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Health Promotion Practice
Month XXXX Vol. XX, No. (X) 1­–4
DOI:https://doi.org/10.1177/1524839919874053
Article reuse guidelines: sagepub.com/journals-permissions
© 2019 Society for Public Health Education
1
Practice Notes
While the college years present an ideal time for chronic
disease prevention, students often do not seek services
or perceive themselves to be at health risk. Researchers
at Bowling Green State University have been exploring
the health patterns of first-year university students for
several years, initially as a health-based research study
(August 2012 to May 2016) and currently through a first-
year seminar course for students transitioning from high
school to college (August 2016 to present). This article
describes the evolution of data sharing techniques from
passively presented paper feedback sheets (focusing on
individual health assessments) to highly interactive
classroom discussions stemming from viewings of ani-
mated case study videos (designed based on whole
group themes). Qualitative feedback from students and
faculty has been positive, suggesting that animated case
study videos are an effective strategy for engaging stu-
dents in critical thinking about physical and mental
health concerns affecting their peer group. Practical rec-
ommendations for using animated case studies in
diverse educational settings are provided.
Keywords:	 health education; technology; university/
college health
>>Introduction
While the college years present a reachable moment
for health risk reduction, traditional strategies (e.g., lec-
tures, readings) designed for older individuals have ques-
tionable effectiveness among young adults (Xie et  al.,
2016). Despite associating modifiable health behaviors
(e.g., diet, exercise) with heart disease risk, college stu-
dents estimate their own future risk as below average
(Wendt, 2005). Young adults view social influences and
appearance as key motivators for behavior change related
to weight management, identifying peer support as vital
(LaRose, Leahey, Hill, & Wing, 2013).
In addition to physical health risks, a growing con-
cern on campuses involves mental health. Most students
who experience mental health concerns do not seek
counseling. Thus, course-based experiences represent
an ideal time to address mental health. Active teaching
methods (e.g., role play, simulations, interviewing) have
shown promise for engaging younger generations with
health topics (Xie et al., 2016).
874053HPPXXX10.1177/1524839919874053HEALTH PROMOTION PRACTICETraxler et al. / ANIMATED CASE STUDIES TO EXPLORE HEALTH
research-article2019
1
Bowling Green State University, Bowling Green, OH, USA
Authors’ Note: This study was supported by grants from the Ohio
Department of Higher Education’s Transforming Campus Climate
Grant, Medical Mutual/Bowling Green State University’s Center of
Excellence for Health and Wellness across the Lifespan’s Health
and Wellness Innovation and Collaboration Grant, and Bowling
Green State University’s Center for Undergraduate Research and
Scholarship. Funding agencies did not participate in innovation
development or manuscript preparation. Address correspondence
to Mary-Jon Ludy, Department of Public and Allied Health, Bowling
Green State University, 135 Health and Human Services Building,
Bowling Green, OH 43403, USA; e-mail: mludy@bgsu.edu.
Animated Case Study Videos: A Creative
Approach for Exploring Health in the
High School to College Transition
Elizabeth G. Traxler, BS1
Amy L. Morgan, PhD1
Jessica E. Kiss, PhD1
Mary-Jon Ludy, PhD, RD1 
2  HEALTH PROMOTION PRACTICE / Month XXXX
Case studies are one approach for actively engaging
students in critical thinking about real-life situations
(Popil, 2011). Likewise, integration of educational tech-
nologies can strengthen engagement by utilizing ani-
mated visuals, rather than static images, to convey
procedural motor knowledge (Höffler & Leutner, 2007).
The unique approach described here uses a combination
of case-based teaching and animation to engage students
with data about health risks that occur during the transi-
tion from high school to college.
>>Description of Innovation
First-Year Student Health Data
Researchers at Bowling Green State University have
been exploring the health patterns of first-year univer-
sity students, initially as a research study (August 2012
to May 2016) and currently through a first-semester
seminar course for students transitioning from high
school to college (August 2016 to present). Students
without a major-based introductory course enrolled in
one of approximately 60 themed seminar courses during
summer orientation. Course design was instructor
driven, with eligibility for all majors and sections capped
at 20 students.
