1. GREGORY JOSEPH AUBUCHON
4101 Woodshire Mobile Phone: 832-893-9765
Houston, TX 77025 aubuchong85@gmail.com
SUMMARY
An Operations Management Professional with a strong business background developed in both field and office
environments. Expertise planning and supervising operations with a focus on increasing safety and operational
efficiency. Recognized for utilizing solid mediation, communication, interpersonal and analytical skills to work
effectively with individuals at all levels within the organization. Results-oriented leader who has the ability to
motivate others and serve as a catalyst for company profitability and business goals. Demonstrated ability to work
well with others and be independently motivated when needed. Key competencies include:
• Increasing Safety • Regulatory Compliance • Employee Training
• Supervising Operations • Customer Service • Decision making
WORK EXPERIENCE
BUCA DI BEPPO, HOUSTON TX MAY 2016 – PRESENT
Assistant General Manager
Managed day to day operations pertaining to the operations of the restaurant including inventory ordering and
cost, scheduling and upholding high levels of customer service.
• Schedule part time staff to ensure proper day to day staffing.
• Ran shifts where daily sales fell between $5,000 and $19,000 in a high volume, family style restaurant with
yearly sales in the $4-$5 million range.
• Performed weekly liquor and bar inventory as well as ordering to keep cost variances on point with sales
goals.
PALAZZOS TRATORIA, HOUSTON TX MAY 2014 – MAY 2016
Manager
Managed day to day operations pertaining to the operations of the restaurant including inventory ordering and
cost, scheduling and upholding high levels of customer service.
• Schedule both salaried and part time staff to ensure proper day to day staffing.
• Maintain acceptable levels of food cost through proper and accurate ordering and inventory control.
EASTPORT MARITIME USA, HOUSTON TX NOV 2013 – 2014
Operations Coordinator
Managed the communication between Chartering Departments and Ship Management companies to provide them
with daily support of fleet operations, including spot voyage, time charter and contract of affreightment.
• Prepare and maintain daily schedule of vessel movements.
• Monitor and use excel spreadsheets to track demurrage claims from owners to Charterers and follow-up on
settlement/payment(s).
• Review Laytime calculations
JASON’S DELI, HOUSTON TX Jan 2011- Oct 2013
Manager
Maintain a clean, safe, positive work environment while maximizing profits, promoting outstanding
customer relationships and promoting the value of healthy eating habits..
2. GREGORY JOSEPH AUBUCHON PAGE 2
281-795-4037
• Manage shifts of 10+ employees at any given time while producing $8000+ in sales daily.
• Interacted with customers every day in order to make sure they were satisfied and took any and all
necessary steps to ensure timely solutions to any issues that arose.
PORTS AMERICA, HOUSTON TX 2008 – DEC 2010
Superintendant - Vessel
Managed over 20 individuals responsible for safely and efficiently loading and unloading ships and cargo
movement to/from warehouse.
• Conducted a daily safety meeting and highlighted potential hazards and planned actions that minimized
exposure to lost-time accidents.
• Analyzed workload and developed strategy that ensured availability of labor and equipment needs.
• Received commendation from accounting/finance department for finishing job above the average profit
margin.
Superintendant - Warehouse
Directed activities and safe work practices of warehouse labor and transloading, stuffing, and stripping of
containers while maintaining cut-offs.
• Performed semiweekly “walkabouts” with peers to identify and resolve potential safety and operational issues
TEXAS A&M UNIVERSITY, GALVESTON TX 2005 – 2007
Help Desk Technician
Diagnosed and resolved computer network access issues for students and faculty
• Utilized various programming and IT skills to sole a variety of technical issues for both student and faculty.
• Set up electronic equipment for meetings and classrooms which lead to a quality increase of teacher-to-
student communication as well as meeting presentations.
• Maintained various technical equipment/software and installed updates/upgrades when available or on request
in classrooms, faculty and senior administrator offices.
EDUCATION
Bachelor of Science Maritime Administration, Texas A&M University – 2007
Relevant coursework included:
• Management Process • Strategic management • Business Finance
TECHNICAL SKILLS
Microsoft Office