Our Christmas, by Filipe D. & Pedro D., 9B
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Portuguese families celebrate Christmas Eve with a traditional meal of soup, codfish, roast turkey, and desserts like "Aletria" and "Filhoses". After dinner, they attend midnight mass, which is called the "Rooster's Mass" in reference to a rooster crowing at midnight to mark the birth of Jesus. On Christmas Day, presents are opened and families spend the day together in celebration.
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Christmas in Portugal is celebrated on December 25th and involves several traditions. The traditional Christmas Eve meal consists of codfish with vegetables and potatoes, followed by shellfish or wild meats. People then attend the "Mass of the Rooster" church service, where a baby Jesus figurine is brought out for people to kiss. After opening presents at home, the traditional desserts include a fruitcake known as bolo rei and rabanadas, a type of fried bread.
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On Christmas Eve in Portugal, families gather for a traditional meal that usually includes cooked cod, potatoes, eggs, and cabbage. Popular desserts served include "bolo-rei," a Christmas cake, "arroz-doce," a rice pudding, and "rabanadas," fried bread soaked in a custard. After the meal, many Portuguese attend midnight mass and celebrate Jesus' birth, open presents, and watch fireworks to celebrate Christmas.
Natal em portugal
Christmas in Portugal combines traditional and modern customs, with families gathering for a feast of codfish and potatoes on Christmas Eve before exchanging presents or attending midnight mass. On Christmas Day, people come together again for lunch that usually includes roast meat and a codfish dish made from leftovers. Throughout the holidays, Portuguese celebrate with traditional cakes and by burning logs near churches while singing carols.
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Christmas is a Christian religious holiday celebrated in Portugal on December 25. It commemorates the birth of Jesus Christ. Traditions include attending church services, exchanging gifts and cards over a special Christmas meal with family, singing Christmas carols, and decorating with trees, wreaths and nativity scenes. Popular dishes include turkey, cod fish with potatoes, suckling pig and sweet treats like king cake and fried bread.
My christmas in
The document summarizes Polish traditions for Christmas Eve (Wigilia). It describes how families thoroughly clean their homes before the holiday and prepare numerous traditional dishes. On Christmas Eve, families decorate their Christmas trees and set an extra plate at the table in case of unexpected guests. After exchanging wishes over holly wafer, the family shares a meal of 12 dishes including soups, fish, dumplings and cakes. Families then attend Midnight Mass and open presents under the tree before spending the Christmas days with relatives, attending church and enjoying time together.
Christmas tradition
Christmas Eve in Poland is marked by an important family dinner that traditionally includes 12 meat-free dishes. Families share opłatek wafers and leave hay under the tablecloth to commemorate Jesus' birth. After midnight mass, some families enjoy a second dinner with meat. On Christmas Day and its eve, people attend church, exchange gifts, sing carols and feast with family and friends, often including meat-based dishes like hunter's stew. Nativity scenes in churches are also an important Christmas tradition in Poland.
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Easter traditions in Portugal involve not eating meat on Good Friday, blessing olive branches and gifts from godmothers on Palm Sunday, processions on Holy Friday, church bells waking people for mass on Easter Sunday where families receive blessings, and eating foods like folar bread and lamb. Decorations include flowers and embroidery outside homes. Eggs also symbolize renewal and were traditionally gifted. Many traditions continue today in villages, though priest home visits are now less common.
Božić u Poljskoj
Polish Christmas customs involve four weeks of Advent preparation. On Christmas Eve (Wigilia), families decorate trees with candles and paper, place gifts underneath, and prepare a special supper of 12 dishes including carp and pierogi. The meal begins after the first star appears. On Christmas Day, people celebrate with breakfast and meat before observing the weather signs. St. Stephen's Day on December 26 involves caroling from house to house. New Year's Eve celebrations vary from balls to family gatherings. The Epiphany on January 6 ends the Christmas season and involves blessing homes with the initials K+M+B.
