United States economy at the time since they were utilized
as work. These Irishmen dug the Erie Canal in the 1820s and the New Canal in New Orleans in the
1830s. Ethnic and ANTI–CATHOLIC RIOTING happened in numerous northern refers to, the
biggest happening in Philadelphia in 1844 amid a time of financial misery. Protestants, Catholics
and nearby volunteer army battled in the

The Cause Of The Potato Famine
Have you ever heard of a catastrophic disaster being reduced to nothing but a joke? Well, You've
never heard of the great potato famine then! One eigth of the Irish population died in this event, And
yet most people laugh at it once they hear it. "Irish people are so addicted to potatoes they died
when they didn't have any!," My friend once said. But the Potato Famine is no laughing matter. It
was a serious event caused by negligence to help the poor and incompetence.
To truly understand how this great tragedy happened, First you need to understand the government
and economy of Ireland at the time. Ireland, Located west of the current United Kingdom, was
under the rule of Great Britain and treated as a colony during this time. They

The Cause Of The Great Potato Famine
It's 1845 and our country, Ireland, is in extreme poverty and starvation. This is getting called on the
streets the Great Famine or Potato Famine. Our crops are dying due to a disease that has been
spreading through our fields. The cause of this disease is Phytophthora infestans or, as it more
widely known, the potato blight. This is a fungus that originated from the highlands of central
Mexico. It can infect all the potato crops in a field over the course of 3 days, which can cause losses
that can be as high as 100%. The famine has left a devastating impact on our island. People are
dying and fleeing the country. Our population is decreasing at a rapid pace and we're losing hope,
but we can't let that happen. There are a few options left

The Irish Potato Famine In The 1800's
Any form of death is hard on people no matter what type of death it is. During the mid–1800's, the
world was still trading crops, livestock, and objects to each other. The different countries trusted
each other more than what was needed to be trusted of each other. Fighting for independence along
with fighting for their lives may be two different things, but for the Irish it was something horrible
that happened to them during this time. The Irish Potato Famine was an act of genocide that was
committed by the British Empire. Over the course of the seven years that the Potato Famine
occurred, there was a decrease in Ireland's population by twenty to twenty–five percent. This famine
happened during the time that the different countries were trading

The Cause Of The Irish Potato Famine
In this 21st century we are heavily consumed by technology and food. We constantly see
advertisements of eating healthy and what these nutrients that these food provide for our benefits.
Eating fresh organic food nowadays is a crucial part of our daily living. From sowing to harvesting
and selling the produce a lot goes on backstage that not many people are aware about. Rice,
potatoes, milk and eggs are some of the staple foods that most people use. When a staple food is
destroyed is can effect many people economically and by health. An invasive pathogen that was
originated in Central Mexico that was very detrimental for potatoes was Phytophythora infestans.
The disease is also known as potato late blight. Phytophythora infestans are ... Show more content
They then gradually spread and form ring of necrotizing tissue (Sedlakova et al 2011). At first the
plant will look healthy before the lesions are visible on the outside. This is also a challenge for the
farmers because they will not know if their produce is unhealthy until it is visible. By the time they
can cut of the plant the disease would have spread to the neighboring plants as well. P. infestans are
produced through sexual and asexual mating. The two mating types are known as A1 and A2 (
Nowicki et al 2012). When mycelia of both types interact they produce oospores sexually. Mycelia
is the branched filament of fungi (Encyclopaedia Britannica 2017). Oospores are spores that have a
thick coating that allows them to survive harsh environmental conditions for a long period (Nowicki
et al 2012). When both these types mate they produce a worse isolate compared to only if A1 mating
occurs. The production of these more harmful isolates was detected by researchers in United States
which has made controlling this pathogen more difficult (Fall et al 2015). Sporangia of P. infectans
also produce zoospores through asexual mating. Sexual and asexual mating is influenced by the
environment. Asexual is mating is encouraged when the weather is a warmer and oospores are
produced in cooler weather hence for the thick coating of oospores. Some biosecurities that are
implemented in controlling the pathogens are by spraying fungicides, removing any infected
potatoes from the

