1. CURRICULUM VITAE
Permanent Address:
Sunil Kumar
S/o Sh. Joginder Singh
V.P.O Garhi Chhaju
Tehsil- Samalkha- 132101
Distt.- Panipat (Haryana)
M.No.09896969554, 08728804706
SUNIL KUMAR E.Mail-sunilansh88@gmail.com
OBJECTIVE
I have the object to gain something worthwhile I can
assimilate in my life and at my work place. Moreover, I want to achieve the apex
of my carrier through hard as well as smart work and to work in a challenging
atmosphere where to motivate people is an opportunity
SUBJECT
M.Sc. in Food Science
AREA OF INTEREST
 Microbiology  Food Science & Quality Control
EDUCATIONAL QUALIFICATION
Class Board/
University
Year of Passing %age Divisio
n
M.Sc. KUK 2009 63% 1st
B.Sc. (Medical) KUK 2007 55% 2nd
12th (Medical) HBSE Bhiwani 2004 61% 1st
10th HBSE Bhiwani 2002 65% 1st
SUBJECTS STUDIED IN B.Sc.
 Botany  Zoology  Chemistry
SUBJECTS STUDIED IN M.Sc.
 Nutraceutical Science  Food Science & Quality Control
 Biotechnology  Biochemistry  Microbiology  Food chemistry

2. PRACTICAL EXPERIENCE
 Flair with most of the techniques, instruments and experiments regarding
biotechnology, microbiology, food chemistry.
COMPUTER PROFICIENCY
 Basic knowledge of computer.
ACHIEVEMENTS
 Attended the Seminar on Biotechnology Education and Human Resources
Development at N.C. College of Engg., Israna (Panipat)
TRAINING EXPERIENCE
 One month training in Forensic Science Laboratory, Madhuban (Karnal) in
Serology, Biology and DNA division.
EXPERIENCE
__ Three year and Four month (Nov.2009 to March 2013) Experience in “Aqua
Fortune in Packaged Drinking Water” as a Microbiologist. in R.C. Product.
__ One Year and Three month (From April 2013 to July 2014) Experience in Sahara
Q-Shop in Packaged Drinking Water” as a Microbiologist and quality control in DPG
BEVERAGES PVT. LTD.
---- From July 2014 to Till working in International Mega FoodPark Ltd. Punjab. In
“Packaged Drinking Water” and “Dairy department” as a Microbiologist and quality
control.
Job Responsibility in water industry-
Microbiologist
R.C. Product.
Job Responsibility:
 Monitor the Microbiologist regarding tests done in water industries.

3.  Maintaining the co-ordination between the marketing people and the
distributor.
 Maintaining all documentation regarding laboratory, production, dispatch, &
BIS documents.
 Knowledge of taking BIS license to install a packaged drinking water plant.
Knowledge of installing the water plant.
 Conducting training in plant people regarding quality, production, and
dispatched of packaged Drinking Water.

Microbiologist & Quality Controller
DPG Beverages Pvt. Ltd.
JobResponsibility:
 Primary responsibilities to analyze Microbial & Chemical properties of water,
raw water, etc. and apply the procedureto treat the water, waste water in the
treatment as per IS 14543:2004.
 Maintain all chemical and microbial record as per IS: 14543:2004
 Evaluation of quality productas per BIS amendments as per IS :14543:2004
 Calibration and operation of laboratory equipments/ instruments in water
Industry.
 Fully Responsibility of Quality of products and BIS correspondence.
 Responsibilities of documentation for concern formats/records.
 Preventive maintenance of packaged drinking water plant.
 In association with QCQA Head planning for daily and weekly maintenance
& sanitation of water treatment system: machines and processingarea.
 In association with QCQA Head responsible to make dispatch a Quality
productfrom this company.

4.  Check the quality status of initial and products until declared shelf life
accordingly to shelf life studies.
 Conducting training in plant people regarding quality, production,
dispatched
 Executive Microbiologist & Quality Controller
International Mega FoodPark Ltd: ----
 Job Responsibility:-
 Microbiologist in Dairy department & checking the hygienic in dairy.
 Checking the quality of milk & milk products on DOCK lab i.e. Fat, SNF,
Acidity, Alcohol, Sodium, Channa, RM, FFA, Moisture, TS, BD, Protein
analysis by Kjeldhal Method. MBRT, BR, etc.
 Testing of Packing Material.
 Proper checking & maintain the cold or storage chamber from any hygienic
condition.
 Checking the microbial count of milk & milk products by following
testing—TPC, Coliform, E.coli, Yeast & Mould, Pseudomonas aeroginosa,
& Checking the swab test of worker & product etc.
 Primary responsibilities to analyze Microbial & Chemical properties of
water, raw water, etc. and apply the procedure to treat the water, waste water
in the treatment as per IS 14543:2004.
 Maintain all chemical and microbial record as per IS: 14543:2004
 Evaluation of quality productas per BIS amendments as per IS :14543:2004
 Calibration and operation of laboratory equipments/ instruments in water
Industry.
 Fully Responsibility of Quality of products and BIS correspondence.
 Responsibilities of documentation for concern formats/records.

5.  In association with QCQA Head planning for daily and weekly maintenance
& sanitation of water treatment system: machines and processingarea.
 In association with QCQA Head responsible to make dispatch a Quality
productfrom this company.
 Check the quality status of initial and products until declared shelf life
accordingly to shelf life studies.
 Conducting training in plant people regarding quality, production,
dispatched
Personal Details:
Name : Sunil Kumar
Father’s Name : Sh. Joginder Singh
Marital status : Married
Date of Birth : 18 Feb 1988
Language Known : Hindi & English
Hobbies : My Work-Hard
Date……………… ( SUNIL KUMAR)