1. PATRICK WANYUMU MUCHIRI
Dubai, UAE - Mob +9710556950264 - wanyumup@yahoo.com
OBJECTIVE:
Sincere, enthusiastic, motivated, organized, & committed to effective time
management. Quick to learn and able to adapt effectively to changing situations,
pressures and deadlines. Excellent inter-personal, communication and analytical
skills.Seeking more opportunities where I can develop and excel while giving my
best to my employer.
EDUCATION
2008-2009 - EMIRATES TECHNICAL & SAFETY DEVELOPMENT CENTER:
CERTIFICATES IN:-
 Helicopter underwater escape training.
 Sea survival
 Transportation safety
 Hazards survival
 Fire Fighting
 First Aid
ABELA & CO:
 Assertiveness
 Time Management
 Wow Service
BLUE OCEAN:
 Personality development & communication skills
SPECIFICO:
 Food safety
2006-2008- KENYA UTALII COLLEGE
 Food and Beverage Service Techniques.
 Customer care
 Food and Menu Knowledge skills
 Wine and Bar Knowledge
2005-2006 - BELCOM COMPUTER COLLEGE.
 Basic Computer SkillsTraining.Windows,Word, Excel, Access, PowerPoint,
Internet and Email.
2001-2004 – MOI NYERI COMPLEX
 KCSE Certificate Secondary School Education
1993-2000 – NYAMACHAKI PRIMARY SCHOOL.
 KCPE Certificate in primary school Education.

2. WORK HISTORY:
Feb 2012 - Current: SENIOR WAITER.
 The FARM Restaurant.
 My positionas the senior waiterin the Farm Restaurant was very
rewarding,
RESPONSIBILITIES:
 Warmly greetand welcome guestsafter beingseatedby the
hostess.
 Offerthe menuand then take their order
 Servingthe guestsbreakfast, lunch and or dinner
 Attend to any special requeststhe guestsmay have
 Ensuring theywere satisfied,comfortable andhappy
 Offeradvice guestsaccordingly usingmy food and menu
knowledge skills
Aug 2008 – Dec 2011 - WAITER/CASHIER
ABELA & CO L.L.C. DUBAI U.A.E.
 My key responsibilitiescoveredcashieringandservingcustomers
at the front counter.
IKEA Restaurant
 Set up ala carte menu, buffet style of service, breakfast, and banquets
function tea, cafeteria order taking, and servicing guest’s clearance,
selling snacks, hot beverages and soft drinks.
Media Rotana Cafe
 Buffet set up, cashiering and serving customers at the front counter
Dubai Offshore
 Setting up ala carte menus and taking ordersover the phone.
Aug 2007 – Jul 2008 - TREETOP HOTELS. - KENYA
 F&B management trainee, worked under the F&B manager and all other
departments in the hotel.
 Hot kitchen, Guest relations, Concierge, Room service and reception
Training in the front office.
 The one year training I went through enables me to work in any
department in the hotel & service industry.
Jan 2003 – Jan 2006 - JOYCAR AGENCIES – KENYA
DATA ENTRY OPERATOR
 My key role was to collect data and organize a database for the company.
Also assisted in customer care and administrational work.
Skills Summary
 Excellent communications and interpersonal skills.
 Strong organizational ability.
 Able to grasp new issues quickly.
 Ability to prioritize work, meet deadlines and function well under pressure.
 Ability to work alone as well as being a team player.
 Proficient in the use of ‘PC’ – based application software: MS – DOS &
Microsoft Windows environment; Microprocessor

3. PERSONAL PROFILE
AVAILABILITY: On 30 days notice
LANGUAGES: Native English, Swahili, Gikuyu
VISA STATUS: Residence Visa ( Employment)
OTHERS: UAE Valid Driving License
RELIGION: Christian
GENDER: Male
DATE OF BIRTH: Nov 1st 1985
Referees available upon request.