Disease of horticulture crop and there management.
The presentation is all about disease of rubber tree . It only covers the major disease of rubber tree in india.there are four type of diseases 1.stem 2.panel 3.leaf 4.root.
This document discusses common pests and diseases that affect rubber trees. It outlines several categories of diseases including leaf diseases, stem diseases, panel diseases, and root diseases. Some key leaf diseases mentioned are Colletotrichum secondary leaf fall and Oidium secondary leaf fall. Important stem diseases include bark necrosis, ustulina stem disease, and pink disease. The document also covers common pests such as termites, slugs and snails, mites, mealybugs, and scale insects. It provides details on symptoms and control methods for many of the major diseases and pests that can impact rubber production and economics.
This document discusses ear cockle of wheat, caused by the nematode Anguina tritici. Key points:
- A. tritici causes galls to form on wheat ears and seeds, shortening and distorting the ears.
- Symptoms also include stunted, twisted leaves and enlarged stems. The nematode lives and reproduces within the seed galls.
- It can interact with the bacterium Clavibacter tritici to cause yellow ear rot disease. Management includes using clean seed, crop rotation, hot water seed treatment, and nematicide application.
1. Early and late leaf spots are important fungal diseases of groundnut that cause significant yield losses ranging from 10-80%. (2) Early leaf spot is caused by the fungus Cercospora arachidicola and late leaf spot is caused by Passalora personata. (3) The pathogens survive in plant debris and infect via wind-blown spores, causing circular leaf spots with different characteristics for early and late infection.
The document describes 9 diseases that affect sorghum crops:
1. Anthracnose or Red leaf spot caused by Colletotrichum graminicola causes small red spots on leaves.
2. Rust caused by Puccinia purpurea causes small reddish brown flecks and pustules on leaves.
3. Ergot or Sugary disease caused by Claviceps sorghi leads to honeydew secretion and blackened heads.
4. Head Mould / Grain Mould / Head Blight caused by several fungi causes pink or black mold on infected grains.
5. Leaf Blight or Leaf Stripe caused by Exserohilum tur
This document discusses two diseases that affect corn - Northern Corn Leaf Blight (NCLB) and Southern Corn Leaf Blight (SCLB). It provides details on the significance, symptoms, causal pathogens, disease cycles and management of both diseases. NCLB is caused by the fungus Exserohilum turcicum and causes cigar-shaped lesions on leaves. SCLB is caused by Bipolaris maydis and produces small yellow spots on leaves that enlarge to elliptical lesions. Both diseases can cause significant yield losses in susceptible corn varieties. The document outlines the identification, epidemiology and control methods for each disease.
The document discusses several diseases and pests that affect cocoa plants. It describes the symptoms, causal agents, and management strategies for diseases like seedling die-back, white thread blight, black pod disease, charcoal pod rot, and witches' broom disease. It also covers major pests like mirids, mealy bugs, thrips, aphids, ring bark borers, cocoa moth, bollworm, and cocoa beetle. Control involves removing infected plant parts, providing proper drainage, pruning shade trees, and applying pesticides when needed. Biological control using natural enemies is also explored for some pests.
Practical on Weed Identification of Kharif Crops by Dr.G.S.TomarDrgajendrasinghtomar
Procedure for identification of Common Weeds occurs in kharif season. Common name, growth habit and habitat of weed occurrence is given for the benefit of students and faculties of Agriculture. Presented by Dr.G.S.Tomar, Professor (Agronomy), IGAU, Raipur.
This document provides information on diseases that affect guava plants. It discusses the symptoms, characteristics, and management of major diseases like Fusarium wilt caused by the fungus Fusarium oxysporum f. sp. psidii. It also covers other diseases such as fruit canker caused by Pestalotiopsis psidii, stem canker from Physalospora psidii, anthracnose from Gloeosporium psidii, and red rust from Cephaleuros virescens. It details the identification and environmental conditions that promote each disease, as well as cultural, biological and chemical control methods.
This document discusses common pests and diseases that affect rubber trees. It outlines several categories of diseases including leaf diseases, stem diseases, panel diseases, and root diseases. Some key leaf diseases mentioned are Colletotrichum secondary leaf fall and Oidium secondary leaf fall. Important stem diseases include bark necrosis, ustulina stem disease, and pink disease. The document also covers common pests such as termites, slugs and snails, mites, mealybugs, and scale insects. It provides details on symptoms and control methods for many of the major diseases and pests that can impact rubber production and economics.
This document discusses ear cockle of wheat, caused by the nematode Anguina tritici. Key points:
- A. tritici causes galls to form on wheat ears and seeds, shortening and distorting the ears.
- Symptoms also include stunted, twisted leaves and enlarged stems. The nematode lives and reproduces within the seed galls.
