This document provides the weekly lunch and dinner menus for Haikko Manor for the week of May 11th. The lunch menu consists of appetizers, salad, and two main dishes that rotate on a four day cycle. The dinner menu also includes an appetizer, warm main dish and dessert, with rotating soup and entree options. Special diets can be accommodated with advance notice and there is a possibility of menu changes.
Sheraton Eatontown Hotel Easter Brunch Menu 2014Barb Youchah
Join Sheraton Eatontown Hotel for Easter Brunch Sunday, April 20, 2014. Celebrate with your family without the hassle of cooking yourself. Contact Melanie Bogan, mbogan@sheratoneatontown.com.
We supply a fantastic section of cold canapés to give your party the wow factor. Hot canapé are available on request. We can provide staff to set up and serve at your event. Please see ‘Staff Hire’. Our chef would conduct a site visit prior to your event to discuss menus and facilities with you.
Sheraton Eatontown Hotel Easter Brunch Menu 2014Barb Youchah
Join Sheraton Eatontown Hotel for Easter Brunch Sunday, April 20, 2014. Celebrate with your family without the hassle of cooking yourself. Contact Melanie Bogan, mbogan@sheratoneatontown.com.
We supply a fantastic section of cold canapés to give your party the wow factor. Hot canapé are available on request. We can provide staff to set up and serve at your event. Please see ‘Staff Hire’. Our chef would conduct a site visit prior to your event to discuss menus and facilities with you.
La Residence Hotel & Spa's Christmas Program 2012Hang Do
http://www.la-residence-hue.com
We are ready to celebrate the Christmas this year. Check out details of our Christmas's Eve menu and entertainment program here.
Custom Meals LLC provide a Ready Meal, Menu Suggestions , party and catering , personal chef services. party and preparation a party is a lot of work, even if you love to cook. Custom Meals can cook for you and you can check off "food preparation" from your party to do list.
Our Expressive Food Menu from Lyn's Catering.
Local suppliers all over Devon give us ongoing inspiration into flavour and sustainability that we include in every corner of our menu
La Residence Hotel & Spa's Christmas Program 2012Hang Do
http://www.la-residence-hue.com
We are ready to celebrate the Christmas this year. Check out details of our Christmas's Eve menu and entertainment program here.
Custom Meals LLC provide a Ready Meal, Menu Suggestions , party and catering , personal chef services. party and preparation a party is a lot of work, even if you love to cook. Custom Meals can cook for you and you can check off "food preparation" from your party to do list.
Our Expressive Food Menu from Lyn's Catering.
Local suppliers all over Devon give us ongoing inspiration into flavour and sustainability that we include in every corner of our menu
Eros hotel is the only one which is famous for their delicious cuisines and many other services like room, spa, pool, bar etc. You must visit once for amazing services.
visit- http://www.eroshotels.co.in/leisure-spa/
Grilled chicken salad with avocado and tomatoes
Tuna salad with celery and mayonnaise wrapped in lettuce leaves
Zucchini noodles with tomato sauce and ground beef
1. Haikko Manor
Haikko Manor
Serves
11.5.2015 - >
Lunch buffet
Monday
Appetizers and salad
Pork neck, BBQ sauce,
sweet potato and root vegetable puré
Lentil ragout
Tuesday
Appetizers and salad
Ragout with chicken and coconut, rice
Gratinated zucchini and quorn
Wednesday
Appetizers and salad
Lightly smoked salmon, pickles sauce,
creamed potato
Tomato and vegetable lasagne
Thursday
Appetizers and salad
Pork neck, BBQ sauce,
sweet potato and root vegetable puré
Lentil ragout
Friday
Appetizers and salad
Ragout with chicken and coconut, rice
Gratinated zucchini and quorn
Saturday
Appetizers and salad
Lightly smoked salmon, pickles sauce,
creamed potato
Tomato and vegetable lasagne
Dinner
Appetizer, warm dish and dessert
Monday
Pistou soup
Roasted pike-perch, mustard and herb sauce
Crema Catalana
Tuesday
Mushroom soup
Beef tenderloin, Madeira sauce
Rhubarb pie with vanilla foam
Wednesday
Clear fish soup with dill oil
Herb crumbed chicken, red wine sauce
Salad of fresh berries with sorbet
Thursday
Pistou soup
Roasted pike-perch, mustard and herb sauce
Crema Catalana
Friday
Mushroom soup
Beef tenderloin, Madeira sauce
Rhubarb pie with vanilla foam
Saturday
Clear fish soup with dill oil
Herb crumbed chicken, red wine sauce
Salad of fresh berries with sorbet
We use low-lactose ingredients whenever it is possible. Extra charge for other dietary requests.
We reserve the right to changes.
HOTELL HAIKO GÅRD
Haikovägen 114, 06400 Borgå
Tfn. (019) 5760 1, hotelli.haikko@haikko.fi
haikko.fi