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Zvi Roth (Ph.D.)
Department of Animal Science, Faculty of Agriculture, The Hebrew
University of Jerusalem, Israel
The impact of heat stress on
fertility and milk production
- the Israeli experience
SIRAA, Londrina, Brazil 2018
Introduction
• Heat stress - a worldwide problem
 About 60% of the world cattle population is
located in hot or warm regions
 About 35° north and south of the equator
Introduction
• The problem of heat stress is growing
 Global worming
 Increases in milk yield
 Greater metabolic heat production
Milk production in Israel
* 14,000 kg/ cow/lactation *
Heat production is related to milk level
0 10 20 30 40 50
10
20
30
40
Mcal/day
Milk production (kg/day)
Heat production Heat loss
Thermal Status
• Increase in respiratory and hart rate
• Increase in oxygen consumption
• Vasodilation
• Decrease in feed intake
• Decrease in rumination
• Decrease in activity
• Increase in standing time
• Increase in body temperature
Physiological and behavioral changes
in dairy cows under heat stress
1) Panting
• Respiratory evaporation
In cattle, is not an efficient
channel of heat loss.
It constitutes about 25% of
total water loss
Heat -Loss via Evaporation
2) Sweating from skin surface.
It constitutes about 75% of total water loss.
Sweating rate, in cattle, is relatively low
compared to humans and horses
Cow Man Horse
0
300
600
900
1200
1500
g/hxm2
Hyperthermia is unavoidable !!
• Increased postpartum disorders
• Reduced fertility
• Prolonged calving interval
• Increased culling rate
Causing heavy economic loos !
Productive and reproductive losses in
dairy cows under hot-climate
24.0
26.0
28.0
30.0
32.0
34.0
36.0
38.0
40.0
Jan-FebJan-Feb
Jul-Aug
Milk production of cows calved in the winter
vs. summer (1st lactation)
Milk(kg)/day
Days after calving
Reduced milk production
24.0
26.0
28.0
30.0
32.0
34.0
36.0
38.0
40.0
42.0
44.0
46.0
48.0
Jan-Feb
Jul-Aug
Milk production of cows calved in the
winter vs. summer (2nd lactation)
Milk(kg)/day
Days after calving
Reduced milk production
2.90
3.00
3.10
3.20
3.30
3.40
3.50
3.60
Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov Dec
(%)
Month
Fat
Protein
Fat and protein in milk
Reduced milk contents
250
270
290
310
330
350
370
390
410
Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov Dec
Month
SCC(thousands) Somatic cell count (SCC)
Increased somatic cell count ( SCC)
What can we do to alleviate
the effects of heat stress?
Heat production Heat loss
?
• Concentrate energy and adjust protein.
• Use high-quality forage and reduce its proportion.
• Replace roughage components with by-products
rich in digestible NDF, such as soy hulls.
• Taking into account the mineral losses (Na, K) via
sweating and urinary excretion.
Feeding approaches to alleviate the
effects of heat stress
Control the time of metabolic heat production
throughout the day
• Feed more frequently with fresh food
• Feed in the evening or at night
Feeding time
Adin et al, LS 2008; Adin et al, LS 2009; Adin et al, JDS 2009;
Miron et al, AFST 2009
Feeding
manipulations
- 13%Respiratory rate (min-1)
- 0.3Rectal temperature (oC)
+ 8.3%Voluntary DMI (kg/day)
+ 0.05BCS change (1-5 scale)
+ 6.2%Milk yield (kg/day)
Adin et al, 2008
Alleviation the effects of heat-
stress by feeding
Using of cooling methods to reduce
the effect of heat stress
1) Without the use of water
(shading, fans)
2) With the use of water
Classification:
Modern shade structures
(high roof & good ventilation)
Using of shade structures in the
resting area and feeding line
Shading the feeding line to avoid direct
solar radiation and food fermentation
Shading the water troughs to
ensure fresh and clean water
Using of simple shade structures in
the south of Israel
*
Effect of shade on the body
temperature (Tb)
Tb
No shade
Shade
NightDay Day
(Berman, 2004)
Hade and Respiratory rate
Respiratoryrate
THI
Effect of provision of shade to low-
milk-yielding cows in summer (Florida, USA)
Shade No shade
Air temperature 29 °C 41 °C
Body temperature 39.2 °C 40.8 °C
Respiration 83 133
pH 7.4 7.5
Food DMI (kg/day) 20.7 16.8
Milk (kg/day) 19.4 17.0
Milk protein (%) 3.37 3.29
Fans
Effect of wind velocity on skin
evaporation
Skinevaporation
20°C 40°C30°C
High velocity
Low velocity
(Berman, 2004)
Heatlossfrom
theskin
20°C 40°C
m/s1
2 m/s
30°C
The effect of wind velocity on heat loss
(Berman, 2004)
Fans in the resting area
HVLS
High-volume, low-speed
Nevertheless, provision of shade &
ventilation does not prevent
hyperthermia in high-lactating cows !!
