Top 5 packaging solutions
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to keep learning from Dr. Sand? View more of her presentations and articles at http://www.packagingtechnologyandresearch.com/thought-leadership.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
LEADING TRENDS, CHALLENGES & OPPORTUNITIES THAT RELATE TO ESTABLISHING A CIRCULAR ECONOMY
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at http://www.packagingtechnologyandresearch.com/thought-leadership.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
We are one of the largest distributors and exporters of Fresh Agro Products from India. Get Best Quality Mangoes, Pomegranates, Grapes, Fresh Mix Fruits and Vegetables with customize packaging. To know more visit - https://www.tawakkalexim.com/
LEADING TRENDS, CHALLENGES & OPPORTUNITIES THAT RELATE TO ESTABLISHING A CIRCULAR ECONOMY
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at http://www.packagingtechnologyandresearch.com/thought-leadership.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
We are one of the largest distributors and exporters of Fresh Agro Products from India. Get Best Quality Mangoes, Pomegranates, Grapes, Fresh Mix Fruits and Vegetables with customize packaging. To know more visit - https://www.tawakkalexim.com/
Packaging design and innovation - ConTech 2015Orora Limited
Presentation to ConTech 2015 in Melbourne about understanding consumer insights, social trends and demographic changes and how they might influence packaging design and innovation.
Discover our full range of sustainable flexible packaging solutions: metal-free, recyclable (x-cycle) and bio-based films are at your disposal, to meet your packaging sustainability goals.
Investment in supply chain integrity can delivery value to your product. Consumers have high expectations of the supply chains that deliver products to them - it is important that stakeholders of supply chains invest in the integrity of these chains to preserve and build consumer confidence and trust.
Packaging companies in Dubai are now emerging as an evolutionary industry which can eventually transform an ordinary food item into luxury. People love to buy items comes in attracting packaging and in most cases they compromise on the quality of food.
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
Packaging design and innovation - ConTech 2015Orora Limited
Presentation to ConTech 2015 in Melbourne about understanding consumer insights, social trends and demographic changes and how they might influence packaging design and innovation.
Discover our full range of sustainable flexible packaging solutions: metal-free, recyclable (x-cycle) and bio-based films are at your disposal, to meet your packaging sustainability goals.
Investment in supply chain integrity can delivery value to your product. Consumers have high expectations of the supply chains that deliver products to them - it is important that stakeholders of supply chains invest in the integrity of these chains to preserve and build consumer confidence and trust.
Packaging companies in Dubai are now emerging as an evolutionary industry which can eventually transform an ordinary food item into luxury. People love to buy items comes in attracting packaging and in most cases they compromise on the quality of food.
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
Innovation is at the core of everything we do at MWV. And when it comes to packaging, we believe it’s more than just a product container—packaging is the ultimate media platform for your brand. Every shopper interacts with packaging, so every touch is an opportunity to make a connection, build loyalty and drive sales.
We work with brands to maximize this critical interaction by providing innovation grounded in meaningful insights from consumers, retailers and markets. We turn this knowledge into value to ensure we’re solving the right problems in the right way, increasing our customers' speed to market with the right packaging solution. From R&D to design, through materials, converting and automation, we help brands take shape.
How to Influence a Multitude of Industries and Markets: Next-level Applied Su...Sustainable Brands
BASF, the world's leading chemical company, operates according to the purpose "We create chemistry for a sustainable future." BASF, which celebrates its 150th year in 2015, pursues sustainable development as both a business imperative and the defining market driver for innovative chemistry solutions. From its development and application of evaluative methodologies like Eco-Efficiency Analysis, SEEBALANCE® and AgBAlanceTM to its industry-leading place on the Carbon Disclosure Index for 6 years running, sustainability measurement and transparency are central to BASF's enterprise. In September, BASF will announce its next major advancement in applied sustainability measurement -- a far-reaching endeavor likely to influence the many industries and markets BASF serves worldwide. Dirk Voeste, Vice President Sustainability Strategy, will provide a hot-off-the-press overview of this initiative, its findings and planned resultant actions.