With its ability to grow in even the worst soil conditions, potatoes were in abundance in the early
nineteenth century in Ireland. A visit to the countryside would mean seeing endless rows of potato
bushes in fields as far as the eye could see. The potato became the staple of Irish diet, with one–third
of the population depending on the root by 1844. But within a year, more than half of the potato
crops were destroyed by the blight and thus began the Irish Potato Famine. The failure of the potato
crop and its subsequent starvation was attributable to one thing: monocropping. Ireland actually
wasn't alone in fighting blights leading up to the Great Famine. In fact, much of northern Europe
was met with the same disease in their potato crops. The difference was that other countries fought
off the disease by cultivating different varieties of potatoes and other crops whereas Ireland was left
vulnerable to the blight due to its dependence on one strain of the potato, the Irish Lumper. Along
with crop failure and starvation, monocropping leads to numerous other environmental and
nutritional damages, solvable with one easy solution: grow different crops! But as the saying goes:
money is the root of all evil, and in the case of monocropping, the economic profits take control of
the business.
With widespread famines ... Show more content on Helpwriting.net ...
The remaining amounts of crop are mainly produced into 'unhealthy' foods, which is also
detrimental to human nutrition and diet. Much like the lack of genetic diversity in the plants from
the beginning, the end food products are also low in nutritional diversity, with most of our food
containing corn, soy, or wheat products. Not only is monocropping bad for the environment, but it is
also just as bad for our

One of the most known and talked about famines in history was the Irish Potato Famine, or
otherwise known as the Great Famine. The worst famine that occurred in Europe during the 19th
century. The Great famine is characterized as a time of mass starvation and disease. The effects of
this famine were so great that it drove a significant amount of Ireland's population out of their
country. This included my own ancestors. They were forced to migrate to the United States due to a
lack of food. The Great Famine has a direct effect to myself and my family. This assignment gave
me an opportunity to take time and fully comprehend the cause and effects of an event that has a
direct effect to my own family. The Great Famine occurred during 1845 until

The Irish Potato Famine And Primary Sources
The Irish Potato Famine and Primary Sources
More than a million Irish people died during The Irish Potato famine that hit Ireland between 1845
to 1849 (Pollard, pg. 551). Potatoes were the primary diet of the Irish, especially the Irish Lump
potato. When the fungal disease hit, known as "potato blight," the Irish potato crops were lost. After
reading primary sources regarding the Irish Potato Famine, the reader can visualize the horrors that
the Irish people endured during the Irish Potatoes Famine including starvation, the physical and the
mental effects that go along with it, the loss of family members, and especially witnessing their
children starve and die. Both Trench and Bennet had the purpose and intent of recording conditions
... Show more content on Helpwriting.net ...
Trench's excerpt focused on the housing and the sad, upsetting state of the children to appeal to the
reader. He depicted the inequality between rich and poor illustrated by ". .coffins are only used for
the more wealthy. The majority were taken to the grave without any coffin, and buried in their rags:
in some instances even the rags are taken from the corpse to cover some still living body."
Trench describes seeing children in the home near death and several other children that had died. He
describes the peasant children's condition as "pale as death." The mother and two children that were
still alive had only "one dish of barley for the last four days." Even though his descriptions of what
he witnessed may have been the truth and he was relaying this to the reader, he was known as a
"ruthless" land agent who broke leases, leveled people's homes and banished the poor. "Trench
looked upon such schemes as a cheap and efficient way to improve the estate . . . the population
decreased by 40.3 % during the Trench years, suggesting that in an attempt to clear the estate to
make way for improvements, many people were forced to leave, receiving little or no money from
him" (Offalyhistoryarchives.com). Critics said of Trench, "Even at his worst he gave his tenants the
care that a good stock–breeder gives to his stock" (Irishtimes.com).
William Bennett's Narrative of a Recent Journey of Six Weeks in Ireland was

The Irish Potato Famine : Causes And Pos In Ireland
Beginning in 1532 the Spanish conquistadors came across the potato in search of gold. "At the time
the Spaniards failed to realize that the potato represented a far more important treasure than either
silver or gold, but they did gradually begin to use potatoes as basic rations aboard their ship"
(Chapman). From then on, the expansion of potatoes grew, slowing spreading to other European
countries such as Spain, Italy and Ireland. Especially in Ireland, often potato has been the only food
and many Irish survived on those and milk alone. "What the eight million people who lived in
Ireland at the time did not realize was that the potato crops would fail for the next four years and
that the disaster would lead to the deaths and the emigration of millions of its people to strange,
foreign and distant lands" ("The Great Famine"). From 1845 to 1849, the Irish potato famine
affected many people and crops, creating the greatest disaster in Irish history. With the introduction
of the potato, the people of Ireland were doing well as far as survival. Potatoes were very easy to
grow and the yield was very good. A farmer could grow triple the amount of potatoes compared to
grain on the same area of land. With potatoes being a good source of nutrition, about half of
Ireland's population easily survived primarily on potatoes. They were critical to the development of
the peasant farmers, supporting a cheap workforce, but at the price of lower income workers. Then
when the blight hit in

