1. VAY LY
Email: vly@wm.edu | Cell-(757)-291-0408
Permanent Address: 801 Carnation Dr. Newport News, VA 23608
EDUCATION
College of William & Mary, Williamsburg, VA May 2016
Master of Accounting
Christopher Newport University, Newport News, VA August 2014
Bachelor of Business Administration
Major: Management
GPA: 3.7/4.0
WORK EXPERIENCE
Assistant Manager January 2009- Present
Hana Sushi, Gloucester, VA
• Coach and coordinate 7 part-time and full-time staff members to ensure consistent, safe, and effective daily
restaurant procedures and tasks.
• Assist, prepare, and serve daily lunch and dinner dishes to an average of 20-30 restaurant customers.
• Coordinate the purchasing of weekly inventory food and supplies within budget allowance by developing
demand schedules.
• Frequently called upon to translate English to Chinese in order to assist upper-management to complete
necessary operational documents.
• Prepare meals, entrees, desserts and talked with head chef about supplies and menu options.
COLLEGIATE & PROJECTS
Information Systems & SAP Implementation Spring 2014
• Utilized Enterprise Resource Planning (ERP) and Systems, Applications, and Products (SAP) to develop and
perform business operations and transactions such as purchasing, billing and reporting.
Pay Structure Analysis & Design Spring2014
• Appointed as Project Lead for a team of five to analyze and design a strategic compensation and pay structure
for job tasks within an organization.
• Collaborated with team using research methods to perform in-depth analysis of job tasks, market trends,
policies, and business growth rates.
Business Marketing & Sales Planning Fall 2013
• Participated in team project in which team members examined, evaluated, and designed new products for a
multi-national aircraft manufacturer.
• Presented final marketing plan to classmates and Director of the Joseph W. Luter School of Business.
Received a perfect final score on project and extremely positive feedback from professor, classmates, and
school leaders.
Business Strategy & Management Spring 2014
• Worked with a project team to manage a virtual company. Applied business principles to develop strategic
goals to sell products through the use of a computer based business scenario simulator.
• Gained knowledge of topics, trends, terminology and methods used in modern business corporations.
• Development an appreciation and interest in business management as it relates to people, processes, and
problem solving.
SKILLS
• Proficient in Microsoft Office

2. • Intermediate knowledge of Enterprise Resource Planning (ERP)
• Fluent Languages: English, Vietnamese, Chinese (Cantonese and Mandarin)
• Ability to prioritize, meet commitments, stay organized, and work effectively under time constraints