2. Using water to cool cows
The two main applications in Israel
• Indirect cooling
• Direct cooling
Foggers in the resting area
Cooling cows in the holding area
Aactive only when
cows approach the
feeding line to eat:
1) when fresh food is
offered
2) after milking
3) after cooling in the
holding area of the
milking parlor
Along the feeding line
Body temperature of cows cooled
by sprinkling and ventilation
06:00 11:00 13:00 16:00 19:00 23:00 02:00
Day time
38.0
38.5
39.0
39.5
40.0
Bodytemperature(C)
Cooled
Non-cooled
Lactation curve of cooled and
control first-calving cows
Production(kg/day)
20
22
24
26
28
30
32
34
36
38
40
1 2 3 4 5 6 7 8 9 10 11
Months after calving
Cooled cows
Control cows
Flamenbaum & Ezra, 2001
(14 herds; 4000 cows)
Production(kg/day)
20
25
30
35
40
45
50
1 2 3 4 5 6 7 8 9 10 11
Months after calving
Cooled cow
Control cows
Lactation curve of cooled and
control multiparous cows
Flamenbaum & Ezra, 2001
No cooling
37.80
38.00
38.20
38.40
38.60
38.80
39.00
39.20
39.40
39.60
39.80
40.00
40.20
40.40
1
26/11/13
Time
VaginalTemperature(OC)
9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10
Vietnam
Kaim M, Vietnam, 2013
Country Temperature
(%)
Rainfall
(mm)
Relative humidity
(%)
THI
Vietnam 26 1949 78 80
In the milking parlor
Cooling in the feeding Line
Cows were cooled 5 times at
the milking parlor+ in the
feeding lane
37.8
38
38.2
38.4
38.6
38.8
39
39.2
39.4
39.6
39.8
40
40.2
40.4
9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10
MILKING FEED LANE
Time
VaginalTemperature(OC)
Cooling 5 times a day
37.80
38.00
38.20
38.40
38.60
38.80
39.00
39.20
39.40
39.60
39.80
40.00
40.20
40.40
9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10
27/11/13 MILKING FEED LANE
Time
VaginalTemperature(OC)
Hours
Bodytemperature(°C)
The importance of night cooling
07032321
38.5
39.5 No night cooling
Night milking
Cooling
Frequency of cooling
37.80
38.00
38.20
38.40
38.60
38.80
39.00
39.20
39.40
39.60
39.80
40.00
40.20
40.40
9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10
27/11/13 MILKING FEED LANE
Time
VaginalTemperature(OC)
• Dairy cows under heat load were cooled 5 or 8 times
sessions.
• Each cooling period lasted 45 min, comprising cycles
of 30 s of showering and 4.5 min ventilation.
