Potato and onion omelette
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This recipe is for a potatoes and onion omelet. It involves cracking eggs and beating them, then blending the eggs with peeled and chopped potatoes and onions. The blend is cooked slowly over low heat. Once the bottom is set, the omelet is flipped to cook on the other side. When fully cooked, the potatoes and onion omelet is ready to be enjoyed.
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This recipe calls for making a pasta salad with tomatoes, cucumber, onion, tuna fish, egg, pasta, oil, salt, and olives. The tomatoes, cucumber and onion are diced and added to a bowl along with the tuna, boiled egg, salt, and pasta that was boiled for 10 minutes then cooled. Oil is added and mixed together before serving the pasta salad.
Spanish omelette
This recipe is for a Spanish omelette. It involves peeling and cutting potatoes and onions, sautéing them in olive oil until brown, beating eggs with salt, adding the potato-onion mixture to the pan, and cooking the omelette on both sides. The key ingredients are eggs, potato, onion, olive oil and salt.
French omelette
Beat 2 eggs with salt, then fry the beaten eggs in a pan with oil. Fold the frying eggs in the pan and continue cooking for a few more minutes to make a French omelette that is folded over itself.
French omelette
This recipe provides directions for making a French omelette in 7 steps: beat eggs with salt in a plate, heat oil in a pan, pour the beaten eggs into the hot pan, and cook until done. The ingredients are simply eggs, salt, and oil while the only utensil needed is a pan.
Spaghetti
This recipe calls for spaghetti, fried tomatoes, cheese, salt, bay leaves and tuna fish. The instructions are to boil water and cook spaghetti for 10 minutes, then drain and plate the spaghetti. Fried tomatoes and grated cheese are added to the plated spaghetti.
Tuna fish omelette
This recipe provides directions for making a tuna omelette using eggs, tuna fish, and oil. The instructions are to heat oil in a pan on the stove, beat eggs with a fork, mix in tuna fish, pour the mixture into the pan and cook on both sides until finished, then serve on a plate.
PANCAKES
This document provides a recipe for pancakes with bananas. It lists the ingredients needed which include flour, eggs, milk, sunflower oil, vanilla flavor, sugar, bananas, chocolate and hazelnut cream. The instructions state to blend the flour, eggs and milk together, then pour ladles of the mixture into a hot oiled pan and fry until cooked through on both sides. Finally, top the pancakes with hazelnut cream, banana slices, and fold them to enjoy a delicious breakfast treat.
Sellfish paella
This recipe calls for frozen seafood such as prawns, grated tomato, onion, clove, salt, sweet pepper, food coloring, and olive oil. To make it, heat olive oil in a pot and sauté chopped onion and clove until brown. Add tomato, pepper, salt, food coloring and cook for two minutes. Add fish broth. Fry prawns separately in a pan. Grease a paella pan with oil, add broth and rice, and cook until rice is done. Finally, add the cooked prawns to the rice and serve.
CHICKEN WITH LEMON SAUCE
Cut chicken breast into pieces and batter them before frying until brown. To make the sauce, squeeze lemon into a bowl with water, flour and sugar, and mix together. Once the chicken is fried, add the lemon sauce to the pan and cook until ready to serve.
Moll's eggs
This recipe calls for sugar, lemon peel, eggs, milk, and muffins to make Moli's Eggs. The instructions are to separate egg yolks from whites, cut muffins in half, boil milk with cinnamon and lemon peel, beat egg whites to stiff peaks and add to boiling milk with sugar, beat three yolks and add gold water, mix and pour over muffins, then sprinkle with cinnamon.
cake
This recipe calls for milk, oil, sugar, flour, 3 envelopes of baking soda, and 3 eggs to make a cake. The instructions are to crack the eggs into a bowl, then add the milk, sugar, oil, flour, and baking soda and mix together. The mixture is then poured into an oven and baked at 180 degrees Celsius for 30 minutes with cinnamon and sugar sprinkled on top. Once baked, the cake is ready to eat.
Hamburger
This document provides instructions for frying a hamburger. It lists the ingredients as a plate, oil, and hamburger. The utensils needed are a pan, spatula, and spoon. The steps are to heat the pan, add oil, place the hamburger in the pan and fry each side for 30 seconds, then add a pinch of salt.
CARBONARA TAGLIATELLE
This recipe is for tagliatelle carbonara. It involves boiling tagliatelle pasta for 10 minutes, then draining and cooling it. Bacon cubes and cream are cooked together in olive oil. The drained pasta is then added to the bacon and cream mixture to create the finished carbonara dish, ready to eat.
Fried eggs
An egg is fried by heating oil in a pan until hot, breaking the egg into the pan, and frying it for several minutes while adding a pinch of salt. The finished fried egg is then plated for serving.
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Potato and onion omelette
- 1. Potatoes and onion omelet
- 2. INGREDIENTS ● Potatoes ● Onions ● Eggs ● Oil ● salt
- 3. Pas 1 ● CRAK THE EGGS AND B ATHTHEM. ● 1
- 4. Pas 2 ● Blend crack eggs and potatoes onion peels. ● 2
- 5. Pas 3 ● Put the blend on the fire slow.
- 6. Finish pas ● To cook it on the oter side. ● THE END ● EJOI IT EAT THE OMELET. ● :) XD
- 7. Finish pas ● To cook it on the oter side. ● THE END ● EJOI IT EAT THE OMELET. ● :) XD