Berseem clover is an annual legume native to the Mediterranean region. It has yellowish-white flowers and fixes nitrogen, making it a productive and fast-growing cover crop or forage. Berseem clover grows best with 10-15 irrigations on medium loam soils between pH 6.5-7.5. It can be grazed, cut for hay before flowering, or made into high quality silage mixed with grains.