Join Sheraton Eatontown Hotel for Easter Brunch Sunday, April 20, 2014. Celebrate with your family without the hassle of cooking yourself. Contact Melanie Bogan, mbogan@sheratoneatontown.com.
Sheraton Eatontown Hotel Easter Brunch March 31, 2013Barb Youchah
Sheraton Eatontown Hotel will host Easter Brunch Sunday, March 31, 2013 with seating times at 11:00am and 1:30pm. Call 732 542 6500 or email frontdesk@sheratoneatontown.com for reservations.
Sheraton Eatontown Hotel Easter Brunch March 31, 2013Barb Youchah
Sheraton Eatontown Hotel will host Easter Brunch Sunday, March 31, 2013 with seating times at 11:00am and 1:30pm. Call 732 542 6500 or email frontdesk@sheratoneatontown.com for reservations.
Some of my dining recreations whilst I have searching for my new FM / Property role. Some pictures don't do it justice but please feel free to leave feed back or like? Thanks P
Whether you are joining us for an event, our staff is here to assist you with gracious hospitality. Located just minutes from town, you will enjoy the proximity of year-round activities and events, and then return to our newly-remodeled mountain lodge with picturesque scenery from every window.
Some of my dining recreations whilst I have searching for my new FM / Property role. Some pictures don't do it justice but please feel free to leave feed back or like? Thanks P
Whether you are joining us for an event, our staff is here to assist you with gracious hospitality. Located just minutes from town, you will enjoy the proximity of year-round activities and events, and then return to our newly-remodeled mountain lodge with picturesque scenery from every window.
Our Expressive Food Menu from Lyn's Catering.
Local suppliers all over Devon give us ongoing inspiration into flavour and sustainability that we include in every corner of our menu
Embassy Grand Convention Centre - CORPORATE MENU PACKAGESshanicescott82
Here are the list of Embassy Grand Convention Centre - CORPORATE MENU PACKAGES. See more details here: http://www.embassygrand.ca/our-services/corporate-events/
AlKa Services is a company that offers quality chef services of first quality, healthy and affordable gourmet cuisine Costa Rican style directly in the comfort of your home, condominium or holiday villa, allowing the guest to relax and enjoy a delicious meal with your friends and family, making your celebrations a unique moment.
We are an innovative, service-oriented company that specializes in authentic Costa Rican food made from carefully selected fresh ingredients and tropical flavors with an international flair.
You can see more information on our Facebook pages under the name of AlKa Services or also as Chef Privado Kattya Campos.
Sheraton Eatontown Says "I Do" to Gay WeddingsBarb Youchah
Congratulations! There is no greater cause for celebration than your Union, and Sheraton Eatontown Hotel, located at the Jersey Shore, is the ideal place to gather family, friends, and loved ones to host one of the important days of your life. Let us turn your dream celebration into a reality. Wedding special available to new bookings until December 31, 2013.
Jersey Shore Convention & Visitors Bureau Tourism Expo and Icon Contest Kick OffBarb Youchah
Jersey Shore Convention and Visitors Bureau Tourism Expo and Icon Contest Kick Off Wednesday, May 18 at Ramada Toms River 5pm - 8pm. Free Admission, prizes and food. Come see all the Jersey Shore has to offer with a live WPLJ Broadcast, local vendors, a preview of 2011's spring and summer events and networking.
The Jersey Shore Convention and Visitors Bureau will host the first annual "Big Wave" Awards at Branches Catering in West Long Branch, NJ on October 21 from 6-9pm Tickets are $50 per person and you must RSVP by 10/15
Red Bank celebrates it's first annual Guinness Oyster Fest. The event takes place from 12:00pm to 7:00pm Sunday 9/26/10 rain or shine in the White Street Parking Lot. Live music, oysters, Guinness and lighter beers.
The Undy 5000 5K race will be on Saturday, July 31, 2010 starting in Pier Village in Long branch NJ at 7:00am. For more info visit:
http://support.ccalliance.org/site/TR/5K/UndyNEW?fr_id=1310&pg=entry
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Piccola Cucina is regarded as the best restaurant in Brooklyn and as the best Italian restaurant in NYC. We offer authentic Italian cuisine with a Sicilian touch that elevates the entire fine dining experience. We’re the first result when someone searches for where to eat in Brooklyn or the best restaurant near me.
Key Features of The Italian Restaurants.pdfmenafilo317
Filomena, a renowned Italian restaurant, is renowned for its authentic cuisine, warm environment, and exceptional service. Recognized for its homemade pasta, traditional dishes, and extensive wine selection, we provide a true taste of Italy. Its commitment to quality ingredients and classic recipes has made it a adored dining destination for Italian food enthusiasts.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
Roti Bank Hyderabad: A Beacon of Hope and Nourishment
Sheraton Eatontown Hotel Easter Brunch Menu 2014
1. Easter Menu Sunday, April 20, 2014
Brunch Buffet
Cold Display
Fresh Mozzarella and Tomato
Fresh Fruit and Seasonal Berries
Imported and Domestic Cheeses
Smoked Atlantic Salmon with Traditional Condiments
Antipasto Display
Maryland Shrimp Boil
Grilled Asparagus and Roasted Peppers
Caesar Salad
Bread Display
Assorted Breakfast Breads, Danish, Muffins, Bagels and Croissants
Hot Breakfast Entrees
Fluffy Scrambled Eggs
Maple Sausage and Smoked Bacon
Eggs Benedict
Cinnamon Texas Toast
Breakfast Potatoes
Hot Brunch Entrees
Sundried Tomato Crusted Salmon
With a Lobster-Frangelica Beurre Blanc
Chicken Florentine
Boneless Breast of Chicken with sautéed spinach; topped with
Provolone Cheese and a Balsamic Demi Glace
Guiness Lamb Stew
With Caramelized Vegetables
Cavatappi Pasta
Tossed in a wild mushroom cream sauce
Blended Wild Rice
Medley of Fresh Vegetables
Children’s Buffet
Ritz Cracker Topped Macaroni & Cheese
Crispy Chicken Fingers with Barbeque Sauce and
Honey Mustard
Miniature Hot Dogs
Tater Tots
Chefs Stations
Chef Attended Made to order Omelets
Fresh Vanilla Waffles Made to order
Smoked Country Ham with a Mango Glaze
Steamship Round of Beef with Rosemary Jus Lie
Dessert Display
Wide Array of Cakes, Tarts, Pastries and Easter Spe-
cialties
Including Cranberry Orange Bread
Pudding
Adults $32.95++
Children (3-12) $14.98++
++ = 20% Service Charge & 7% NJ State Tax
6 Industrial Way East Eatontown, NJ 07724 | 732 542 6500 | sheratoneatontown.com mbogan@sheratoneatontown.com for reservations