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Christmas in Portugal is celebrated on December 25th and involves several traditions. The traditional Christmas Eve meal consists of codfish with vegetables and potatoes, followed by shellfish or wild meats. People then attend the "Mass of the Rooster" church service, where a baby Jesus figurine is brought out for people to kiss. After opening presents at home, the traditional desserts include a fruitcake known as bolo rei and rabanadas, a type of fried bread.
Portuguese Christmas Celebrations, by Iara & Rita, 9B
On Christmas Eve in Portugal, families gather for a traditional meal that usually includes cooked cod, potatoes, eggs, and cabbage. Popular desserts served include "bolo-rei," a Christmas cake, "arroz-doce," a rice pudding, and "rabanadas," fried bread soaked in a custard. After the meal, many Portuguese attend midnight mass and celebrate Jesus' birth, open presents, and watch fireworks to celebrate Christmas.
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Christmas in Portugal combines traditional and modern customs, with families gathering for a feast of codfish and potatoes on Christmas Eve before exchanging presents or attending midnight mass. On Christmas Day, people come together again for lunch that usually includes roast meat and a codfish dish made from leftovers. Throughout the holidays, Portuguese celebrate with traditional cakes and by burning logs near churches while singing carols.
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Christmas is a Christian religious holiday celebrated in Portugal on December 25. It commemorates the birth of Jesus Christ. Traditions include attending church services, exchanging gifts and cards over a special Christmas meal with family, singing Christmas carols, and decorating with trees, wreaths and nativity scenes. Popular dishes include turkey, cod fish with potatoes, suckling pig and sweet treats like king cake and fried bread.
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The document summarizes Polish traditions for Christmas Eve (Wigilia). It describes how families thoroughly clean their homes before the holiday and prepare numerous traditional dishes. On Christmas Eve, families decorate their Christmas trees and set an extra plate at the table in case of unexpected guests. After exchanging wishes over holly wafer, the family shares a meal of 12 dishes including soups, fish, dumplings and cakes. Families then attend Midnight Mass and open presents under the tree before spending the Christmas days with relatives, attending church and enjoying time together.
Christmas tradition
Christmas Eve in Poland is marked by an important family dinner that traditionally includes 12 meat-free dishes. Families share opłatek wafers and leave hay under the tablecloth to commemorate Jesus' birth. After midnight mass, some families enjoy a second dinner with meat. On Christmas Day and its eve, people attend church, exchange gifts, sing carols and feast with family and friends, often including meat-based dishes like hunter's stew. Nativity scenes in churches are also an important Christmas tradition in Poland.
Easter
Easter traditions in Portugal involve not eating meat on Good Friday, blessing olive branches and gifts from godmothers on Palm Sunday, processions on Holy Friday, church bells waking people for mass on Easter Sunday where families receive blessings, and eating foods like folar bread and lamb. Decorations include flowers and embroidery outside homes. Eggs also symbolize renewal and were traditionally gifted. Many traditions continue today in villages, though priest home visits are now less common.
Božić u Poljskoj
Polish Christmas customs involve four weeks of Advent preparation. On Christmas Eve (Wigilia), families decorate trees with candles and paper, place gifts underneath, and prepare a special supper of 12 dishes including carp and pierogi. The meal begins after the first star appears. On Christmas Day, people celebrate with breakfast and meat before observing the weather signs. St. Stephen's Day on December 26 involves caroling from house to house. New Year's Eve celebrations vary from balls to family gatherings. The Epiphany on January 6 ends the Christmas season and involves blessing homes with the initials K+M+B.
Święta Bożego Narodzenia w Polsce.
Christmas in Poland is celebrated according to long-standing traditions. It is seen as a religious holiday focused on family. Families gather on Christmas Eve for a special meal called Wigilia that features 12 dishes without meat. An important part of Wigilia is oplatek, an unleavened bread that family members use to exchange wishes. Christmas celebrations last until December 26th and involve church services, visiting family, and eating traditional foods like carp, pierogi, and poppy seed rolls. Preparations for the holiday begin weeks in advance with activities like making cribs and decorating the Christmas tree.
