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Livestock production systems
of different agro-climatic
zones
• Livestock production systems are considered to be a subset of farming
systems. The classification criteria were limited to three: integration
with crops, relation to land and agro-ecological zone.
Solely livestock production systems (L)
• Livestock systems in which more than 90 % of dry matter fed to
animals comes from rangelands, pastures, annual forages and purchased
feeds and less than 10 % of the total value of production comes from
non-livestock farming activities.
a) Landless livestock production systems (LL)
• Subset of the solely livestock production systems in which less than
10 % of the dry matter fed to animals is farm-produced and in which
annual average stocking rates are above ten livestock units (LU) per
hectare of agricultural land.
b) Grassland-based systems (LG)
• Subset of solely livestock production systems in which more than 10
% of the dry matter fed to animals is farm-produced and in which
annual average stocking rates are less than ten LU per hectare of
agricultural land.
Mixed-farming systems (M)
• Livestock systems in which more than 10 % of the dry matter
fed to animals comes from crop by-products or stubble or
more than 10 % of the total value of production comes from
non-livestock farming activities.
1) Rain-fed mixed-farming systems (MR)
• A subset of the mixed systems in which more than 90 % of
the value of non-livestock farm production comes from rain-
fed land use.
2) Irrigated mixed-farming systems (MI)
• A subset of the mixed systems in which more than 10 % of
the value of non-livestock farm production comes from
irrigated land use.
• Specialized farming: A specialized farm is one on which
50% or more of the receipts are obtained from a single source.
A specialized dairy farm, for example, is one on which the
main source of income is milk, while there can also be income
from other subsidiary sources like sale of manure, sale of
grains and extra fodder etc.
• Diversified farming: A diversified or general purpose farm is
one on which the farmer derives income from several
commodities or sources. But income from no single source is
more than 50% . For example, a farmer may keep a couple of
buffaloes (milk) and some chicken (eggs), as well as grow
some vegetables and cash crops.
• Integrated farming system: It means the byproducts or
waste materials of one enterprise will be used as input
materials in another enterprise with the objective of increasing
the profit. It is possible even for a resource poor farmer and for
him integrated system is more important to maximise the profit
through proper utilization of scarce resources in a framing
system approach.
• In general, husbandry systems are usually classified as
intensive, semi-intensive and extensive, but in the tropics
and subtropics these distinctions are sometimes less
instructive than those between sedentary, transhumant and
nomadic systems.
• Intensive System: In intensive system all the operations
are confined in one place (shed) and animal movement is
restricted. Which facilitate mechanization and more
production control. Poultry, pig, rabbit are more suitable
for this system. In developed countries dairy also
maintained by intensive system.
• Semi-intensive system: In this system the animals are
confined during part of a day/night under roof and allowed
to graze during day time. During confinement, concentrate
feeding is done. This system of rearing is more suitable for
dairy, goat and some extent sheep.
• Extensive system: In this system, the livestock are kept on
grassland; all the operations are in open place. Small shelters
are made for young animals during extreme weather
conditions.
• In the migratory system sheep and goat farmers make use of
the seasonal pastures located in different areas.
• This system is the most common system and applies to all
types of ruminants in the Asian region.
• It is characterized by small ruminants, usually owned by small
farmers.
• Rearing ruminants is secondary to crop production, consistent
with the pattern of agriculture. Buffaloes and cattle tend to be
grazed separately, but where goats and sheep are reared, these
small ruminants are grazed together, probably because goats
tend to lead the herd. The involvement of women and children
in rearing small ruminants is very common throughout the
Asian regions.
• Tethering as a husbandry system of major importance in the
humid zones of this area; it may also be regarded as a semi-
intensive system practiced by sedentary small farmers, or even
as a method of control alternative to fencing or housing.
Sheep production systems
 Migrating systems: In India a bulk of sheep population
possessed by nomads and tribal in northern temperate region
are managed by migrating pattern.
 Semi – Migrating systems: Short distance movement within
state/ division or district with the change of season in search of
grazing grounds is quite common. These sheep farmers
invariably have small or marginal land holding. The flocks are
taken away during cultivation in the area. The flocks return to
their villages after harvest. Harvested field serve a grazing
boon and manuring of field for next crop is also possible
during the stop over period by night holding of flocks in
agricultural land.