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
Weatherchem has been known for quality dispensing closures in the spice and seasonings market. But look - we have much more to offer today, because we listen to our customers and innovate to solve their problems!
Grice, Lisa, Ramboll, Corporate Sustainability Where the Rest of the Company ...Kevin Perry
Grice Lisa Ramboll Corporate Sustainability Where the Rest of the Company Fits From Strategy to Implementation MECC Kansas City May 11-13, 2016 Overland Park www.mecconference.com
Conquering Uncharted Territory in the ROI of SustainabilitySustainable Brands
How do you quantify financial benefits from sustainability, particularly in the case of intangible benefits such as risk reduction or being seen as a leader by customers who are increasingly making sustainability part of their purchasing decisions? How do you take on the challenge of quantifying and communicating the potential financial benefits of product stewardship efforts, in a way that is well received outside of the sustainability organization, too? What specific models can you use to value both intangible and tangible benefits of sustainability in a leading organization, so the results are accepted by business and finance executives alike?
Similar to November 2021- Top 5 packaging solutions (20)
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
December 2023 article on Food Safety
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand, owner and founder of Packaging Technology & Research, helps clients achieve
more sustainable packaging,
increase shelf life/prevent food waste,
leverage food packaging innovations,
address food package optimization
and serves the food and packaging industry as
a food packaging expert witness
adjunct professor
columnist for Food Technology and Packaging Digest
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 35+ years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affects your business? Reach out to Dr. Sand on LinkedIn - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/insights.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, CalPoly and Michigan State University; Columnist for Food Technology Magazine and Packaging Digest http://www.packagingtechnologyandresearch.com/
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
May 2023 Food Technology Article
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
December 2022 IFT Article
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
March 2023 Packaging Digest article.
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
September/ October 2014 Food Technology article by Dr. Claire Sand
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
December 2015 Food Technology Article by Dr. Claire Sand
With 30 years of experience across the food science and packaging spectrum, Dr Claire Sand through her company, Packaging Technology & Research, offers clients solutions using Strategy, Technology, Consulting and Coaching.
Want to know more about how this article affect your business? Reach out to Dr Sand on Linked In - https://www.linkedin.com/in/clairekoelschsand
Want to keep learning from Dr. Sand? View more of her presentations and articles at https://www.packagingtechnologyandresearch.com/expertise.html
Dr. Claire Sand | Owner, Packaging Technology & Research, LLC; Adjunct Professor, Michigan State University; Columnist for Food Technology Magazine
http://www.packagingtechnologyandresearch.com/
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Hotel management involves overseeing all aspects of a hotel's operations to ensure smooth functioning and exceptional guest experiences. This multifaceted role includes tasks such as managing staff, handling reservations, maintaining facilities, overseeing finances, and implementing marketing strategies to attract guests. Effective hotel management requires strong leadership, communication, organizational, and problem-solving skills to navigate the complexities of the hospitality industry and ensure guest satisfaction while maximizing profitability.
Food Processing and Preservation Presentation.pptxdengejnr13
The presentation covers key areas on food processing and preservation highlighting the traditional methods and the current, modern methods applicable worldwide for both small and large scale.
4. 4
Housekeeping Reminders
✔ The webinar is being recorded and a copy of the recording will be emailed after the
webinar
✔ Submit your questions in the Gotowebinar Control Panel
5. 5
Our Purpose
■ Leveraging 50+ years of expertise in Food Safety, Quality
& Sustainability
■ Complete suite of practical & innovative solutions,
combining consulting & testing capabilities
6. 6
Evolution of our Public Health Mission
■ Our story begins with Dr John H.
Silliker
■ Food safety pioneer
■ Embodied curiosity &
entrepreneurial vision
■ Still guiding our innovation-
driven approach today
■ 1990s: Merge of Dr Silliker's vision
and the Mérieux family's dedication to
public health
■ Our food safety mission embraces a
full commitment to consumers’ health
■ Going beyond food with new fields of
expertise.
■ We are taking our mission & expertise further to develop
solutions to support the transformation of the food industry.