The university’s institutional review board approved
these investigations and participants provided informed
consent. Data collection included physical assessments
(i.e., height, weight, body fat, body mass index, cardio-
vascular fitness, muscular endurance, flexibility, blood
pressure, cholesterol) and wellness questionnaires (i.e.,
sleep duration/quality, diet quality, intuitive eating,
mindfulness, alcohol consumption, depression, stress).
Data consistently exhibited decreases in health status
among first-semester students (Ludy, Crum, Young,
Morgan, & Tucker, 2018).
Approaches to Sharing Data
The primary means of sharing participants’ data from
2012 to 2017 was a paper feedback sheet. This detailed
students’ individual measurements from the beginning
(August/September) and end (November/December) of
their first semester. Interpretation was provided on a scale
to help students quantify their findings (e.g., mean score
and percentage of students categorized as “at risk”).
Descriptions were displayed below each measurement to
help students understand their personal risks and provide
resources (e.g., personal physician, counseling center).
Although the feedback sheet presented data and
information on how to improve health, this method did
not actively engage students. Sheets were shared pri-
vately. While students were encouraged to talk with
researchers/instructors, few students did. Moreover, cer-
tain health indicators may be difficult to understand
without proper instruction (e.g., body mass index).
Therefore, the feedback sheets were limited in their
effectiveness.
Fifteen 2- to 3-min video case studies were created
based on preliminary data, as well as common issues
reported during the transition from high school to col-
lege (the entire video archive may be viewed at https://
tinyurl.com/CaseStudyArchive). Topics included phys-
ical health (e.g., disordered eating), mental health (e.g.,
depression), and transitional issues (e.g., newfound
independence). Character development stemmed from
a design-thinking workshop; feedback guided creators
in designing animated videos to appeal to first-year stu-
dents. After writing each case study, the story was
adapted to a video using a cloud-based whiteboard ani-
mation platform (https://www.animaker.com/), requir-
ing 90 to 120 min of creation time for experienced users.
Academic advisors, administrators, professors, resi-
dence life personnel, and wellness program staff
reviewed content.
Videos were paired with course content and campus
events throughout the 15-week semester. Sequencing
was based on discussions between professors and resi-
dence life personnel. Students viewed videos and
engaged in discussion with peers using the think–pair–
share format (Kaddoura, 2013). This model was selected
based on research demonstrating improvements in crit-
ical thinking skills (e.g., ability to make decisions using
rationale and evidence after viewing lecture videos and
participating in a flipped classroom) among health stu-
dents. Viewings occurred during the first or last 15 to
20 min of weekly 2-hour class meetings. These were
often paired with visits from guest experts able to help
students think outside their personal experiences and
develop an understanding of the larger social–ecological
context shaping individual health behaviors. For exam-
ple, students viewed the “food insecurity” case study
after a class trip to the dining hall focused on food waste
and facilitated by leaders from a hunger-focused student
organization. This preceded a food-focused documen-
tary screening facilitated by committee members of the
campus food insecurity initiative.
>>Lessons Learned
Three major themes emerged from student feedback.
1.	 Health awareness initiatives are relevant to college
students.
Talking about real issues is something I appre-
ciate because many of these topics are not
discussed enough.
Traxler et al. / ANIMATED CASE STUDIES TO EXPLORE HEALTH  3
Practice Notes
Generally, people only tend to really care for
their overall health when it has already
become a problem.
2.	 Health issues are commonly experienced in the tran-
sition from high school to college.
The topics covered were extremely relatable
. . . These topics make you feel like you aren’t
alone.
3.	 Animations are a well-accepted approach for engag-
ing college students.
The animations were funny and lighthearted
when they needed/could be, but allowed
students to relate it to their own life rather than
trying to interpret numbers on graphs from a
research paper. It increased understanding,
especially after small group discussions.
