Mantinga - leading manufacturer in the Baltic States of frozen bread and pastry products.

1. www.mantinga.lt

2. History
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MANTINGA started import of frozen
bakery products from France.
The new factory was built, which started
to produce frozen bread products.
1998 2000 2001 2003 2011
Started the export of products.
A warehouse-freezer was
built with storing place
for 2650 pallets.
MANTINGA built a second
factory, which produces chilled
snacks, frozen stone-baked
breads, pizzas, etc.

3. Information
Family owned: 100 %
Founded in: 1998
Manufacture: 100 % in two factories in Marijampolė
Turnover: 154,7 million LT (44,8 million EUR)
Export: in 2013 share of export sales accounted for about 60 %
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4. Sales offices
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MANTINGA
Sales offices
Sales offices:
•LATVIA
•ESTONIA
•RUSSIA
•UKRAINE
•SCANDINAVIAN countries
•GERMANY

5. ≈ 3500 clients in Lithuania
≈ 2000 bake-off in Baltic States, Russia and Ukraine
Clients
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6. www.mantinga.lt
≈ 80 distributors abroad
Clients

7. Export
MANTINGA exports its products to
80 wholesalers from 30 countries
all over the world:
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8. Sales evolution
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9. Product quality
is MANTINGA UAB top priority
2014 – IFS international standart is the common internationally accepted
audit standard to ensure that IFS-certified companies can deliver products
or services which are in line with the defined specifications of their
customers, in order to improve continuously (non) food product safety and
quality for the consumers.
2013 MANTINGA UAB implemented Food Safety Management System in
accordance with BRC 2011 standard 6 version A grade.
2007 MANTINGA UAB accredited operating quality management system
according to international standard ISO 22000.
2004 MANTINGA UAB accredited environment protection management
system according to international standard ISO 14001.
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BRC 6 version

10. First factory
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Total area of production premises
is 20.000 m2
High-skilled workers
Modern production lines

11. Second factory
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Total area of production premises is 5200 m2 5 new automatic production
lines, automatic pizza
packaging line and stone oven
High-skilled workers

12. • Automatic bread and pizza production line
• Capacity of the line:
 5.000 pizzas/h;
 14.000 pizza snacks/h;
 1,5 ton bread/h.
• Stone oven
• Automatic pizza packaging line from 5000 pizzas/h
• Specialized Enterprise Resource Management system installed – computerized functions of
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planning, production tasks forming, control, accounting.
Second factory

13. Assortment
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FROZEN BAKERY PRODUCTS
Bread Baguettes Small Breads and Rolls Buns for Sandwiches

14. Sweet Pastries
Assortment
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FROZEN BAKERY PRODUCTS
Berliners & Doughnuts Muffins

15. Pastries
Assortment
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FROZEN SAVORY SNACKS
Pizza Snacks Sandwiches

16. Pizzas
Assortment
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FROZEN PACKED PRODUCTS
Pizza Plates Dough
Bread Products

17. www.mantinga.lt
CHILLED SNACKS
Assortment
Soups Triangle Sandwiches Sandwiches SUBMARINE

18. www.mantinga.lt
• Assortment range consists of 310
different products;
• Products are baked by the recipes of the
best bakers from all over the world;
• About 100 new products are being
created over the year;
• Professional technologists improve their
knowledge in the best European
Academies;
• „Private label“ and „Taylor made“
products.
Strengths

19. Exhibitions
since 2002
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20. Awards
for company
2012 The Successfully Working Company.
2012 The socially vulnerable persons integration in to the labor
market (I place).
2010 General Director Klemencas Agentas was awarded to Silver
Work Star on his business merits.
2006, 2009 The Innovative Company.
2006 The Best Investment Award.
2005 The Most Innovative Big Company.
2005 Baker of the Year.
2003, 2007, 2008, 2012 Lithuania Export Award.
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21. Awards
for products
2012 The Innovative Product 2012 is Mantinga Drinkable Soup.
2011, 2012 Pizza with Ham won the first place in the competition Most
Popular Product of the Year 2012.
2011 The most successful new product 2011 is Student Pizza with
Smoked Sausage and Cheese.
2008 The Original Bread Award in the competition The Best Lithuanian
Bread 2008 for Fruit Bread.
The Gold Medal in the competition Lithuanian Product of the Year:
•2011 Italian Snack with Ham
•2009 Pastry Marzipan Swirl
•2002 Puff Pastry Dough.
The Silver Medal in the competition Lithuanian Product of the Year:
•2013 MAXI Baguette Sandwich with Beef Kebab and Hot Sauce
•2012 French Hot Dog Bun;
•2010 French Baguettes with Garlic Butter Filling (packed 2 pc.)
•2008 Fruit Bread.
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22. Products on shelves
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23. Products on shelves
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24. Products on shelves
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25. Products on shelves
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26. www.mantinga.lt
What can
we do for
YOU?
Stoties street 51, Marijampolė, Lithuania. tel.: +370 343 98122
info@mantinga.lt, www.mantinga.lt