There are two major types of strokes: ischemic and hemorrhagic. Ischemic strokes occur when blood vessels to the brain are blocked by blood clots, while hemorrhagic strokes happen when blood vessels in the brain rupture, causing blood to leak into the brain. Major risk factors for stroke include atrial fibrillation, diabetes, high cholesterol, increasing age, and dietary factors such as diets high in saturated and trans fats and low in fruits and vegetables. Changing one's lifestyle through a healthy diet, exercise, weight control, and limiting alcohol can help prevent stroke.