>>Implications for Practice
Based on student feedback from the first-year semi-
nar course, a health-based research methods course for
upper-level students, and university symposia on diver-
sity and sexual assault, additional strategies for facilitat-
ing discussions were developed. These are shown in
Table 1 and ordered by sensitivity. For example, while
think-pair-share may generate good discussion for topics
like study skills, more sensitive topics like sexual assault
benefit from the anonymity offered by note cards and
technology platforms. Additionally, end-of-semester
Table 1
Techniques for Stimulating Class Discussion
Strategy Implementation
Think–pair–share 1. Think: While the whole class views the case study, students independently identify red
flags and/or brainstorm intervention strategies.
2. Pair: Students discuss thoughts and ideas in pairs or small groups. Instructor moves
from group to group.
3. Share: Students share ideas with the whole class. Alternate option for more sensitive
topics: Instructor shares what has been overheard when rotating from group to group.
Index card shuffle 1. While the whole class views the case study, students anonymously write their thoughts
and ideas on a note card.
2. The instructor collects the cards and shuffles them and redistributes them.
3. Students pass cards around the classroom so that every student has the opportunity to
read every card. Alternate option: Students read aloud the new card they have been given.
4.  The whole class discusses the case study.
Technology platforms 1. While the whole class views the case study, students independently identify red flags
and/or brainstorm intervention strategies.
2. Anonymous share: Students use a technology platform to pose questions, answer
questions, or chat. Sample platforms with (limited) free options for educators are listed
below.
  a.  Respond to questions posed by the instructor.
   i.  Answer Garden: https://answergarden.ch
   ii. Nearpod: https://nearpod.com
   iii. Poll Everywhere: https://www.polleverywhere.com
   iv. Slido: https://www.sli.do
   v. Socrative: https://socrative.com
   vi. Vevox: https://www.vevox.com
  b. Pose questions that can be priority voted by other students.
   i. GoSoapBox: https://www.gosoapbox.com
   ii. Mentimeter: https://www.mentimeter.com
   iii. Zeetings: https://www.zeetings.com
  c. Chat about a topic.
   i. Backchannel Chat: http://backchannelchat.com
   ii. YO Teach! https://yoteachapp.com
4  HEALTH PROMOTION PRACTICE / Month XXXX
reflections (conducted in lieu of a final exam) revealed
that students desired opportunities for hands-on com-
munity engagement related to course concepts (e.g., vol-
unteering with efforts related to food insecurity).
Conclusions
The status quo as it pertains to health risk reduction
in young adults largely involves the use of generic inter-
ventions designed for adults and operates under the
assumption that individuals perceive themselves to be
at risk. Current initiatives are also limited with respect
to sustained interaction with peers. The animated case
study approach represents a new paradigm of chronic
disease prevention that engages young adults in self-care
and health promotion.
ORCID iD
Mary-Jon Ludy https://orcid.org/0000-0002-7887-255X
References
Höffler, T. N.,  Leutner, D. (2007). Instructional animation versus
static pictures: A meta-analysis. Learning and Instruction, 17, 722-
738. doi:10.1016/j.learninstruc.2007.09.013
Kaddoura, M. (2013). Think pair share: A teaching learning strategy
to enhance students’ critical thinking. Educational Research
Quarterly, 36, 3-24. Retrieved from https://eric.ed.gov/?id=EJ1
061947
LaRose, J. G., Leahey, T. M., Hill, J. O.,  Wing, R. R. (2013).
Differences in motivations and weight loss behaviors in young
adults and older adults in the National Weight Control Registry.
Obesity, 21, 449-453. doi:10.1002/oby.20053
Ludy, M. J., Crum, A. P., Young, C. A., Morgan, A. L.,  Tucker, R.
M. (2018). First-year university students who self-select into
health studies have more desirable health measures and behaviors
at baseline but experience similar changes compared to non-self-
selected students. Nutrients, 10, 362. doi:10.3390/nu10030362
Popil, I. (2011). Promotion of critical thinking by using case studies
as teaching method. Nurse Education Today, 31, 204-207.