■ We are putting sustainability at the heart of what we do.
■ Together, we can build innovative & sustainable approaches
to help feed the growing world population while preserving our
planet!
Better Food. Better Health. Better World.
7. 7
360° Packaging Offer
Identify
sustainable
options
Guarantee food
safety
Overall & specific migration tests,
including emerging contaminants such
as mineral oils, bisphenols, PFAS,
microplastics & nanoparticles
Screening of transferable
constituents & risk analysis
associated to the type of packaging and
food matrix
Life Cycle Assessment studies & impact of
packaging changes
Packaging eco-conception
Biodegradability and compostability studies,
aligned with international standards and recognized
by certifications
Safety and quality assessment of your biosourced,
re-used or recycled packages
Environmental claims’ substantiation
Preserve food
integrity
Technological suitability and packaging
resistance: food preservation & protection,
resistance to cooking, traction
Impact of the package on product’s shelf
life
Ensure market
acceptance
Conformity to local markets’
regulation and industry standards
Sensory & Consumer studies
Front of pack labeling &
environmental claims’ validation
8. 8
Learning Objectives
The use of packaging to
address food safety,
quality, and
sustainability
Decision process
of antimicrobial
packaging
applications
Capabilities of
intelligent
packaging
technology
Benefits of clean
packaging
Applications of
value chain
innovations
9. 9
Panelist Introduction
Dr. Claire Sand is a Global Packaging Leader with 35+ years of broad experience in the food science and packaging spectrum. Dr.
Sand is Owner and Founder of Packaging Technology and Research, LLC and Gazelle Mobile Packaging Inc and an Adjunct Professor
at Michigan State University and CalPoly as well as Food Technology’s monthly Packaging columnist and a monthly contributor to
Packaging Digest. She is an IFT Fellow, Riester-Davis-Brody life-time achievement in food packaging award recipient, serves on
numerous Editorial Boards, is the author of the Packaging Value Chain, and is co-chair of pacfoodwaste
10. Polling Question:
Which of the top 5 packaging solutions are you most interested in?
• Intelligent Packaging
• Antimicrobial Packaging
• Clean Packaging
• Beta Packaging
• Value Chain Innovation
11. 11
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value Chain
Innovation
12. 12
PTR Capabilities
Our services – 4 areas
• Value Chain
& Technology Roadmaps
• Directed Market
& Science Alignment
• Increase Packaging
Platform Sustainability
• Reduced Food Waste
CLIENTS: PACKAGING
AND FOOD COMPANIES AND
ASSOCIATIONS
Technical
Consulting
Technology
Evaluations
Expert Witness
• Technology
Development
• Cost Reductions
• More Sustainable
Packaging solutions
• Food Waste reduction
CLIENTS: PACKAGING AND
FOOD COMPANIES
• Ecommerce
• Migration
• Consumer Research on
Sustainability
• Intelligent Packaging
• More Sustainable
Packaging
• Global Research
Institutes
CLIENTS: PACKAGING AND
FOOD COMPANIES
• Food packaging
expert report,
deposition, and trial
support
CLIENTS: LEGAL FIRMS
Strategy
Consulting
14. 14
PTR’s Edge
What we do
Provide tailored packaging
science & value chain
solutions to the
food & packaging industry
Build Innovation
RoadMaps
Technology
Business Case
Building
Tactical
Implementation
Support
Science-based
Infusion
Align Value
Chain
Science-based
Coaching
Prevent Food
Waste
Build Internal
Knowledge
Provide
Science-based
Direction
Solve Package
Sustainability
Puzzle
Screen
Technologies
15. 15
PTR’s Edge
Linking food safety, quality and package sustainability
&
PTR Technology Solutions PTR Value Chain Solutions
18. 18
PTR’s Edge
Blending packaging and food science with value chain
.. and are tailored to client needs
Our solutions align with your future…
19. 19
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value Chain
Innovation
20. 20
CONSUME
WITHIN
FRESHNESS
INTEGRATOR
CWI APPLIED AT FACTORY
CWI AT RETAIL
CWI IN HOMES
EVIGENCE
VISTAB
TEMPERATURE
INDICATOR
TTI ON PRIMARY
PACKAGING
MICROBIAL
SENSOR
OXIDATION
SENSOR