- It can interact with the bacterium Clavibacter tritici to cause yellow ear rot disease. Management includes using clean seed, crop rotation, hot water seed treatment, and nematicide application.
1. Early and late leaf spots are important fungal diseases of groundnut that cause significant yield losses ranging from 10-80%. (2) Early leaf spot is caused by the fungus Cercospora arachidicola and late leaf spot is caused by Passalora personata. (3) The pathogens survive in plant debris and infect via wind-blown spores, causing circular leaf spots with different characteristics for early and late infection.
The document describes 9 diseases that affect sorghum crops:
1. Anthracnose or Red leaf spot caused by Colletotrichum graminicola causes small red spots on leaves.
2. Rust caused by Puccinia purpurea causes small reddish brown flecks and pustules on leaves.
3. Ergot or Sugary disease caused by Claviceps sorghi leads to honeydew secretion and blackened heads.
4. Head Mould / Grain Mould / Head Blight caused by several fungi causes pink or black mold on infected grains.
5. Leaf Blight or Leaf Stripe caused by Exserohilum tur
This document discusses two diseases that affect corn - Northern Corn Leaf Blight (NCLB) and Southern Corn Leaf Blight (SCLB). It provides details on the significance, symptoms, causal pathogens, disease cycles and management of both diseases. NCLB is caused by the fungus Exserohilum turcicum and causes cigar-shaped lesions on leaves. SCLB is caused by Bipolaris maydis and produces small yellow spots on leaves that enlarge to elliptical lesions. Both diseases can cause significant yield losses in susceptible corn varieties. The document outlines the identification, epidemiology and control methods for each disease.
The document discusses several diseases and pests that affect cocoa plants. It describes the symptoms, causal agents, and management strategies for diseases like seedling die-back, white thread blight, black pod disease, charcoal pod rot, and witches' broom disease. It also covers major pests like mirids, mealy bugs, thrips, aphids, ring bark borers, cocoa moth, bollworm, and cocoa beetle. Control involves removing infected plant parts, providing proper drainage, pruning shade trees, and applying pesticides when needed. Biological control using natural enemies is also explored for some pests.
Practical on Weed Identification of Kharif Crops by Dr.G.S.TomarDrgajendrasinghtomar
Procedure for identification of Common Weeds occurs in kharif season. Common name, growth habit and habitat of weed occurrence is given for the benefit of students and faculties of Agriculture. Presented by Dr.G.S.Tomar, Professor (Agronomy), IGAU, Raipur.
This document provides information on diseases that affect guava plants. It discusses the symptoms, characteristics, and management of major diseases like Fusarium wilt caused by the fungus Fusarium oxysporum f. sp. psidii. It also covers other diseases such as fruit canker caused by Pestalotiopsis psidii, stem canker from Physalospora psidii, anthracnose from Gloeosporium psidii, and red rust from Cephaleuros virescens. It details the identification and environmental conditions that promote each disease, as well as cultural, biological and chemical control methods.
The document discusses several diseases that affect coffee crops, including leaf rust, berry blotch, anthracnose, black rot, collar rot, and brown root rot. Leaf rust is the most destructive disease, caused by fungi that produce spores during wet weather. Symptoms include yellow spots and defoliation. Management strategies include cultural practices like pruning and balanced nutrition as well as fungicide applications. Berry blotch causes dark spots on coffee berries and is managed through shade and fungicides. Anthracnose produces leaf spots and die back and its fungus survives in plant debris.
This document discusses red rust, an algal disease affecting horticultural crops like mango, guava, and tea. It is caused by the algae Cephaleuros virescens, C. mycoides, or C. parasiticus. Symptoms include green to orange spots on leaves and stems that can cause dieback. The disease spreads through airborne spores and favors humid conditions in stressed or poorly drained plants. Management strategies include sanitation, pruning to improve air circulation, controlling weeds and plant stress, selecting resistant varieties, and applying fungicides according to label directions.
The document summarizes information about Tea Blister Blight caused by the fungus Exobasidium vexans. It first describes the pathogen and disease, then discusses its history, symptoms, mode of spread and survival, epidemiology, and management recommendations which include pruning infected plant parts and spraying fungicides like copper oxy chloride.
The document summarizes nematode damage symptoms in several crops. In rice, the white tip nematode causes whitening and necrosis of leaf tips and twisted leaf tips. The rice root nematode causes arrested growth, poor tillering, and reddish brown discoloration of leaves. The rice root knot nematode causes swellings and galls on roots. In maize, the lesion nematode causes small lesions on roots and necrosis that can lead to secondary infections. Several nematodes are also described that cause symptoms in pulses, oilseeds, cotton, fruits, and vegetables.