doi:10.1016/j.nedt.2010.06.002
Wendt, S. J. (2005). Perception of future risk of breast cancer and
coronary heart disease in female undergraduates. Psychology,
Health  Medicine, 10, 253-262. doi:10.1080/1354850041233133
4145
Xie, H., Liu, L., Wang, J., Joon, K. E., Parasuram, R., Gunasekaran,
J.,  Poh, C. L. (2016). The effectiveness of using non-traditional
teaching methods to prepare student health care professionals for
the delivery of mental state examination: A systematic review. JBI
Database of Systematic Reviews and Implementation Reports,
13(7), 177-212. doi:10.11124/jbisrir-2015-2263

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Videos de animacion

  • 1. Health Promotion Practice Month XXXX Vol. XX, No. (X) 1­–4 DOI:https://doi.org/10.1177/1524839919874053 Article reuse guidelines: sagepub.com/journals-permissions © 2019 Society for Public Health Education 1 Practice Notes While the college years present an ideal time for chronic disease prevention, students often do not seek services or perceive themselves to be at health risk. Researchers at Bowling Green State University have been exploring the health patterns of first-year university students for several years, initially as a health-based research study (August 2012 to May 2016) and currently through a first- year seminar course for students transitioning from high school to college (August 2016 to present). This article describes the evolution of data sharing techniques from passively presented paper feedback sheets (focusing on individual health assessments) to highly interactive classroom discussions stemming from viewings of ani- mated case study videos (designed based on whole group themes). Qualitative feedback from students and faculty has been positive, suggesting that animated case study videos are an effective strategy for engaging stu- dents in critical thinking about physical and mental health concerns affecting their peer group. Practical rec- ommendations for using animated case studies in diverse educational settings are provided. Keywords: health education; technology; university/ college health >>Introduction While the college years present a reachable moment for health risk reduction, traditional strategies (e.g., lec- tures, readings) designed for older individuals have ques- tionable effectiveness among young adults (Xie et  al., 2016). Despite associating modifiable health behaviors (e.g., diet, exercise) with heart disease risk, college stu- dents estimate their own future risk as below average (Wendt, 2005). Young adults view social influences and appearance as key motivators for behavior change related to weight management, identifying peer support as vital (LaRose, Leahey, Hill, & Wing, 2013). In addition to physical health risks, a growing con- cern on campuses involves mental health. Most students who experience mental health concerns do not seek counseling. Thus, course-based experiences represent an ideal time to address mental health. Active teaching methods (e.g., role play, simulations, interviewing) have shown promise for engaging younger generations with health topics (Xie et al., 2016). 874053HPPXXX10.1177/1524839919874053HEALTH PROMOTION PRACTICETraxler et al. / ANIMATED CASE STUDIES TO EXPLORE HEALTH research-article2019 1 Bowling Green State University, Bowling Green, OH, USA Authors’ Note: This study was supported by grants from the Ohio Department of Higher Education’s Transforming Campus Climate Grant, Medical Mutual/Bowling Green State University’s Center of Excellence for Health and Wellness across the Lifespan’s Health and Wellness Innovation and Collaboration Grant, and Bowling Green State University’s Center for Undergraduate Research and Scholarship. Funding agencies did not participate in innovation development or manuscript preparation. Address correspondence to Mary-Jon Ludy, Department of Public and Allied Health, Bowling Green State University, 135 Health and Human Services Building, Bowling Green, OH 43403, USA; e-mail: mludy@bgsu.edu. Animated Case Study Videos: A Creative Approach for Exploring Health in the High School to College Transition Elizabeth G. Traxler, BS1 Amy L. Morgan, PhD1 Jessica E. Kiss, PhD1 Mary-Jon Ludy, PhD, RD1 
