This document outlines a 5-session unit plan for teaching English vocabulary related to food to 3rd grade primary students. Session 1 introduces basic food vocabulary. Session 2 focuses on storytelling, guided reading, and reviewing vocabulary. Session 3 reviews and introduces wanting foods, quantities, and greetings. Session 4 has students create a menu in pairs. Session 5 reviews the unit through songs, a recipe, and a marketplace game. The conclusion reflects on structuring lessons for progression and using methodologies to make content meaningful and connect to students' lives.