SlideShare a Scribd company logo
may be exacerbated if too many states opt
outofincreasingthenumberofpeoplecovered
under Medicaid, the government programme
for the poor and disabled. The Supreme Court,
in its only disagreement with the health-care
act, threw out the section that would have
allowed the federal government to financially
punish states that reject the planned expan-
sion — which was expected to cover at least
16 million people.
Where science is concerned, the court’s nar-
row 5–4 decision upholding the law preserves
several research efforts. They include the
establishment of a $10-billion Prevention and
Public Health Fund, which the Obama admin-
istration is already using to prop up the budget
of the Centers for Disease Control and Pre-
vention in Atlanta, Georgia (see Nature 483,
19; 2012), and which it is proposing to use to
fund $80 million in research into Alzheimer’s
disease at the National Institutes of Health
(NIH). Other research provisions of the law
include the Cures Acceleration Network, an
NIH grants programme aimed at speeding
into the clinic drugs and devices that industry
has few incentives to develop, and the Patient-
Centered Outcomes Research Institute in
Washington DC, which last month awarded
its first $30 million in grants for research
comparing the effectiveness of different treat-
ments. The law authorizes the Food and Drug
Administration (FDA) to let makers of generic
drugs compete with brand-name manufac-
turers in producing biosimilars — biologi-
cal drugs based on
large proteins (see
Nature http://doi.
org/h2j; 2012). That
regulatory process is
already well under
way, and last month,
Congress passed a
bill establishing the
first user fees to fund
FDA approval of these drugs.
But researchers at teaching hospitals might
be affected most by the $155 billion in cuts to
government payments from Medicaid and
Medicare (which provides health insurance
to people aged over 65). Already, biomedi-
cal research at teaching hospitals is partly
supported by income from patient care, says
Atul Grover, the AAMC’s chief public-policy
officer. If Medicare and Medicaid payments
are cut substantially, and new income from
insured patients doesn’t fill the gap, he says,
research will suffer. “There’s an old saying: no
margin, no mission,” says Grover.
Edward Benz, president of the Dana-Farber
CancerInstituteinBoston,Massachusetts,also
questions whether increased revenues from
newly insured patients will offset the cuts.
He says that such patients will not necessar-
ily continue to come to the teaching hospitals,
because the law contains incentives that direct
them to less costly hospitals and clinics.
Advocates of teaching hospitals point out
that at least 20 million people will remain
uninsured through choice or circumstance
even after tens of millions of others obtain
coverage under the law. A disproportionate
number of the ill and injured among those
without insurance may still end up at teach-
ing hospitals, says Grover. Although the long
wait for a ruling on the health-care law is over,
uncertainties about the effects of the cuts to
Medicare and Medicaid payments have just
begun. Grover hopes that the cuts will be care-
fully adjusted in coming years to keep teaching
hospitals on an even keel. “The devil is in the
details here,” he says. ■
“Theyarenot
goingtobeable
tomakeupinthe
volumeofnewly
insuredwhat
theyarelosing
inthecutsthat
they’refacing.”
ENVIRONMENT
Palm-oil boom raises
conservation concerns
Industryurgedtowardssustainablefarmingpracticesasrisingdemanddrivesdeforestation.
BY NATASHA GILBERT
P
alm oil was once touted as a social and
environmental panacea — a sustainable
food crop, a biofuel that could help to
cut greenhouse-gas emissions and a route out
of poverty for small-scale farmers. In recent
years, however, a growing body of research has
questioned those credentials, presenting evi-
dence that palm-oil farming can cause damag-
ing deforestation and reduce biodiversity, and
that the oil’s use as a biofuel offers only mar-
ginal benefits for mitigating climate change.
Butevenastheenvironmentalcaseagainstit
grows stronger, the palm-oil business is boom-
ing as never before. “Oil palm is such a lucra-
tive crop that there is almost no way to stop it,”
says William Laurance, a forest-conservation
scientist at James Cook University in Cairns,
Australia. Indonesia, the world’s largest grower
of oil palms (see ‘Palm sprouts’), is expected to
double production by 2030. And on 28 June,
the Malaysian palm-oil company Felda Global
Ventures (FGV) earned US$3.2 billion in the
second-largest initial public offering (IPO)
this year after Facebook, which will enable the
company to bring thousands of extra hectares
into production.
Sabri Ahmad, group president of FGV, told
reporters last week that the company planned
to expand its operations eightfold in eight
years. To do so, it will have to look beyond
Malaysia to countries such as Cambodia and
Indonesia. Although Malaysia is now the
world’s second-largest producer of palm oil, it
is running out of viable land for new oil-palm
plantations, according to the US Department
of Agriculture.