  • 2. 2  HEALTH PROMOTION PRACTICE / Month XXXX Case studies are one approach for actively engaging students in critical thinking about real-life situations (Popil, 2011). Likewise, integration of educational tech- nologies can strengthen engagement by utilizing ani- mated visuals, rather than static images, to convey procedural motor knowledge (Höffler & Leutner, 2007). The unique approach described here uses a combination of case-based teaching and animation to engage students with data about health risks that occur during the transi- tion from high school to college. >>Description of Innovation First-Year Student Health Data Researchers at Bowling Green State University have been exploring the health patterns of first-year univer- sity students, initially as a research study (August 2012 to May 2016) and currently through a first-semester seminar course for students transitioning from high school to college (August 2016 to present). Students without a major-based introductory course enrolled in one of approximately 60 themed seminar courses during summer orientation. Course design was instructor driven, with eligibility for all majors and sections capped at 20 students. The university’s institutional review board approved these investigations and participants provided informed consent. Data collection included physical assessments (i.e., height, weight, body fat, body mass index, cardio- vascular fitness, muscular endurance, flexibility, blood pressure, cholesterol) and wellness questionnaires (i.e., sleep duration/quality, diet quality, intuitive eating, mindfulness, alcohol consumption, depression, stress). Data consistently exhibited decreases in health status among first-semester students (Ludy, Crum, Young, Morgan, & Tucker, 2018). Approaches to Sharing Data The primary means of sharing participants’ data from 2012 to 2017 was a paper feedback sheet. This detailed students’ individual measurements from the beginning (August/September) and end (November/December) of their first semester. Interpretation was provided on a scale to help students quantify their findings (e.g., mean score and percentage of students categorized as “at risk”). Descriptions were displayed below each measurement to help students understand their personal risks and provide resources (e.g., personal physician, counseling center). Although the feedback sheet presented data and information on how to improve health, this method did not actively engage students. Sheets were shared pri- vately. While students were encouraged to talk with researchers/instructors, few students did. Moreover, cer- tain health indicators may be difficult to understand without proper instruction (e.g., body mass index). Therefore, the feedback sheets were limited in their effectiveness. Fifteen 2- to 3-min video case studies were created based on preliminary data, as well as common issues reported during the transition from high school to col- lege (the entire video archive may be viewed at https:// tinyurl.com/CaseStudyArchive). Topics included phys- ical health (e.g., disordered eating), mental health (e.g., depression), and transitional issues (e.g., newfound independence). Character development stemmed from a design-thinking workshop; feedback guided creators in designing animated videos to appeal to first-year stu- dents. After writing each case study, the story was adapted to a video using a cloud-based whiteboard ani- mation platform (https://www.animaker.com/), requir- ing 90 to 120 min of creation time for experienced users. Academic advisors, administrators, professors, resi- dence life personnel, and wellness program staff reviewed content. Videos were paired with course content and campus events throughout the 15-week semester. Sequencing was based on discussions between professors and resi- dence life personnel. Students viewed videos and engaged in discussion with peers using the think–pair– share format (Kaddoura, 2013). This model was selected based on research demonstrating improvements in crit- ical thinking skills (e.g., ability to make decisions using rationale and evidence after viewing lecture videos and participating in a flipped classroom) among health stu- dents. Viewings occurred during the first or last 15 to 20 min of weekly 2-hour class meetings. These were often paired with visits from guest experts able to help students think outside their personal experiences and develop an understanding of the larger social–ecological context shaping individual health behaviors. For exam- ple, students viewed the “food insecurity” case study after a class trip to the dining hall focused on food waste and facilitated by leaders from a hunger-focused student organization. This preceded a food-focused documen- tary screening facilitated by committee members of the campus food insecurity initiative. >>Lessons Learned Three major themes emerged from student feedback. 1. Health awareness initiatives are relevant to college students. Talking about real issues is something I appre- ciate because many of these topics are not discussed enough.
