1. Thérèse Comeau
37 Lawrence Ave,
Guelph,ON
N1E 5Y4
(519)760-2743
trezy73@gmail.com
11/08/2015
To Whom It May Concern,
I am looking for either a part or full-time position, and am interested in your available
position(s). I believe it will allow me to expand my knowledge of customer service and sales, as
well as allow me to advance and excel in that field.
Currently, I am not in school as I am working towards the continuation of my education part-
time by attaining a secure financial position. As you can see from my resume, I have varied
experience as well as versatile qualifications. I am a fast learner, punctual, and I work well with
others. I believe I will be a valuable asset to your team as I am a hard worker and looking for
opportunities to advance in a new environment.
I am looking forward to hearing from you in the future to discuss any further information or
questions you may have.
Thank you for your time and consideration.
Sincerely,
Thérèse Comeau
(519)760-2743
trezy73@gmail.com

2. Thérèse Comeau
37 Lawrence Avenue
(519)760-2743
trezy73@gmail.com
Objective: I’mlooking for a full time position that will allow me to excel and expand my
knowledge with potential for promotion.
Experience:
Fairweather & International Clothiers July 22nd 2014 – Present
435 Stone Road Mall Guelph On
Manager: Susan Lopez (519) 836-3312
I am a key-holder as well as part of the assistant management team for both locations. My
responsibilities include opening and closing the store, which consists: of counting tills,
opening/closing the system, submitting timecards for payroll, daily inventory counts, and
making a game plan for my team. I also had to fix any inconsistencies in the system; including
shrinkage, errors in clocking in/out, and till variances.
Other duties consisted of making schedules, inputting the approved schedule, communicating
with Head Office, transferring stock and implementing directives. When arranging visuals within
the store, I had to move all clothes, displays and fixtures to the appropriate places; creating
visually appealing themes. I also helped with the hiring process. I selected, arranged,
interviewed and called back potential team members.
As a salesperson, I employed loss prevention measures while greeting all customers, informed
them of promotions and frequently offered my assistance which included: finding the
appropriate size, locating the desired product if not in stock, to providing alternatives, etc. I also
dealt with any customer services issues, including returns. I’m proud to say interpersonal
relations are where I shine, I love interacting with customers, and making the experience a
pleasant one.
Valet Car Wash November 19th
2013- August 2014
1007 Gordon St Guelph ON
Site Manager: Michelle DaSilva (519) 823-0792
As an interior cleaner and quality control my tasks ranged from: determining what needed to
be done on the vehicle, customer service, cleaning the interiors of vehicles, checking vehicle
standards, opening and closing duties, handling the chemicals needed on the floor, to general
housekeeping chores.
An interior can consist of a hand wax, shampooing, leather seats, cleaning of vinyl, windows,
applying vinyl protectant, detailing of buttons and crevices, and a tire shine/rims.

3. After a month, I was promoted to Quality Control. This consisted of going over the entire
interior and exterior, showing the cleaner what they missed and then returning the car to the
customer. It was my job to inform the customer what was done to their vehicle, perform any
further maintenance required and fix any concerns to the best of my ability.
If cars are brought back due to customer dissatisfaction, it is usually delegated to me. Besides
QC’ing, when managers are unavailable it is my responsibility to manage the cars on the floor
and direct the other workers towards the proper activity.
Task Force September 18th
2013-November 18th
2013
177 Woolwich St Guelph ON
Lisa Dollery (519)826-5252
Through Task Force I worked for Maple Leaf, on food production. I was required to assemble
lunch products, boxing unit for sale, stocking, and lifting heavy objects.
Tim Hortons February 21st
2012-August 30th
2013
204 Victoria Rd Guelph ON
Manager: Becky Dawson (519)766-9751
I am trained on storefront which includes cash handling, customer service, stocking, cleaning
and food preparation. Within the store I also worked all drive thru positions, which includes:
runner, order taker, window person, and coffee maker.
I am also fully trained as baker. This includes: making all storefront baked goods, all hot foods,
back up food for other shifts and cleaning all the equipment I work with.
Seguin’s Valuemart April 20th 2011-September 5th
2011
Position: Bakery, Garden Center, Deli
Owner: Gilbert Seguin (705)232-5153
I was trained to make cakes for events and birthdays, as well as an assortment of baked goods
for sale in the bakery daily. I also was trained and had manager experience in the bakery for
two weeks. This includes: using the computer systems to order supplies, printing current sale
items, and making the schedules for two other employees in the bakery department.
In the Deli, I prepared food using a deep fryer, meat slicer, a chicken rotisserie oven, and a
crockpot. I also served customers and was responsible for making the workplace clean at the
end of every shift.
In the Garden Center, I worked as a cashier, maintained plants and lifted heavy objects to cars
for customers, which included: 25, 35, 50 and 70L bags of fertilizer, stone ornaments; benches,
fountains, and bird baths.

4. IGA/Foodland January 2007- September 2009
Position: Bakery, Deli
Bakery Manager: Diana Moore (705)232-4071
In the bakery, I was responsible for making dessert platters, baking daily, packaging and pricing
various baked goods. I was also responsible for serving and decorating personalized cakes to
the customer’s satisfaction. As well as preparing what was to be baked the next day. After
every shift I ensured that my department and equipment was clean.
Within the deli, I served customers. This entailed using the deep fryer and the meat slicer,
which I was trained to use and clean. I also trained employees in both the Deli and Bakery
departments.
Skills and Certificates:
1. Smart Serve 5. Cash Experience
2. Basic First Aid 6. Wonderful People Skills
3. Supervisor Health and Safety Awareness 7. Positive Attitude
4. Managerial experience 8. Can Lift 50 lbs