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Easter is celebrated in Britain with various traditions involving eggs, food, and religion. Eggs are dyed or decorated and given as gifts on Easter Sunday to celebrate new life, with around 80 million chocolate eggs eaten annually. Families enjoy eating hot cross buns and simnel cake, while children look forward to the Easter bunny hiding eggs for them to find. Christians commemorate Jesus' death on Good Friday and resurrection on Easter Sunday through church services and meals often featuring roast lamb.
Christmas in Poland vs Christmas in United Kingdom
Christmas traditions differ between Poland and Great Britain. In Great Britain, homes and buildings are decorated with holly, ivy, and mistletoe. Large Christmas light displays are switched on in early November, often by a famous person. On Christmas Day, the queen gives a televised speech in the evening. The main Christmas meal is roast turkey and trimmings eaten in the afternoon. In Poland, Christmas is considered the most important holiday. People do extensive Christmas cleaning and fast before the first star on Christmas Eve. The Christmas Eve supper includes an extra place setting for an unexpected guest and sharing a wafer to wish good health and happiness. The evening ends with a midnight church service.
Christmas eve presentatie uit Polen
On Christmas Eve in Poland, families decorate their Christmas trees and put presents underneath. They prepare a traditional Christmas dinner of 12 dishes, including borsch, mushroom soup, carp, cabbage, pierogi, herring salad, and more. No meat is eaten on Christmas Eve. An extra plate is set in case of an unexpected guest. The dinner begins after the first star appears. They read from the Bible, pray, share wafer and give wishes before opening presents and singing carols. Some also attend midnight mass.
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Tradition plays an important role in Chinese New Year celebrations. Some key traditions include spring cleaning before the new year to sweep away any bad luck from the past year, playing loud cheerful music to scare away evil spirits, giving red envelopes with money from older relatives to unmarried family members despite it really being an excuse for nosy questions, wearing red colors to bring good fortune, and eating auspicious foods even though they may lead to weight gain without moderation. Overall, the passage discusses how some Chinese New Year traditions are really just excuses or old wives' tales but still play a large part in the celebrations.
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The document describes how the author, Julia Korczyńska, celebrates Christmas according to Polish traditions. On Christmas Day, she dresses her Christmas tree with colorful lights. Traditional Polish celebrations include preparing an extra place at the table and putting hay under the tablecloth. Typical foods are pierogi with cabbage and mushrooms, fried carp, and beetroot soup with dumplings. Christmas Eve starts with a Christmas supper followed by sharing wafer and wishes before eating. After supper, the family sings carols and opens presents. The two Christmas Days that follow are spent visiting relatives, singing carols, having fun, and talking.
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Christmas is celebrated in Spain on December 25th and lasts until January 6th. It commemorates the birth of Jesus Christ. Traditionally, families in Spain have a big lunch together on Christmas Eve featuring foods like nuts, nougats, and turkey. That evening, children leave shoes by the door hoping that the wise man will leave gifts. Christmas is widely celebrated throughout Spain in homes, with decorations, food, and music.
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Easter in Poland is preceded by Holy Week beginning with Palm Sunday. On Holy Thursday the priest washes the feet of twelve poor people in memory of Jesus. Good Friday commemorates the trial and crucifixion of Jesus. On Holy Saturday believers bring baskets of food and symbols to church to be blessed. Easter Sunday marks the resurrection of Jesus with morning services and a traditional family meal including colored eggs.
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This document discusses Easter traditions in Lithuania. It is one of the most important festivals in the country. People spend six weeks preparing, with rituals starting one week before Easter on Palm Sunday. Traditions include cleaning houses on Holy Thursday, somberness on Good Friday, and obtaining blessed fire and water on Holy Saturday. People also color eggs and prepare meals. On Easter Sunday, there are church processions and services followed by a meal that begins with each person clicking their egg against others'. Children search for eggs left by the Easter Granny and there are games involving eggs such as an egg breaking game and egg rolling down a bark.