Karnal bunt of wheat is caused by the fungus Tilletia indica. It was first reported in India near Karnal in 1930. Symptoms include partial swelling of grains and a decaying fish smell. It favors temperatures between 8-23°C and high humidity. Outbreaks in India in the 1970s caused up to 50% infection. Cultural practices like crop rotation and resistant varieties and chemical seed treatments can help control the disease.
This document summarizes two fungal pathogens that cause early and late leaf spot disease in groundnuts: Mycosphaerella arachidis and Mycosphaerella berkeleyii. It describes their systematic position, symptoms, epidemiology, and management. Mycosphaerella arachidis causes early leaf spot, forming larger irregular lesions with yellow halos. Mycosphaerella berkeleyii causes late leaf spot, forming smaller circular lesions without halos. Both diseases require prolonged humidity for infection and development. Management includes cultural, chemical, and biological controls like crop rotation, fungicide application, and biocontrol agents.
This document summarizes three major diseases that affect gram (chickpea) crops: wilt, grey mould, and ascochyta blight. It describes the symptoms, causal pathogens, and disease cycles. For wilt, the symptoms include yellowing, wilting, and death of plants. It is caused by Fusarium oxysporum and spreads through soil and irrigation water. For grey mould, symptoms include flower and pod rotting. It is caused by Botrytis cineria and spreads rapidly under humid conditions. For ascochyta blight, symptoms include leaf spots and stem lesions. It is caused by Ascochyta rabiei and spreads through infected plant debris and
This document summarizes mango malformation, a disease caused by the fungus Fusarium moniliforme var. subglutinans that affects mango production. It describes the two types of malformation - vegetative and floral. Vegetative malformation disrupts apical growth resulting in stunted seedlings. Floral malformation causes thickened panicles with numerous unopened male flowers. Susceptibility varies by cultivar and is influenced by temperature, plant age, and time of year. Low temperatures during flowering increase incidence. Management strategies discussed include use of plant growth regulators, deblossoming, pruning, and fungicides or biocontrol agents like Trichoderma.
Pest risk analysis and detection and diagnosis. ppt.pptxDharmendrakr4
This document discusses methods for diagnosing and detecting insect pests and plant diseases. It outlines the steps in diagnosis, including defining the problem, looking for damage patterns, determining the timing of damage, and identifying the cause. Diagnosis methods distinguish between living factors like pathogens and insects and non-living factors. The document also discusses pest risk analysis which evaluates the probability and impact of pests to determine appropriate management and regulatory responses.
The document summarizes information on several pests that affect tomatoes, including the tomato fruit borer (Helicoverpa armigera), serpentine leaf miner (Liriomyza trifolii), whitefly (Bemisia tabaci), aphids (Aphis gossypii, Myzus persicae), thrips (Thrips tabaci), and red spider mite (Tetranychus spp.). It describes the identification, life cycle, nature of damage, and management strategies for each pest. Key pests mentioned are the tomato fruit borer, which bores into and destroys tomato fruits, and whitefly, which transmits the tomato leaf curl virus.
Brown spot is a fungal disease that infects the coleoptile, leaves, leaf sheath, panicle branches, glumes, and spikelets. Its most observable damage are the numerous big spots on the leaves which can kill the whole leaf. When infection occurs in the seed, unfilled grains or spotted or discolored seeds are formed.
1. The document discusses several major insect pests that affect mustard crops, including the diamondback moth (Plutella xylostella), leaf webber (Crocidolomia binotalis), mustard sawfly (Athalia lugens proxima), cabbage head borer (Hellula undalis), mustard aphid (Lipaphis erysimi), leaf miner (Chromatomyia horticola), and painted bug (Bargrada hilaris).
2. For each pest, the document describes symptoms of damage to the crop, and provides details on identifying features of the insect pest's larvae and adult stages.
3. Management of these insect pests is important
This document provides an overview of jute cultivation, including its botanical details, climatic requirements, common varieties, and cultivation practices. It discusses jute's importance as a cash crop in India and Bangladesh. Key points covered include common varieties grown in different states, recommended sowing times and methods, suitable cropping systems, seed rates, and spacing requirements. The document serves as a comprehensive guide to jute cultivation.
Insect pests of mango and their managementAnkitYadav856
Management of Insect pest attack on mango cultivation
PESTS OF MANGO - Mango hopper, Mango mealybug, Mango stem borer, Mango nut weevil, Inflorescence midge, Fruit fly, Bark borer, Shoot webber, Red tree ant
Identification of PEST
Symptoms
Management techniques
Wilt is a pernicious disease of guava in India.
In India the disease was first recorded near Allahabad in 1935 . The infection was reported 15 -30 %.
The disease is a serious threat to guava cultivation in U.P. In West Bengal it reduces the yield in affected orchard by 80% .
