Rice pudding is a traditional Colombian dessert made from rice and milk that provides nutrients like zinc, calcium, and vitamin B1. It has a smooth texture and simple preparation. The authors would consider exporting it to other South American countries due to its long shelf life and popularity across cultures. They believe it could be successfully exported because it is a typical dessert in many countries and meets good manufacturing practices standards. Research found that a Costa Rican company is preparing to export its rice pudding and other ready meals to the United States to expand its product range.

1. RICE PUDDING
Neisy Estrada
Daniela Aragón

2. FEATURES
• It is a purely colombian product.
• It is basically composed of rice and milk
• is a delicious dessert smooth texture and very
simple to prepare.

3. why you choose that product?
We choose the rice pudding because
It is a food that provides various
nutritional benefits including zinc,
calcium and vitamin B1, it is also an
internationally recognized product
because of its exquisite flavor.

4. If you had the possibility to
export your product or service,
which country would you export it
to? Why?
If we would export this product to:
south American contries, considering
the useful life of the product.

5. Why do you think you would be
successful with this business idea?
• We would be successful whith is product
because is a typical dessert gastronomy
multiple contries, and complies with best
practices from manufacture (BPM).

6. Do a research about the export situation of the
product/service you chose. Report what you
found.
• The processing Costa Rica, café niko's group, is
preparing to export its line of ready market in the
united states (us) food expanding its range of
products.
In desserts include rice pudding an exquisite product
which has become very popular and has allowed the
company expandal in the local market.