My christmas meal
This year the narrator had Christmas dinner at their granny's house with their parents instead of the whole lively family getting together due to difficulties. The granny is a lovely cook who uses a coal stove and clay pots to make traditional dishes like roast beef, cod, ham, cheese, and smoked meat for Christmas Eve dinner. The next day, the narrator and their parents went to their grandpa's house where they ate paella made by Uncle Alberto, who loves cooking, for Christmas lunch along with other relatives.
Easter1
Easter is celebrated in Poland with traditions such as blessing baskets of food including eggs, bread, meat and sweets in church on Easter Saturday. People also decorate eggs called "pisanki" or "kraszonki" and visit the tomb of Jesus Christ. On Easter Sunday, Christians participate in a procession and mass called the Resurrection before gathering for an Easter breakfast with blessed food and a symbolic lamb. Modern traditions include children receiving presents from the Easter bunny and boys playfully splashing girls with water on Easter Monday in a tradition called "Smingus dyngus".
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In Portugal, Christmas is celebrated as the most important family holiday. Weeks before Christmas, homes are decorated with trees full of lights and decorations, as well as nativity scenes featuring figures of Mary, Joseph, and baby Jesus. On Christmas Eve, families gather around the Christmas tree to exchange gifts after attending midnight mass, believing Jesus was born at midnight. They share meals of traditional foods like cod and turkey, and end the evening with Christmas desserts and pastries. Caroling through neighborhoods on New Year's Eve is also a custom.
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The document discusses Easter traditions in Italy, including solemn Holy Week processions and masses leading up to Easter Sunday. Common symbols of Easter in Italy include olive branches or palm fronds used in processions and decorating churches, as well as eggs, which symbolize renewal and are often given as chocolate gifts or brought to church to be blessed. Easter Monday is also celebrated as a holiday with picnics, games, concerts and time spent with family and friends.
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There are several Easter traditions in Portugal, including religious processions and special foods. Some key traditions include:
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Our Christmas traditions include eating codfish and potatoes on Christmas Eve along with sweets like "filhós" and cakes, going to the town square to see Santa Claus and watch fireworks on Christmas Eve, and attending church and having a family dinner on Christmas Day.
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The traditional Christmas meal in Portugal is eaten on Christmas Eve and consists of codfish with vegetables and boiled potatoes, followed by shellfish, wild meats or other expensive foods. Every house has a rich table full of traditional foods, cakes, cookies, nuts and other desserts. People drink port wine and eat Portuguese biscuits and sweets. After the meal, people go to church for midnight mass, then return home to open presents and celebrate.
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Christmas in Poland is celebrated according to long-standing traditions. It is seen as a religious holiday focused on family. Families gather on Christmas Eve for a special meal called Wigilia that features 12 dishes without meat. An important part of Wigilia is oplatek, an unleavened bread that family members use to exchange wishes. Christmas celebrations last until December 26th and involve church services, visiting family, and eating traditional foods like carp, pierogi, and poppy seed rolls. Preparations for the holiday begin weeks in advance with activities like making cribs and decorating the Christmas tree.
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Easter is celebrated in Britain with various traditions involving eggs, food, and religion. Eggs are dyed or decorated and given as gifts on Easter Sunday to celebrate new life, with around 80 million chocolate eggs eaten annually. Families enjoy eating hot cross buns and simnel cake, while children look forward to the Easter bunny hiding eggs for them to find. Christians commemorate Jesus' death on Good Friday and resurrection on Easter Sunday through church services and meals often featuring roast lamb.
Christmas in Poland vs Christmas in United Kingdom
Christmas traditions differ between Poland and Great Britain. In Great Britain, homes and buildings are decorated with holly, ivy, and mistletoe. Large Christmas light displays are switched on in early November, often by a famous person. On Christmas Day, the queen gives a televised speech in the evening. The main Christmas meal is roast turkey and trimmings eaten in the afternoon. In Poland, Christmas is considered the most important holiday. People do extensive Christmas cleaning and fast before the first star on Christmas Eve. The Christmas Eve supper includes an extra place setting for an unexpected guest and sharing a wafer to wish good health and happiness. The evening ends with a midnight church service.