The disease is also prevalent in Haryana Rajasthan , A.P ,
Punjab and M.P.The exact cause of the disease is still not fully understood but the pathogens viz. Fusarium oxysporum f. sp. psidii (Prasad, Mehta & Lal), Rhizoctonia spp. (Taub.) and various pathogens are reported by different workers may be the incitant of the disease.
Survival and spread:
Through movement of plants containing sick soil in virgin areas.
Short distance spread is by water.
Root injury predisposes wilt disease.
It has forced uprooting of about 150 acre of guava orchard in Panjab and 300 acres in Haryana during 1971-81.
Bhendi shoot and fruit borer, which is highly destructive to the bhendi crops, damaging most of the economic part of the crops,yield of crop will reduce and fruit become unsuitable for the consumption .
Ear cockle and yellow ear rot diseases of wheatJayantyadav94
This document summarizes the ear-cockle and yellow ear-rot diseases of wheat caused by Anguina tritici. It describes the nematode's diagnostic characters, life cycle, symptoms, interaction with other pathogens like Clavibacter tritici which causes more damaging tundu disease, and control methods like seed cleaning and use of certified seed. While the nematode acts as a vector for the bacterium, under favorable conditions for the bacterium, it multiplies rapidly creating an environment where the nematode cannot survive.
This document discusses several bacterial diseases that affect important pome and stone fruits grown in Pakistan. It describes the causal organisms, symptoms, and management strategies for blister spot, crown gall, fire blight, and bacterial spot/canker diseases of apple, pear, peach, and other fruits. The diseases are caused by bacteria such as Pseudomonas, Erwinia, Agrobacterium, and Xanthomonas species. Symptoms vary by disease but include leaf spots, cankers, shoot blights, and galls or tumors on roots and stems. Management involves practices like sanitation, resistant varieties, and antibiotic sprays to control the spread and reduce impacts of these bacterial diseases.
This document discusses several diseases that affect maize crops:
- Banded leaf and sheath blight, caused by Rhizoctonia solani f. sp. sasakii, causes white lesions and purple bands on leaves and sheaths. It is soil-borne and most common in northern India.
- Pythium stalk rot, caused by Pythium graminicola, causes decay of the stalk internode above soil, twisting stalks that remain green. It overwinters in soil or plant debris as oospores.
- Fusarium stalk rot, caused by Fusarium moniliforme, causes premature death, lodging, and pink discoloration of shredded pith
The document discusses several diseases that affect coffee crops, including leaf rust, berry blotch, anthracnose, black rot, collar rot, and brown root rot. Leaf rust is the most destructive disease, caused by fungi that produce spores during wet weather. Symptoms include yellow spots and defoliation. Management strategies include cultural practices like pruning and balanced nutrition as well as fungicide applications. Berry blotch causes dark spots on coffee berries and is managed through shade and fungicides. Anthracnose produces leaf spots and die back and its fungus survives in plant debris.
This document discusses red rust, an algal disease affecting horticultural crops like mango, guava, and tea. It is caused by the algae Cephaleuros virescens, C. mycoides, or C. parasiticus. Symptoms include green to orange spots on leaves and stems that can cause dieback. The disease spreads through airborne spores and favors humid conditions in stressed or poorly drained plants. Management strategies include sanitation, pruning to improve air circulation, controlling weeds and plant stress, selecting resistant varieties, and applying fungicides according to label directions.
The document summarizes information about Tea Blister Blight caused by the fungus Exobasidium vexans. It first describes the pathogen and disease, then discusses its history, symptoms, mode of spread and survival, epidemiology, and management recommendations which include pruning infected plant parts and spraying fungicides like copper oxy chloride.
The document summarizes nematode damage symptoms in several crops. In rice, the white tip nematode causes whitening and necrosis of leaf tips and twisted leaf tips. The rice root nematode causes arrested growth, poor tillering, and reddish brown discoloration of leaves. The rice root knot nematode causes swellings and galls on roots. In maize, the lesion nematode causes small lesions on roots and necrosis that can lead to secondary infections. Several nematodes are also described that cause symptoms in pulses, oilseeds, cotton, fruits, and vegetables.
Karnal bunt of wheat is caused by the fungus Tilletia indica. It was first reported in India near Karnal in 1930. Symptoms include partial swelling of grains and a decaying fish smell. It favors temperatures between 8-23°C and high humidity. Outbreaks in India in the 1970s caused up to 50% infection. Cultural practices like crop rotation and resistant varieties and chemical seed treatments can help control the disease.