Such expansion is driven by the steadily
rising demand for palm oil, mainly from the
food sector, which uses it in a vast array of
products, including margarine and biscuits.
But the emerging biodiesel market is also
thirsty for the oil.
In principle, biodiesel made from palm oil
could be environmentally friendly, because the
carbon dioxide released when it is burned is
roughly the same as that absorbed as the plant
grows. But vast swathes of forest have been
cut down to make way for the crop, often in
carbon-rich peatlands, where tree burning
Call out text in here
saying something
interesting....
PALM SPROUTS
More than half of the world's palm-oil plants are
farmed in Malaysia and Indonesia.
0
1985 1990 1995 2000 2005
Malaysia
Indonesia
World
2010
3
6
9
12
Plantationland(millionsofhectares)
15
SOURCE:FAO
1 4 | N A T U R E | V O L 4 8 7 | 5 J U L Y 2 0 1 2
INFOCUSNEWS
© 2012 Macmillan Publishers Limited. All rights reserved
MORE
ONLINE
TOP STORY
Get the latest
updates on the
hunt for the
Higgs with our
News special
go.nature.com/
uzvtfd
MORE NEWS
● Genetically modified cotton gets
high marks in India go.nature.com/uuhqe3
● Fossil hints that feathers may have
been a feature of all dinosaurs go.nature.
com/6zt7it
● Global network will track acidifying
oceans go.nature.com/yswsas
PODCAST
Spotting
dark-matter
filaments;
and prenatal
screening
without dad
go.nature.com/5efxhy
Palm oil may offer a vital income to small-scale farmers, but its environmental impact is raising concerns.
and soil degradation release extra stores of
the global-warming gas. A recent life-cycle
assessment suggested that it could take up to
220 years for a plantation to become carbon
neutral (W. M. J. Achten and L. V. Verchot
Ecol. Soc. 16, 14; 2011).
In January, after the US Environmental Pro-
tectionAgency(EPA)foundthatpalm-oilfuels
emitted only 11–17% less greenhouse gas than
diesel over their entire life cycle, it suggested
thattheoilshouldnotbeclassifiedasarenewa-
ble fuel. Although a public consultation on the
matter concluded in April, the EPA has not set
a date to issue its final ruling. But the European
Union (EU) continues to encourage the use of
fuels based on palm oil. The EU has a binding
target to raise the share of biofuels used in road
transport to 10% by 2020, and most of that is
expected to be met by blending biofuels such
as palm oil with conventional fuels.
Research published in April also shows
that oil-palm plantations are increasingly
responsible for deforestation in Indonesia
(K. M. Carlson et al. Proc. Natl Acad. Sci. USA
109, 7559–7564; 2012). In 2007–08, oil-palm
planting directly caused 27% of the country’s
deforestation; this is expected to rise to 40% by
2020, by which time around 40% of Indonesia’s
peatlands will be in use as plantations.
Palm oil would be much more sustainable if
it were managed responsibly, says Nigel Sizer,
director of the Global Forest Initiative at the
World Resources Institute, an environmen-
tal think tank based in Washington DC. “It is
possible to have carbon-neutral plantations if
they are grown on already heavily logged and
degraded land,” he says.
Krystof Obidzinski, a forest-governance
researcher at the Center for International
Forestry Research in Bogor, Indonesia, agrees
thatthereisplentyofnon-forestedordegraded
land that could be used for plantations, but
says that nations and companies need incen-
tives to use it. Forested land is more attractive
because companies can get extra income from
the timber, and it is also less likely to be inhab-
ited by large numbers of locals who can claim
land rights and financial compensation, says
Obidzinski.
Consumer pressure could encourage com-
panies to change their practices. The Round-
table on Sustainable Palm Oil (RSPO), an
international non-profit association based in
Zurich, Switzerland, that brings together con-
servation groups and palm-oil firms includ-
ing FGV, says that it will not certify oil grown
on land that was deforested to farm the crop.
But many are sceptical that the RSPO, which
was established in 2004, can effectively police
the industry’s rapid growth. “I am not confi-
dent at all that this is being done properly,”
says Joshua Linder, a biological anthropolo-
gist at the James Madison University in Har-
risonburg, Virginia. He and others are keenly
watching how the RSPO handles a flood of
complaints filed this spring against a planned
70,000-hectare oil-palm plantation in Cam-
eroon, for example, in what is seen as a test
case of the body’s power to hold companies
to account.
In a statement, the RSPO told Nature that
it was prepared to act in serious cases of envi-
ronmental negligence, when it “may ultimately
require a member to take specific actions or
face cancellation of its RSPO membership”.