Essay about The Great Potato Famine
The Great Potato Famine
The Great Potato Famine is characterized as one of the leading disasters in Ireland's history. It began
in the summer of 1845 with the appearance of an unusual disease growing on potato crops
throughout various parts of Europe. With the spread of this disease, it soon targeted Ireland
consuming the major crop of potatoes. The famine began by this mysterious disease that hit many
parts of Europe during 1845. This disease known as the blight was caused by a fungus known
'phytophthora infestans'. Prior to the blight, two main diseases known as 'curl' and 'dry rot' attacked
Ireland but were not as destructive (Kinealy 33). The blight was known to be originated from South
America through cargo ships that ... Show more content on Helpwriting.net ...
By Ireland lacking things such as coal and iron, and not being as conductive in any other special
skills, their reliance was on the agriculture of the country. Remaining then on the agriculture and the
production of goods, the main importance therefore was the potato (O'Brien 103). Among the
expanding population, the limit of potatoes was scarce, and in the event of something as serious as
the blight, the dependency became higher which led some people to emigrate or starve (O'Brien
103). At this time, about forty percent of the entire potato crop was ruined, so the dependency began
to grow stronger, and people began to make decisions on what to do because of the overpopulation
and scarce food sources (Newsinger 2). The main cause for why Ireland was hit so hard during the
spread of the blight was because of the over–populated areas in certain parts of Ireland.
The Famine in Ireland was based on several circumstances which occurred within the Country.
Another cause was the dependency on the potato which resulted from the over–population. Since
potatoes were grown by a considerable section of the population, this caused such a dependency that
other citizens concentrated on Irelands agricultural growth of grains. A few years before the Famine,
the Irish economy expanded in the production of grains and exporting them to other countries such
as Britain. With the growth of grain exports from Ireland to Britain, the

The Great Hunger And The Irish Potato Famine
Intro– The Great Hunger, Great Famine, the dreaded calamity, or if your outside of Ireland the Irish
Potato Famine. Occurring between 1847–1852, the famine claimed the lives of around one million
people and caused millions to flee Ireland, in order to escape the bleak situation it was. Today I will
be giving some background of life in Ireland before the famine started of the average citizen, I will
briefly discuss the pathogen that killed the potato crop, the government response to the famine, the
overall consequences and reactions of the Irish people, and finally I will discuss the ethical
dilemmas that the famine raise.
Slide one– Land Ownership– Starting off I would like to explain what life was like for the average
Irish citizen in the mid–19th century. Most people were tenant agriculture farmers who worked for
landlords, who owned vast estates, but a great deal of them didn't, in fact, live in Ireland, which lead
to them being commonly referred to as "absentee landlords." The landlords allotted workers small
plots of land to grow their own food in exchange for working the land growing grain cash crops. In
order to sustain a high–calorie diet for themselves and their families, most of these tenant farmers
grew potatoes. This was primarily due to the fact you get a lot of bang for your buck from potatoes
as they yielded quite a bit of calories per acre. Outside of what the tenants ate, Ireland produced
quite a bit of food but this was mostly exported to England where

Research Paper On The Great Potato Famine
In 1845, Ireland went through one of the worst time periods in the history of Ireland, known as the
"Great Potato Famine". Because people in Ireland relied so much on potatoes, a crop failure due to a
late blight started the six year famine. This famine was disastrous for the people in Ireland causing
more than 25% of the population to emigrate or die. By 1852, the famine finally died down because
the potato recovering and there was a lot less people to feed. Overall, the famine was disastrous
period of time for Ireland.
The people of Ireland at the time, relied heavily on the potato crop. Around 1945 a late blight called
Phytophthora Infestans wreaked havoc on this crop, the disease destroyed its leaves and edible roots.
This disease also

Causes Of The Potato Famine

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Causes Of The Potato Famine