Intensive cooling improves
production performance
5 CS 8 CS P-value
DMI, kg/day 24.7 27.0 <0.001
Milk, kg/day 36.6 40.1 <0.001
FCM (4%), kg/day 32.4 36.0 <0.001
Honig et al, 2012
Intensive cooling improves
physiological features
5 CS 8 CS P-value
Rumination time,
min/day
410 440 <0.001
Respiration time
breaths/min
(afternoon)
83.0 50.0 0.001
Rectal temp. (oC) 39.3 38.2 <0.001
Honig et al, 2012
Intensive cooling increases lying time
and decreases standing time
5 CS 8 CS P-value
Total lying time, min/day 474 484 0.004
Standing time, min/day 834 807 <0.001
Honig et al, 2012
• ‘Minimal’
3 wetting periods (before each milking)
• ‘Moderate’
Cooling in the ‘holding pen’
6 cooling periods, 45 min each
total of 4.5 h/day
• ‘Intensive’
Cooling in the ‘holding pen’ + ‘feeding line’
10 cooling periods, 45 min each
total of 7.5 h/day
A large-scale survey evaluating the
effect of three levels of cooling intensity
Milk production (mature cows)
Minimal Moderate Intensive
Winter (kg/day) 38.6 41.4 40.6
Summer (kg/day) 35.0 39.8 40.0
Difference (W-S) 3.6c
1.6b
0.6a
Ratio (S/W) 90.7% 96.1% 98.5%
Minimal Moderate Intensive
Winter (%) 43.5 a 45.8 a 46.6 a
(n) (618) (267) (684)
Summer (%) 16.7 c 34.5 b 33.8 b
(n) (222) (172) (572)
Conception rates from first AI
(mature cows )
Ratio (S/W) 38.3% 75.3. % 72.5%
• Cooling is the predominant strategy used today to
alleviate the effect of heat stress in dairy farms.
• Cooling can prevent the decline in milk production
in high-yielding cows but it cannot eliminate the
decline in reproduction during the hot season.
• Additional strategies for improving
reproductive responses under heat
stress.
Summary II
Effects of heat stress on
reproductive function
• Reduction of the intensity
and duration of estrus
• Attenuation of follicular
development
• Disruption of oocyte
competence
• Disruption of embryonic
development
• Reduction of progesterone
secretion
Fertility
Potential strategies to improve
summer fertility in dairy cows
• Synchronization program
• Follicular turnover
• Progesterone supplementation
• Embryo transfer
• Combined treatments
Heat stress can affect the follicle and
oocyte during a broad window of time
P.J. Hansen, 2013
Heat stress reduces oocyte
developmental competence
Al-Katanani et al., 2002
Gendelman et al., 2010
Ferreira et al., 2011
Induction of follicular turnover by
follicular aspiration
Roth et al., 2003
Roth at al., 2004
Induction of 9-day follicular
waves using GnRH + PG
GnRH GnRH GnRH GnRH
PG PG PG PG PG PG
October
7 9 7 9 7 9 7 9 7 9 7 9
December
FF aspiration
Day of cycle:
November
FF aspirationFF aspiration
Aspiration of follicular fluid
Steroid content in the preovulatory
follicle
Roth et al., 2004
• In commercial dairy farms
• Farms were equipped with efficient cooling
systems
• Animals: control (n = 187), treated (n = 195)
• Cows that appeared to be in estrus were artificially
inseminated
• Pregnancy diagnostic (rectal palpation; 45 PI)
• Logistic regression, SAS: season, milk level, body
condition (BCS), somatic-cell count (SCC), no. of
lactations
Fertility study
Summer and fall, 2008-2009 (Israel)
Experimental design
Friedman et al., 2011 (JDS)
20
30
40
50
60
Multiparous First-calving
27%
29%
53%
37%
* P<0.06
n=111 n=76 n=75n=120
Treatment with GnRH + PG improves
conception rate in first-calving cows
Control
Treatment
Conceptionrate(%)
Friedman et al., 2011 (JDS)
*
Low SCC
43%
33%
28%30%
0
15
30
45
n=117 n=116n=79n=70
Conceptionrate(%)
High SCC
Treatment with GnRH + PG improves
conception rate in cows with low SCC
(< 150,000)
Control
Treatment
Friedman et al., 2011 (JDS) * P<0.1
*
Treatment with GnRH + PG improves
conception rate in cows with low
milk production
Control
Treatment
Friedman et al., 2011 (JDS)