 Sedentary or Stationary systems: Rearing of small number of
sheep on stationary footing near the farmers homestead round
the year is called sedentary system. The flock is taken in the
morning for grazing and return back to the homestead in the
evening. An economic unit size in stationary condition is 30 to
50 sheep.
Goat Production Systems in the Tropics
Extensive-nomadic systems
• Extensive - Nomadic systems are the most difficult to
improve, because they involve continuous movement, not only
of the whole flock, but also of all its owners.
• There is, therefore, no possibility of dividing the flock by age,
sex or stage of reproductive cycle, and it is very difficult to
provide supplementary feeding.
• Nomadic flockers know where to find the best pasture and
browse, as well as drinking water, at different seasons.
• These systems have developed primarily in areas of sparse or
seasonal grazing, such as arid regions.
Typical transhumant system
• Typical transhumant system involves the flock spending part
of each year grazing within reach of a permanent village base,
and the rest of the year on distant pastures, usually in a
different ecological zone.
• The women, children and old people usually stay in the village
throughout the year, and may cultivate some crops.
• Pregnant and newly kidded does could be kept at the village
and fed on crop wastes, tree leaves, etc. being controlled either
by tethering or housing.
• Bucks could be similarly controlled, making selective breeding
and control of kidding dates possible.
• The transhumant system is practised in order to locate the best
herbage resources from pastures and grasslands.
• There are also well recognized pastoral tribes who practise a
complete transhumance, moving from one place to another on
traditional migratory routes.
• The transhumant system is prevalent in the Himalayan region.
Sedentary Systems
• Nomadic and transhumant systems are essentially extensive for at
least part of the year, but sedentary farmers have a wide choice of
systems, from fully extensive to zero-grazing.
• Extensive systems are most appropriate where large areas of pasture
land can provide grazing and browse for goats with a minimum of
labour or capital investment.
Semi- intensive system
• Tethering of goats. Goats are usually tethered singly. Where
tethering is used, care must be taken that there is no possibility of
strangulation by entanglement with vegetation, etc., or with other
goats. Shade must be always available, and drinking water and
shelter from rain must be provided when required.
• It is essential to change the place of tethering every day for
obtaining fresh herbage and a variety of different feed plants by the
animal. Tethering is an excellent and cheap method.
• A more sophisticated method is the running wire in which the tether
is attached by a sliding metal ring to a long wire tightly stretched
between two short posts.
Other system of Small ruminant production systems
Systems combining arable cropping
• Ruminant production systems combining arable cropping have in
situations where crop production is important to the contribution to
the stability of system. Animals do not compete for the same land,
and play a supplementary role to arable cropping
 Road side, Communal and arable grazing systems : Grazing on
road side and communal ( waste) lands may be practiced by
landless stock owners.
 Cut and Carry feeding: In the cut and carry system, a large
portion of the feed is usually brought from outside the holding
area because of the small size of holdings in relation to the
number of animals kept.
Systems integrated with tree cropping
• Systems integrated with tree cropping especially common in the
humid and sub humid regions where there is intensive crop
production. Although the system is not new, integration with tree
crops enables more complete utilization of the land.
LAND HOLDING PATTERN IN
INDIA
 In India, agricultural land holding pattern can broadly be
classified as,
 Marginal (below 1.00 hectare),
 Small (1.00 to 1.99 hectare),
 Semi-medium (2.00 to 3.99 hectare),
 Medium (4.00 to 9.99 hectare) and
 Large (10.00 hectare and above).
 The average land holding of marginal farmers in India is
0.4 hectare whereas small farmers has 1.42 hectare,
semi-medium farmers 2.72, medium farmers 5.81 and
large farmers posses 17.12 hectares of land.
 In livestock sector, 46.5 % of livestock holding is in the
hands of marginal farmers.
 Small farmers posses 22.5 % of livestock and semi-
medium farmers posses 17.5 % of livestock.
 The role of medium and large farmers in livestock
is less viz., 10.6 and 2.9 %, respectively.
 The livestock per holding is comparatively less in
marginal, small and semi-medium category (3.6
cattle & buffalo and 1.5 sheep & goat).
 Whereas it was high in medium and large holding
(7.4 cattle/buffalo and 3.0 sheep)
Distribution of Operational Holding (2001-02) - All India
Sl.
No
.