Christmas eve presentatie uit Polen
On Christmas Eve in Poland, families decorate their Christmas trees and put presents underneath. They prepare a traditional Christmas dinner of 12 dishes, including borsch, mushroom soup, carp, cabbage, pierogi, herring salad, and more. No meat is eaten on Christmas Eve. An extra plate is set in case of an unexpected guest. The dinner begins after the first star appears. They read from the Bible, pray, share wafer and give wishes before opening presents and singing carols. Some also attend midnight mass.
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The document describes how the author, Julia Korczyńska, celebrates Christmas according to Polish traditions. On Christmas Day, she dresses her Christmas tree with colorful lights. Traditional Polish celebrations include preparing an extra place at the table and putting hay under the tablecloth. Typical foods are pierogi with cabbage and mushrooms, fried carp, and beetroot soup with dumplings. Christmas Eve starts with a Christmas supper followed by sharing wafer and wishes before eating. After supper, the family sings carols and opens presents. The two Christmas Days that follow are spent visiting relatives, singing carols, having fun, and talking.
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Christmas is celebrated in Spain on December 25th and lasts until January 6th. It commemorates the birth of Jesus Christ. Traditionally, families in Spain have a big lunch together on Christmas Eve featuring foods like nuts, nougats, and turkey. That evening, children leave shoes by the door hoping that the wise man will leave gifts. Christmas is widely celebrated throughout Spain in homes, with decorations, food, and music.
Easter in Poland
Easter in Poland is preceded by Holy Week beginning with Palm Sunday. On Holy Thursday the priest washes the feet of twelve poor people in memory of Jesus. Good Friday commemorates the trial and crucifixion of Jesus. On Holy Saturday believers bring baskets of food and symbols to church to be blessed. Easter Sunday marks the resurrection of Jesus with morning services and a traditional family meal including colored eggs.
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This document discusses Easter traditions in Lithuania. It is one of the most important festivals in the country. People spend six weeks preparing, with rituals starting one week before Easter on Palm Sunday. Traditions include cleaning houses on Holy Thursday, somberness on Good Friday, and obtaining blessed fire and water on Holy Saturday. People also color eggs and prepare meals. On Easter Sunday, there are church processions and services followed by a meal that begins with each person clicking their egg against others'. Children search for eggs left by the Easter Granny and there are games involving eggs such as an egg breaking game and egg rolling down a bark.
My christmas meal
This year the narrator had Christmas dinner at their granny's house with their parents instead of the whole lively family getting together due to difficulties. The granny is a lovely cook who uses a coal stove and clay pots to make traditional dishes like roast beef, cod, ham, cheese, and smoked meat for Christmas Eve dinner. The next day, the narrator and their parents went to their grandpa's house where they ate paella made by Uncle Alberto, who loves cooking, for Christmas lunch along with other relatives.
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Easter is celebrated in Poland with traditions such as blessing baskets of food including eggs, bread, meat and sweets in church on Easter Saturday. People also decorate eggs called "pisanki" or "kraszonki" and visit the tomb of Jesus Christ. On Easter Sunday, Christians participate in a procession and mass called the Resurrection before gathering for an Easter breakfast with blessed food and a symbolic lamb. Modern traditions include children receiving presents from the Easter bunny and boys playfully splashing girls with water on Easter Monday in a tradition called "Smingus dyngus".
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In Portugal, Christmas is celebrated as the most important family holiday. Weeks before Christmas, homes are decorated with trees full of lights and decorations, as well as nativity scenes featuring figures of Mary, Joseph, and baby Jesus. On Christmas Eve, families gather around the Christmas tree to exchange gifts after attending midnight mass, believing Jesus was born at midnight. They share meals of traditional foods like cod and turkey, and end the evening with Christmas desserts and pastries. Caroling through neighborhoods on New Year's Eve is also a custom.