20
30
40
50
60
< 40 kg
Conceptionrate(%)
> 40 kg
51%
36%
30%
*
* P<0.05
The corpus luteum
Association between progesterone
level and embryonic development
0 2 4 6 8 10 12 14 16
Mann et al., 1999
0
3
6
9
12
0
5000
10000
15000
20000
0
5000
10000
15000
20000
Day in cycle 16-day embryo
Progesterone(ng/ml)
Interferont-(unitsperuterus)
Big Small
Day of cycle
0 3 6 9 12 15 18 21
5
1
2
3
4
6
7ng/ml
Winter
Summer (chronic stress)
Seasonal effect on progesterone
level in plasma
1 3 5 7 9
Day of culture
0
200
400
600
800
1000
Winter
Summer
Luteinized thecal cells
1 3 5 7 9
Day of culture
0
200
400
600
800
1000
Winter
Summer
Luteinized granulosa cells
ng/105cells
ng/105cells
Seasonal effect on progesterone
production by follicular cells in vitro
• In 2 commercial dairy farms
• Farms were equipped with efficient cooling
systems
• Animals: control (n = 195), treated (n = 181)
• Cows were 124 days postpartum; 41 kg/day
• CIDR progesterone (EAZI-BREED™) was inserted on day 5 (±
1)
• Cows that appeared in estrus were artificially inseminated
• Pregnancy diagnostic (rectal palpation; 40-45 PI )
• Logistic regression, SAS (season, milk level, body condition,
somatic-cell count, no. of lactations)
Fertility study
Summer and fall, 2008-2009 (Israel)
Day in cycle
0
2
4
6
8
10
0 5 10 15 20
Progesterone(ng/ml)
CONTROL
CIDR
CIDR in
CIDR out
CIDR device increases plasma
progesterone level
Friedman et al., 2012 (JDS)
CIDR
Control
20
30
40
50
60
BCS < 2.25
27%
49%
n=64 n=71
*
*P<0.05
Conceptionrate(%)
36%
32%
n=110n=132
BCS > 2.25
CIDR device improves conception rate
in cows with BCS < 2.25 (50 days pp)
CIDR
Control
20
30
40
50
46%
Postpartum
disorders
25%
Healthy
36%
38%
*
Conceptionrate(%)CIDR device improves conception rate
in cows with postpartum disorders
*P<0.09Friedman et al., 2012 (JDS)
Combined treatment
Friedman et al., JDS 2016
Combined treatment improves
1st service conception rates
Treatment
Control
0
15
30
45
Conceptionrate(%)
n = 163 n = 128n = 202n = 211
36%
40%
36%
26%
Postpartum
uterine disease
Healthy
Friedman et al., 2016
> 2.25 ≤ 2.25
0
10
20
30
40
)%(
Control Treatment
BCS
n = 183 n = 162n = 163n = 193
30%
32% 29%
17%
Combined treatment improves
pregnancy rate, 90 days postpartum
Friedman et al., 2016
Effects of hyperthermia on
reproductive performance
Embryo
Follicle
Oocyte
Corpus Luteum
Low Progesterone
The embryo is also sensitive to heat
stress in the first few stages
P.J. Hansen, 2013
P.J. Hansen, University of Florida
Using ET to bypass sensitive periods
Effectiveness of ET for improving
fertility during heat stress
P. J. Hansen, 2013
Short-term exposure
of bovine embryos to
IGF-1 increases
developmental
competence of 5-day
but not 2-day embryos
IGF-1
Bonilla et al., 2011
Transfer of in vitro-produced
embryos precultured with IGF-1
Block et al., 2003 Block & Hansen, 2007 Loureiro et al., 2009
Embryo transfer (ET)
• A study performed in Brazil examined the
effect of rectal temperature on the transfer day
on pregnancy probability on day 25 of
gestation.
Vaconcelos et al., 2006
• Inversely related to
pregnancy rate on day
25 of gestation
• Positively related to
pregnancy loss at 46
days of gestation
Rectal temperature at
the time of ET
Vaconcelos et al., 2006
Summary III
• Efficient cooling management is a
prerequisite for other, additional strategies to
improve reproductive responses under heat
stress.
• Hormonal treatment combined with cooling
systems are suggested.
• Embryo transfer combined with CIDR, to
support the embryo should not be ruled
out !
Efficient
Cooling
Ov. Syn. ET IGF-1 GnRH GnRH/PG CIDR Antioxidants
_ _ _ _ _ _ _ _
+ + ? ?
+ + + ?
+ + + + ?
+ + + ?
+ + ?
+ + + ?
+ + ? ? ?
?
…….but don’t forget the cooling !
GOOD LUCK !!