This document summarizes two fungal pathogens that cause early and late leaf spot disease in groundnuts: Mycosphaerella arachidis and Mycosphaerella berkeleyii. It describes their systematic position, symptoms, epidemiology, and management. Mycosphaerella arachidis causes early leaf spot, forming larger irregular lesions with yellow halos. Mycosphaerella berkeleyii causes late leaf spot, forming smaller circular lesions without halos. Both diseases require prolonged humidity for infection and development. Management includes cultural, chemical, and biological controls like crop rotation, fungicide application, and biocontrol agents.
This document summarizes three major diseases that affect gram (chickpea) crops: wilt, grey mould, and ascochyta blight. It describes the symptoms, causal pathogens, and disease cycles. For wilt, the symptoms include yellowing, wilting, and death of plants. It is caused by Fusarium oxysporum and spreads through soil and irrigation water. For grey mould, symptoms include flower and pod rotting. It is caused by Botrytis cineria and spreads rapidly under humid conditions. For ascochyta blight, symptoms include leaf spots and stem lesions. It is caused by Ascochyta rabiei and spreads through infected plant debris and
This document summarizes mango malformation, a disease caused by the fungus Fusarium moniliforme var. subglutinans that affects mango production. It describes the two types of malformation - vegetative and floral. Vegetative malformation disrupts apical growth resulting in stunted seedlings. Floral malformation causes thickened panicles with numerous unopened male flowers. Susceptibility varies by cultivar and is influenced by temperature, plant age, and time of year. Low temperatures during flowering increase incidence. Management strategies discussed include use of plant growth regulators, deblossoming, pruning, and fungicides or biocontrol agents like Trichoderma.
Pest risk analysis and detection and diagnosis. ppt.pptxDharmendrakr4
This document discusses methods for diagnosing and detecting insect pests and plant diseases. It outlines the steps in diagnosis, including defining the problem, looking for damage patterns, determining the timing of damage, and identifying the cause. Diagnosis methods distinguish between living factors like pathogens and insects and non-living factors. The document also discusses pest risk analysis which evaluates the probability and impact of pests to determine appropriate management and regulatory responses.
The document summarizes information on several pests that affect tomatoes, including the tomato fruit borer (Helicoverpa armigera), serpentine leaf miner (Liriomyza trifolii), whitefly (Bemisia tabaci), aphids (Aphis gossypii, Myzus persicae), thrips (Thrips tabaci), and red spider mite (Tetranychus spp.). It describes the identification, life cycle, nature of damage, and management strategies for each pest. Key pests mentioned are the tomato fruit borer, which bores into and destroys tomato fruits, and whitefly, which transmits the tomato leaf curl virus.
Brown spot is a fungal disease that infects the coleoptile, leaves, leaf sheath, panicle branches, glumes, and spikelets. Its most observable damage are the numerous big spots on the leaves which can kill the whole leaf. When infection occurs in the seed, unfilled grains or spotted or discolored seeds are formed.
1. The document discusses several major insect pests that affect mustard crops, including the diamondback moth (Plutella xylostella), leaf webber (Crocidolomia binotalis), mustard sawfly (Athalia lugens proxima), cabbage head borer (Hellula undalis), mustard aphid (Lipaphis erysimi), leaf miner (Chromatomyia horticola), and painted bug (Bargrada hilaris).
2. For each pest, the document describes symptoms of damage to the crop, and provides details on identifying features of the insect pest's larvae and adult stages.
3. Management of these insect pests is important
This document provides an overview of jute cultivation, including its botanical details, climatic requirements, common varieties, and cultivation practices. It discusses jute's importance as a cash crop in India and Bangladesh. Key points covered include common varieties grown in different states, recommended sowing times and methods, suitable cropping systems, seed rates, and spacing requirements. The document serves as a comprehensive guide to jute cultivation.
Insect pests of mango and their managementAnkitYadav856
Management of Insect pest attack on mango cultivation
PESTS OF MANGO - Mango hopper, Mango mealybug, Mango stem borer, Mango nut weevil, Inflorescence midge, Fruit fly, Bark borer, Shoot webber, Red tree ant
Identification of PEST
Symptoms
Management techniques
Wilt is a pernicious disease of guava in India.
In India the disease was first recorded near Allahabad in 1935 . The infection was reported 15 -30 %.
The disease is a serious threat to guava cultivation in U.P. In West Bengal it reduces the yield in affected orchard by 80% .
The disease is also prevalent in Haryana Rajasthan , A.P ,
Punjab and M.P.The exact cause of the disease is still not fully understood but the pathogens viz. Fusarium oxysporum f. sp. psidii (Prasad, Mehta & Lal), Rhizoctonia spp. (Taub.) and various pathogens are reported by different workers may be the incitant of the disease.
Survival and spread:
Through movement of plants containing sick soil in virgin areas.
Short distance spread is by water.
Root injury predisposes wilt disease.
It has forced uprooting of about 150 acre of guava orchard in Panjab and 300 acres in Haryana during 1971-81.