TOXINS & VEGETATIVE
CELLS SENSOR
VOC & TVB-N SENSOR
MICROBE SENSOR
PH FLUORESCENT DYE
SENSOR
H2S SENSOR
O2 SENSOR
TTI IN TRANSIT
Technology Overview Intelligent
Packaging
1
21. 21
CLIENT PROFILE- Major Food Company
RTE brand at QSRs faced major food safety concerns
SOLUTION
■ Identified optimal solution to address a food safety concern & restore
brand confidence
■ Ranked specific intelligent packaging - to be calibrated to accurately
match listeria growth kinetics - solutions for a specific product
■ Prototyped 3-5 best viable options to meet defined success factors
■ Managed development relationship between supplier and brand
■ Built business case to garner higher price for intelligent packaging
TECHNOLOGY
Improves food safety
PTR CLIENT WORK SAMPLE
Intelligent
Packaging
1
Competitive advantage with
intelligent packaging to lower
labor costs
Eliminated food safety as a
concern unlike competitors
Connected with reduced food
waste platforms on UNSDGs
Expanded sales 15% due to
less waste
22. 22
Food Forum
22
• Most degradative food reactions are:
• A function of both time and temperature
• Connect with product quality
• CWI provide:
• Direction for consumers on product quality
after purchase
• Minimal environmental impact
Consume Within Indicators
Improves food quality
Intelligent
Packaging
1
23. 23
Improves sustainability (& gains consumers)
Intelligent
Packaging
1
Solution
Communicate
Implement
Focus
Pinpointed Products for Focus
Quantify the actual food waste consumers
experience when using your products and consumer
opinion on this food waste
Rank products in order of the highest food waste
reduction opportunities with the most meaning to
consumers
Implement Solutions
Build relationship with solution provider and Brand
Support internal marketing and packaging to refine
messaging to consumers
Connect value chain efforts to support food waste
prevention and balance costs and benefits
Selects and Refines Packaging Solutions
Identify the mode of food deterioration
and viable food waste reduction packaging
solutions
Rank packaging solutions based on IP,
internal Brand drivers (agility, increased
shelf life), external value chain
Pinpoint 2-3 specific options that align
and internal drivers and key value chain
elements for support
Merieux-PTR Defines Consumer Communication
Quantify consumer food waste using 2-3 solutions
Determine consumer views on semiotic and symbols,
shapes, text, package size, shape, texture and
Willingness to Pay (W2P) for packaging solutions
Refine communication for the top solutions
Assess how to sway consumer to packaging with
less food waste vs other Brands
24. 24
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value
Chain
Innovation
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
26. 26
CLIENT PROFILE- European Chemical Company
Needed to commercialize existing antimicrobials into food packaging
SOLUTION
• Determined science-based value proposition in markets of interest
• Applied rubric to assess competitors, pricing, and capital, brand and
packaging company propensity for innovation
• Market sizing at the brand and
packaging film level
• 3 target brands
• 2 target packaging partners
• Implementation Value Chain
drivers
Improves food safety
PTR CLIENT WORK SAMPLE
Antimicrobial
Packaging
2
27. 27
Antimicrobial
Packaging
2
CLIENT PROFILE- Major Packaging Supplier
Core technology to inhibit yeast and mold growth needed
focus
SOLUTION
• Ranked, based on market size, food needing antimicrobials
• Ranked packaging formats
• Assessed competitive set
• Identified 5 most viable company targets for market entry
• Determined value chain criteria needed for buy in and scale-
up
• Focus on specific
structures
• Market introductions in
meat and eggs
Improves food quality
PTR CLIENT WORK SAMPLE
28. 28
Employ bio-derived antimicrobial packaging
As a layer on fossil-derived or bio-derived
polymers
Chitosan imparts antimicrobial properties
Combined with other antimicrobial
compounds such as essential oils, metal
nanoparticles)
Improves sustainability
Antimicrobial
Packaging
2
29. 29
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value Chain