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The impact of heat stress on fertility and milk production

  • 1. Zvi Roth (Ph.D.) Department of Animal Science, Faculty of Agriculture, The Hebrew University of Jerusalem, Israel The impact of heat stress on fertility and milk production - the Israeli experience SIRAA, Londrina, Brazil 2018
  • 2. Introduction • Heat stress - a worldwide problem  About 60% of the world cattle population is located in hot or warm regions  About 35° north and south of the equator
  • 3. Introduction • The problem of heat stress is growing  Global worming  Increases in milk yield  Greater metabolic heat production
  • 4. Milk production in Israel * 14,000 kg/ cow/lactation *
  • 5. Heat production is related to milk level 0 10 20 30 40 50 10 20 30 40 Mcal/day Milk production (kg/day)
  • 6. Heat production Heat loss Thermal Status
  • 7. • Increase in respiratory and hart rate • Increase in oxygen consumption • Vasodilation • Decrease in feed intake • Decrease in rumination • Decrease in activity • Increase in standing time • Increase in body temperature Physiological and behavioral changes in dairy cows under heat stress
  • 8. 1) Panting • Respiratory evaporation In cattle, is not an efficient channel of heat loss. It constitutes about 25% of total water loss Heat -Loss via Evaporation 2) Sweating from skin surface. It constitutes about 75% of total water loss.
  • 9. Sweating rate, in cattle, is relatively low compared to humans and horses Cow Man Horse 0 300 600 900 1200 1500 g/hxm2
  • 11. • Increased postpartum disorders • Reduced fertility • Prolonged calving interval • Increased culling rate Causing heavy economic loos ! Productive and reproductive losses in dairy cows under hot-climate
  • 12. 24.0 26.0 28.0 30.0 32.0 34.0 36.0 38.0 40.0 Jan-FebJan-Feb Jul-Aug Milk production of cows calved in the winter vs. summer (1st lactation) Milk(kg)/day Days after calving Reduced milk production
  • 13. 24.0 26.0 28.0 30.0 32.0 34.0 36.0 38.0 40.0 42.0 44.0 46.0 48.0 Jan-Feb Jul-Aug Milk production of cows calved in the winter vs. summer (2nd lactation) Milk(kg)/day Days after calving Reduced milk production
  • 14. 2.90 3.00 3.10 3.20 3.30 3.40 3.50 3.60 Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov Dec (%) Month Fat Protein Fat and protein in milk Reduced milk contents
  • 15. 250 270 290 310 330 350 370 390 410 Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov Dec Month SCC(thousands) Somatic cell count (SCC) Increased somatic cell count ( SCC)
  • 16. What can we do to alleviate the effects of heat stress? Heat production Heat loss ?
  • 17. • Concentrate energy and adjust protein. • Use high-quality forage and reduce its proportion. • Replace roughage components with by-products rich in digestible NDF, such as soy hulls. • Taking into account the mineral losses (Na, K) via sweating and urinary excretion. Feeding approaches to alleviate the effects of heat stress
  • 18. Control the time of metabolic heat production throughout the day • Feed more frequently with fresh food • Feed in the evening or at night Feeding time Adin et al, LS 2008; Adin et al, LS 2009; Adin et al, JDS 2009; Miron et al, AFST 2009
  • 19. Feeding manipulations - 13%Respiratory rate (min-1) - 0.3Rectal temperature (oC) + 8.3%Voluntary DMI (kg/day) + 0.05BCS change (1-5 scale) + 6.2%Milk yield (kg/day) Adin et al, 2008 Alleviation the effects of heat- stress by feeding
  • 20. Using of cooling methods to reduce the effect of heat stress 1) Without the use of water (shading, fans) 2) With the use of water Classification:
  • 21. Modern shade structures (high roof & good ventilation)
  • 22. Using of shade structures in the resting area and feeding line
  • 23. Shading the feeding line to avoid direct solar radiation and food fermentation
  • 24. Shading the water troughs to ensure fresh and clean water
  • 25. Using of simple shade structures in the south of Israel *
  • 26. Effect of shade on the body temperature (Tb) Tb No shade Shade NightDay Day (Berman, 2004)
  • 27. Hade and Respiratory rate Respiratoryrate THI
  • 28. Effect of provision of shade to low- milk-yielding cows in summer (Florida, USA) Shade No shade Air temperature 29 °C 41 °C Body temperature 39.2 °C 40.8 °C Respiration 83 133 pH 7.4 7.5 Food DMI (kg/day) 20.7 16.8 Milk (kg/day) 19.4 17.0 Milk protein (%) 3.37 3.29
  • 29. Fans
  • 30. Effect of wind velocity on skin evaporation Skinevaporation 20°C 40°C30°C High velocity Low velocity (Berman, 2004)
  • 31. Heatlossfrom theskin 20°C 40°C m/s1 2 m/s 30°C The effect of wind velocity on heat loss (Berman, 2004)
  • 32. Fans in the resting area
  • 34. Nevertheless, provision of shade & ventilation does not prevent hyperthermia in high-lactating cows !!