Bhendi shoot and fruit borer, which is highly destructive to the bhendi crops, damaging most of the economic part of the crops,yield of crop will reduce and fruit become unsuitable for the consumption .
Ear cockle and yellow ear rot diseases of wheatJayantyadav94
This document summarizes the ear-cockle and yellow ear-rot diseases of wheat caused by Anguina tritici. It describes the nematode's diagnostic characters, life cycle, symptoms, interaction with other pathogens like Clavibacter tritici which causes more damaging tundu disease, and control methods like seed cleaning and use of certified seed. While the nematode acts as a vector for the bacterium, under favorable conditions for the bacterium, it multiplies rapidly creating an environment where the nematode cannot survive.
This document discusses several bacterial diseases that affect important pome and stone fruits grown in Pakistan. It describes the causal organisms, symptoms, and management strategies for blister spot, crown gall, fire blight, and bacterial spot/canker diseases of apple, pear, peach, and other fruits. The diseases are caused by bacteria such as Pseudomonas, Erwinia, Agrobacterium, and Xanthomonas species. Symptoms vary by disease but include leaf spots, cankers, shoot blights, and galls or tumors on roots and stems. Management involves practices like sanitation, resistant varieties, and antibiotic sprays to control the spread and reduce impacts of these bacterial diseases.
This document discusses several diseases that affect maize crops:
- Banded leaf and sheath blight, caused by Rhizoctonia solani f. sp. sasakii, causes white lesions and purple bands on leaves and sheaths. It is soil-borne and most common in northern India.
- Pythium stalk rot, caused by Pythium graminicola, causes decay of the stalk internode above soil, twisting stalks that remain green. It overwinters in soil or plant debris as oospores.
- Fusarium stalk rot, caused by Fusarium moniliforme, causes premature death, lodging, and pink discoloration of shredded pith
The document discusses common rice diseases found in Bangladesh. It identifies 31 total rice diseases, with 10 considered major. These major diseases include bacterial blight, bacterial leaf streak, sheath blight, blast, brown spot, narrow brown leaf spot, false smut, and rice tungro viral disease. For each disease, the document discusses the causal pathogen, symptoms, and management recommendations. Key management strategies include using resistant varieties, crop rotation, proper fertilization and irrigation, and fungicide application.
The document provides information on diseases that affect cotton plants (Gossypium spp.), including bacterial blight, fusarium wilt, verticillium wilt, and root rot. It describes the symptoms, causal pathogens, disease cycles, and favorable conditions for each disease. Management strategies are also outlined, such as using resistant varieties, seed treatment, crop rotation, removing debris, and adjusting sowing times. The overall objective is to familiarize the reader with common cotton diseases and their control.
powdery mildew of red gram, black gram, green gramrishi0
This document summarizes information about powdery mildew, a fungal disease that affects red gram, black gram, and green gram crops. It causes significant yield losses between 21-47%. The disease is caused by the fungi Leveillula taurica in red gram and Erysiphe polygoni in black gram and green gram. It spreads primarily through airborne spores and under favorable warm, humid conditions. Management strategies include removing crop residues, late sowing avoidance, sulfur dusting, and fungicide application at early disease signs.
This document discusses several fungal, bacterial, viral, viroid, and phytoplasma diseases that affect apples. It provides details on the symptoms, disease cycle and management of important diseases like apple scab caused by Venturia inaequalis, fire blight caused by Erwinia amylovora, and apple proliferation caused by phytoplasma mali. India is the 5th largest producer of apples globally, with Jammu and Kashmir and Himachal Pradesh being the major apple growing regions.
Diseases,pest and physiologial disorder of some fruits Sôürãv Shåïkh
This document provides information on the production, diseases, pests, and physiological disorders of several fruits including mango, banana, papaya, jackfruit, strawberry, and coffee. It describes the scientific names, places of origin, common diseases and their symptoms, pests and damage caused, and physiological disorders for each fruit. Key points covered are powdery mildew, anthracnose, and stem borer in mango; Panama wilt, anthracnose, and weevils in banana; stem rot, powdery mildew, and anthracnose in papaya; fruit rot and shoot borers in jackfruit; Verticillium wilt and black root rot in strawberry; and coffee
Diseases of Bombax ceiba by sagar chaudhary.pptxSagar Chaudhary
Bombax ceiba grows to an average of 20 meters, with old trees up to 60 meters in wet tropical regions. The trunk and limb bear numerous conical spines particularly when young, but get eroded when older. The leaves are palmate with about 6 leaflets radiating from a central point (tip of petiole), an average of 7–10 centimetres (2+5⁄6–4 in) wide, 13–15 centimetres (5+1⁄6–5+5⁄6 in) in length. The leaf's long flexible petiole is up to 20 centimetres (8 in) long.
