This document summarizes livestock production systems according to agro-climatic zones and land holding patterns. It categorizes livestock systems as solely livestock, mixed-farming, landless, grassland-based, and more. It also describes husbandry systems as intensive, semi-intensive, extensive, migratory and others. For small ruminants, it outlines migrating, semi-migrating and sedentary sheep production systems. Goat systems include extensive-nomadic, transhumant and sedentary. The document also summarizes land holding patterns in India and shows that dairying is dominated by small/marginal landholders and landless workers.
scientific housing system of farm animal for better productivityDrSapunii Hanah
Animal need shelter for better productivity, however, many a time farmers forgot the basic structure or point that would provide comfortable zone to their animals. in this slide we discus in length about the basic point require for the animal.
Sheep and goats housing management It is a system in which sheep goats are continuously kept under housing in confinement with limited access in which they are stall-fed. It implies a system where goats are not left to fend for themselves with only minimum care.
Care and Management of Pregnant Cows and EwesPervaiz Dar
Pregnancy is central to care and management of animals. Healthy Pregnant Animals means a Healthy and Prosperous Farm. Pregnant animals need special care for example they need suitable ration to reduce the possibility of diseases like milk fever and ketosis at the time of calving and also to ensure adequate milk production. There are other aspects which need to be cared about pregnant animals which we discuss in this presentation.
Major economic traits of cattle and buffalopratee5
Selection and judging of the breeding stocks are the first and foremost steps to start with any breeding programme. For this, a no. of phenotypic and behavioral traits are taken into consideration. Breeding plans for cattle and buffalo should aim to meet the quantitative and qualitative demands of milk and meat in the country. From a practical standpoint, traits with a measurable or at least readily recognizable economic value are generally to be given the most emphasis.The economic traits are typically those that affect either the income obtained or the costs of production. So, a thorough understanding of economic traits of livestock is of utmost importance.
Different methods to calculateEnergy requirement for maintenance, growth, pregnancy, and lactation in ruminants
Sri Venkateswara veterinary university, Animal nutrition, Vishnu Vardhan Reddy
scientific housing system of farm animal for better productivityDrSapunii Hanah
Animal need shelter for better productivity, however, many a time farmers forgot the basic structure or point that would provide comfortable zone to their animals. in this slide we discus in length about the basic point require for the animal.
Sheep and goats housing management It is a system in which sheep goats are continuously kept under housing in confinement with limited access in which they are stall-fed. It implies a system where goats are not left to fend for themselves with only minimum care.
Care and Management of Pregnant Cows and EwesPervaiz Dar
Pregnancy is central to care and management of animals. Healthy Pregnant Animals means a Healthy and Prosperous Farm. Pregnant animals need special care for example they need suitable ration to reduce the possibility of diseases like milk fever and ketosis at the time of calving and also to ensure adequate milk production. There are other aspects which need to be cared about pregnant animals which we discuss in this presentation.
Major economic traits of cattle and buffalopratee5
Selection and judging of the breeding stocks are the first and foremost steps to start with any breeding programme. For this, a no. of phenotypic and behavioral traits are taken into consideration. Breeding plans for cattle and buffalo should aim to meet the quantitative and qualitative demands of milk and meat in the country. From a practical standpoint, traits with a measurable or at least readily recognizable economic value are generally to be given the most emphasis.The economic traits are typically those that affect either the income obtained or the costs of production. So, a thorough understanding of economic traits of livestock is of utmost importance.
Different methods to calculateEnergy requirement for maintenance, growth, pregnancy, and lactation in ruminants
Sri Venkateswara veterinary university, Animal nutrition, Vishnu Vardhan Reddy
three systems used to feed sheep and goats and How and why flushing is applie...Abdirashid Ahmed HUSSEIN
The economic profitable program of sheep feeding is depending on the environment condition,
predators, rainfall and animal bites insect such as (test fly and ticks etc), in the areas with high
above factors the intensive sheep production system are better for production and economically,
while in the good pastures without above factors the semi-intensive sheep production system are
better for economicall
Grass and legumes increase the aggregation of soil particles, improvement soil structure and water holding capacity of the soil. Grasses give quicker protection to eroded lands.To established gully sides, water-ways, gully heads and check dams, grass is perhaps the most effective and economical tool. It can be put to various uses in soil conservation, viz; Strip cropping, rotational cropping or lay farming. Stabilization of bunds and terraces. Stabilization of gullies, diversion or drainage channels. Stabilization of sand dunes. Meadows and pastures on steep slops. Fertility builder for eroded soil.