  • 35. 2. Using water to cool cows The two main applications in Israel • Indirect cooling • Direct cooling
  • 36. Foggers in the resting area
  • 37. Cooling cows in the holding area
  • 38. Aactive only when cows approach the feeding line to eat: 1) when fresh food is offered 2) after milking 3) after cooling in the holding area of the milking parlor Along the feeding line
  • 39. Body temperature of cows cooled by sprinkling and ventilation 06:00 11:00 13:00 16:00 19:00 23:00 02:00 Day time 38.0 38.5 39.0 39.5 40.0 Bodytemperature(C) Cooled Non-cooled
  • 40. Lactation curve of cooled and control first-calving cows Production(kg/day) 20 22 24 26 28 30 32 34 36 38 40 1 2 3 4 5 6 7 8 9 10 11 Months after calving Cooled cows Control cows Flamenbaum & Ezra, 2001 (14 herds; 4000 cows)
  • 41. Production(kg/day) 20 25 30 35 40 45 50 1 2 3 4 5 6 7 8 9 10 11 Months after calving Cooled cow Control cows Lactation curve of cooled and control multiparous cows Flamenbaum & Ezra, 2001
  • 42. No cooling 37.80 38.00 38.20 38.40 38.60 38.80 39.00 39.20 39.40 39.60 39.80 40.00 40.20 40.40 1 26/11/13 Time VaginalTemperature(OC) 9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10 Vietnam Kaim M, Vietnam, 2013 Country Temperature (%) Rainfall (mm) Relative humidity (%) THI Vietnam 26 1949 78 80
  • 43. In the milking parlor Cooling in the feeding Line Cows were cooled 5 times at the milking parlor+ in the feeding lane 37.8 38 38.2 38.4 38.6 38.8 39 39.2 39.4 39.6 39.8 40 40.2 40.4 9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10 MILKING FEED LANE Time VaginalTemperature(OC)
  • 44. Cooling 5 times a day 37.80 38.00 38.20 38.40 38.60 38.80 39.00 39.20 39.40 39.60 39.80 40.00 40.20 40.40 9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10 27/11/13 MILKING FEED LANE Time VaginalTemperature(OC)
  • 45. Hours Bodytemperature(°C) The importance of night cooling 07032321 38.5 39.5 No night cooling Night milking Cooling
  • 46. Frequency of cooling 37.80 38.00 38.20 38.40 38.60 38.80 39.00 39.20 39.40 39.60 39.80 40.00 40.20 40.40 9:10 11:10 13:10 15:10 17:10 19:10 21:10 23:10 1:10 3:10 5:10 7:10 27/11/13 MILKING FEED LANE Time VaginalTemperature(OC)
  • 47. • Dairy cows under heat load were cooled 5 or 8 times sessions. • Each cooling period lasted 45 min, comprising cycles of 30 s of showering and 4.5 min ventilation.
