8. Factors affecting Plastic Biodegradability
Chemical and physical properties of plastics
Surface conditions (surface area, hydrophilic and hydrophobic
properties)
Structural properties
Molecular weight
Melting temperature of polyesters
9. Aliphatic Polyesters from Fossil Resources
Poly(Ethylene Adipate) (PEA)
PEA ([-OCH2CH2OOC(CH2)4CO-]n): pre-polymer of polyurethane
Penicillium
Enzyme required: Lipase with broad substrate specificity
10. Aliphatic Polyesters from Fossil Resources
Poly(ε-Caprolactone) (PCL)
PCL ([-OCH2CH2CH2CH2CH2CO-]n):biodegradable synthetic
partially-crystalline polyester
Degraded by both aerobic (Aspergillus) and anaerobic (Clostridium)
microorganisms
Enzymes requires: lipases and esterases
Copolymerization with aliphatic polyesters: increased
biodegradability (copolymers have lower crystallinity and lower Tm,
thus better degradability)
11. Aliphatic Polyesters from Fossil Resources
Poly (β-Propiolactone) PPL
PPL ([-OCH2CH2CO-]n): chemosynthetic biodegradable aliphatic
polyester
Structural unit is similar to PHB and PCL: degraded both by PHB
depolymerase and lipase
Bacillus sp., Acidovorax sp., Variovorax paradoxus, Sphingomonas
paucimobilis, Streptomyces
12. Aliphatic Polyesters from Fossil Resources
Poly(Butylene Succinate) (PBS) and Poly(Ethylene
Succinate) (PES)
PBS ([-O(CH2)4OOC(CH2)2CO-]n) and PES ([-
O(CH2)2OOC(CH2)2CO-]n): aliphatic synthetic polyesters
High melting points: 112-114 °C (PBS) and 103-106 °C (PES)
Synthesized from dicarboxylic acids and glycols
PBS: Amycolatopsis sp.
PES: Bacillus sp.
13. Aliphatic Polyesters from Fossil Resources
Aliphatic-Aromatic Copolyesters (AAC)
Consists of: PCL and aromatic polyester such as polyethylene
terephthalate (PET), polybutylene terephthalate (PBT) and
polyethylene isophthalate (PEIP)
Rhizopus delemar lipase
Thermobifida fusca thermophilic hydrolase
Susceptibility decreases with increase in aromatic polyester content
14. Aliphatic Polyesters from Renewable
Resources
Poly(3-Hydroxybutyrate) (PHB)
PHB ([-O(CH3)CHCH2CO-]n): natural polymer produced by many
bacteria to store carbon and energy
can be biodegraded in both aerobic and anaerobic environments,
without forming any toxic products
Bacillus, Pseudomonas and Streptomyces
15. Aliphatic Polyesters from Renewable
Resources
Poly(Lactic Acid) (PLA)
PLA ([-O(CH3)CHCO-]n): biodegradable and biocompatible
thermoplastic (produced by fermentation from renewable
resources)
PLA-degraders are not widely distributed (less susceptible to
microbial attack)
Amycolatopsis and Saccharotrix
Proteinase K (Tritirachium album), lipase (Rhizopus delemar),
depolymerase (Amycolatopsis sp) bromelain and pronase
16. Polymer Blends
Blends of Polyester with other Polymers
Modify desired properties and degradation rates
Reduces overall costs
Combination of PCL with conventional plastics [low density
polyethylene (LDPE), polypropylene (PP), polystyrene (PS), nylon 6
(NY), poly(ethylene terephthalate) (PET) and PHB
Blends of Polyester and Starch
18. Polyurethanes
Two types: ester and ether
R. delemar lipase
No microbe can degrade polyurethane completely
19. Polyamide (Nylon)
Two types: ester and ether
R. delemar lipase
No microbe can degrade polyurethane completely
Biodegradability of nylon in comparison with aliphatic polyesters is low
(due to strong inter-chain interactions caused by the hydrogen bonds
between molecular chains of nylon)
Flavobacterium sp. and Pseudomonas sp.
20. Polyethylene
Stable polymer with long chains of ethylene monomers
Not easily degraded by microorganisms
Degradation: synergistic action of photo-and thermo-oxidative
degradation and biological activity
Blending with additives generally enhances auto-oxidation
22. Biodegradation of Wood
Composition of wood: cellulose (~ 45%), hemi cellulose
(~20-30%), lignin (~25-30%)
23. Composition of Wood
Cellulose: Homopolysaccharide composed of b-D-
glucopyranoside units, linearly linked together by (1→4)-glycosidic
bonds
Hemicellulose: consist of relatively short, mainly branched
heteropolymers of glucose, xylose, galactose, mannose and
arabinose as well as uronic acids of glucose, galactose and 4-O-
methylglucose linked by (1→3)-, (1→6)- and (1→4)-glycosidic bonds
Lignin: complex, amorphous, three-dimensional aromatic polymer
24. Causes of Wood Biodegradation
Due to enzymatic activities of microorganisms
Primarily by fungi
Conditions required:
An adequate supply of oxygen
A favorable temperature (15°C to 40°C)
Moisture in excess of Fiber saturation point (25-30%)
A suitable source of energy and nutrients (i.e. the wood)
Absence of antagonistic influence of other fungi
26. Fungal Decay of Wood
Brown rot
Cellulose utilization
Degradation: oxidation, partially via demethylation of
the aromatic rings(increases the phenolic hydroxyl
content), and partially via introduction of new carbonyl
and carboxyl groups
By peroxidases
Brown colored lignin (oxidized) left behind
27. Fungal Decay of Wood
White rot
Lignin, cellulose and hemicellulose utilization
The hyphae of fungi rapidly invade and secrete the
respective enzymes
Syringyl (S) units of lignin are preferentially degraded,
whereas guaiacyl (G) units are more resistant to
degradation
Can colonize cell lumina and cause cell wall erosion
Some white-rot fungi degrade lignin (by lignolytic
peroxidases and laccases) during secondary metabolism
28. Fungal Decay of Wood
Soft rot
Ascomycetes usually cause soft-rot decay of wood
The decayed wood is brown and soft, and the residue
is cracked when dry.
Daldinia, Hypoxylon and Xylaria
29. Other causes of wood decay
Beetles
Longhorn
Ambrosia
Powderpost
Carpenter ants
Borers
Termites
Dampwood
Subterranean
Drywood