In Greece, Christmas is celebrated with traditional foods and customs that vary slightly by region. People in this region traditionally eat "babo," made with handmade sausages boiled with water and lemon, and desserts like "kourabiedes" and "melomakarona." While decorating the Christmas tree has become common, older customs included decorating a small wooden boat outside the house. On Christmas Eve, children still go door to door singing carols as they did years ago, and Santa Claus comes on January 1st instead of Christmas day.