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Theme : Investigating Living Things
           Unit 1 : Microorganisms
Definition:
 Microorganisms is an organisms that can only
  seen through a microscope.
Virus   Protozoa
bacteria   fungi
 Microorganisms are living things.
 They undergo life process such as breathe ,
  grow and move.
 Yeast  is a fungus. It used in making bread.
 It is able rise after we mix it with flour and
  water and let the flour rest a while.
 We can see the size of dough getting bigger.
  The effect of yeast on the dough shows that
  yeast breathes.
Flour +   Dough rises
water       (yeast
+yeast     breathe)
 When  water is sprinkled on a slice of bread
  and kept in a plastic bag for a week.
 We can see black spot on the bread.
 The black spot are fungi
 This activity show that microorganisms
  grows.
Fungus
 Microorganisms moves.
 We can see the movement of microorganisms
  through a microscope.
Amoeba move to top
Making   bread

 Making    tapai

 Making   tempe

Making   fertilizer
Illness


Food   poisoning

Food   turns bad

 Tooth   decay
Diseases caused by
            microorganisms :
a. Stomach upset    f. conjunctivitis

b. Tooth decay      g. scabies

c. measels          h. AIDS

d. flu              i. mumps

e. cough
 Diseasescaused by microorganisms
 can spread from one person to
 another.

 Example    of diseases that can
 spread:
  cough, flu, measles, chicken pox
1.   Through food and drink
2.   Sneezing or coughing
3.   Direct contact
4.   Carried by mosquitoes or flies
5.   Spread through the air
a. Washing hands before handling food
b. Covering the mouth and nose when
   coughing or sneezing
c. Washing hands after using the toilets
d. By putting patients who have chicken
   pox, conjunctivities or mump in
   quarantine.
e. By covering wounds
By :
     LEE CHOUI YEE
     UPSI ELA12
 (A121PJJ)

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Microorganisms (note)

  • 1. Theme : Investigating Living Things Unit 1 : Microorganisms
  • 2. Definition:  Microorganisms is an organisms that can only seen through a microscope.
  • 3.
  • 4. Virus Protozoa
  • 5. bacteria fungi
  • 6.  Microorganisms are living things.  They undergo life process such as breathe , grow and move.
  • 7.  Yeast is a fungus. It used in making bread.  It is able rise after we mix it with flour and water and let the flour rest a while.  We can see the size of dough getting bigger. The effect of yeast on the dough shows that yeast breathes.
  • 8. Flour + Dough rises water (yeast +yeast breathe)
  • 9.  When water is sprinkled on a slice of bread and kept in a plastic bag for a week.  We can see black spot on the bread.  The black spot are fungi  This activity show that microorganisms grows.
  • 11.  Microorganisms moves.  We can see the movement of microorganisms through a microscope.
  • 13. Making bread Making tapai Making tempe Making fertilizer
  • 14. Illness Food poisoning Food turns bad Tooth decay
  • 15. Diseases caused by microorganisms : a. Stomach upset f. conjunctivitis b. Tooth decay g. scabies c. measels h. AIDS d. flu i. mumps e. cough
  • 16.  Diseasescaused by microorganisms can spread from one person to another.  Example of diseases that can spread: cough, flu, measles, chicken pox
  • 17. 1. Through food and drink 2. Sneezing or coughing 3. Direct contact 4. Carried by mosquitoes or flies 5. Spread through the air
  • 18. a. Washing hands before handling food b. Covering the mouth and nose when coughing or sneezing c. Washing hands after using the toilets d. By putting patients who have chicken pox, conjunctivities or mump in quarantine. e. By covering wounds
  • 19. By : LEE CHOUI YEE UPSI ELA12 (A121PJJ)