Huge Red Cotton Tree at Kodungallur, India
Cup-shaped flowers solitary or clustered, axillary or sub-terminal, fascicles at or near the ends of the branches, when the tree is bare of leaves, an average of 7–11 centimetres (2+5⁄6–4+1⁄3 in) wide, 14 centimetres (5+1⁄2 in) in width, petals up to 12 centimetres (4+2⁄3 in) in length, calyx is cup-shaped usually 3 lobed, an average of 3–5 centimetres (1+1⁄6–2 in) in diameter. Staminal tube is short, more than 60 in 5 bundles. The stigma is light red, up to 9 centimetres (3+1⁄2 in) in length, ovary is pink, 1.5–2 centimetres (2⁄3–5⁄6 in) in length, with the skin of the ovary covered in white silky hair at 1mm long. Seeds are numerous, long, ovoid, black or gray in colour and packed in white cotton.
Huge trunk of Red Cotton Tree
Immature fruits of Bombax ceiba in Hong Kong.
The fruit, which reaches an average of 13 centimetres (5 in) in length, is light-green in color in immature fruits, brown in mature fruits.
Bacteria are single-celled microorganisms without nuclei. About 1600 bacterial species are known, some of which cause diseases in humans, animals and plants. Bacterial diseases affect various crops and plants. Symptoms vary depending on the causal organism but often include lesions, spots, rotting, wilting and other tissue damage. Common methods of transmission include contaminated soil, water and plant materials.
Bacteria are single-celled microorganisms without nuclei. About 1600 bacterial species are known, some of which cause diseases in humans, animals and plants. Bacterial diseases discussed in the document include crown gall caused by Agrobacterium tumefaciens on plants, fire blight of apple and pear caused by Erwinia amylovora, bacterial soft rots of vegetables caused by Erwinia carotovora, and bacterial leaf blight of rice caused by Xanthomonas oryzae pv. oryzae. Many bacterial diseases are characterized by lesions, spots, rotting or galls on the infected plants.
This document summarizes several diseases that affect guava plants, including Fusarium wilt caused by the fungus Fusarium oxysporum, fruit canker caused by Pestalotiopsis psidii, stem canker caused by Physalospora psidii, anthracnose caused by Gloeosporium psidii, and red rust caused by Cephaleuros virescens. It describes the symptoms, characteristics, and management of each disease.
This document provides information on diseases that affect horticultural crops like citrus. It discusses several diseases in detail, including their symptoms, economic importance, favorable conditions, and management strategies. The diseases described include gummosis caused by Phytophthora species, Diplodia gummosis, dry root rot caused by a fungal complex, citrus scab caused by Elsinoe fawcetti, citrus canker caused by Xanthomonas axonopodis pv. citri. For each disease, the document discusses the pathogens involved, symptoms on leaves, fruits or roots, and integrated measures to control the diseases.
This document discusses two diseases that affect ragi (finger millet): blast and smut. Blast, caused by the fungus Pyricularia grisea, is the most important disease and can cause up to 90% yield loss. It affects leaves, stems, and earheads, producing lesions. Smut, caused by Melanopsichium eleusinis, has minor economic impact and transforms grains into black galls. Both diseases are spread through spores and favored by warm, humid conditions. Management includes crop rotation, removing debris, treating seeds, growing resistant varieties, and fungicide application.
This document discusses 22 fungal diseases that affect fruit crops like grapes. It provides the symptoms and control methods for each disease. The diseases include anthracnose, angular leaf spot, powdery mildew, downy mildew, black rot, botrytis bunch rot, eutypa dieback, and phymatotrichum root rot. The symptoms vary by disease but include spots or lesions on leaves, stems, and berries. Some diseases cause premature defoliation while others cause berries to rot or become misshapen. Control methods include fungicides, removing diseased plant material, and cultural practices like pruning and irrigation.
CACAO Insect, Pest, Diseases, and ManagementKirk Go
A short guide on common Cacao pest and disease management, published by the Philippine Agricultural Training Institute.
Cacao growers can benefit from additional information provided to keep their farms a viable agribusiness venture.
This document discusses several major diseases that affect wheat crops. It outlines 5 key diseases: rusts (stem, leaf, and stripe rust), loose smut, Karnal bunt, and Alternaria blight. Rusts are fungal diseases that can cause losses up to 70% and are a major threat to global wheat supply. Loose smut infects wheat heads, replacing grains with spores. Karnal bunt causes a fishy smell in infected grains. Management of these diseases requires resistant varieties, fungicide application, crop rotation, and control of alternate hosts.