But in the face of what Laurance calls “a
green tidal wave” of oil-palm expansion, some
fear that such sanctions will not be enough. ■
SAMSULSAID/REUTERSM.BRICE/CERN
5 J U L Y 2 0 1 2 | V O L 4 8 7 | N A T U R E | 1 5
INFOCUS NEWS
© 2012 Macmillan Publishers Limited. All rights reserved

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  • 1. may be exacerbated if too many states opt outofincreasingthenumberofpeoplecovered under Medicaid, the government programme for the poor and disabled. The Supreme Court, in its only disagreement with the health-care act, threw out the section that would have allowed the federal government to financially punish states that reject the planned expan- sion — which was expected to cover at least 16 million people. Where science is concerned, the court’s nar- row 5–4 decision upholding the law preserves several research efforts. They include the establishment of a $10-billion Prevention and Public Health Fund, which the Obama admin- istration is already using to prop up the budget of the Centers for Disease Control and Pre- vention in Atlanta, Georgia (see Nature 483, 19; 2012), and which it is proposing to use to fund $80 million in research into Alzheimer’s disease at the National Institutes of Health (NIH). Other research provisions of the law include the Cures Acceleration Network, an NIH grants programme aimed at speeding into the clinic drugs and devices that industry has few incentives to develop, and the Patient- Centered Outcomes Research Institute in Washington DC, which last month awarded its first $30 million in grants for research comparing the effectiveness of different treat- ments. The law authorizes the Food and Drug Administration (FDA) to let makers of generic drugs compete with brand-name manufac- turers in producing biosimilars — biologi- cal drugs based on large proteins (see Nature http://doi. org/h2j; 2012). That regulatory process is already well under way, and last month, Congress passed a bill establishing the first user fees to fund FDA approval of these drugs. But researchers at teaching hospitals might be affected most by the $155 billion in cuts to government payments from Medicaid and Medicare (which provides health insurance to people aged over 65). Already, biomedi- cal research at teaching hospitals is partly supported by income from patient care, says Atul Grover, the AAMC’s chief public-policy officer. If Medicare and Medicaid payments are cut substantially, and new income from insured patients doesn’t fill the gap, he says, research will suffer. “There’s an old saying: no margin, no mission,” says Grover. Edward Benz, president of the Dana-Farber CancerInstituteinBoston,Massachusetts,also questions whether increased revenues from newly insured patients will offset the cuts. He says that such patients will not necessar- ily continue to come to the teaching hospitals, because the law contains incentives that direct them to less costly hospitals and clinics. Advocates of teaching hospitals point out that at least 20 million people will remain uninsured through choice or circumstance even after tens of millions of others obtain coverage under the law. A disproportionate number of the ill and injured among those without insurance may still end up at teach- ing hospitals, says Grover. Although the long wait for a ruling on the health-care law is over, uncertainties about the effects of the cuts to Medicare and Medicaid payments have just begun. Grover hopes that the cuts will be care- fully adjusted in coming years to keep teaching hospitals on an even keel. “The devil is in the details here,” he says. ■ “Theyarenot goingtobeable tomakeupinthe volumeofnewly insuredwhat theyarelosing inthecutsthat they’refacing.” ENVIRONMENT Palm-oil boom raises conservation concerns Industryurgedtowardssustainablefarmingpracticesasrisingdemanddrivesdeforestation. BY NATASHA GILBERT P alm oil was once touted as a social and environmental panacea — a sustainable food crop, a biofuel that could help to cut greenhouse-gas emissions and a route out of poverty for small-scale farmers. In recent years, however, a growing body of research has questioned those credentials, presenting evi- dence that palm-oil farming can cause damag- ing deforestation and reduce biodiversity, and that the oil’s use as a biofuel offers only mar- ginal benefits for mitigating climate change. Butevenastheenvironmentalcaseagainstit grows stronger, the palm-oil business is boom- ing as never before. “Oil palm is such a lucra- tive crop that there is almost no way to stop it,” says William Laurance, a forest-conservation scientist at James Cook University in Cairns, Australia. Indonesia, the world’s largest grower of oil palms (see ‘Palm sprouts’), is expected to double production by 2030. And on 28 June, the Malaysian palm-oil company Felda Global Ventures (FGV) earned US$3.2 billion in the second-largest initial public offering (IPO) this year after Facebook, which will enable the company to bring thousands of extra hectares into production. Sabri Ahmad, group president of FGV, told reporters last week that the company planned to expand its operations eightfold in eight years. To do so, it will have to look beyond Malaysia to countries such as Cambodia