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The document discusses Easter traditions in Italy, including solemn Holy Week processions and masses leading up to Easter Sunday. Common symbols of Easter in Italy include olive branches or palm fronds used in processions and decorating churches, as well as eggs, which symbolize renewal and are often given as chocolate gifts or brought to church to be blessed. Easter Monday is also celebrated as a holiday with picnics, games, concerts and time spent with family and friends.
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There are several Easter traditions in Portugal, including religious processions and special foods. Some key traditions include:
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- Offering gifts like folar cakes, eggs, or almonds to godchildren and others on Easter.
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Christmas traditions in England and the USA include foods like apple cider, eggnog, leg of lamb, roasted turkey with stuffing and candied sweet potatoes. It is also traditional to exchange Christmas crackers, which are cardboard tubes wrapped in decorated paper that people pull open together. According to tradition, Santa Claus brings gifts to good children on the night of December 24th before Christmas day.
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Easter traditions and history in Lithuania including:
- Easter was celebrated earlier than Christmas starting in the 3rd-4th century AD. Egg dyeing traditions in Lithuania date back to the 16th century.
- Easter is celebrated on the first Sunday after the first full moon after the spring equinox, varying from March 22 to April 25.
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- Historically, the Easter grandmother "Velykė" brought children eggs as presents. Families also decorated "Easter Trees" with eggs,
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Our Christmas traditions include eating codfish and potatoes on Christmas Eve along with sweets like "filhós" and cakes, going to the town square to see Santa Claus and watch fireworks on Christmas Eve, and attending church and having a family dinner on Christmas Day.
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In Serbia, Christmas is celebrated on January 7th according to the local calendar. On Christmas Eve, families prepare a traditional dinner and sprinkle straw on the floors to mimic the stable where Jesus was born. They spend Christmas Eve around the family table. Christmas traditions include a ceremonial bread called "Cesnica" that contains small items like coins or basil leaves, which are believed to bring good luck and health if found. Families also observe superstitions like not quarreling or sleeping on Christmas Day for fear of doing so all year, and taking on tasks to ensure a prosperous new year.
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The traditional Christmas meal in Portugal is eaten on Christmas Eve and consists of codfish with vegetables and boiled potatoes, followed by shellfish, wild meats or other expensive foods. Every house has a rich table full of traditional foods, cakes, cookies, nuts and other desserts. People drink port wine and eat Portuguese biscuits and sweets. After the meal, people go to church for midnight mass, then return home to open presents and celebrate.
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The traditional Portuguese Christmas celebration involves eating codfish and shellfish for Christmas Eve dinner. Families attend midnight mass and place figurines of Baby Jesus in their nativity scenes before opening presents upon returning home. Nativity scenes are a common Christmas decoration in Portugal, often featuring dozens of characters. In central Portugal on Christmas Eve, young men build and light a large bonfire called a "Madeiro" near the church for people to gather around after mass. In early January, groups sing traditional "Janeiras" songs house-to-house in exchange for food and drink.
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In Portugal, Christmas traditions include decorating with trees, nativity scenes, and lights. Families have a special meal called "Consoada" on Christmas Eve consisting of codfish and potatoes. On Christmas Day, people attend midnight mass and exchange gifts in the morning. Traditional desserts are served throughout the celebrations, which continue until Epiphany on January 6th.
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This document discusses Polish Christmas traditions and customs. It describes how students in Poland prepare for Christmas by making cards and decorating trees. It mentions that Santa Claus brings presents on December 6th. It outlines traditions for Christmas Eve, including waiting for the first star, eating a special meal with 12 dishes including fish and beet soup, and opening presents under the Christmas tree. The document also briefly discusses the nativity scene, Christmas superstitions, and wishing others a merry Christmas.
Presentación chistmas inés, unai, adrián, alex y lorena.
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- 1. Portuguese Christmas Celebrations Our Christmas habits and customs Work done by: Filipe David and Pedro Dias
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- 3. Soup of vegetables Roast Turkey Codfish “Filhoses” “Aletria” Rice pudding
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