Executive Directors Chat Leveraging AI for Diversity, Equity, and InclusionTechSoup
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
Assessment and Planning in Educational technology.pptxKavitha Krishnan
In an education system, it is understood that assessment is only for the students, but on the other hand, the Assessment of teachers is also an important aspect of the education system that ensures teachers are providing high-quality instruction to students. The assessment process can be used to provide feedback and support for professional development, to inform decisions about teacher retention or promotion, or to evaluate teacher effectiveness for accountability purposes.
This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
How to Build a Module in Odoo 17 Using the Scaffold MethodCeline George
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
How to Add Chatter in the odoo 17 ERP ModuleCeline George
In Odoo, the chatter is like a chat tool that helps you work together on records. You can leave notes and track things, making it easier to talk with your team and partners. Inside chatter, all communication history, activity, and changes will be displayed.
This presentation was provided by Steph Pollock of The American Psychological Association’s Journals Program, and Damita Snow, of The American Society of Civil Engineers (ASCE), for the initial session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session One: 'Setting Expectations: a DEIA Primer,' was held June 6, 2024.
Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
Strategies for Effective Upskilling is a presentation by Chinwendu Peace in a Your Skill Boost Masterclass organisation by the Excellence Foundation for South Sudan on 08th and 09th June 2024 from 1 PM to 3 PM on each day.
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
-------------------------------------------------------------------------------
Find out more about ISO training and certification services
Training: ISO/IEC 27001 Information Security Management System - EN | PECB
ISO/IEC 42001 Artificial Intelligence Management System - EN | PECB
General Data Protection Regulation (GDPR) - Training Courses - EN | PECB
Webinars: https://pecb.com/webinars
Article: https://pecb.com/article
-------------------------------------------------------------------------------
For more information about PECB:
Website: https://pecb.com/
LinkedIn: https://www.linkedin.com/company/pecb/
Facebook: https://www.facebook.com/PECBInternational/
Slideshare: http://www.slideshare.net/PECBCERTIFICATION
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar Kanvaria
हिंदी वर्णमाला पीपीटी, hindi alphabet PPT presentation, hindi varnamala PPT, Hindi Varnamala pdf, हिंदी स्वर, हिंदी व्यंजन, sikhiye hindi varnmala, dr. mulla adam ali, hindi language and literature, hindi alphabet with drawing, hindi alphabet pdf, hindi varnamala for childrens, hindi language, hindi varnamala practice for kids, https://www.drmullaadamali.com
A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
3. RUBBER TREE
Hevea brasiliensis, the Pará rubber tree,
sharinga tree, seringueira, or, most
commonly, the rubber tree or rubber plant,
is a tree belonging to the family
Euphorbiaceae. It is the most economically
important member of the genus Hevea
because the milky latex extracted from the
tree is the primary source of natural
rubber.
4.
5. The first commercial
Hevea plantations were
established at Thattekadu
in Kerala in 1902. In later
years the plantation
expanded to Karnataka,
Tamil Nadu and the
Andaman and Nicobar
Islands of India. India
today is the world's 3rd
largest producer and 4th
largest consumer.
6. Diseases of Rubber tree
LEAF DISEASES
● Oidium secondary leaf fall
● Bird’s eye spot
STEM DISEASE
● Bark necrosis
● Pink disease
PANEL DISEASE
● Black strips
● Mouldy rot
ROOT DISEASE
● Red root disease
● White root disease
7. LEAF DISEASE
OIDIUM SECONDARY LEAF FALL
C.O.- Oidium heveae (fungus) (Powdery mildew)
● Infect mostly to young shoots that refoliate after wintering
Sign of attack is presence of numerous leaves let on ground.
SYMPTOMS - leaf defoliation
Young leaves covered with Powdery mildew.
EFFECT- Reduces latex yield.
9. STEM DISEASE
C.O.-Corticum salmonicolor (fungus)
SYMPTOMS:-
● Pink colour mycelia growth on the bark surface with streaks on latex oozing out from the
lesions.
● More damaging for plant in the age group of 2 to 12 years
● Main seat of infection is usually the fork region
● Sprout developed from below the affected portion.
CONTROL:-
PINK DISEASE
10.
11. BLACK STRIPE DISEASE
C.O.- phytophthra palmivora, p.meadii
SYMPTOMS:- Renewed bark region
● Small depression are formed due to localized rotting.
● During of bark which get pressed to the wood.
● When scrapped vertically blank line running downward into tapping bark & upward into the
renewed barked.
● Reduces yield
● Renew bark highly uneven.
CONTROL:-
● Spray or brush fungicide to the panel.
PANEL DISEASE
12.
13. Root disease
C.O.-Rigidoporus lignosus
SYMPTOMS:- Root infection, colonization within the taproot & other part of the root.
● Foliage discoloration
● Tree branch die back
● Tree eventually die
White root rot disease