  • 48. Intensive cooling improves production performance 5 CS 8 CS P-value DMI, kg/day 24.7 27.0 <0.001 Milk, kg/day 36.6 40.1 <0.001 FCM (4%), kg/day 32.4 36.0 <0.001 Honig et al, 2012
  • 49. Intensive cooling improves physiological features 5 CS 8 CS P-value Rumination time, min/day 410 440 <0.001 Respiration time breaths/min (afternoon) 83.0 50.0 0.001 Rectal temp. (oC) 39.3 38.2 <0.001 Honig et al, 2012
  • 50. Intensive cooling increases lying time and decreases standing time 5 CS 8 CS P-value Total lying time, min/day 474 484 0.004 Standing time, min/day 834 807 <0.001 Honig et al, 2012
  • 51. • ‘Minimal’ 3 wetting periods (before each milking) • ‘Moderate’ Cooling in the ‘holding pen’ 6 cooling periods, 45 min each total of 4.5 h/day • ‘Intensive’ Cooling in the ‘holding pen’ + ‘feeding line’ 10 cooling periods, 45 min each total of 7.5 h/day A large-scale survey evaluating the effect of three levels of cooling intensity
  • 52. Milk production (mature cows) Minimal Moderate Intensive Winter (kg/day) 38.6 41.4 40.6 Summer (kg/day) 35.0 39.8 40.0 Difference (W-S) 3.6c 1.6b 0.6a Ratio (S/W) 90.7% 96.1% 98.5%
  • 53. Minimal Moderate Intensive Winter (%) 43.5 a 45.8 a 46.6 a (n) (618) (267) (684) Summer (%) 16.7 c 34.5 b 33.8 b (n) (222) (172) (572) Conception rates from first AI (mature cows ) Ratio (S/W) 38.3% 75.3. % 72.5%
  • 54. • Cooling is the predominant strategy used today to alleviate the effect of heat stress in dairy farms. • Cooling can prevent the decline in milk production in high-yielding cows but it cannot eliminate the decline in reproduction during the hot season. • Additional strategies for improving reproductive responses under heat stress. Summary II
  • 55. Effects of heat stress on reproductive function • Reduction of the intensity and duration of estrus • Attenuation of follicular development • Disruption of oocyte competence • Disruption of embryonic development • Reduction of progesterone secretion Fertility
  • 56. Potential strategies to improve summer fertility in dairy cows • Synchronization program • Follicular turnover • Progesterone supplementation • Embryo transfer • Combined treatments
  • 57. Heat stress can affect the follicle and oocyte during a broad window of time P.J. Hansen, 2013
  • 58. Heat stress reduces oocyte developmental competence Al-Katanani et al., 2002 Gendelman et al., 2010 Ferreira et al., 2011
  • 59. Induction of follicular turnover by follicular aspiration Roth et al., 2003
  • 60. Roth at al., 2004 Induction of 9-day follicular waves using GnRH + PG GnRH GnRH GnRH GnRH PG PG PG PG PG PG October 7 9 7 9 7 9 7 9 7 9 7 9 December FF aspiration Day of cycle: November FF aspirationFF aspiration
  • 62. Steroid content in the preovulatory follicle Roth et al., 2004
  • 63.
  • 64. • In commercial dairy farms • Farms were equipped with efficient cooling systems • Animals: control (n = 187), treated (n = 195) • Cows that appeared to be in estrus were artificially inseminated • Pregnancy diagnostic (rectal palpation; 45 PI) • Logistic regression, SAS: season, milk level, body condition (BCS), somatic-cell count (SCC), no. of lactations Fertility study Summer and fall, 2008-2009 (Israel)
  • 66. 20 30 40 50 60 Multiparous First-calving 27% 29% 53% 37% * P<0.06 n=111 n=76 n=75n=120 Treatment with GnRH + PG improves conception rate in first-calving cows Control Treatment Conceptionrate(%) Friedman et al., 2011 (JDS) *
  • 67. Low SCC 43% 33% 28%30% 0 15 30 45 n=117 n=116n=79n=70 Conceptionrate(%) High SCC Treatment with GnRH + PG improves conception rate in cows with low SCC (< 150,000) Control Treatment Friedman et al., 2011 (JDS) * P<0.1 *
  • 68. Treatment with GnRH + PG improves conception rate in cows with low milk production Control Treatment Friedman et al., 2011 (JDS) 20 30 40 50 60 < 40 kg Conceptionrate(%) > 40 kg 51% 36% 30% * * P<0.05
  • 70. Association between progesterone level and embryonic development 0 2 4 6 8 10 12 14 16 Mann et al., 1999 0 3 6 9 12 0 5000 10000 15000 20000 0 5000 10000 15000 20000 Day in cycle 16-day embryo Progesterone(ng/ml) Interferont-(unitsperuterus) Big Small
  • 71. Day of cycle 0 3 6 9 12 15 18 21 5 1 2 3 4 6 7ng/ml Winter Summer (chronic stress) Seasonal effect on progesterone level in plasma
  • 72. 1 3 5 7 9 Day of culture 0 200 400 600 800 1000 Winter Summer Luteinized thecal cells 1 3 5 7 9 Day of culture 0 200 400 600 800 1000 Winter Summer Luteinized granulosa cells ng/105cells ng/105cells Seasonal effect on progesterone production by follicular cells in vitro
  • 73.
