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Introducing the Uganda pig value
chain training modules
Brian Kawuma
Uganda smallholder pigs value chain review and planning meeting
Kampala, 14-15 May 2015
Rationale
• Evidence of potential of pig sector
• VC constraints identified through
–Situation analysis
–Value chain assessment
• Enhanced capacities are critical
Goals of the modules
• Support development of flexible, concise skill sets to
harness opportunities for steady rejuvenation of the pig
sector;
• Achieve critical mass of pig value chain actors through
training at various levels by tackling the many obstacles
that VC actors face.
• Realize higher and more stable incomes
Prime targets
• The modules are designed for extensionists and advisory service
provider organizations supporting smallholder farmers and other
VC actors in Uganda
• They can also be used by agricultural commodity value chains as
well as other levels of training for improved productivity profits
Content
• There are seven modules
– Pig breeding management - boar selection;
– Pig feeding strategies – use of concentrates and crop
residues;
– African Swine Fever (ASF) control;
– Parasite control in pigs;
– Business planning and finance;
– Marketing and institutional strengthening; and
– Pig management
Content development
– Involved a consultative process to develop
instructional design materials for training of farmers,
service providers and other value chain actors on
practical pig best-bet technologies
• systematic process allowing:
– review, target audience analysis, content
development, instructional design, peer review and
testing.
• national writeshop to facilitate module developers and
produce drafts
• training of trainers’ workshop to train national trainers
and test the modules before field-level testing with
extension officers and other potential users in Mukono,
Masaka and Kamuli districts
• Peer reviewed by technical and curriculum development
experts
Content development
Results
• a generic resource kit and guide that presents content
and how to deliver it in a training session.
• Guidelines on how to practically plan, design,
implement and assess training for farmers on specific
best bet technologies for pig value chain development.
• Hands-on transfer of knowledge in an adult learning
setting.
Also offers
• Important suggestions for facilitating learning through
practice and other activities to that encourage
experiential learning relevant to the specific value chain
stage and other local socio-economic situation
The modules
Kudos……
• Makerere University,
• NARO
• NaLIRRI
• MAAIF
• NAADS
• FarmGain
• AFID
• Local governments – Masaka, Mukono, Kamuli
• VEDCO
• SNV
• IFAD, European Commission, Irish Aid
CGIAR is a global partnership that unites organizations engaged in research for a food secure future. The CGIAR
Research Program on Livestock and Fish aims to increase the productivity of small-scale livestock and fish systems
in sustainable ways, making meat, milk and fish more available and affordable across the developing world.
CGIAR Research Program on Livestock and Fish
livestockfish.cgiar.org

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Introducing the Uganda pig value chain training modules

  • 1. Introducing the Uganda pig value chain training modules Brian Kawuma Uganda smallholder pigs value chain review and planning meeting Kampala, 14-15 May 2015
  • 2. Rationale • Evidence of potential of pig sector • VC constraints identified through –Situation analysis –Value chain assessment • Enhanced capacities are critical
  • 3. Goals of the modules • Support development of flexible, concise skill sets to harness opportunities for steady rejuvenation of the pig sector; • Achieve critical mass of pig value chain actors through training at various levels by tackling the many obstacles that VC actors face. • Realize higher and more stable incomes
  • 4. Prime targets • The modules are designed for extensionists and advisory service provider organizations supporting smallholder farmers and other VC actors in Uganda • They can also be used by agricultural commodity value chains as well as other levels of training for improved productivity profits
  • 5. Content • There are seven modules – Pig breeding management - boar selection; – Pig feeding strategies – use of concentrates and crop residues; – African Swine Fever (ASF) control; – Parasite control in pigs; – Business planning and finance; – Marketing and institutional strengthening; and – Pig management
  • 6. Content development – Involved a consultative process to develop instructional design materials for training of farmers, service providers and other value chain actors on practical pig best-bet technologies
  • 7. • systematic process allowing: – review, target audience analysis, content development, instructional design, peer review and testing. • national writeshop to facilitate module developers and produce drafts • training of trainers’ workshop to train national trainers and test the modules before field-level testing with extension officers and other potential users in Mukono, Masaka and Kamuli districts • Peer reviewed by technical and curriculum development experts Content development
  • 8. Results • a generic resource kit and guide that presents content and how to deliver it in a training session. • Guidelines on how to practically plan, design, implement and assess training for farmers on specific best bet technologies for pig value chain development. • Hands-on transfer of knowledge in an adult learning setting.
  • 9. Also offers • Important suggestions for facilitating learning through practice and other activities to that encourage experiential learning relevant to the specific value chain stage and other local socio-economic situation
  • 11. Kudos…… • Makerere University, • NARO • NaLIRRI • MAAIF • NAADS • FarmGain • AFID • Local governments – Masaka, Mukono, Kamuli • VEDCO • SNV • IFAD, European Commission, Irish Aid
  • 12. CGIAR is a global partnership that unites organizations engaged in research for a food secure future. The CGIAR Research Program on Livestock and Fish aims to increase the productivity of small-scale livestock and fish systems in sustainable ways, making meat, milk and fish more available and affordable across the developing world. CGIAR Research Program on Livestock and Fish livestockfish.cgiar.org

Editor's Notes

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  2. Page title minimum of 30 points and maximum of two lines Main point 6 point smaller than slide title Bullet points 4 point less than main point Font type is Calibri It is advised in one slide maximum 6 bullets We recommend you use images on slides You can change partner logos on front page You have to duplicate this slide for more inside pages
  3. Page title minimum of 30 points and maximum of two lines Main point 6 point smaller than slide title Bullet points 4 point less than main point Font type is Calibri It is advised in one slide maximum 6 bullets We recommend you use images on slides You can change partner logos on front page You have to duplicate this slide for more inside pages