1. GARRET NEIL NAVARRO MOJARES
Address: 2054 Smith St. Malate, Manila
Contact No.: (0927) - 4155536
Email Address: garret_neilmojares@yahoo.com
CAREER OBJECTIVE
To work in a company where I can fully develop and contribute my skills and knowledge
in hotel and restaurant management and advance further my technical expertise for career
and personal growth.
QUALIFICATIONS AND COMPETENCIES
Graduated with a degree of Bachelor of Science in Hotel and Restaurant
Management at University of Batangas
5 years solid work experience in the hotel and restaurant industry
Articulate in both spoken and written English and Filipino
Computer literate with thorough comprehension in MS Applications (Word, Excel,
Powerpoint)
Has sufficient knowledge in Micros Fidelio Software
Reliable and conscientious with an excellent work attendance record in my previous work
Highly motivated and passionate for continuous learning and personal growth
Has good leadership and interpersonal skills
Capable of multi-tasking and working under pressure
WORK EXPERIENCE
Feb 2012 - Present Cost Control Staff
Buddha Bar Manila Restaurant
Job Specification:
2. Primarily responsible for all warehouse operations activities
including but not limited to the receipt, storage, purchasing,
requisition and disbursement of supplies and materials and
maintenance of inventory and par stock records.
Receives and inspects incoming supplies from receiving section
reconciled with Purchase Requisitions and Purchase Orders.
Monitors materials in accordance with the company’s inventory
system.
Maintain par stock and ensure storeroom does not run out of
inventory stocks.
Procurement of materials economically at a cost consistent with
the quality and service required.
Ensures all the items in the market list are delivered and in
good quality.
Conducts monthly physical inventories
Mar 2011 - Feb 2012 Service Ambassador
Resorts World Hotel
Job Specification:
Assists in supervising and participating the day-to-day function
of outlet employees, facilities, sales, expenses, services, and
maintains a high level of efficiency in the operations and
ensures that the requirements of guests and the Hotel
Standards are met.
Ensures that all checks have been signed by guests and that
figures are correct before passing on the Cashier and all
administration of obtaining and delivering procedures are
followed.
Maintains an effective working atmosphere in outlet operation
by mean of good communication system between Kitchen, Bar,
Stewarding and Cashier.
Performs related duties and special projects as assigned.
SEMINARS AND TRAININGS ATTENDED
Micros 3700 System Manager Training
MICROS-Fidelio Software Phils
Ayala Tower One Paseo de Roxas Ave. Makati City
April 2013
Front Office and Housekeeping Opeartion
Traders Shang-rila Hotel Manila
September 2007
The Hidden Asset of Food Spicing Up Life
3. SM Entertainment Center
September 2007
Singapore Practicum Training Program
On-the-Job Training
Advance Education Center ; Aspac F&B Pte Ltd
June 2008 - December 2008
EDUCATION
Tertiary Education:
Name of School: UNIVERSITY OF BATANGAS
Field of Study: Bachelor of Science in Hotel and Restaurant
Management
Year Graduated: 2011
Name of School: UNIVERSITY OF BATANGAS
Field of Study: Associate in Hotel and Restaurant Management
Year Graduated: 2008
Secondary Education
Name of School: TAAL NATIONAL HIGH SCHOOL
Year Graduated: 2004
Primary Education
Name of School: BULI ELEMENTARY SCHOOL
Year Graduated: 2000
PERSONAL BACKGROUND
Date of Birth: July 20, 1988
Place of Birth: Mahabang Ludlod, Taal Batangas;
Age: 28 years old
Height: 5’ 10
Civil Status: Married
CHARACTER REFERENCES
Josephine Fabro
Director of Finance
New World Manila Bay Hotel
Contact No. (0917) - 8317420
Gilbert E. Lansangan
4. Assistant Director - Accounts Receivable Finance
Resorts World Manila
Contact No. (0917) - 8728585
Mercinario De Aza
Cost Controller
Buddha Bar Manila
Contact No. (02) 856-6719 loc 111
I hereby certify that all written information is true and correct.
_____________________
Garret Neil N. Mojares
