Macrolides are a class of broad-spectrum antibiotics produced by Streptomyces, characterized by a macrolide ring structure, and function primarily by inhibiting protein synthesis on the 50s ribosomal subunit. Significant examples include erythromycin, azithromycin, and clarithromycin, with azithromycin noted for its superior pharmacokinetics and reduced side effects. Recent research indicates that newer macrolides like azithromycin may provide enhanced antimicrobial activity and lower frequency of administration compared to older drugs.