Lemon cake
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This document provides a recipe for lemon cake. It lists ingredients like flour, sugar, eggs, butter, lemon zest and juice. The instructions describe mixing dry and wet ingredients separately, then combining and adding oil. The batter is poured into a prepared pan and baked for 45 minutes until ready. Once cooled, a glaze of powdered sugar and milk is drizzled over the cake.
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From grain to_bread
Typical Bulgarian Feast Bread
Traditional Bulgarian bread is an important part of rituals and customs, representing hospitality. Special breads are baked for holidays, taking various shapes and decorations depending on the occasion. A common practice is baking round loaves. Recipes included provide instructions for Christmas bread containing a hidden coin, soda bread, sweet Easter bread with raisins or nuts, and fried pastries filled with cheese or dusted with sugar. Bread symbolizes an essential part of Bulgarian folk traditions and celebrations.
Echanges de recettes entre élèves grecs et français
Ce diaporama est le fruit d'un projet eTwinning entre des élèves grecs et français du même âge. Une très bonne expérience pour tous
Cake & Pastries recipes from finediningindian.com
The document provides recipes for several Christmas desserts including a chocolate yule log cake, English walnut date cake, peppermint chiffon cake, orange pumpkin loaf, eggnog cheesecake, gingerbread, angel food cake, maple walnut buche de noel, mocha layer cake, and gingerbread pudding. The recipes cover a variety of cakes, breads, cheesecakes and other desserts with ingredients like chocolate, nuts, pumpkin, oranges, peppermint, eggnog and spices.
Bakers Apprentice Month #4
This document provides recipes for three types of cupcakes - High Hat cupcakes, Chai cupcakes, and Tomato and Cheese muffins.
The High Hat cupcakes use a meringue frosting technique from Martha Stewart and are topped with chocolate. The Chai cupcakes get their flavor from brewed chai and include a cardamom-cinnamon frosting. The savory Tomato and Cheese muffins include chopped tomatoes and cheddar cheese in the batter. Baking instructions and details are provided for making each recipe.
Our christmas recipes
This document provides a recipe for traditional Polish poppy seed rolls. It includes ingredients for the poppy seed filling such as poppy seeds, sugar, honey, raisins, nuts, and orange peel. It also includes ingredients and instructions for the yeast dough such as flour, sugar, yeast, eggs, milk, salt, and margarine. The instructions describe how to prepare the poppy seed filling by boiling and grinding the poppy seeds, then mixing in the other ingredients. The dough is made by mixing the yeast with milk and flour then adding the remaining ingredients. The dough is divided and rolled out with the filling added before baking.
How To Prepare Cookies
In spite of the emergence of various desserts, cookies have remained a staple in many homes. Although you can buy in stores, it is more enjoyable to make them. Explore various ways to make cookies and indulge in your favorite treats.
Presentation easy bites
This document provides a recipe for a chocolate cake with chocolate buttercream frosting. It lists the ingredients needed for the chocolate batter, which includes sugar, flour, cocoa, baking soda, baking powder, salt, eggs, milk, oil and vanilla extract. It also provides the ingredients for the chocolate buttercream frosting, which includes butter, cocoa, powdered sugar, milk and vanilla extract. The instructions describe how to prepare the chocolate batter, pour it into pans and bake the cake layers, then how to make the frosting and assemble the cake by layering it with frosting in between the layers and on the outside.
From grain to_bread
Bulgarian bread has strong cultural symbolism and is an important part of rituals and holidays. Special festive breads are baked for all celebrations, with varying shapes and decorations depending on the occasion. A common type is a round loaf that is broken and shared among family members on Christmas Eve, with a coin hidden inside for prosperity. Traditional recipes are described for several types of special Bulgarian breads made for holidays like Christmas, Easter and general celebrations.
Chocolate chip cookies
This document provides a recipe for classic chocolate chip cookies. It lists ingredients like butter, brown and white sugars, eggs, flour, baking soda, salt and chocolate chips. The directions explain how to cream the butter and sugars, mix in the wet and dry ingredients, and scoop dough balls onto a baking sheet. The cookies bake for 12-14 minutes and make about 4 dozen cookies. Freezing dough balls is also an option.
Similar to Lemon cake (20)
Echanges de recettes entre élèves grecs et français
Echanges de recettes entre élèves grecs et français
Lemon cake
- 1. Lemon cake
- 2. Ingredients: 1.5 cups flour 0.5 teaspoon soda 0.5 teaspoon baking powder 1 cup sugar 3 eggs 2 tablespoons butter 1 teaspoon vanilla extract 2-3 teaspoons lemon zest 0.3 cup lemon juice 1 cup powdered sugar (for glaze) 2 tablespoons milk (for glaze) 0.5 cups vegetable oil
- 3. Method of Preparation: 1. Turn the oven to heat up to 180 degrees. Brush the cake pan with vegetable oil or butter and sprinkle with flour. 2. Mix all the dry ingredients (flour, baking soda, salt and baking powder) in a large bowl.
- 4. 3. Whisk eggs, sugar, butter, vanilla extract, lemon zest and juice with a mixer in another bowl. 4. While stirring, gradually add the flour mixture to the egg mixture.
- 5. 5. Add the vegetable oil to the dough and mix. 6. Put the dough in a baking dish and place it in the oven.
- 6. 7. Bake the lemon cake in a hot oven for 45 minutes. Check readiness of the cake with a toothpick (it should be dry). 8. Make the glaze: mix powdered sugar and milk. Drizzle cooled lemon cake with glaze.
- 7. Congratulations! The cake is ready!