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Metabolizable Energy of Soybean Meal Nick Dale and Amy Batal University of Georgia Department of Poultry Science
Solvent-extracted dehulled soybean meal
Solvent-extracted soybean meal with hulls
Soybean meal contaminated with foreign material
Classical ME Studies Apparent metabolizable energy of soybean meals (SBM) from 1960 to 1962 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
True metabolizable energy with nitrogen correction (TME n ) of dehulled soybean meal from 1987 to 1988 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Design of present study ,[object Object],[object Object],[object Object]
Variation in crude fat between samples is too low to be useful in prediction equation.
Metabolizable energy is negatively correlated with crude fiber.
Prediction Equation: Calculating ME of soybean meal from crude fiber ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Overprocessed soybean meal
Effect of overprocessing on the metabolizable energy of SBM Overprocessing has little effect on the ME of soybean meal 3045 b Overprocessed SBM, 39% PS 3171 a Overprocessed SBM, 53% PS 3140 a Overprocessed SBM, 74% PS 3190 a Overprocessed SBM, 83% PS 3123 a Control SBM, 86% PS TME n (kcal/kg) SBM

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