The principle of integrated fish farming involves farming of fish along with livestock or/and agricultural crops.. This type of farming offers great efficiency in resource utilization, as waste or by product from one system is
effectively recycled. It also enables effective utilization of available farming space for maximizing production.
•The rising cost of protein-rich fish food and chemical fertilizers
as well as the general concern for energy conservation have created awareness in the utilization of rice and other crop fields and livestock wastes for fish culture. Fish culture in combination with agriculture or livestock is a unique and lucrative venture and provides a higher farm income, makes available a cheap source of protein for the
rural population, increases productivity on small land-holdings
and increases the supply of feeds for the farm livestock.
Scope of Integrated Fish Farming
The scope of integrated farming is considerably
wide. Ducks and geese are raised in pond, and pond- dykes are used for horticultural and agricultural
crop products and animal rearing.
The system provides meat, milk, eggs, fruits,
vegetables, mushroom, fodder and grains, in
addition to fish.
Hence this system provides better production, provides more employment, and improves socio- economic status of farmers and betterment of rural economy.
Classification of Integrated Fish Farming
Integrated fish farming can be broadly classified into two, namely Agriculture-fish and Livestock-fish systems
Agriculture-fish systems- Agri-based systems include rice-fish integration,
horticulture-fish system, mushroom- fish system, seri-fish system.
Livestock-fish systems- Livestock-fish system includes cattle-fish system, system, pig-fish system, poultry-fish system, duck-fish system, goat-fish system, rabbit-fish system.
Agriculture | Ls - 4 | Class - 8 | Geography | Social Science - PPTSugeethJayarajSA
This is a presentation for the Lesson Agriculture from Class - 8 Geography. This will help you to understand the lesson easily. This presentation also has extra info! Please use this as a tool to improve your tutoring!
Backyard & semi intensive rearing of Poultry.pptxHarshiniAlapati
FREE RANGE / EXTENSIVE SYSTEM
• Availability of land – adequate.
• Stocking density – 250 birds/ hectare.
• Range of fields provides greens, feed and water.
• Major source of feeding – foraging.
• Provision of shelter by temporary roofing supported by poles to provide night shelter and also to protect the birds from inclement weather.
• Fields for foraging are used on rotational basis.
This system of rearing is most suitable for Organic Farming.
ADVANTAGES
Less capital investment, Housing can be provided with locally available materials
Cost of feeding is less, as the birds are let loose for foraging in the fields
Cost of production is less.
Fertility of soil can be maintained.
Expression of natural behaviour patterns such as nesting, perching, dust bathing and scratching.
LIMITATIONS
Requires larger area of land and stocking density is less.
Scientific managemental practices cannot be adopted.
Suitable for only slow growing birds.
Biosecurity cannot be maintained.
Eggs can be lost in the fields.
Risk of infections from wild birds or other living organisms. Problem of predators
SEMI INTENSIVE SYSTEM
• Birds reared on solid floored houses in night time and given access to range in the day time.
• Stocking density is 750 birds/ hectare.
• Houses are provided with solid floors, while the runs are fields only.
• Birds can scavenge in the runs.
• There is provision of water and feed (50% of the requirement) inside the pens.
• Generally, this system od rearing is adopted for rearing of ducks and laying hens.
Feed resources available through scavenging / foraging
Household wastes
Naturally occurring organic material like worms, insects, maggots termites etc,
Crop surpluses and their by products
Fodder material and
Non commercial feed like grasses, herbs, algae etc.
Birds under scavenging conditions pickup farm produced grain like maize, jowar and millets to meet their daily requirement of energy or carbohydrates.
In addition birds can scavenge to prey on insects, worms, larvae, snails, termites, maggots, marine wastes etc. to satisfy the protein, mineral and vitamin needs.
sustainability of backyard poultry depends upon the interplay between environment, local resources, agricultural practices of that area.
ADVANTAGES
More economical use of land compared to extensive system.
Protection of birds from extreme climatic conditions.
Control over scientific operation to some extent is possible
LIMITATIONS
Cost of fencing and housing
Need for routine cleaning
Requirement of labour
SCAVENGING FEED RESOURCE BASE (SFRB)
Monitoring the quantity of scavengeable feed available season-wise in a village to assess the gap between resources accessible to the birds and their actual requirement to provide feed through supplementation
SFRB is defined as the total amount of food items available to all scavenging birds in a given area.
