Homemade juices are more nutritious than store-bought juices as they do not contain preservatives, salts, or additional calories. Juicing can provide various health benefits such as reducing cholesterol, fighting obesity, detoxifying the body, and boosting the immune system. Some basic juice recipes include a green juice made from apples, celery, bok choy, spinach, and parsley or a fruit juice made from pineapple, strawberries, and grapes. Vegetables like broccoli, carrots, cabbage, and cherries also provide nutrients when juiced. Learning different juice recipes allows one to incorporate juicing into a healthier lifestyle.