MALABSORPTION SYNDROME
INTESTINAL DISORDERS
BY JAMES NYIRENDA.
Definitions
This a condition in which there is failure of the
small intestines to absorb the products of digestion
(Bloom ,2005).
Malabsorption is a syndrome associated with a
variety of disorders in which there is a disruption
of digestion and nutrient absorption.
Aetiology and Classification
The fundamental basis of this syndrome is
faulty absorption of one or more essential
nutrients as a result of a large variety of
diseases. Faulty absorption is commonly due to
either faulty digestion, where nutrients are not
changed into an absorbable nature, or
.
because nutrients which have been
digested are not being transported
across the brush border of the villi.
Diseases that Cause Malabsorption
1. Coelic disease- a condition where the mucosal lining of
the small intestine is damaged by ingestion of gluten.
2. Dermatitis herpertiform-
3. Tropical sprue- The condition may be related to
environmental factors such as toxins in food, infection, or
parasites.
4. Bacterial over growth.
.
5. Whipple’s disease (stunted growth of villi). A
rare disease that usually affects middle-aged men.
The condition may be caused by a bacterial
infection. Symptoms include chronic fever,
darkening of skin pigment, diarrhea, joint pain, and
weight loss
6. Short bowel syndrome-reduced length of
bowels as a result of surgery or a birth defect.
(reduced surface area)
.
7. Lactase deficiency-Cause Lactose
intolerance; is digestive problem where the body is
unable to digest lactose, a type of sugar mainly found in
milk and dairy products due lactase deficiency.
.
8. Parasitic infestation e.g. Giardia intestinalis;
Giardia Lamblia is the most common of these
parasites and is contracted by ingesting un-
purified water causes selective malabsorption
.
9. Chrohn’s Disease- inflammatory or
ulcerative condition of the gastrointestinal
10. chronic pancreatitis- lack of digestive
enzymes.
Clinical Manifestations
The patient who is admitted to hospital with malabsorption may be in
a state of starvation and therefore acutely ill.
1. Steatorrhoea: this is excretion in faeces of more than 7g of fat daily.
The stools are characteristically pale, bulky, offensive, and difficult to
flush down the toilet.
2. Wasting: due to failure of absorption of essential body building
nutrients. Weight loss may not be evident by weighing because the
patient may have ascites and/or oedema.
.
3. Abdominal distension, borborygmi (sounds of
flatus in the abdomen), flatulence, and abdominal
discomfort due to increased bulk of intestinal
contents and gas production.
Signs and Symptoms of specific
deficiencies COMMONLY SEEN
1. Fatigue due to anaemia and/or hypokalaemia
2. Oedema due to hypoproteinaemia and/or anaemia
3. Tetany due to hypocalcaemia
4. Haemorrhage (in the form of ecchymosis, purpura) due to
failure of absorption of vitamin K.
5. Anaemia due to iron deficiency
.
6. Decreased libido
7. Glossitis and stomatitis due to folic acid and vitamin B
dificiencies
8. Osteoporosis, osteomalacia, and bone pain due to
hypocalcaemia and vitamin D deficiency
9. Infections due to globulin deficiency
.
10. Pigmentation of skin and mucous membranes due to
hypoadrenalism
11. Hypotension, hypothermia, and inhibition of growth
due to depression of endocrine activity
12. Mental changes occur, particularly in gluten
enteropathy.
Diagnosis
Stool analysis for bacterial growth and
parasites. For example isolating cysts of Giardia
Lamblia.
Jejunal biopsy showing the mucosal
appearance which may show malignancy, Villi
atrophy. The biopsy can be obtained through
jejunoscopy
.
Radiological:-
Ultra Sound scan, Computed Tomography and Magnetic
Resonance Imaging
Barium meal - small intestine is dilated, segmented and loss of
the normal feathery appearance of jejunum
Medical and Nursing Management
The principles of treatment are:
1. To treat or remove the primary cause, e.g. gluten-free diet
in celiac disease, pancreatic extract by mouth in chronic
pancreatic disease or antibiotic therapy in diverticulosis
.
2. To replace the specific deficiencies
detected. Intravenous therapy is often
necessary to achieve this.