The SFRB includes termites, snails, worms, insects, grain from sowing, harvesting by-products, seeds, grass, fodder tree leaves,
How to Split Bills in the Odoo 17 POS ModuleCeline George
Bills have a main role in point of sale procedure. It will help to track sales, handling payments and giving receipts to customers. Bill splitting also has an important role in POS. For example, If some friends come together for dinner and if they want to divide the bill then it is possible by POS bill splitting. This slide will show how to split bills in odoo 17 POS.
Students, digital devices and success - Andreas Schleicher - 27 May 2024..pptxEduSkills OECD
Andreas Schleicher presents at the OECD webinar ‘Digital devices in schools: detrimental distraction or secret to success?’ on 27 May 2024. The presentation was based on findings from PISA 2022 results and the webinar helped launch the PISA in Focus ‘Managing screen time: How to protect and equip students against distraction’ https://www.oecd-ilibrary.org/education/managing-screen-time_7c225af4-en and the OECD Education Policy Perspective ‘Students, digital devices and success’ can be found here - https://oe.cd/il/5yV
Instructions for Submissions thorugh G- Classroom.pptxJheel Barad
This presentation provides a briefing on how to upload submissions and documents in Google Classroom. It was prepared as part of an orientation for new Sainik School in-service teacher trainees. As a training officer, my goal is to ensure that you are comfortable and proficient with this essential tool for managing assignments and fostering student engagement.
Read| The latest issue of The Challenger is here! We are thrilled to announce that our school paper has qualified for the NATIONAL SCHOOLS PRESS CONFERENCE (NSPC) 2024. Thank you for your unwavering support and trust. Dive into the stories that made us stand out!
2024.06.01 Introducing a competency framework for languag learning materials ...Sandy Millin
http://sandymillin.wordpress.com/iateflwebinar2024
Published classroom materials form the basis of syllabuses, drive teacher professional development, and have a potentially huge influence on learners, teachers and education systems. All teachers also create their own materials, whether a few sentences on a blackboard, a highly-structured fully-realised online course, or anything in between. Despite this, the knowledge and skills needed to create effective language learning materials are rarely part of teacher training, and are mostly learnt by trial and error.
Knowledge and skills frameworks, generally called competency frameworks, for ELT teachers, trainers and managers have existed for a few years now. However, until I created one for my MA dissertation, there wasn’t one drawing together what we need to know and do to be able to effectively produce language learning materials.
This webinar will introduce you to my framework, highlighting the key competencies I identified from my research. It will also show how anybody involved in language teaching (any language, not just English!), teacher training, managing schools or developing language learning materials can benefit from using the framework.
The French Revolution, which began in 1789, was a period of radical social and political upheaval in France. It marked the decline of absolute monarchies, the rise of secular and democratic republics, and the eventual rise of Napoleon Bonaparte. This revolutionary period is crucial in understanding the transition from feudalism to modernity in Europe.
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2. • Livestock production systems are considered to be a subset of farming
systems. The classification criteria were limited to three: integration
with crops, relation to land and agro-ecological zone.
Solely livestock production systems (L)
• Livestock systems in which more than 90 % of dry matter fed to
animals comes from rangelands, pastures, annual forages and purchased
feeds and less than 10 % of the total value of production comes from
non-livestock farming activities.
a) Landless livestock production systems (LL)
• Subset of the solely livestock production systems in which less than
10 % of the dry matter fed to animals is farm-produced and in which
annual average stocking rates are above ten livestock units (LU) per
hectare of agricultural land.
b) Grassland-based systems (LG)
• Subset of solely livestock production systems in which more than 10
% of the dry matter fed to animals is farm-produced and in which
annual average stocking rates are less than ten LU per hectare of
agricultural land.
3. Mixed-farming systems (M)
• Livestock systems in which more than 10 % of the dry matter
fed to animals comes from crop by-products or stubble or
more than 10 % of the total value of production comes from
non-livestock farming activities.
1) Rain-fed mixed-farming systems (MR)
• A subset of the mixed systems in which more than 90 % of
the value of non-livestock farm production comes from rain-
fed land use.
2) Irrigated mixed-farming systems (MI)
• A subset of the mixed systems in which more than 10 % of
the value of non-livestock farm production comes from
irrigated land use.
4.
5. • Specialized farming: A specialized farm is one on which
50% or more of the receipts are obtained from a single source.
A specialized dairy farm, for example, is one on which the
main source of income is milk, while there can also be income
from other subsidiary sources like sale of manure, sale of
grains and extra fodder etc.
• Diversified farming: A diversified or general purpose farm is
one on which the farmer derives income from several
commodities or sources. But income from no single source is
more than 50% . For example, a farmer may keep a couple of
buffaloes (milk) and some chicken (eggs), as well as grow
some vegetables and cash crops.
