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Gyan Ba. Gurung
94-32 Alstyne ave 3rd
fl.Elmhurst,New York11373
Phnno : 347-400-2947 /email :gyantamu2000yahoo.com
OBJECTIVE :
To be the professional inthe hospitalityandthe customerservice areawithanorganizationwhich
trulybelievesinnurturinganenvironmentwhere diversityisvalued,individualaspirationisrewarded
and the principal of the integrityandcommitment are frostedtomaximize the talentandaptitude of
each individual.
Work experience :
Chri’s Cookies Company : April 2008 – 2015
 Worked in production department .
 Instructedothercookson howto prepare foodanddirectedstaff inworkplace.
 Provide orientationtonewstaff onthe productionof goods.
 Bakinggoodsand sellingdaily.
Inter – continential hotel Alijubl,kingdomof Saudi Arabia
Chef de party , Bakery: November2006 – December2007
 Supervisedthe productionof goods.
 Organizedstaff meeting.
 Instructedstaff onappropriate conductioninthe workplace.
 Participatedinthe productionprocessof bakinggoods.
Ritz Carleton Hotel : Doha,Qatar
 Baker, 1st
Commis May 2002 – September2005
 Workedcloselywiththe chef toproduce goods.
 Cleanedkitchenareaafterrestauranthours.
Ajman kempinski hotel : Ajman,UnitedArabEmirate
 Baker,1st
commis March 2000 – april 2001
 Workedcloselywiththe headchef tobake goodsfor selling.
 Aidedincleaningkitchenarea.
J.W Marriott Hotel: Dubai ,UnitedArab Emirate
 Baker,2nd
commis May 1993 – February2000
 Aidedincollectionsuppliesforbakery.
 Organizedsuppliesaftercollection.
 Workedcloselywithotherbakerstoproduce bakedgoods.
 House keeping.
 Cleanedhotel roomsandlobbyarea.
 Collectedandorganizedsuppliesforall room.
Education : Pokhara 1984
SLC (School LeavingCertificate)
Nepal board
Skills
FluentinEnglish,Hindi,Nepali,andlittlebitArabic.
Experience inrestaurantbusinessandworkingwithcostoumers.
Detailedunderstandingof companyobjective goalsandqualityservices.
Attentionstodetail withexcellentorganizationandmanagementskills.
Stronginterpersonal skills;able todeal withpeople inacaringand professional manner.
REFERENCES:
Name : Dina Pandey
Cell Phone:571 – 274 – 7193
PARKHYATT D.C. USA

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Gyan Ba

  • 1. Gyan Ba. Gurung 94-32 Alstyne ave 3rd fl.Elmhurst,New York11373 Phnno : 347-400-2947 /email :gyantamu2000yahoo.com OBJECTIVE : To be the professional inthe hospitalityandthe customerservice areawithanorganizationwhich trulybelievesinnurturinganenvironmentwhere diversityisvalued,individualaspirationisrewarded and the principal of the integrityandcommitment are frostedtomaximize the talentandaptitude of each individual. Work experience : Chri’s Cookies Company : April 2008 – 2015  Worked in production department .  Instructedothercookson howto prepare foodanddirectedstaff inworkplace.  Provide orientationtonewstaff onthe productionof goods.  Bakinggoodsand sellingdaily. Inter – continential hotel Alijubl,kingdomof Saudi Arabia Chef de party , Bakery: November2006 – December2007  Supervisedthe productionof goods.  Organizedstaff meeting.  Instructedstaff onappropriate conductioninthe workplace.  Participatedinthe productionprocessof bakinggoods. Ritz Carleton Hotel : Doha,Qatar  Baker, 1st Commis May 2002 – September2005  Workedcloselywiththe chef toproduce goods.  Cleanedkitchenareaafterrestauranthours. Ajman kempinski hotel : Ajman,UnitedArabEmirate  Baker,1st commis March 2000 – april 2001  Workedcloselywiththe headchef tobake goodsfor selling.  Aidedincleaningkitchenarea. J.W Marriott Hotel: Dubai ,UnitedArab Emirate  Baker,2nd commis May 1993 – February2000  Aidedincollectionsuppliesforbakery.  Organizedsuppliesaftercollection.
  • 2.  Workedcloselywithotherbakerstoproduce bakedgoods.  House keeping.  Cleanedhotel roomsandlobbyarea.  Collectedandorganizedsuppliesforall room. Education : Pokhara 1984 SLC (School LeavingCertificate) Nepal board Skills FluentinEnglish,Hindi,Nepali,andlittlebitArabic. Experience inrestaurantbusinessandworkingwithcostoumers. Detailedunderstandingof companyobjective goalsandqualityservices. Attentionstodetail withexcellentorganizationandmanagementskills. Stronginterpersonal skills;able todeal withpeople inacaringand professional manner. REFERENCES: Name : Dina Pandey Cell Phone:571 – 274 – 7193 PARKHYATT D.C. USA