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Tauseef Ali Mumtaz
Flat 3, Entrance 830, Road 5317, Budaiya 0553,Bahrain.
Cell: +97337733810, E: tauseefali76@yahoo.com
OBJECTIVE
To work in a challenging and stimulating environment, with opportunity to use my
current experience and to enrich my knowledge and enhance my experience, to
contribute towards the achievement of organizational objectives by applying my
professional skills.
EDUCATION
Matric (1991) : Grade (B), Gulshan Cambridge School, Khi, Pak.
Intermediate (2011) : Grade (B), (Private),Lhr, Pak.
Languages (Speak, Read Write) : English, Urdu and Punjabi. (Fluent)
Languages (limited proficiency) : Japanese, Russian.
EXPERIENCE
Paradise Hotel ***, Khi, Pakistan, “Captain”,July,1991-June,1997.Room Service, Coffee Shop and
Banquets.(5 Years, 8 months)
Avari Towers Hotel *****, Khi, Pakistan, joined as “Waiter”, promoted as “Asst. Rest. Mgr”, Sept
1997- Sept 2007, Chinese, Japanese, Coffee Shop, Banquets.(10 years).
Sawasdee (Thai) Restaurant, Khi, Pakistan, “General Manager”, Nov 2007 till Sept 2009. (2 years).
Shun (Japanese, Chinese, Thai) Restaurant, Lhr, Pakistan, “Assistant Manager”, June 2010- Sept
2010. (4 months).
Peal Continental *****, Lhr, Pakistan, “Asst. Rest. Mgr” (Japanese restaurant), August 2011-May
2013. (1 Year, 9 months).
Presently working for M.I.A Holdings, Brasa De Brazil Restaurant, as a Restaurant Manager, Seef
Mall, Kingdom of Bahrain, from 23rd May, 2013 onwards. Responsible for Kitchen, Maintenance,
Attendance Management, Requisitioning, Floor, Roaster etc.
OTHER QUALIFICATIONS
6 Months “Basic Japanese Language Course”, from “Japanese Consulate of Khi”.
Achieved the required level of competence in the “Train the Trainer Course”, held at the “Avari
Tower Hotel, Khi”.
Attended the training of “Business Etiquettes”, held at the “Avari Towers Hotel Khi”.
Three months certification of basic computer software,”Ms Office “, including Excel and PowerPoint
from P.U.C.I.T Lhr.
Attended a training session on “Selling Edge” held at Pearl Continental Hotel, Lahore.
PROFESSIONAL ABILITIES
Restaurant management, marketing, budgeting, promotions, menu engineering, menu designing,
Managing banquets, indoor/outdoor caterings of all kinds, i.e. balls, hot bar, traditional marriages,
silver/platter services, pre-plated services, coursed meal dinners, on job trainings, Complain handling.
Good knowledge of contemporary and traditional Japanese Cuisines, Monin Mocktails as well as Chinese
and Thai food. Keen Interest in Japanese food recipes, presentations, taste, sauces, brands.
PERSONAL
Birth : 12TH of December, 1976.
C.P.R : 761248218
Passport : AQ0220121 Pakistan
Visa : Work visa
Religion : Islam.
Marital Status : Married.(Family currently residing in Bahrain).
Vitals : 6 Feet/ 92 Kg