• Integrated farming system: It means the byproducts or
waste materials of one enterprise will be used as input
materials in another enterprise with the objective of increasing
the profit. It is possible even for a resource poor farmer and for
him integrated system is more important to maximise the profit
through proper utilization of scarce resources in a framing
system approach.
6. • In general, husbandry systems are usually classified as
intensive, semi-intensive and extensive, but in the tropics
and subtropics these distinctions are sometimes less
instructive than those between sedentary, transhumant and
nomadic systems.
• Intensive System: In intensive system all the operations
are confined in one place (shed) and animal movement is
restricted. Which facilitate mechanization and more
production control. Poultry, pig, rabbit are more suitable
for this system. In developed countries dairy also
maintained by intensive system.
• Semi-intensive system: In this system the animals are
confined during part of a day/night under roof and allowed
to graze during day time. During confinement, concentrate
feeding is done. This system of rearing is more suitable for
dairy, goat and some extent sheep.
7. • Extensive system: In this system, the livestock are kept on
grassland; all the operations are in open place. Small shelters
are made for young animals during extreme weather
conditions.
• In the migratory system sheep and goat farmers make use of
the seasonal pastures located in different areas.
• This system is the most common system and applies to all
types of ruminants in the Asian region.
• It is characterized by small ruminants, usually owned by small
farmers.
• Rearing ruminants is secondary to crop production, consistent
with the pattern of agriculture. Buffaloes and cattle tend to be
grazed separately, but where goats and sheep are reared, these
small ruminants are grazed together, probably because goats
tend to lead the herd. The involvement of women and children
in rearing small ruminants is very common throughout the
Asian regions.
• Tethering as a husbandry system of major importance in the
humid zones of this area; it may also be regarded as a semi-
intensive system practiced by sedentary small farmers, or even
as a method of control alternative to fencing or housing.
8. Sheep production systems
Migrating systems: In India a bulk of sheep population
possessed by nomads and tribal in northern temperate region
are managed by migrating pattern.
Semi – Migrating systems: Short distance movement within
state/ division or district with the change of season in search of
grazing grounds is quite common. These sheep farmers
invariably have small or marginal land holding. The flocks are
taken away during cultivation in the area. The flocks return to
their villages after harvest. Harvested field serve a grazing
boon and manuring of field for next crop is also possible
during the stop over period by night holding of flocks in
agricultural land.
Sedentary or Stationary systems: Rearing of small number of
sheep on stationary footing near the farmers homestead round
the year is called sedentary system. The flock is taken in the
morning for grazing and return back to the homestead in the
evening. An economic unit size in stationary condition is 30 to
50 sheep.
9. Goat Production Systems in the Tropics
Extensive-nomadic systems
• Extensive - Nomadic systems are the most difficult to
improve, because they involve continuous movement, not only
of the whole flock, but also of all its owners.
• There is, therefore, no possibility of dividing the flock by age,
sex or stage of reproductive cycle, and it is very difficult to
provide supplementary feeding.
• Nomadic flockers know where to find the best pasture and
browse, as well as drinking water, at different seasons.
• These systems have developed primarily in areas of sparse or
seasonal grazing, such as arid regions.
10. Typical transhumant system
• Typical transhumant system involves the flock spending part
of each year grazing within reach of a permanent village base,
and the rest of the year on distant pastures, usually in a
different ecological zone.
• The women, children and old people usually stay in the village
throughout the year, and may cultivate some crops.
• Pregnant and newly kidded does could be kept at the village
and fed on crop wastes, tree leaves, etc. being controlled either
by tethering or housing.
• Bucks could be similarly controlled, making selective breeding
and control of kidding dates possible.
• The transhumant system is practised in order to locate the best
herbage resources from pastures and grasslands.
• There are also well recognized pastoral tribes who practise a
complete transhumance, moving from one place to another on
traditional migratory routes.
• The transhumant system is prevalent in the Himalayan region.
11. Sedentary Systems
• Nomadic and transhumant systems are essentially extensive for at
least part of the year, but sedentary farmers have a wide choice of
systems, from fully extensive to zero-grazing.
• Extensive systems are most appropriate where large areas of pasture
land can provide grazing and browse for goats with a minimum of
labour or capital investment.
Semi- intensive system
• Tethering of goats. Goats are usually tethered singly. Where
tethering is used, care must be taken that there is no possibility of
strangulation by entanglement with vegetation, etc., or with other
goats. Shade must be always available, and drinking water and
shelter from rain must be provided when required.
