The document proposes voluntary guidelines for sustainable small-scale fisheries in Sri Lanka. It summarizes the current state of small-scale fisheries, which provide livelihoods for over 1 million people but face numerous threats. Key points include: (1) Small-scale fisheries contribute over half of Sri Lanka's fish production and are an important economic activity. (2) The industry faces problems like restricted access to fishing areas and unfair competition that undermine sustainability. (3) The document proposes solutions like conducting environmental impact assessments before development projects and establishing organized markets to support small-scale fisheries.