3. To reduce the symptoms associated with
steatorrhoea
Drugs
Drugs prescribed for the patient with malabsortion will be
dictated by the underlying cause and any known deficiencies,
e.g.:
Anti-bacterials, example Metronidazole can be used
Mode of action; it is bactericidal. It inhibits bacterial DNA
synthesis thereby leading to death of the bacteria
.
Dose: 200 – 400mg TDS PO for 7 -10 days.
Side; dry mucous membranes, metallic taste.
NOTE: Drugs are selected according to the
cause to eliminate the causative organism
A. Diet
.
1. Gluten free diet for celiac disease.
2. Low fibre diets.
3. Low fat as medium chain triglycerides.
4. No irritant diet, for instance with a lot of spices.
Parenteral fluids and feeding with
supplements of the deficient elements.
Total parenteral nutrition via central venous line can be
required.
Management of some individuals with malabsorption
syndrome may require injections of vitamin B12 and oral
iron supplements. The doctor may also prescribe
enzymes to replace missing intestinal enzymes, or anti-
spasmodics to reduce abdominal cramping and
associated diarrhoea.
.
People with cystic fibrosis and chronic pancreatitis
require pancreatic supplements. Those with
lactose intolerance or gluten enteropathy (non-
tropical sprue) will have to modify their diets to
avoid foods that they cannot properly digest.
.
When an oral diet is tolerated the patient is usually
prescribed a high protein, low fat, high calorie diet
with added nutritional supplements. A specific diet
should be prescribed where applicable, e.g. a
gluten-free diet for a patient with coelic disease
NURSING MANAGEMENT
The 3 main areas to be assessed are:
1. Problems associated with diarrhoea and steatorrhoea
(incontinence, excoriation of the perianal area and fatigue)
2. Problems associated with ensuring that the patient receives
adequate nourishment
3. Psychological status. Depression, grief and anger may be a
response to the loss of normal good health
.
The nurse should also provide full general nursing
care to a very ill patient who is on complete rest in
bed. Special attention should be paid to the mouth
and pressure area care, as well as deep breathing
exercises.
.
THE END

MALABSORPTION.pptx

  • 1.
  • 2.
    Definitions This a conditionin which there is failure of the small intestines to absorb the products of digestion (Bloom ,2005). Malabsorption is a syndrome associated with a variety of disorders in which there is a disruption of digestion and nutrient absorption.
  • 3.
    Aetiology and Classification Thefundamental basis of this syndrome is faulty absorption of one or more essential nutrients as a result of a large variety of diseases. Faulty absorption is commonly due to either faulty digestion, where nutrients are not changed into an absorbable nature, or
  • 4.
    . because nutrients whichhave been digested are not being transported across the brush border of the villi.
  • 5.
    Diseases that CauseMalabsorption 1. Coelic disease- a condition where the mucosal lining of the small intestine is damaged by ingestion of gluten. 2. Dermatitis herpertiform- 3. Tropical sprue- The condition may be related to environmental factors such as toxins in food, infection, or parasites. 4. Bacterial over growth.
  • 6.
    . 5. Whipple’s disease(stunted growth of villi). A rare disease that usually affects middle-aged men. The condition may be caused by a bacterial infection. Symptoms include chronic fever, darkening of skin pigment, diarrhea, joint pain, and weight loss 6. Short bowel syndrome-reduced length of bowels as a result of surgery or a birth defect. (reduced surface area)
  • 7.
    . 7. Lactase deficiency-CauseLactose intolerance; is digestive problem where the body is unable to digest lactose, a type of sugar mainly found in milk and dairy products due lactase deficiency.
  • 8.
    . 8. Parasitic infestatione.g. Giardia intestinalis; Giardia Lamblia is the most common of these parasites and is contracted by ingesting un- purified water causes selective malabsorption
  • 9.
    . 9. Chrohn’s Disease-inflammatory or ulcerative condition of the gastrointestinal 10. chronic pancreatitis- lack of digestive enzymes.
  • 10.
    Clinical Manifestations The patientwho is admitted to hospital with malabsorption may be in a state of starvation and therefore acutely ill. 1. Steatorrhoea: this is excretion in faeces of more than 7g of fat daily. The stools are characteristically pale, bulky, offensive, and difficult to flush down the toilet. 2. Wasting: due to failure of absorption of essential body building nutrients. Weight loss may not be evident by weighing because the patient may have ascites and/or oedema.