Innovation
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
30. 30
Chemicals convert raw materials (bauxite, iron, fossil-fuels, bio-mass,
trees, sand) into packaging
Over 10,000 chemicals are approved for direct food contact worldwide
Many are linked to cancer, endochrine disruption, and other health and
environmental issues
Alternatives to Tier 1, 2 and 3 chemicals are being developed and
implemented
Technology Overview Clean
Packaging
3
31. 31
Prevalence of fluorinated chemicals in food is confirmed
• Regulations enforced
• Composability standards revised
• Alternatives tested to ensure
eliminate hazards
Improves food safety Clean
Packaging
3
32. 32
Improves food quality
• 608 chemicals assessed
for current use in USA
• Information directed to
UP Scorecard
CLIENT PROFILE- Major Environmental Associations
PTR CLIENT WORK SAMPLE
Clean
Packaging
3
33. 33
Packaging is approved based on its defined
use
Uses change with reuse, recycling and in
biodegradation
Reuse of packaging may release additives
Recycled processes can screen out
additives
Composting releases chemicals and
GHG as degradation happens
Clean packaging allows for a safe circular
economy
Improves sustainability Clean
Packaging
3
34. 34
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value Chain
Innovation
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
35. 35
Beta-packaging focuses on agility
Makes entrepreneurial foods possible
Incorporates 5th industrial revolution
Generative use-focused design
Technology Overview
Beta
Packaging
4
36. 36
Beta design:
Enables consumers to adjust package to tell
them when food will be unsafe
Allows for consumer to adjust design for safety
Packaging that senses then acts
Volatiles arising from microbial growth prompts
responses that either inhibit further microbial
growth or inactivate bacteria
Aligns with inherent variability of our food
system
Improves Food Safety Beta
Packaging
4
37. 37
AI is advancing the connection of packaging and
quality
Effective package design directs more intuitive
consumer action
Packaging design that aligns consumer storage/use
Fridge Freezer, Pantry, Counter Designs within 1
package
Harness the complexities of
variable human and planet-
centered design
Improves food quality
Beta
Packaging
4
41. 41
Conduct package resiliency tests
Stress Test locates weaknesses in the supply chain
Management of the weakness involves heightened
incoming inspection and QA
Use packaging technology to track
A truly resilient supply chain is possible
Food and package supply chain changes are translated
from converters all the way to consumers
Build Trust and Shared value
Trust between suppliers and brands no longer a lofty goal
Investment works
Improves Food Safety
Value Chain
Innovation
5
42. 42
(Poore and Nemecek, 2018)
A complete picture
of the role of
packaging is
needed for a focus
on quality
Improves food quality Value Chain
Innovation
5
43. 43
MasterPack Solution
Minimal primary packaging for consumer
Reusable high-barrier MasterPacks opened to restock
shelves
Impact
Longer shelf life from manufacturer to retailer
Consumer packaging focused on required shelf life
Less primary packaging for consumer and MSW
Potentially more recyclable primary packaging
Less food waste
$796,708
$2,154 $23,510
$294,043
$112,972
$81,406
$72,986
$366,369
$1,217
Improves sustainability
PTR CLIENT WORK SAMPLE
Value Chain
Innovation
5
44. 44
Intelligent
Packaging
1 2 3 4 5
Antimicrobial
Packaging
Clean
Packaging
Beta
Packaging
Value Chain
Innovation
Top 5 Packaging Solutions for Improved
Food Safety, Quality, Sustainability
45. 45
Key Takeaways
Packaging has a key role in food safety, quality, and sustainability
Merieux and Packaging Technology and Research can meet your packaging needs
Intelligent Packaging senses then communicates to consumers
Antimicrobial Packaging provides food-grade preservation to extend food shelf life
Clean Packaging is essential for a circular economy
Beta Packaging extends package design adds flexibility closer to the consumer
Value Chain Innovation will drive fundamental packaging changes