• It is essential to change the place of tethering every day for
obtaining fresh herbage and a variety of different feed plants by the
animal. Tethering is an excellent and cheap method.
• A more sophisticated method is the running wire in which the tether
is attached by a sliding metal ring to a long wire tightly stretched
between two short posts.
12. Other system of Small ruminant production systems
Systems combining arable cropping
• Ruminant production systems combining arable cropping have in
situations where crop production is important to the contribution to
the stability of system. Animals do not compete for the same land,
and play a supplementary role to arable cropping
Road side, Communal and arable grazing systems : Grazing on
road side and communal ( waste) lands may be practiced by
landless stock owners.
Cut and Carry feeding: In the cut and carry system, a large
portion of the feed is usually brought from outside the holding
area because of the small size of holdings in relation to the
number of animals kept.
Systems integrated with tree cropping
• Systems integrated with tree cropping especially common in the
humid and sub humid regions where there is intensive crop
production. Although the system is not new, integration with tree
crops enables more complete utilization of the land.
14. In India, agricultural land holding pattern can broadly be
classified as,
Marginal (below 1.00 hectare),
Small (1.00 to 1.99 hectare),
Semi-medium (2.00 to 3.99 hectare),
Medium (4.00 to 9.99 hectare) and
Large (10.00 hectare and above).
The average land holding of marginal farmers in India is
0.4 hectare whereas small farmers has 1.42 hectare,
semi-medium farmers 2.72, medium farmers 5.81 and
large farmers posses 17.12 hectares of land.
In livestock sector, 46.5 % of livestock holding is in the
hands of marginal farmers.
15. Small farmers posses 22.5 % of livestock and semi-
medium farmers posses 17.5 % of livestock.
The role of medium and large farmers in livestock
is less viz., 10.6 and 2.9 %, respectively.
The livestock per holding is comparatively less in
marginal, small and semi-medium category (3.6
cattle & buffalo and 1.5 sheep & goat).
Whereas it was high in medium and large holding
(7.4 cattle/buffalo and 3.0 sheep)
16. Distribution of Operational Holding (2001-02) - All India
Sl.
No
.
Category of
Land
Holdings
Distributio
n of
Livestock
(%)
Number
of Holdings (
000)
Operated
Area (000
ha)
Area
per Holding
(ha)
Livestock per Holding
Cattle &
buffalo
Sheep & Goat
1 Marginal
(below 1.00
ha)
46.5 65285.85 27380.472 0.42 2.9 1.3
2 Small (1.00
to 1.99 ha)
22.5 21498.80 30503.723 1.42 4.4 1.7
3 Semi-
medium
(2.00 to 3.99
ha)
17.5 13349.71 36242.071 2.71 5.7 2.1
Sub Total 86.5 100134.4 94126.3 0.94 3.6 1.5
4 Medium
(4.00 to 9.99
ha)
10.6 6374.39 36617.616 5.74 7.1 2.7
5 Large(10.00
ha & above)
2.9 1197.713 18649.027 15.57 8.9 5.0
Sub Total 13.5 7572 55267 7.30 7.4 3.0
All Size
Classes
100.0 107706 149393 1.39 3.9 1.6
Figures within bracket indicate percentages,
Source: Department of Agriculture & Cooperation, Input Survey 2000-01, M/O Agriculture
17. • Dairying in India is in the hands of small/marginal
landholders and agriculture labourers.
• The national average land holding is 1.68 hectares per farm
family and cattle and/or buffalo is a part of family.
• 80 % of 97.7 million farm families in India posses cattle
and/or buffalo. Even agriculture labourers (11.5 % of 97.7
million) posses one or two dairy cattle / buffalo.
• Indian agriculture is also characterized by scarcity of land.
Nearly two-thirds of milk producers are “small and marginal”
farmers and landless agriculture workers.
• On the other hand, around 73 % of the “medium and large”
farmers who own more than two hectares of irrigated land.
• The medium and large farmers own only about 35 % of the
cattle and buffalo population.
• Milk production in India is, therefore, essentially a small
farmer activity based on family labour and a long tradition of
rearing milk animals as part of the household.
Animal Holding Pattern
18. Land and Animal Holding Patterns in India
Category Farmers (
%)
Percentage of Milk
Production
(%)
Land
owned
Milch
animals
Landless
agricultural
workers
26.0 - 22.5 22.6
Small and
marginal
farmers
49.3 27.0 41.8 41.9
Medium and
large farmers
24.7 73.0 35.7 35.5