Category of
Land
Holdings
Distributio
n of
Livestock
(%)
Number
of Holdings (
000)
Operated
Area (000
ha)
Area
per Holding
(ha)
Livestock per Holding
Cattle &
buffalo
Sheep & Goat
1 Marginal
(below 1.00
ha)
46.5 65285.85 27380.472 0.42 2.9 1.3
2 Small (1.00
to 1.99 ha)
22.5 21498.80 30503.723 1.42 4.4 1.7
3 Semi-
medium
(2.00 to 3.99
ha)
17.5 13349.71 36242.071 2.71 5.7 2.1
Sub Total 86.5 100134.4 94126.3 0.94 3.6 1.5
4 Medium
(4.00 to 9.99
ha)
10.6 6374.39 36617.616 5.74 7.1 2.7
5 Large(10.00
ha & above)
2.9 1197.713 18649.027 15.57 8.9 5.0
Sub Total 13.5 7572 55267 7.30 7.4 3.0
All Size
Classes
100.0 107706 149393 1.39 3.9 1.6
Figures within bracket indicate percentages,
Source: Department of Agriculture & Cooperation, Input Survey 2000-01, M/O Agriculture
• Dairying in India is in the hands of small/marginal
landholders and agriculture labourers.
• The national average land holding is 1.68 hectares per farm
family and cattle and/or buffalo is a part of family.
• 80 % of 97.7 million farm families in India posses cattle
and/or buffalo. Even agriculture labourers (11.5 % of 97.7
million) posses one or two dairy cattle / buffalo.
• Indian agriculture is also characterized by scarcity of land.
Nearly two-thirds of milk producers are “small and marginal”
farmers and landless agriculture workers.
• On the other hand, around 73 % of the “medium and large”
farmers who own more than two hectares of irrigated land.
• The medium and large farmers own only about 35 % of the
cattle and buffalo population.
• Milk production in India is, therefore, essentially a small
farmer activity based on family labour and a long tradition of
rearing milk animals as part of the household.
Animal Holding Pattern
Land and Animal Holding Patterns in India
Category Farmers (
%)
Percentage of Milk
Production
(%)
Land
owned
Milch
animals
Landless
agricultural
workers
26.0 - 22.5 22.6
Small and
marginal
farmers
49.3 27.0 41.8 41.9
Medium and
large farmers
24.7 73.0 35.7 35.5

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Livestock production systems and animal land holding pattern

  • 1. Livestock production systems of different agro-climatic zones
  • 2. • Livestock production systems are considered to be a subset of farming systems. The classification criteria were limited to three: integration with crops, relation to land and agro-ecological zone. Solely livestock production systems (L) • Livestock systems in which more than 90 % of dry matter fed to animals comes from rangelands, pastures, annual forages and purchased feeds and less than 10 % of the total value of production comes from non-livestock farming activities. a) Landless livestock production systems (LL) • Subset of the solely livestock production systems in which less than 10 % of the dry matter fed to animals is farm-produced and in which annual average stocking rates are above ten livestock units (LU) per hectare of agricultural land. b) Grassland-based systems (LG) • Subset of solely livestock production systems in which more than 10 % of the dry matter fed to animals is farm-produced and in which annual average stocking rates are less than ten LU per hectare of agricultural land.
  • 3. Mixed-farming systems (M) • Livestock systems in which more than 10 % of the dry matter fed to animals comes from crop by-products or stubble or more than 10 % of the total value of production comes from non-livestock farming activities. 1) Rain-fed mixed-farming systems (MR) • A subset of the mixed systems in which more than 90 % of the value of non-livestock farm production comes from rain- fed land use. 2) Irrigated mixed-farming systems (MI) • A subset of the mixed systems in which more than 10 % of the value of non-livestock farm production comes from irrigated land use.
  • 4.
  • 5. • Specialized farming: A specialized farm is one on which 50% or more of the receipts are obtained from a single source. A specialized dairy farm, for example, is one on which the main source of income is milk, while there can also be income from other subsidiary sources like sale of manure, sale of grains and extra fodder etc. • Diversified farming: A diversified or general purpose farm is one on which the farmer derives income from several commodities or sources. But income from no single source is more than 50% . For example, a farmer may keep a couple of buffaloes (milk) and some chicken (eggs), as well as grow some vegetables and cash crops. • Integrated farming system: It means the byproducts or waste materials of one enterprise will be used as input materials in another enterprise with the objective of increasing the profit. It is possible even for a resource poor farmer and for him integrated system is more important to maximise the profit through proper utilization of scarce resources in a framing system approach.