  • 11.
    . 3. Abdominal distension,borborygmi (sounds of flatus in the abdomen), flatulence, and abdominal discomfort due to increased bulk of intestinal contents and gas production.
  • 12.
    Signs and Symptomsof specific deficiencies COMMONLY SEEN 1. Fatigue due to anaemia and/or hypokalaemia 2. Oedema due to hypoproteinaemia and/or anaemia 3. Tetany due to hypocalcaemia 4. Haemorrhage (in the form of ecchymosis, purpura) due to failure of absorption of vitamin K. 5. Anaemia due to iron deficiency
  • 13.
    . 6. Decreased libido 7.Glossitis and stomatitis due to folic acid and vitamin B dificiencies 8. Osteoporosis, osteomalacia, and bone pain due to hypocalcaemia and vitamin D deficiency 9. Infections due to globulin deficiency
  • 14.
    . 10. Pigmentation ofskin and mucous membranes due to hypoadrenalism 11. Hypotension, hypothermia, and inhibition of growth due to depression of endocrine activity 12. Mental changes occur, particularly in gluten enteropathy.
  • 15.
    Diagnosis Stool analysis forbacterial growth and parasites. For example isolating cysts of Giardia Lamblia. Jejunal biopsy showing the mucosal appearance which may show malignancy, Villi atrophy. The biopsy can be obtained through jejunoscopy
  • 16.
    . Radiological:- Ultra Sound scan,Computed Tomography and Magnetic Resonance Imaging Barium meal - small intestine is dilated, segmented and loss of the normal feathery appearance of jejunum
  • 17.
    Medical and NursingManagement The principles of treatment are: 1. To treat or remove the primary cause, e.g. gluten-free diet in celiac disease, pancreatic extract by mouth in chronic pancreatic disease or antibiotic therapy in diverticulosis
  • 18.
    . 2. To replacethe specific deficiencies detected. Intravenous therapy is often necessary to achieve this. 3. To reduce the symptoms associated with steatorrhoea
  • 19.
    Drugs Drugs prescribed forthe patient with malabsortion will be dictated by the underlying cause and any known deficiencies, e.g.: Anti-bacterials, example Metronidazole can be used Mode of action; it is bactericidal. It inhibits bacterial DNA synthesis thereby leading to death of the bacteria
  • 20.
    . Dose: 200 –400mg TDS PO for 7 -10 days. Side; dry mucous membranes, metallic taste. NOTE: Drugs are selected according to the cause to eliminate the causative organism
  • 21.
    A. Diet . 1. Glutenfree diet for celiac disease. 2. Low fibre diets. 3. Low fat as medium chain triglycerides. 4. No irritant diet, for instance with a lot of spices.
  • 22.
    Parenteral fluids andfeeding with supplements of the deficient elements. Total parenteral nutrition via central venous line can be required. Management of some individuals with malabsorption syndrome may require injections of vitamin B12 and oral iron supplements. The doctor may also prescribe enzymes to replace missing intestinal enzymes, or anti- spasmodics to reduce abdominal cramping and associated diarrhoea.
  • 23.
    . People with cysticfibrosis and chronic pancreatitis require pancreatic supplements. Those with lactose intolerance or gluten enteropathy (non- tropical sprue) will have to modify their diets to avoid foods that they cannot properly digest.
  • 24.
    . When an oraldiet is tolerated the patient is usually prescribed a high protein, low fat, high calorie diet with added nutritional supplements. A specific diet should be prescribed where applicable, e.g. a gluten-free diet for a patient with coelic disease
  • 25.
    NURSING MANAGEMENT The 3main areas to be assessed are: 1. Problems associated with diarrhoea and steatorrhoea (incontinence, excoriation of the perianal area and fatigue) 2. Problems associated with ensuring that the patient receives adequate nourishment 3. Psychological status. Depression, grief and anger may be a response to the loss of normal good health
  • 26.
    . The nurse shouldalso provide full general nursing care to a very ill patient who is on complete rest in bed. Special attention should be paid to the mouth and pressure area care, as well as deep breathing exercises.
  • 27.