and Indonesia. Although Malaysia is now the world’s second-largest producer of palm oil, it is running out of viable land for new oil-palm plantations, according to the US Department of Agriculture. Such expansion is driven by the steadily rising demand for palm oil, mainly from the food sector, which uses it in a vast array of products, including margarine and biscuits. But the emerging biodiesel market is also thirsty for the oil. In principle, biodiesel made from palm oil could be environmentally friendly, because the carbon dioxide released when it is burned is roughly the same as that absorbed as the plant grows. But vast swathes of forest have been cut down to make way for the crop, often in carbon-rich peatlands, where tree burning Call out text in here saying something interesting.... PALM SPROUTS More than half of the world's palm-oil plants are farmed in Malaysia and Indonesia. 0 1985 1990 1995 2000 2005 Malaysia Indonesia World 2010 3 6 9 12 Plantationland(millionsofhectares) 15 SOURCE:FAO 1 4 | N A T U R E | V O L 4 8 7 | 5 J U L Y 2 0 1 2 INFOCUSNEWS © 2012 Macmillan Publishers Limited. All rights reserved
  • 2. MORE ONLINE TOP STORY Get the latest updates on the hunt for the Higgs with our News special go.nature.com/ uzvtfd MORE NEWS ● Genetically modified cotton gets high marks in India go.nature.com/uuhqe3 ● Fossil hints that feathers may have been a feature of all dinosaurs go.nature. com/6zt7it ● Global network will track acidifying oceans go.nature.com/yswsas PODCAST Spotting dark-matter filaments; and prenatal screening without dad go.nature.com/5efxhy Palm oil may offer a vital income to small-scale farmers, but its environmental impact is raising concerns. and soil degradation release extra stores of the global-warming gas. A recent life-cycle assessment suggested that it could take up to 220 years for a plantation to become carbon neutral (W. M. J. Achten and L. V. Verchot Ecol. Soc. 16, 14; 2011). In January, after the US Environmental Pro- tectionAgency(EPA)foundthatpalm-oilfuels emitted only 11–17% less greenhouse gas than diesel over their entire life cycle, it suggested thattheoilshouldnotbeclassifiedasarenewa- ble fuel. Although a public consultation on the matter concluded in April, the EPA has not set a date to issue its final ruling. But the European Union (EU) continues to encourage the use of fuels based on palm oil. The EU has a binding target to raise the share of biofuels used in road transport to 10% by 2020, and most of that is expected to be met by blending biofuels such as palm oil with conventional fuels. Research published in April also shows that oil-palm plantations are increasingly responsible for deforestation in Indonesia (K. M. Carlson et al. Proc. Natl Acad. Sci. USA 109, 7559–7564; 2012). In 2007–08, oil-palm planting directly caused 27% of the country’s deforestation; this is expected to rise to 40% by 2020, by which time around 40% of Indonesia’s peatlands will be in use as plantations. Palm oil would be much more sustainable if it were managed responsibly, says Nigel Sizer, director of the Global Forest Initiative at the World Resources Institute, an environmen- tal think tank based in Washington DC. “It is possible to have carbon-neutral plantations if they are grown on already heavily logged and degraded land,” he says. Krystof Obidzinski, a forest-governance researcher at the Center for International Forestry Research in Bogor, Indonesia, agrees thatthereisplentyofnon-forestedordegraded land that could be used for plantations, but says that nations and companies need incen- tives to use it. Forested land is more attractive because companies can get extra income from the timber, and it is also less likely to be inhab- ited by large numbers of locals who can claim land rights and financial compensation, says Obidzinski. Consumer pressure could encourage com- panies to change their practices. The Round- table on Sustainable Palm Oil (RSPO), an international non-profit association based in Zurich, Switzerland, that brings together con- servation groups and palm-oil firms includ- ing FGV, says that it will not certify oil grown on land that was deforested to farm the crop. But many are sceptical that the RSPO, which was established in 2004, can effectively police the industry’s rapid growth. “I am not confi- dent at all that this is being done properly,” says Joshua Linder, a biological anthropolo- gist at the James Madison University in Har- risonburg, Virginia. He and others are keenly watching how the RSPO handles a flood of complaints filed this spring against a planned 70,000-hectare oil-palm plantation in Cam- eroon, for example, in what is seen as a test case of the body’s power to hold companies to account. In a statement, the RSPO told Nature that it was prepared to act in serious cases of envi- ronmental negligence, when it “may ultimately require a member to take specific actions or face cancellation of its RSPO membership”. But in the face of what Laurance calls “a green tidal wave” of oil-palm expansion, some fear that such sanctions will not be enough. ■ SAMSULSAID/REUTERSM.BRICE/CERN 5 J U L Y 2 0 1 2 | V O L 4 8 7 | N A T U R E | 1 5 INFOCUS NEWS © 2012 Macmillan Publishers Limited. All rights reserved