  • 6. • In general, husbandry systems are usually classified as intensive, semi-intensive and extensive, but in the tropics and subtropics these distinctions are sometimes less instructive than those between sedentary, transhumant and nomadic systems. • Intensive System: In intensive system all the operations are confined in one place (shed) and animal movement is restricted. Which facilitate mechanization and more production control. Poultry, pig, rabbit are more suitable for this system. In developed countries dairy also maintained by intensive system. • Semi-intensive system: In this system the animals are confined during part of a day/night under roof and allowed to graze during day time. During confinement, concentrate feeding is done. This system of rearing is more suitable for dairy, goat and some extent sheep.
  • 7. • Extensive system: In this system, the livestock are kept on grassland; all the operations are in open place. Small shelters are made for young animals during extreme weather conditions. • In the migratory system sheep and goat farmers make use of the seasonal pastures located in different areas. • This system is the most common system and applies to all types of ruminants in the Asian region. • It is characterized by small ruminants, usually owned by small farmers. • Rearing ruminants is secondary to crop production, consistent with the pattern of agriculture. Buffaloes and cattle tend to be grazed separately, but where goats and sheep are reared, these small ruminants are grazed together, probably because goats tend to lead the herd. The involvement of women and children in rearing small ruminants is very common throughout the Asian regions. • Tethering as a husbandry system of major importance in the humid zones of this area; it may also be regarded as a semi- intensive system practiced by sedentary small farmers, or even as a method of control alternative to fencing or housing.
  • 8. Sheep production systems  Migrating systems: In India a bulk of sheep population possessed by nomads and tribal in northern temperate region are managed by migrating pattern.  Semi – Migrating systems: Short distance movement within state/ division or district with the change of season in search of grazing grounds is quite common. These sheep farmers invariably have small or marginal land holding. The flocks are taken away during cultivation in the area. The flocks return to their villages after harvest. Harvested field serve a grazing boon and manuring of field for next crop is also possible during the stop over period by night holding of flocks in agricultural land.  Sedentary or Stationary systems: Rearing of small number of sheep on stationary footing near the farmers homestead round the year is called sedentary system. The flock is taken in the morning for grazing and return back to the homestead in the evening. An economic unit size in stationary condition is 30 to 50 sheep.
  • 9. Goat Production Systems in the Tropics Extensive-nomadic systems • Extensive - Nomadic systems are the most difficult to improve, because they involve continuous movement, not only of the whole flock, but also of all its owners. • There is, therefore, no possibility of dividing the flock by age, sex or stage of reproductive cycle, and it is very difficult to provide supplementary feeding. • Nomadic flockers know where to find the best pasture and browse, as well as drinking water, at different seasons. • These systems have developed primarily in areas of sparse or seasonal grazing, such as arid regions.
  • 10. Typical transhumant system • Typical transhumant system involves the flock spending part of each year grazing within reach of a permanent village base, and the rest of the year on distant pastures, usually in a different ecological zone. • The women, children and old people usually stay in the village throughout the year, and may cultivate some crops. • Pregnant and newly kidded does could be kept at the village and fed on crop wastes, tree leaves, etc. being controlled either by tethering or housing. • Bucks could be similarly controlled, making selective breeding and control of kidding dates possible. • The transhumant system is practised in order to locate the best herbage resources from pastures and grasslands. • There are also well recognized pastoral tribes who practise a complete transhumance, moving from one place to another on traditional migratory routes. • The transhumant system is prevalent in the Himalayan region.
  • 11. Sedentary Systems • Nomadic and transhumant systems are essentially extensive for at least part of the year, but sedentary farmers have a wide choice of systems, from fully extensive to zero-grazing. • Extensive systems are most appropriate where large areas of pasture land can provide grazing and browse for goats with a minimum of labour or capital investment. Semi- intensive system • Tethering of goats. Goats are usually tethered singly. Where tethering is used, care must be taken that there is no possibility of strangulation by entanglement with vegetation, etc., or with other goats. Shade must be always available, and drinking water and shelter from rain must be provided when required. • It is essential to change the place of tethering every day for obtaining fresh herbage and a variety of different feed plants by the animal. Tethering is an excellent and cheap method. • A more sophisticated method is the running wire in which the tether is attached by a sliding metal ring to a long wire tightly stretched between two short posts.