  • 3. Traxler et al. / ANIMATED CASE STUDIES TO EXPLORE HEALTH  3 Practice Notes Generally, people only tend to really care for their overall health when it has already become a problem. 2. Health issues are commonly experienced in the tran- sition from high school to college. The topics covered were extremely relatable . . . These topics make you feel like you aren’t alone. 3. Animations are a well-accepted approach for engag- ing college students. The animations were funny and lighthearted when they needed/could be, but allowed students to relate it to their own life rather than trying to interpret numbers on graphs from a research paper. It increased understanding, especially after small group discussions. >>Implications for Practice Based on student feedback from the first-year semi- nar course, a health-based research methods course for upper-level students, and university symposia on diver- sity and sexual assault, additional strategies for facilitat- ing discussions were developed. These are shown in Table 1 and ordered by sensitivity. For example, while think-pair-share may generate good discussion for topics like study skills, more sensitive topics like sexual assault benefit from the anonymity offered by note cards and technology platforms. Additionally, end-of-semester Table 1 Techniques for Stimulating Class Discussion Strategy Implementation Think–pair–share 1. Think: While the whole class views the case study, students independently identify red flags and/or brainstorm intervention strategies. 2. Pair: Students discuss thoughts and ideas in pairs or small groups. Instructor moves from group to group. 3. Share: Students share ideas with the whole class. Alternate option for more sensitive topics: Instructor shares what has been overheard when rotating from group to group. Index card shuffle 1. While the whole class views the case study, students anonymously write their thoughts and ideas on a note card. 2. The instructor collects the cards and shuffles them and redistributes them. 3. Students pass cards around the classroom so that every student has the opportunity to read every card. Alternate option: Students read aloud the new card they have been given. 4.  The whole class discusses the case study. Technology platforms 1. While the whole class views the case study, students independently identify red flags and/or brainstorm intervention strategies. 2. Anonymous share: Students use a technology platform to pose questions, answer questions, or chat. Sample platforms with (limited) free options for educators are listed below.   a.  Respond to questions posed by the instructor.    i.  Answer Garden: https://answergarden.ch    ii. Nearpod: https://nearpod.com    iii. Poll Everywhere: https://www.polleverywhere.com    iv. Slido: https://www.sli.do    v. Socrative: https://socrative.com    vi. Vevox: https://www.vevox.com   b. Pose questions that can be priority voted by other students.    i. GoSoapBox: https://www.gosoapbox.com    ii. Mentimeter: https://www.mentimeter.com    iii. Zeetings: https://www.zeetings.com   c. Chat about a topic.    i. Backchannel Chat: http://backchannelchat.com    ii. YO Teach! https://yoteachapp.com
  • 4. 4  HEALTH PROMOTION PRACTICE / Month XXXX reflections (conducted in lieu of a final exam) revealed that students desired opportunities for hands-on com- munity engagement related to course concepts (e.g., vol- unteering with efforts related to food insecurity). Conclusions The status quo as it pertains to health risk reduction in young adults largely involves the use of generic inter- ventions designed for adults and operates under the assumption that individuals perceive themselves to be at risk. Current initiatives are also limited with respect to sustained interaction with peers. The animated case study approach represents a new paradigm of chronic disease prevention that engages young adults in self-care and health promotion. ORCID iD Mary-Jon Ludy https://orcid.org/0000-0002-7887-255X References Höffler, T. N., Leutner, D. (2007). Instructional animation versus static pictures: A meta-analysis. Learning and Instruction, 17, 722- 738. doi:10.1016/j.learninstruc.2007.09.013 Kaddoura, M. (2013). Think pair share: A teaching learning strategy to enhance students’ critical thinking. Educational Research Quarterly, 36, 3-24. Retrieved from https://eric.ed.gov/?id=EJ1 061947 LaRose, J. G., Leahey, T. M., Hill, J. O., Wing, R. R. (2013). Differences in motivations and weight loss behaviors in young adults and older adults in the National Weight Control Registry. Obesity, 21, 449-453. doi:10.1002/oby.20053 Ludy, M. J., Crum, A. P., Young, C. A., Morgan, A. L., Tucker, R. M. (2018). First-year university students who self-select into health studies have more desirable health measures and behaviors at baseline but experience similar changes compared to non-self- selected students. Nutrients, 10, 362. doi:10.3390/nu10030362 Popil, I. (2011). Promotion of critical thinking by using case studies as teaching method. Nurse Education Today, 31, 204-207. doi:10.1016/j.nedt.2010.06.002 Wendt, S. J. (2005). Perception of future risk of breast cancer and coronary heart disease in female undergraduates. Psychology, Health Medicine, 10, 253-262. doi:10.1080/1354850041233133 4145 Xie, H., Liu, L., Wang, J., Joon, K. E., Parasuram, R., Gunasekaran, J., Poh, C. L. (2016). The effectiveness of using non-traditional teaching methods to prepare student health care professionals for the delivery of mental state examination: A systematic review. JBI Database of Systematic Reviews and Implementation Reports, 13(7), 177-212. doi:10.11124/jbisrir-2015-2263