This document discusses the use of microbes in industry, focusing on the production of enzymes like amylase. It notes that industries grow microorganisms in large tanks called fermentors to produce products on a large scale. Examples of industrial microbe uses include producing alcoholic beverages through fermentation and antibiotics. The document also describes the production and uses of the enzymes amylase and beta-amylase, which are used to hydrolyze starches. It highlights that bacteria like Bacillus species are commonly used to commercially produce alpha-amylase.