  • 12. Other system of Small ruminant production systems Systems combining arable cropping • Ruminant production systems combining arable cropping have in situations where crop production is important to the contribution to the stability of system. Animals do not compete for the same land, and play a supplementary role to arable cropping  Road side, Communal and arable grazing systems : Grazing on road side and communal ( waste) lands may be practiced by landless stock owners.  Cut and Carry feeding: In the cut and carry system, a large portion of the feed is usually brought from outside the holding area because of the small size of holdings in relation to the number of animals kept. Systems integrated with tree cropping • Systems integrated with tree cropping especially common in the humid and sub humid regions where there is intensive crop production. Although the system is not new, integration with tree crops enables more complete utilization of the land.
  • 14.  In India, agricultural land holding pattern can broadly be classified as,  Marginal (below 1.00 hectare),  Small (1.00 to 1.99 hectare),  Semi-medium (2.00 to 3.99 hectare),  Medium (4.00 to 9.99 hectare) and  Large (10.00 hectare and above).  The average land holding of marginal farmers in India is 0.4 hectare whereas small farmers has 1.42 hectare, semi-medium farmers 2.72, medium farmers 5.81 and large farmers posses 17.12 hectares of land.  In livestock sector, 46.5 % of livestock holding is in the hands of marginal farmers.
  • 15.  Small farmers posses 22.5 % of livestock and semi- medium farmers posses 17.5 % of livestock.  The role of medium and large farmers in livestock is less viz., 10.6 and 2.9 %, respectively.  The livestock per holding is comparatively less in marginal, small and semi-medium category (3.6 cattle & buffalo and 1.5 sheep & goat).  Whereas it was high in medium and large holding (7.4 cattle/buffalo and 3.0 sheep)
  • 16. Distribution of Operational Holding (2001-02) - All India Sl. No . Category of Land Holdings Distributio n of Livestock (%) Number of Holdings ( 000) Operated Area (000 ha) Area per Holding (ha) Livestock per Holding Cattle & buffalo Sheep & Goat 1 Marginal (below 1.00 ha) 46.5 65285.85 27380.472 0.42 2.9 1.3 2 Small (1.00 to 1.99 ha) 22.5 21498.80 30503.723 1.42 4.4 1.7 3 Semi- medium (2.00 to 3.99 ha) 17.5 13349.71 36242.071 2.71 5.7 2.1 Sub Total 86.5 100134.4 94126.3 0.94 3.6 1.5 4 Medium (4.00 to 9.99 ha) 10.6 6374.39 36617.616 5.74 7.1 2.7 5 Large(10.00 ha & above) 2.9 1197.713 18649.027 15.57 8.9 5.0 Sub Total 13.5 7572 55267 7.30 7.4 3.0 All Size Classes 100.0 107706 149393 1.39 3.9 1.6 Figures within bracket indicate percentages, Source: Department of Agriculture & Cooperation, Input Survey 2000-01, M/O Agriculture
  • 17. • Dairying in India is in the hands of small/marginal landholders and agriculture labourers. • The national average land holding is 1.68 hectares per farm family and cattle and/or buffalo is a part of family. • 80 % of 97.7 million farm families in India posses cattle and/or buffalo. Even agriculture labourers (11.5 % of 97.7 million) posses one or two dairy cattle / buffalo. • Indian agriculture is also characterized by scarcity of land. Nearly two-thirds of milk producers are “small and marginal” farmers and landless agriculture workers. • On the other hand, around 73 % of the “medium and large” farmers who own more than two hectares of irrigated land. • The medium and large farmers own only about 35 % of the cattle and buffalo population. • Milk production in India is, therefore, essentially a small farmer activity based on family labour and a long tradition of rearing milk animals as part of the household. Animal Holding Pattern
  • 18. Land and Animal Holding Patterns in India Category Farmers ( %) Percentage of Milk Production (%) Land owned Milch animals Landless agricultural workers 26.0 - 22.5 22.6 Small and marginal farmers 49.3 27.0 41.8 41.9 Medium and large farmers 24.7 73.0 35.7 35.5