  • 74. • In 2 commercial dairy farms • Farms were equipped with efficient cooling systems • Animals: control (n = 195), treated (n = 181) • Cows were 124 days postpartum; 41 kg/day • CIDR progesterone (EAZI-BREED™) was inserted on day 5 (± 1) • Cows that appeared in estrus were artificially inseminated • Pregnancy diagnostic (rectal palpation; 40-45 PI ) • Logistic regression, SAS (season, milk level, body condition, somatic-cell count, no. of lactations) Fertility study Summer and fall, 2008-2009 (Israel)
  • 75. Day in cycle 0 2 4 6 8 10 0 5 10 15 20 Progesterone(ng/ml) CONTROL CIDR CIDR in CIDR out CIDR device increases plasma progesterone level Friedman et al., 2012 (JDS)
  • 76. CIDR Control 20 30 40 50 60 BCS < 2.25 27% 49% n=64 n=71 * *P<0.05 Conceptionrate(%) 36% 32% n=110n=132 BCS > 2.25 CIDR device improves conception rate in cows with BCS < 2.25 (50 days pp)
  • 77. CIDR Control 20 30 40 50 46% Postpartum disorders 25% Healthy 36% 38% * Conceptionrate(%)CIDR device improves conception rate in cows with postpartum disorders *P<0.09Friedman et al., 2012 (JDS)
  • 79. Combined treatment improves 1st service conception rates Treatment Control 0 15 30 45 Conceptionrate(%) n = 163 n = 128n = 202n = 211 36% 40% 36% 26% Postpartum uterine disease Healthy Friedman et al., 2016
  • 80. > 2.25 ≤ 2.25 0 10 20 30 40 )%( Control Treatment BCS n = 183 n = 162n = 163n = 193 30% 32% 29% 17% Combined treatment improves pregnancy rate, 90 days postpartum Friedman et al., 2016
  • 81. Effects of hyperthermia on reproductive performance Embryo Follicle Oocyte Corpus Luteum Low Progesterone
  • 82. The embryo is also sensitive to heat stress in the first few stages P.J. Hansen, 2013
  • 83. P.J. Hansen, University of Florida Using ET to bypass sensitive periods
  • 84. Effectiveness of ET for improving fertility during heat stress P. J. Hansen, 2013
  • 85. Short-term exposure of bovine embryos to IGF-1 increases developmental competence of 5-day but not 2-day embryos IGF-1 Bonilla et al., 2011
  • 86. Transfer of in vitro-produced embryos precultured with IGF-1 Block et al., 2003 Block & Hansen, 2007 Loureiro et al., 2009
  • 87. Embryo transfer (ET) • A study performed in Brazil examined the effect of rectal temperature on the transfer day on pregnancy probability on day 25 of gestation. Vaconcelos et al., 2006
  • 88. • Inversely related to pregnancy rate on day 25 of gestation • Positively related to pregnancy loss at 46 days of gestation Rectal temperature at the time of ET Vaconcelos et al., 2006
  • 89. Summary III • Efficient cooling management is a prerequisite for other, additional strategies to improve reproductive responses under heat stress. • Hormonal treatment combined with cooling systems are suggested. • Embryo transfer combined with CIDR, to support the embryo should not be ruled out !
  • 90. Efficient Cooling Ov. Syn. ET IGF-1 GnRH GnRH/PG CIDR Antioxidants _ _ _ _ _ _ _ _ + + ? ? + + + ? + + + + ? + + + ? + + ? + + + ? + + ? ? ? ?
  • 91. …….but don’t forget the cooling ! GOOD LUCK !!