Anatomy of the Breast
1. **External Anatomy:**
* **Nipple**: The central protruding part of the breast, where milk is ejected. It contains several openings for lactiferous ducts.
* **Areola**: The pigmented area surrounding the nipple, typically darker in color. It contains small glands (Montgomery's glands) that secrete oils to lubricate the nipple during breastfeeding.
#### 2. **Internal Anatomy:**
* **Mammary Glands**: Modified sweat glands responsible for milk production. These glands are arranged in lobes.
* **Lobes**: The breast is divided into 15-20 lobes, each containing smaller lobules that produce milk.
* **Lobules**: The smallest units within the lobes that contain alveoli (milk-producing sacs).
* **Alveoli**: Small structures that produce milk in response to hormonal signals.
* **Lactiferous Ducts**: Tubes that carry milk from the alveoli to the nipple. They converge to form larger ducts near the nipple.
* **Lactiferous Sinuses**: Enlarged areas of the lactiferous ducts just beneath the areola where milk is temporarily stored before being expelled.
* **Connective Tissue**: The stroma, or supportive tissue, made up of adipose (fat) tissue and fibrous tissue, which gives the breast its shape and firmness.
#### 3. **Vascular and Lymphatic System:**
* **Blood Supply**: The breast is primarily supplied by branches of the internal mammary artery and the lateral thoracic artery.
* **Lymphatic Drainage**: Lymphatic vessels drain into axillary (armpit) lymph nodes, as well as nodes in the clavicular (collarbone) and supraclavicular regions. Lymphatic drainage is essential for immunity.
#### 4. **Supportive Structures:**
* **Suspensory Ligaments (Cooper's Ligaments)**: These fibrous bands of tissue support the breast and help maintain its shape by connecting the breast tissue to the overlying skin.
* **Fatty Tissue**: The amount of fat varies with age, hormonal changes, and genetics, influencing breast size and density.